WEEKEND HI TEA VERANDAH PAN ASIAN RESTAURANT ROTATION 1
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- Abigail Alexia Mitchell
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1 WEEKEND HI TEA VERANDAH PAN ASIAN RESTAURANT ROTATION 1 APPETIZERS Marinated Prawn Salad with Melon & Cocktail Sauce Mix Grill Vegetable Pasta Salad with Lemon Vinaigrette Hawaiian Pineapple Grill Chicken Salad Smoked Salmon Terrine Rojak Buah Begedil Gado-Gado SALAD BAR Caesar Salad Counter with Condiments & Dressings Mix Green Salad Counter with Condiments & Dressings SANDWICHES STATION Assorted Bread & Croissant Choices of Egg, Tuna, Chicken Filling With Condiments SOUP Malaysian Sup Ekor Cream of Tomato Soup Assorted Bread & Butter HOT SAVOURIES Chicken Curry Puff Sausages Roll CHICKEN RICE COUNTER Roasted Chicken with Fragrance Chicken Rice & Condiments NOODLES COUNTER Curry Mee with Condiments STEAMED BASKET Steam Pau & Assorted Dim Sum
2 PORRIDGE COUNTER Plain Porridge & Chicken Porridge With Condiments MAIN COURSE Thai Pineapple Fried Rice Ayam Goreng Berempah Roast Beef with Mushroom Sauce Stir fried Hong Kong nai pak with silver anchovies Wok Crab Kam Heong Style Breaded Chicken Finger with BBQ Sauce Vegetarian Indian Samosa INDIAN CORNER Chicken Murtabak Lamb Murtabak Yellow Dhall tadka Murgh Ka Subzi DESSERTS Assorted Slices Mixed Fruits Ice Kacang with Condiments Ice Cream with Condiments A variety of Western and Local Favorites Sweet Temptation Desserts
3 WEEKEND HI TEA VERANDAH PAN ASIAN RESTAURANT ROTATION 2 APPETIZERS Marinated Thai Squid Salad with Lemongrass & Kaffir Lime Oven Roasted Vegetable Salad with Lemon Dressing Cheese & Mayonnaise Prawn Salad Roasted Chicken Terrine Rojak Buah Tauhu Sumbat Cucur Udang SALAD BAR Caesar Salad Counter with Condiments & Dressings Mix Green Salad Counter with Condiments & Dressings SANDWICHES STATION Assorted Bread & Croissant Choices of Egg, Tuna, Chicken Filling With Condiments SOUP Cream of Tomato Soup Soup Daging with Potato & Carrot Assorted Bread & Butter HOT SAVOURIES Mushroom & Chicken Pie, Sardine Puff CHICKEN RICE COUNTER Roasted Chicken with Fragrance Chicken Rice & Condiments NOODLES COUNTER Mee Bandung with Condiments STEAMED BASKET Steam Pau & Assorted Dim Sum
4 PORRIDGE COUNTER Plain Porridge & Fish Porridge With Condiments MAIN COURSE Kampung Fried Rice Dalca Kambing Sauteed Chinese Vegetables Wok Fried Butter Prawn Assorted Yong Tau Foo Jumbo Sausages with Sauteed Onion & Capcisum Breaded Fish Finger Tartar Sauce INDIAN CORNER Sardine Murtabak Roti Telur Madras Fish Curry Vegetable Dalcha DESSERTS Assorted Slices Mixed Fruits Ice Kacang with condiment Ice cream with condiment A variety of Western and Local Favorites Sweet Temptation Desserts
5 WEEKEND HI TEA VERANDAH PAN ASIAN RESTAURANT ROTATION 3 APPETIZERS Marinated Seafood Salad with Lemongrass & Chili Lime Grill Root Vegetable with Herb & Italian Dressing Spicy Ginger Fish Salad Braised Seafood & Vegetable Terrine Rojak Buah Pecal Jawa Pasembor SALAD BAR Caesar Salad Counter with Condiments & Dressings Mix Green Salad Counter with Condiments & Dressings SOUP Sweet Corn & Crab Meat Soup Cream of Mushroom Soup HOT SAVOURIES Pumpkin Puff Onion Quiche CHICKEN RICE COUNTER Roasted Chicken with Fragrance Chicken Rice & Condiments NOODLES COUNTER Mee Tom Yam with Condiments STEAMED BASKET Steam Pau, Assorted Dim Sum
6 PORRIDGE COUNTER Plain Porridge, Seafood Porridge With Condiments MAIN COURSE Chinese Fried Rice Buttered Vegetables Cajun BBQ Chicken Sweet & Sour Fish Grill Otak Otak Crispy Choa Tam, Crispy Breaded Crab Claw INDIAN CORNER Roti Paratha Chicken Tandoori Lamb Curry Masalla Dhall Curry DESSERTS Assorted Slices Mixed Fruits Ice Kacang with Condiments Ice cream with Condiments A variety of Western and Local Favorites Sweet Temptations Desserts
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