BURGERS, SNACKS, SALADS
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2 BURGERS, SNACKS, SALADS Soup gf 9 with salad bar 22 Classic Caesar salad Plain 18 Chicken 21 Adelphi juicy sirloin steak sandwich 26 lettuce, tomato, onion, cheddar, tomato chutney, mustard, pickle, mayonnaise, Adelphi chips Triple decker club sandwich 25 egg, bacon, cheese, turkey, ham, lettuce, tomato, mayonnaise, Adelphi chips Homemade sizzling Wagyu burger 220gm 26 ground Wagyu beef, sourdough bun, lettuce, tomato, tomato relish, onion, pickle, bacon, cheese, mayonnaise, mustard, Adelphi chips Tandoori chicken burger 25 marinated chicken thigh, sourdough bun, lettuce, tomato, onion, mayonnaise, Adelphi chips BBQ sweet potato & chickpea burger 22 lettuce, tomato, onion, mayonnaise, Adelphi chips Beer battered fish n chips 26 tartare sauce, Adelphi chips Crispy Cajun chicken wings 19 Adelphi chips Crispy potato wedges 10 your choice of sour cream, aioli or sweet chilli dip Adelphi chips 10 your choice of sour cream, aioli or sweet chilli dip gf - gluten free Credit card payments incur a merchant service fee of 1.5% in addition to the total amount payable No split bills, thank you
3 TO BEGIN Garlic bread 9 Traditional bruschetta 11 Turkish bread & dips 12.5 Oysters gf Natural or Kilpatrick 3.5 ea Charcuterie board 23 variety of cold meats, pickles & paté, mixed marinated olives, bread STARTERS Seared salmon 19 apple slaw, shiso crumbs, wasabi & yuzu dressing, lime mayo Sticky whisky pork belly 18 seared scallops, avocado mousse, celeriac remoulade Duck tacos 17 minced duck with black beans, char-grilled corn & avocado salsa, coriander, sour cream, grilled soft tortillas Goat's cheese & chive croquette 15 baba ganoush, pickled beetroot, crisp salad, apple cider vinaigrette TAPAS 8 each or 3 for 20 mixed marinated olives gf mushroom arancini balls, garlic aioli sautéed chorizo cajun beef strips, chilli aioli gf garlic prawns, dill butter gf grilled lamb sausages garlic & chilli mussels, mixed bean cassoulet gf salt 'n' pepper squid, lime aioli gf
4 STEAKS ON THE GRILL Try our fiery signature dish South West fiery fillet 200gm 45 Chef Chad Miskiewicz s secret blend of fiery spices on 200gm beef fillet, Adelphi chips *Vasse Felix Cabernet Sauvignon South West beef fillet steak 200gm 45 Adelphi chips, crispy onion rings Grilled Wagyu Sirloin 200gm, 8/9 marble score gf 69 rosemary potatoes *John Duval Plexus Shiraz Grenache Mourvedre Certified Angus beef sirloin steak 200gm 42 Adelphi chips Beef fillet mignon, wrapped in prosciutto gf 47 topped with brie, cheddar cheese, chives, mash South West beef rib eye steak 400gm 55 flamed in bourbon with Adelphi chips (Please allow 30 minutes to cook medium) South West beef prime rib 600gm gf 65 rosemary potatoes, sour cream, bacon (Please allow 35 minutes to cook medium) Surf 'n turf gf 49 South West Angus sirloin topped with creamy garlic prawns, scallops, squid & rosemary potatoes *Wirra Wirra Church Block Cabernet Shiraz Merlot South West beef medallions 38 mash potato, sautéed kale, cabbage All steaks served with our complimentary salad bar and your choice of mushroom, béarnaise, red wine or pepper sauce gf - gluten free *Recommended wine match TIPS TO SELECT YOUR PERFECT STEAK Sirloin Steak Tight texture with a definite grain. Tender with good marbling and a strong beefy flavour. Rib Eye / Prime Rib The Rib-Eye is a boneless cut. With the bone it is called a Prime Rib. Due to the excellent marbling this is one of the richest, beefiest cuts, full of flavour and remains tender. Tenderloin / Fillet Steak Cut from the beef tenderloin. Extremely tender with an almost buttery texture and very low in fat.
5 SEAFOOD Catch of the day please ask for today's special MP Spicy prawn curry 38 coconut, fried onions, rice *Hãhã Pinot Gris Adelphi s seafood delight 40 creamy spicy prawns, scallops, squid, fish, rice Seafood spaghetti 38 fish, prawns, mussels, scallops, chorizo, chilli, tomato concasse, white wine All seafood served with your selection from our complimentary salad bar *Recommended wine match MORE FAVOURITES Lamb backstrap 42 pumpkin purée, roasted turnips, herb crumbs, Brussels sprouts, sage butter sauce Honey glazed carrot & hazelnut tart 28 zucchini, shallot, watercress, tarragon crème fraiche Adelphi mixed grill gf 42 tandoori chicken, grilled beef medallion, lamb kofta, garlic king prawn *West Cape Howe 'Two Steps' Shiraz Wattleseed kangaroo fillet gf 38 mashed potatoes, red wine jus *Hay Shed Hill Cabernet Merlot Confit of duck leg gf 38 maple roasted sweet potato, parsnips, garlic spinach *Saint Clair Pioneer Block 5 'Bull Block' Pinot Noir Wild mushroom linguine 28 sautéed wild mushrooms, broccolini, lemon ricotta, blistered tomatoes *Forest Hill Estate Chardonnay All served with your selection from our complimentary salad bar *Recommended wine match SIDES Crispy potato wedges or Adelphi chips 10 your choice of sour cream, aioli or chilli dip Asian greens, soy & sesame 10 Brussels sprouts, bacon, mustard cream, herb crumbs 10 Seasonal vegetables gf 10 Garlic & herb mushrooms 10
6 A SWEET FINISH Dessert of the day Please ask your wait person for today s temptation 14 Chocolate tart, roasted peanuts & salted caramel, vanilla ice-cream 14 Vanilla bean panna cotta, stewed strawberries, strawberry meringue gf 14 Caramelised apple & praline mille feuille, gianduia gelato 14 Mini bites Doughnuts with chocolate sauce, vanilla cream 8.5 Mini pavlova with strawberry cream, pistachio nuts gf 8.5 Adelphi cheeseboard 20 Hilton chocolates 2 ea COFFEE Espresso 3.5 Macchiato 3.9 Cappuccino 3.9 Latte 3.9 Flat White 3.9 Long Black 3.9 Mocha 3.9 Long Macchiato 3.9 Hot Chocolate 3.9 Chai Latte 3.9 Affogato 8.5 TEA English Breakfast 3.9 Earl Grey 3.9 Green 3.9 Peppermint 3.9 Chamomile 3.9
7 BEER ON TAP SM LGE James Squire Orchard Crush Apple Cider Swan Draught Hahn Super Dry Weihenstephan Hefe Heineken Kilkenny Cream Ale Guinness Stella Artois Rogers Amber Ale Feral Hop Hog James Squire Chancer Golden Ale James Squire 150 Lashes Pale Ale White Rabbit Dark Ale White Rabbit White Ale Guest Beer BEER IN A BOTTLE Australian James Boags Premium 9.5 James Boags Light 8.5 Little Creatures Pale Ale 9.8 Little Creatures Bright Ale 9.8 Redback Original 9.5 Matso's Mango Beer 9.8 Coopers Sparkling Ale 9.5 Imported Corona MEX 10.5 Heineken NDL 10.5 Peroni ITA 10.5 Stella BEL 10.5 Anchor Steam USA 10 Anchor California Lager USA 10 Hahn Premium Light 8.5 Pure Blonde 9.5 Tooheys Extra Dry 9.5 Crown Lager 9.5 Kozciuszko Pale Ale 9.8 Matso's Ginger Beer 9.8 Anchor Porter USA 10 Anchor IPA USA 10 Duvel BEL 12 Chimay BEL 12 Kirin JPN 10.5 Leffe Blonde BEL 12 CIDER Napoleone & Co Apple 9.5 Napoleone & Co Pear 9.5 Magners 9.5 Rekorderlig Mango Raspberry 14 Rekorderlig Strawberry Lime 14
8 SPARKLING / CHAMPAGNE SPARKLING G B Redbank Emily NV King Valley, VIC Chandon Brut NV Yarra Valley, VIC Jansz Premium Cuvée NV Pipers River, TAS Louis Bouillot Blanc de Blancs Burgundy, FRA Ca' Vescovo Prosecco NV Veneto, ITA Deviation Road 'Altair' Brut Rosé Adelaide Hills, SA 55 CHAMPAGNE G B Veuve Clicquot Yellow Brut NV Champagne, FRA Pol Roger NV Champagne, FRA 125 Piper Heidsieck NV Champagne, FRA 95 Möet and Chandon NV Champagne, FRA 135 Billecart Salmon Rosé Brut NV Champagne, FRA 195 Veuve Clicquot Vintage Rosé Champagne, FRA 165 Veuve Clicquot Vintage La Grande Dame Champagne, FRA 320 Taittinger Comtes de Champagne Vintage Champagne, FRA 320 Taittinger Millesime Vintage Champagne, FRA 180 Möet & Chandon Vintage 2006 Champagne, FRA 180 Pol Roger Vintage 2006 Champagne, FRA 190 Krug 1996 Champagne, FRA 350 WHITE WINE RIESLING G B mesh Riesling Eden Valley, SA Langmeil Live Wire Riesling (medium sweet) Eden Valley, SA Parish Vineyard Riesling Coal River, TAS 52 Leeuwin Estate Art Series Riesling Margaret River, WA 50 K+B Riesling Mount Barker, WA 55 SAUVIGNON BLANC G B Saint Clair Sauvignon Blanc Marlborough, NZ West Cape Howe Sauvignon Blanc Mount Barker, WA Dourthe No.1 White Bordeaux, FRA Forest Hill Highbury Fields Sauvignon Blanc Great Southern, WA 52 Ata Rangi Sauvignon Blanc Martinborough, NZ 52 Greywacke Wild Sauvignon Blanc Marlborough, NZ 60 Pascal Jolivet Sancerre Loire, FRA 70
9 WHITE WINE CHARDONNAY G B Forest Hill Chardonnay Great Southern, WA William Fevre Petit Chablis Burgundy, FRA Robert Oatley Finisterre Chardonnay Margaret River, WA Hill~Smith Estate Chardonnay Adelaide Hills, SA 58 Freycinet Chardonnay Bicheno, TAS 65 Forest Hill Block 8 Chardonnay Great Southern, WA 75 Vasse Felix Heytesbury Chardonnay Margaret River, WA 110 Leeuwin Estate Art Series Chardonnay Margaret River, WA 125 WHITE BLENDS G B Hay Shed Hill Sauvignon Blanc Semillon Margaret River, WA Cape Mentelle Sauvignon Blanc Semillon Margaret River, WA Chaffey Bros. Düfte Punkt Gewürztraminer Riesling Weißer Herold Eden Valley, SA Vasse Felix Sauvignon Blanc Semillon Margaret River, WA 48 Hay Shed Hill Block 1 Semillon Sauvignon Blanc Margaret River, WA 55 John Duval 'Plexus' Marsanne Rousanne Viognier Eden Valley, SA 55 OTHER WHITES G B Brokenwood Semillon Hunter Valley, NSW Primo Estate Primo Grigio Pinot Grigio McLaren Vale, SA HãHã Pinot Gris Hawkes Bay, NZ Opawa Pinot Gris Marlborough, NZ 50 Fiegl Pinot Grigio Friuli, ITA 45 Vinum Chenin Blanc Stellenbosch, RSA 40 Torres Viña Sol Parellada Penedes, ESP 40 Redbank Fiano King Valley, VIC 40 Yalumba Virgilius Viognier Eden Valley, SA 75 ROSÉ G B West Cape Howe Tempranillo Rosé Mount Barker, WA Langmeil Bella Rouge Rosé Barossa Valley, SA Pitchfork Moscato Margaret River, WA Chateau de Sours Bordeaux Rosé Bordeaux, FRA 50
10 RED WINE PINOT NOIR G B O'Leary Walker 'Bookies Bag' Pinot Noir Adelaide Hills, SA Rockliffe 'Third Reef' Pinot Noir Great Southern, WA Saint Clair Pioneer Block 5 'Bull Block' Pinot Noir Marlborough, NZ Dalrymple Pinot Noir Pipers River, TAS 60 Grasshopper Rock Pinot Noir Central Otago, NZ 75 Lowburn Ferry Pinot Noir Central Otago, NZ 80 CABERNET G B O'Leary Walker Cabernet Sauvignon Clare Valley, SA Heirloom Vineyards Cabernet Sauvignon Coonawarra, SA Vasse Felix Cabernet Sauvignon Margaret River, WA Forest Hill Cabernet Sauvignon Great Southern, WA 55 Ringbolt Cabernet Sauvignon Margaret River, WA 55 Howard Park Leston Cabernet Sauvignon Margaret River, WA 70 Woodlands 'Margaret' Cabernet Sauvignon Margaret River, WA 70 Leeuwin Estate Art Series Cabernet Sauvignon Margaret River, WA 105 Vasse Felix Heytesbury Red Margaret River, WA 125 Penfolds Bin 407 Cabernet Sauvignon South Australia 105 SHIRAZ/SYRAH G B West Cape Howe 'Two Steps' Shiraz Mount Barker, WA Bleasdale Generations Shiraz Langhorne Creek, SA Yalumba Barossa Patchwork Shiraz Barossa Valley, SA Robert Oatley Finisterre Syrah Margaret River, WA Forest Hill Estate Shiraz Great Southern, WA 50 Wirra Wirra Woodhenge Shiraz McLaren Vale, SA 60 E.Guigal Crozes Hermitage Rouge Syrah Rhone, FRA 70 Howard Park Scotsdale Shiraz Great Southern, WA 70 John Duval Entity Shiraz Barossa Valley, SA 80 Bleasdale Powder Monkey Shiraz Langhorne Creek, SA 105 Bekkers Syrah McLaren Vale, SA 125 RED BLENDS G B Wirra Wirra Church Block Cabernet Shiraz Merlot McLaren Vale, SA Hay Shed Hill Cabernet Merlot Margaret River, WA Jim Barry 'Barry Bros' Shiraz Cabernet Clare Valley, SA Fraser Gallop Misceo Margaret River, WA John Duval Plexus SGM Barossa Valley, SA Cape Mentelle Trinders Cabernet Merlot Margaret River, WA Wirra Wirra Original Blend Grenache Shiraz McLaren Vale, SA 50 Primo Estate Zamberlan Cabernet Sauvignon Sangiovese McLaren Vale, SA 60
11 RED WINE RED BLENDS G B Yalumba 'The Signature' Cabernet Sauvignon Shiraz Barossa Valley, SA 95 Charles Melton 'Nine Popes' Grenache Shiraz Mataro Barossa Valley, SA 95 Thousand Candles Yarra Valley, VIC 100 OTHER REDS G B Alamos Malbec Mendoza, ARG Redbank Merlot King Valley, VIC Torres Coronas Tempranillo Penedes, ESP Poliziano Chianti DOCG Tuscany, ITA Prunotto Barbera d'alba Piedmont, ITA 48 Vina Ventisquero Camenere Maipo Valley, CHL 48 Speri Valpolicella Veneto, ITA 48 Hay Shed Hill Malbec Margaret River, WA 48 Isole E Olena Chianti Classico Tuscany, ITA 55 Seghesio Sonoma Zinfandel Sonoma Valley, USA 75 Lamonts 'Black Monster' Malbec Donnybrook, WA 85 Wirra Wirra Absconder Grenache McLaren Vale, SA 95 MUSEUM 2002 Yalumba Reserve Cabernet Shiraz Barossa Valley, SA Penfolds Grange South Australia Penfolds Grange South Australia Henschke Hill of Grace Eden Valley, SA /07 Jim Barry The Armagh Eden Valley, SA /09 Yalumba Octavius Old Vine Shiraz Barossa Valley, SA Yalumba Signature Cabernet Shiraz 1500ml Barossa Valley, SA Pomerol Chateau Bourgneuf Bordeaux Bordeaux, FRA Devil's Lair 9th Chamber Cabernet Sauvignon Margaret River, WA 165 FORTIFIED Galway Pipe 9.5 Seppeltsfield Para Grand 10 Year Old 10.5 Bleasdale Fortis et Astutus 12.5 Penfolds Grandfather 12.5 Yalumba FSW Botrytis Viognier 10 De Bortoli Noble One 12 Seppeltsfield Schluck White Port 8.5 G
12 COCKTAILS 19 Adelphi's Daiquiri white rum, gin, maraschino liqueur, blue curaçao, lemon juice, pink grapefruit juice, sugar syrup Orange & Basil Mojito white rum, orange, basil, sugar, soda water Watermerlon Mojito watermelon, white rum, lime juice, sugar syrup, mint June Bug midori, malibu, banana liqueur, lime juice, sugar, pineapple juice Caipirinha cachaca rum, lime, sugar Fruit Fusion vodka, malibu, strawberry liqueur, banana liqueur, cranberry juice, pineapple juice Tokyo Dusk gin, vodka, lychee liqueur, chambord, cucumber, lime juice, lychee Mint Lychee twist citrus vodka, lychee liqueur, mint, lychee, lime juice, soda water GG Fizz gin, honey, grapefruit, egg white Amaretto Sour amaretto liqueur, lemon juice, egg white White Lady gin, triple sec, lemon juice, egg white Citronger vodka, ginger liqueur, lemon & ginger infused sugar syrup, lemon juice Clean Kick gin, cucumber, lime, tabasco, chilli flakes, soda water Grapefruit Tarragon G n T grapefruit juice, gin, lime juice, sugar syrup, tonic water, tarragon Late Night Cuban spiced rum, dry vermouth, lime, fresh orange juice Pash 'n' Go Kiss pink grapefruit vodka, cointreau, tequila, mango liqueur, passionfruit, grapefruit Adelphi Godfather amaretto, bourbon, lemon juice, coke Espresso Martini vodka, kahlua, sugar syrup, espresso coffee Doctor's Order whiskey, ginger liqueur, peated whisky, honey, lemon juice Toblerone baileys, kahlua, frangelico, honey, cream Don Pedro whiskey, kahlua, vanilla ice cream All prices are in AUD & include GST.
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More informationSteak Cut Fries 9 with pink Murray River salt. Spiced Potato Wedges 10 with sour cream & sweet chilli sauce
IN-ROOM DINING Light Meals 24hours Steak Cut Fries 9 with pink Murray River salt Spiced Potato Wedges 10 with sour cream & sweet chilli sauce Lasagne (v) 18 seasonal vegetables with béchamel & Napoli
More informationOPENING HOURS LUNCH 11:30AM DINNER 5PM
OPENING HOURS LUNCH 11:30AM DINNER 5PM #portsidesydney PRE-THEATRE TO START Twice cooked gruyère soufflé, caramelised onion, apple & walnut (v) Poached scallops, avocado mousse, gazpacho salsa (gf) Chicken
More informationDrinks List. Prices includes GST. Open 11am to Midnight Sunday to Tuesday Open 11am to 1am Wednesday to Saturday
Drinks List Draught Beer & Cider Middy Pint Rogers (3.8%) $5.00 $9.50 Swan Draught (4.4%) $5.00 $9.50 Hahn Super Dry (4.6%) $6.00 $11.00 White Rabbit (4.2%) $6.00 $11.50 White Ale James Squire (4.2%) $6.00
More informationMENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU
MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU DOUGH GARLIC, HERB & PARMESAN TOASTED SOURDOUGH 6.5/7.5 ADD BRUSCHETTA 3 GARLIC, CHIVE & CHEESE PIZZA 10.5/11.5
More informationTapas. Chorizo and Haloumi Croquettes Mushroom Arancini Garlic Cob Sticky Wings Vegetarian Spring Rolls 9.
Tapas Chorizo and Haloumi Croquettes 12.00 Chipotle mayonnaise Mushroom Arancini 12.00 Truffle aioli Garlic Cob 9.00 Sour dough cob whipped garlic butter Sticky Wings 14.00 Fried, smoked paprika cayenne
More informationBeverages. menu. Menu Compendium. Page 48
Beverages menu DF - Dairy Free, GF - Gluten Free, V Incorporating - Vegetarian (may award-winning include eggs, produce dairy and from yeast), the Royal VEGAN Queensland - No animal Food products and used
More informationCockle bay wharf. orders: (02)
Cockle bay wharf www.nicks-seafood.com.au orders: (02) 9264 0808 information Showcasing the best of Sydney on the waterfront, Nick s Restaurant & Bar Group offers a Marina Menu exclusively to Cockle Bay
More informationDrinking DRAUGHT BEER AND CIDER. Coopers Pale Ale. Coopers Sparkling Ale. Coopers Dark Ale. Coopers Session Ale. Guinness Draught
Drinking DRAUGHT BEER AND CIDER Coopers Pale Ale Coopers Sparkling Ale Coopers Dark Ale Coopers Session Ale Guinness Draught Young Henrys Newtowner Summer Ale James Squire s 150 Lashes Pale Ale Young Henrys
More informationBowl of Potato Wedges with sweet chilli + sour cream 9 Bowl of Sweet Potato Wedges with beetroot aioli 14 Bowl of Chips with your choice of sauce 7
Small Plates (Available from Midday to 8.30pm) Chicken & Prawn Dumplings (10) Steamed or Fried 12 w sweet light soy dipping sauce House Made Spring Rolls (V) 12 with carrot, capsicum, spring onion, peanut
More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors /icebergsclub WINE Light Reds Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE 7/25 LA VIELLE FERME ROSÉ RHONE,
More informationbaygarden Lunch Menu Mon to Sat Small Plates To Share
Lunch Menu Mon to Sat Small Plates To Share Jamaican style BBQ Jerk Chicken Wings served with mango and chilli salsa, fresh lime (6) DF GF 16.00 BBQ Duck Steam Buns with Asian Slaw (3) 16.00 Papa Rella,
More informationNV De Perriere Blanc de Blancs Brut Loire Valley FRANCE. NV Moët & Chandon Imperial Brut Épernay FRANCE 20
wine list wine by the glass sparkling NV Enchanted Tree Brut Adelaide Hills SA NV De Perriere Blanc de Blancs Brut Loire Valley FRANCE NV T'Gallant Pink Moscato Various SA NV Angel in the Room Prosecco
More informationAperitif. Cocktails. Cocktail Jugs
Aperitif Aperol Spritz Aperol with prosecco and orange juice served with a wedge of orange 12.0 Americano Campari, sweet vermouth a dash of bitters topped with soda water 12.0 Bronx Bombay gin, sweet and
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationFOREWORD MAIN. Garlic bread (GF available) 6. Grilled sourdough served with olive oil and dukkha (V) 10
By Diplomat Hotel FOREWORD Garlic bread (GF available) 6 Grilled sourdough served with olive oil and dukkha (V) 10 Toasted sourdough served with olive oil and trio of dips 10 (hummus, beetroot and tapenade)
More informationOn Tap In the Bottle Cocktails $16 Cocktail Jugs $28 Wide range of Spirits, Liqueurs & Ports available
On Tap Carlton Draught Balmain Bock Coopers Green Pale Ale Hawthorn Pilsner Dirty Granny Apple Cider VB Pure Blonde Minimum Chips Peroni Cascade Lite In the James Boags Tooheys Extra Dry Balmain Pale Ale
More informationMain Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.
Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,
More informationVeuve Clicquot Brut Yellow Label France $110
CHAMPAGNE G B Veuve Clicquot Brut Yellow Label France $110 SPARKLING WINE Rothbury Estate Sparkling Cuvée Blend of regions $7.5 $30 Oyster Bay Sparkling Cuvée Brut Marlborough, New Zealand $10 $46 MOSCATO
More informationAdd - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid
MENU TO START OR SHARE WARM HOUSE BREADS 9.00 with balsamic EVO (v) CONFIT GARLIC BREAD (V) 9.50 BRUSCHETTA 14.00 fresh salsa, basil, local fetta, green apple balsamic (v) SALT & PEPPER SQUID 16.00 chilli
More informationCall In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order
IN-ROOM DINING MENU IN-ROOM DINING 12:00Noon 09:00PM MONDAY FRIDAY BRUSCHETTA Confit wild mushrooms Marinated feta Baby basil Ciabatta $12 KOREAN FRIED CHICKEN & KIMCHI Twice cooked fried chicken Chilli
More informationBEL CIBO. contemporary italian dining
BEL CIBO contemporary italian dining WINE SPARKLING B G Rothbury Estate Sparkling 14 3.3 South Eastern Australia Rococo Premium Cuvée 44 9 Yarra Valley, VIC Craigmoor NV Sparkling 27 Mudgee, NSW T Gallant
More informationBEER. On Tap. Little Creatures Furphy Geelong 8.5 Little Creatures Pale Ale Geelong 9
BEER On Tap Little Creatures Furphy Geelong 8.5 Little Creatures Pale Ale Geelong 9 Pilsner, Lager & Light The Damned Pilsner Vic 9 Heineken Holland 8 James Boag s Premium Vic 8 Crown Lager Vic 8 Blackman
More informationAll prices are inclusive of GST. Surcharge of 1.5% applies to all credit card transactions. Surcharge of 15% applies to all transactions on public
Drinks MENU What better way to complement our superb selection of contemporary cuisine than with a classic Merlot or a cooling Chardonnay. Accompany the most loved seafood buffet on the coast with a refreshing
More informationOPEN DAILY 12NOON - thepushbarsyd
OPEN DAILY 12NOON - LATE @pushbar thepushbarsyd 02 9241 2999 bookings@pushbar.com.au please order and pay at the bar AMEX & Diners attract 3% surcharge MISSISSIPPI HIPPIE a dreamy mixture of florals and
More informationWINES TO START FRIDAY NIGHT LIVE MUSIC FROM 5:30PM MONDAY - FRIDAY 4PM - 7PM SUPER SATURDAYS 12PM - 5PM. SPARKLING WINE g b RIESLING CHARDONNAY
WINES SPARKLING WINE g b JACOB S CREEK PINOT NOIR CHARDONNAY blend of regions Piccolo 7.5 PAULETTES RED clare valley, sa Piccolo 12 GRANT BURGE SPARKLING PICCOLO barossa, sa Piccolo 14 MCPHERSON PINOT
More informationTapas. Chorizo and Haloumi Croquettes Mushroom Arancini Garlic Cob Sticky Wings Vegetarian Spring Rolls 9.
Tapas Chorizo and Haloumi Croquettes 12.00 Chipotle mayonnaise Mushroom Arancini 12.00 Truffle aioli Garlic Cob 9.00 Sour dough cob whipped garlic butter Sticky Wings 14.00 Fried, smoked paprika cayenne
More informationWHITE WINES. HEGGIE S VY RIESLING Eden Valley SA $14 $59
WHITE WINES Glass Bottle ROTHBURY ESTATE SAUVIGNON BLANC Hunter Valley NSW $7 $25 SQUEALING PIG SAUVIGNON BLANC Marlborough NZ $11 $45 SHAW & SMITH SAUVIGNON BLANC Adelaide Hills SA $14 $60 HEGGIE S VY
More informationPREMIUM PACKAGE BEER M G
bar PREMIUM PACKAGE BEER M G Carlton Premium Dry $4.70 $5.20 Corona Extra $6.80 $7.90 Crown Lager $5.70 $7.10 Heineken Lager $6.90 $7.90 James Squire 150 Lashes $6.80 $7.20 James Squire 'The Chancer' Golden
More informationROOM SERVICE MENU DIAL 9 TO PLACE YOUR ORDER
ROOM SERVICE MENU DIAL 9 TO PLACE YOUR ORDER 7.00AM 10.00AM BREAKFAST TAKE AWAY ON THE GO BREAKFAST BEVERAGE coffee, tea or juice CHOose ONE OF THE BELOW bircher muesli, poached fruits mixed berry yoghurt,
More information2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10
BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
More information@theaviaryperth #theaviaryperth. Want more on your burger? Make It a Dirty Double with Bacon and Super Crunch Fries 24
@theaviaryperth #theaviaryperth Hummus & Za atar, House-made Flat Bread, Lemon & WA s Finest Cooladerra (v) 8 Three Cheese & Ham Pizza Pocket, Basil, Olives 11 Ole Faithful, Mozzarella, Cherry Tomatoes,
More informationS T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN
S T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN FISH TACOS 5.5 EA (MIN 3) GRILLED BARRAMUNDI, LETTUCE, CHIPOTLE
More informationAPERTIF SPARKLING WHITE BELLINI. REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria. LA MASCHERA PROSECCO South Eastern Australia
APERTIF BELLINI 39 SPARKLING REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria LA MASCHERA PROSECCO South Eastern Australia POL ROGER BRUT RÉSERVE NON VINTAGE Champagne, France ALASIA MOSCATO
More informationBEER LIST. LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5
BEER LIST LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5 INTERNATIONAL Mythos (Greece) 8 Corona (Mexico) 7.5 Wakachangi Lager (New Zealand) 7.5 NATIONAL Carlton Draught 6.5
More informationPREMIUM PACKAGE BEER M G
bar PREMIUM PACKAGE BEER M G Carlton Premium Dry $5.30 $5.60 Corona Extra $7.00 $7.20 Crown Lager $6.80 $7.10 Heineken Lager $7.00 $7.30 James Squire 150 Lashes $7.50 $7.80 Little Creatures Pale Ale $8.00
More informationBreakfast & Lunch. - please order & pay at the counter -
Breakfast & Lunch all day breakfast Nick s Big Breakfast $18.00 farm fresh eggs (fried, poached or scrambled), grilled bacon rashes, gourmet sausage, sautéed mushrooms, hash brown, grilled tomato & toasted
More informationROYAL SOUTH AUSTRALIAN YACHT SQUADRON. Yacht Club Food + Wine Corporate Weddings Events Cocktails
Jimmy s Bar Main Courses Schnitzel $15 Beef or Chicken Breast served with chips and salad Sauce Options: Gravy $1 Mushroom $3 Pepper$2 Dianne $2 Chicken or Beef Parmigiana Schnitzel $18 Served with chips
More informationTHE GARDEN MENU. wine specials GLS BTL. alma negra, v blend 2013, mendoza, argentina garden summer sangria, red or white 10 35
THE GARDEN MENU pint & pub classics every sunday your choice of caesar salad, any pizza, philly cheese steak sandwich, cheeseburger, fish and chips or chicken parmigiana and a pint of the beer of the week
More informationmenu BISTRO HOURS BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS APPLY )
menu BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY AND SATURDAY 12PM-9:30PM BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS
More informationsandbar menu BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays
BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays menu sandbar ENTREE Rustic garlic bread 5.5 Soup of the day - served
More informationCOLD BEVERAGES HOT BEVERAGES BEER & CIDER. SOFT DRINKS 4 cola, diet cola, squash, lemonade, soda water, tonic, dry ginger MOCKTAILS
COLD BEVERAGES SOFT DRINKS 4 cola, diet cola, squash, lemonade, soda water, tonic, dry ginger lemon, lime & bitters 6 MOCKTAILS 8 citrus, berry BOTTLED WATER sparkling mineral water 750ml 9 JUICE orange,
More informationCLASSICS WITH A TWIST
CLASSICS WITH A TWIST Try one of our specialty cocktails inspired by some of the great classics from around the world Blueberry Old Fashioned Blueberry infused Bourbon, Bitters, Sugar Lychee Gimlet Gin,
More informationwharf signature cocktails 15
wharf signature cocktails 15 frangelico caipiroska frangelico, fresh muddled limes sunshine iced tea bundaberg rum, triple sec, fresh lemon, mint leaves, ginger beer lemon meringue vodka, limoncillo, lemon
More informationRestaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm
Restaurant Hours Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am Dinner; Monday to Thursday: 5:30pm 9:00pm Bar: 5:00pm Varies Room Service Hours Breakfast: Please
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DRINKS LIST 26.08.2016 ASHGROVE White Wine Mad Fish Moscato - Margaret River Little Angel Sauvignon Blanc Bladen Sauvignon Blanc Mr. Mick Riesling - Clare Valley, SA Red Bucket Semillon Sauvignon Blanc
More informationSMALL PLATES. Spiced Nuts 6. Shoe String Fries 8 aioli. House-Made Wagyu Beef Sausage Roll 14 tomato relish
SMALL PLATES Spiced Nuts 6 Shoe String Fries aioli House-Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Grilled Haloumi pickles tortilla olives Baby Squid chilli
More informationBAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
More informationGrilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad
DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried
More informationWelcome to The Alley Bar and Grill
Welcome to The Alley Bar and Grill Please notify your waitstaff of any allergies or dietary requirements Gluten free options available on request Like us on Facebook and Instagram facebook.com/alleybarandgrillcanberra
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BEERS STELLA ARTOIS 8 PACT PALE ALE 9 ASAHI SILVER 8 (CANBERRA DISTRICT) ASAHI BLACK 8 KOSCIUSZKO PALE ALE 7 CORONA 8 JAMES BOAGS PREMIUM 7 HEINEKEN 8 JAMES BOAGS DRAUGHT 6 JAMES BOAGS LIGHT 5 COOPERS
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Jazz on Sunday food & wine bar none RESTAURANT & BAR Breakfast Available 7am - 11am Mon - Fri 7am - 11.30am Sat - Sun Big Breakfast bacon, sausage, hash brown, tomato, mushroom, toasted turkish bread and
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Black Gold Crib Room Restaurant Menu Open Monday to Saturday Nights 6:00 pm 121 Main Street Wallerawang (02) 63557305 This unique facility was originally the old Wallerawang Public School, first established
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- ALL DAY BREAKFAST - BREAKFAST YOUR WAY!... $10.00 Start with fried, poached or scrambled eggs w/ your choice of sour dough or dark rye and tomato relish Add 1 Item... $4.00 Add 2 Items...$7.00 Add 3
More informationSTARTERS /SHARED PLATES Garlic bread 2 slices $5. Mussels with napoli sauce (chilli optional) $24. Fresh bread $4 with olive oil & balsamic $7.
STARTERS /SHARED PLATES Garlic bread 2 slices $5 Fresh bread $4 with olive oil & balsamic $7.5 Bruschetta 2 slices $14.5 House dips with pizza bread $19 Cacciatore sausage $8 Marinated fetta $5.5 Kalamata
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COCKTAILS 14.0 KAL COOLER Chambord, Vodka, Blue Curacao, lemonade. COSMOPOLITAN Vodka, Triple Sec, Cranberry Juice and Lime TRADITIONAL MOJITO Bacardi, fresh lime, mint and sugar syrup. ESPRESSO MARTINI
More informationby the glass sparkling wine and champagne white wine DRINKS The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16
by the glass sparkling wine and champagne The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16 Azahara Moscato VIC 11 white wine The Croft, House Sauvignon Blanc SA 8 Amelia
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BE L C I BO c o n t e m p o ra r y i t a l i a n d i n i n g WINE SPARKLING Rothbury Estate Sparkling (House) $3.30 g South Eastern Australia $14 WHITE Yalumba Y Series Sauvignon Blanc $8.50 g South Australia
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BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
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