5. Gavi, La Battistina Piemonte, Italy, 2016 (3) Aromatic, zesty nose with apple and lime notes. Textured and gently nutty.
|
|
- Jordan Gordon
- 5 years ago
- Views:
Transcription
1
2
3 Champagne & Sparkling Wines BOTTLE 1. Prosecco, Le Dolci Colline Spumante Brut NV Venezie, Italy Fresh and gently fruity fizz with citrus and green apple aromas. Delicate and lively on the palate with ripe, lightly grapey fruit, zesty acidity. 2. Gremillet Brut Selection NV, Champagne Gremillet, Balnot Sur Laignes Classic bouquet of white peach and hawthorn, ripe and full in the mouth. 3. Moët & Chandon Brut Imperial NV One of the world's best known champagnes. This creamy number has lots of fresh lemon fruits and wonderfully effervescent finish. White Wines GLASS (175/250ml) BOTTLE 1. Colombard & White Malaga, Monsoon Valley 6.00/ Hua Hin, Thailand, 2015 (4) Refreshing honeydew melon and mango with hints of banana's smooth finish. 2. Sauvignon Blanc, Bellefontaine 7.50/ Boutinot Languedoc, France, 2017 (2) Classic Sauvignon Blanc with herbaceous aromas and crisp green apples on the palate. 3. Pinot Grigio, Mastri Vernacoli 7.50/ Trentino, Italy, 2017 (1) Lightly honeyed nose with floral, peachy notes. Ripe fruit and green apple provide crisp finish. 4. Chenin Blanc, False Bay Slow' Coastal Region, South Africa, 2017 (2) Long wild yeast and bready aromas with dried herbaceous notes and creamy lemon character. 5. Gavi, La Battistina Piemonte, Italy, 2016 (3) Aromatic, zesty nose with apple and lime notes. Textured and gently nutty. 6. Chablis, Vieilles Vignes Domaine de la Motte, Burgandy, France, 2014 (2) Wonderful aromas of baked apple and complexity from the aged vines with fresh palate. Wine Taste Guide (Dry/Light) (Sweet/Full bodied) Our wines by glass are also available in 125ml measures. Vintage and selection are subject to change without notice.
4 Rosé Wines GLASS (175/250ml) BOTTLE 7. Colombard & Shiraz Blend, Monsoon Valley 6.00/ Hua Hin, Thailand (4) Delicate red berry with floral and hints of mango fruit on the palate. Recommended with: Thai starters, spring rolls and seafood dishes. 8. Percheron Grenache Rosé Shiraz Rosé, Monsoon Valley, Western Cape, South Africa, 2017 (3) Beautiful candy floss pink with delicate floral hints, wild red fruit and mature Grenache spice. Red Wines GLASS (175/250ml) BOTTLE 9. Shiraz & Other Red Grapes, Monsoon Valley 6.00/ Hua Hin, Thailand (4) Plums and red fruits on the nose, soft and velvety texture with leathery and berry notes. 10. Merlot, Bellefontaine Pays d'oc 6.50/ Languedoc, France, 2016 (2) Classic herbaceous French Merlot with red berries and earthy notes. 11. Cabernet Sauvignon, Montevista 7.50/ Valle del Maule, Chile, 2016 (2) Fresh, bright and clean wine. The nose has dark fruit and black cherry aromas. 12. Pinotage, False Bay Bush Vine' Coastal Region, South Africa, 2014 (2) Enticing nose of pudding and cream with savoury palate of chocolate, baking spice and dark fruits. 13. Rioja Crianza, Artesa Rioja, Spain, 2015 (3) Aromatics of violets and bramble fruit with perfumed jasmine notes, pepper and spice. 14. Pinot Noir, Sileni Cellar Hawke s Bay, New Zealand 2017 (3) Enticing note of freshly baked Bakewell tart, homemade jam and almonds - a great food match. Wine Taste Guide (Dry/Light) (Sweet/Full bodied) Our wines by glass are also available in 125ml measures. Vintage and selection are subject to change without notice.
5 Cocktails 7.95 Mai Tai Rum, dark rum, amaretto, orange juice, pineapple juice Thai Inter Blue curaçao, passoã, lychee liqueur, lemonade, cranberry juice Sex in the Jungle Malibu, midori, blue curaçao, orange juice, pineapple juice, lemon juice Mocktails (non-alcoholic) 5.95 Ruby Punch Grenadine, orange juice, pineapple juice Phi Phi Island Lychee juice, lemon juice, cranberry juice Pattaya Guava juice, passion fruit, grenadine Alcohols Chang Beer 4.00 Spritzer 6.50 Shandy 4.50 Aperitifs (25ml) 3.75 Gordon s Gin Smirnoff Vodka Pimms No.1 Martini Extra Dry Martini Rosso Campari Tia Maria Malibu Rum (25ml) 3.75 Mekhong (Thai rum) Bacardi Rum Captain Morgan Dark Whisky (25ml) 3.75 Bells Jameson Jack Daniels Johnnie Walker Black Label Chivas Regal Southern Comfort 4.75 COGNAC (25ml) Courvoisier VS 4.25 Hennessy VSOP 4.95 Mixer 1.00 Lime Cordial (25ml) 0.50 Drink List Mineral Water Still / Sparkling Water (330ml) 2.50 Still / Sparkling Water (750ml) 4.00 Soft Drinks 2.75 Coke Diet Coke Lemonade Fanta Ginger Ale Bitter Lemon Tonic Water Slimlime Tonic Soda Water Fruit Juice 2.95 Apple Cranberry Guava Lychee Mango Orange Passion Fruit Pineapple Thai Milk Tea 3.95 Thai Green Milk Tea 3.95 Hot Beverage 2.50 Jasmine Tea Green Tea Pepper Mint Tea English Tea Jasmine Blooming Tea 3.25
6 Platinum Set Menu 4 COURSES PER PERSON MINIMUM OF 2 PEOPLE First Course Aromatic Duck [G,Se,S] Deep fried stewed aromatic duck in herbs, accompanied with steamed pancakes, cucumber and spring onions, served with house special hoisin sauce. Second Course Hoi Shell Rad Nam Yum [F,Mo] Steamed king scallops, served with tangy chilli sauce. Main Course Please select one dish per person from the following Weeping Tiger [Ce,G,F,Mo,S,*] Chargrilled marinated sirloin of beef, served with spicy Thai herb sauce. Prawn Green Curry [Ce,G,C,F,*] King prawns in green curry paste, coconut milk, lime leaves, aubergines, bamboo shoots and basil leaves. Tamarind Duck [Ce,G,F,S,*] Roasted duck with exotic tamarind sauce. Prawns Love Scallops [Ce,G,C,Mo,S,*] King prawns and scallops jumbled together in chef s special stir fry sauce. Served with Pak Choi with Chef s Special Sauce [G,S] Thai Square Noodles [Ce,G,E,Mo,Se,S,*] House special egg noodles with bean sprouts, spring onion, soya and oyster sauce, topped with sesame seeds. Steamed Thai Jasmine Rice Dessert Fruit Salad and Coconut Ice Cream [M]
7 Gold Set Menu With Soup PER PERSON Without Soup PER PERSON MINIMUM OF 2 PEOPLE Mixed Starter Thai Dumplings [Ce,G,C,E,Se,S,*] Chicken Satay [C,P,*] Vegetable Spring Rolls [G,Se,S] Butterfly Prawns [Ce,G,C,E,*] Chicken and Prawn on Toast [Ce,G,C,E,Se,S,*] Soup Tom Yum Gai [Ce,G,C,F,*] Spicy chicken soup with lime leaves, lemongrass, galangal, oyster mushrooms and fresh chillies. Main Course Please select one dish per person from the following Kor Moo Yang [Ce,G,F,Mo,S,*] Chargrilled marinated pork, served with Thai spicy tamarind sauce. Prawn Red Curry [Ce,G,C,F,*] King prawns in red curry paste, coconut milk, lime leaves, aubergines, bamboo shoots and basil leaves. Golden Soft Shell Crab [Ce,G,C,E,M,Mo,S,*] Batter fried soft shell crab topped with yellow curry powder, egg, onions and celery. Duck with Cashew Nuts [Ce,G,Mo,N,Se,S,*] Stir fried duck with cashew nuts in oyster sauce, garnished with roast chillies. Served With Mixed Vegetables with Garlic Sauce [G,S] Thai Square Noodles [Ce,G,E,Mo,Se,S,*] House special egg noodles with bean sprouts, spring onion, soya and oyster sauce, topped with sesame seeds. Steamed Thai Jasmine Rice
8 Starters Prawn Crackers [C,*] 3.00 Mixed Starters (For 2 people) [Ce,G,C,E,P,Se,S,*] 8.00 A selection of starters including: Chicken Satay; Thai Dumplings; Butterfly Prawns; per person Vegetable Spring Rolls; and Chicken and Prawn on Toast. Aromatic Duck (For 2 people) [G,Se,S] Deep fried stewed aromatic duck in herbs, accompanied with steamed pancakes, cucumber and spring onions, served with house special hoisin sauce. Thai Dumplings [Ce,G,C,E,Se,S,*] 7.50 Steamed dumplings with minced chicken and prawns, water chestnuts, shiitake mushrooms. Topped with fried garlic, served with sweet soya sauce. Chicken Satay [C,P,*] 7.50 Chargrilled marinated chicken on skewers, served with peanut sauce. Salt and Pepper Squid [Ce,G,E,Mo,*] 7.95 Batter fried squid topped with spring onion, salt, pepper and fresh chillies. Chicken and Prawn on Toast [Ce,G,C,E,Se,S,*] 7.50 Deep fried baguette with minced chicken, prawns, garlic and coriander topped with sesame seeds, served with sweet chilli sauce Butterfly Prawns [Ce,G,C,E,*] 7.95 Deep fried marinated prawns, served with sweet chilli sauce. Crab Cakes [G,C,E,F,Mo,Se,S] 7.50 Deep fried marinated crab meat with minced chicken coated with breadcrumbs, served with sweet plum sauce. Duck Spring Rolls [G,Se,S] 7.95 Shredded duck wrapped in crispy pastry stuffed with cabbage, spring onions and carrots, served with house special hoisin sauce.
9 Soups Tom Yum Goong Yai [Ce,G,C,F,M,*] 8.95 Jumbo prawn soup with lime leaves, lemongrass, galangal, oyster mushrooms and fresh chillies, with added milk. Rich and creamy. Tom Yum Goong Lek [Ce,G,C,F,*] 7.95 King prawn soup with lime leaves, lemongrass, galangal, oyster mushrooms and fresh chillies, without milk. Light and aromatic. Tom Kha Gai [Ce,G,C,F,*] 7.50 Chicken in coconut soup with mushrooms, galangal, lemongrass and roasted chillies. Poh Tak Soup [Ce,G,C,F,Mo,*] 9.95 Spicy mixed seafood soup with lemongrass, fresh lime leaves, Thai basil and crushed fresh Thai chillies. Salads Yum Nua [Ce,G,F,*] Chargrilled slices of beef steak mixed with celery, tomatoes and onions, served with our house spicy dressing. Som Tum [F,N,P,*] 9.95 Thailand s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and nuts. Light and healthy. Laab Gai [Ce,G,F,*] 9.25 Minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
10 House Special Menu Chiang Mai Noodles [Ce,G,C,E,F,Mu,S,*] This most popular egg noodle dish cooked in northern Thai style with chicken in aromatic red curry. Garlic Tilapia [Ce,G,F,Mo,S,*] Deep fried fillet Tilapia until golden crispy brown, topped with Thai traditional garlic and pepper sauce. Tamarind Duck [Ce,G,F,S,*] Roasted duck with exotic tamarind sauce. Chu Chi Goong [C,Ce,F] Grilled jumbo prawns, topped with spicy red dry curry. A wonderful dish! Goong Ob Mor Din [Ce,G,C,F,Mo,Se,S,*] Steamed jumbo prawns cooked with glass noodles, dried mushroom, ginger, garlic and coriander root in a light soya sauce. Talay Prik Thai Dum [C,Ce,G,F,Mo,S,*] Deep fried mix seafood topped with our chef s special black pepper sauce.
11 Stir Fried Dishes Pad Kaprao [Ce,G,Mo,S,*] Thailand s most favourite dish. Stir fried chillies, garlic, onions, long beans and basil leaves. Pad Med Mamuang [Ce,G,Mo,N,Se,S,*] Stir fried cashew nuts in oyster sauce, garnished with roast chillies. Pad Priew Waan [Ce] Stir fried Thai sweet and sour sauce with pineapple, peppers, tomatoes and cucumber. Pad Nam Mun Hoi [Ce,G,Mo,S,*] Stir fried oyster sauce with mixed vegetables. Pad Khing [Ce,G,Mo,S,*] Stir fried shredded ginger, onions and black fungus mushrooms in light soya sauce. Chilli Lamb [Ce,G,C,Mo,S,*] Stir fried lamb in red curry paste with garlic, chillies, aubergines, Thai herbs and a dash of whisky. Drunken Duck [Ce,G,Mo,S,*] Roasted duck breast with chillies, long beans, peppers, Thai herbs and a dash of whisky.
12 Curry Dishes Green Curry [Ce,G,C,F,*] Green curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves. Red Curry [Ce,G,C,F,*] Red curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves. Massaman Curry [Ce,G,C,F,*] A choice of chicken or lamb cooked in Massaman curry paste, coconut milk carrots, onions and potatoes. Panang Curry [Ce,G,C,F,*] Panang curry paste cooked with coconut milk, garnished with shredded lime leaves. Less gravy but creamy and flavourful. Jungle Curry [Ce,G,C,F,*] Spiciest curry cooked with mixed Thai herbs, aubergines, bamboo shoots and long beans. Without coconut milk. Duck Curry [Ce,G,C,F,*] Duck cooked in red curry paste, coconut milk, peppers, tomatoes, lychee and pineapple. Yellow Curry [Ce,G,C,F,*] 9.95 Tender chicken cooked in yellow curry paste, coconut milk and potatoes. Garnished with crispy shallots.
13 Grilled Dishes Weeping Tiger [Ce,G,F,Mo,S,*] Chargrilled marinated sirloin of beef, served with spicy Thai herb sauce. Kor Moo Yang [Ce,G,F,Mo,S,*] Chargrilled marinated pork, served with chilli tamarind sauce. Goong Pao [Ce,G,C,F,Mo,S,*] Chargrilled jumbo prawns, served with lime and chilli sauce. Seafood Dishes Spicy Steamed Sea Bass [F] Steamed sea bass fillet with lemongrass, lime leaves, garlic and spicy chilli sauce, served on top of steamed seasonal vegetables. Crispy Spicy Tilapia [G,F] Crispy battered tilapia fillet topped with sweet chilli and garlic sauce. Spicy Seafood [Ce,G,C,E,F,Mo,S,*] Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves. Garlic Prawns [Ce,G,C,Mo,S,*] Stir fried jumbo prawns with chef s special garlic sauce. Chilli Scallops [Ce,G,C,Mo,S,*] Stir fried scallops sautéed with pak choi, peppers and garlic in Thai chilli paste. Prawns Love Scallops [Ce,G,C,Mo,S,*] King prawns paired with scallops and asparagus in chef s special stir fry sauce. Golden Soft Shell Crab [Ce,G,C,E,M,Mo,S,*] Batter fried soft shell crab topped with yellow curry sauce, egg, onions and celery.
14 Noodles & Rice Pad Thai [Ce,C,E,F,N,P,S,*] Thailand's most famous rice noodles stir fried with egg, bean curds, bean sprouts and crushed peanuts. Jumbo Prawns [C] Pad Si-ew [Ce,G,E,Mo,S,*] 9.95 Stir fried flat rice noodles with chicken, mixed vegetables, egg and dark soya sauce. Drunken Noodles [Ce,G,Mo,S,*] Spicy stir fried flat rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves. Thai Square Fried Rice [Ce,G,C,E,Mo,S,*] House special fried rice with king prawns, egg, spring onions, tomatoes and vegetables. Accompaniments Steamed Thai Jasmine Rice 2.95 Egg Fried Rice [E] 3.75 Sticky Rice 3.50 Coconut Rice 3.50 Brown Rice 3.75 Thai Square Noodles [Ce,G,E,Mo,Se,S,*] 6.50 House special egg noodles with bean sprouts, spring onion, soya and oyster sauce, topped with sesame seeds. Mixed Vegetables with Garlic Sauce [G,S] 5.95 Broccoli with Garlic and Soya Sauce [G,S] 5.95 Pak Choi with Chef s Special Sauce [G,S] 6.95
15 Vegetarian Menu Starters Mixed Vegetarian Starter (For 2 people) [G,P,Se,S,*] A selection of starters including: Vegetable Spring Rolls; Vegetable Tempura; Corn Cakes; and Vegetable and Tofu Satay. Vegetable Spring Rolls [G,Se,S] 6.95 Crispy pastry stuffed with vermicelli noodles, shredded cabbage, carrots and spring onions, served with sweet chilli sauce. Corn Cake [G] 6.95 Deep fried sweetcorn patties with shredded lime leaves, served with sweet chilli sauce. Vegetable Tempura [G] 6.95 Batter fried mixed vegetables, served with sweet chilli sauce. Vegetable and Tofu Satay [P,S,*] 7.50 Mixed grilled seasonal vegetables and bean curd, served with peanut sauce. Som Tum Jay [G,N,P,S,*] 9.95 Vegetarian version of Thailand s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and nuts. Light and healthy. Soups Tom Kha Hed 6.95 Mushroom in coconut soup with galangal, lemongrass and roasted chillies.
16 Main Dishes Pad Kaprao Tofu [G,S,] 9.95 Thailand s most favourite dish. Stir fried bean curds with chillies, garlic, onions, long beans and basil leaves. Vegetable Green Curry [S,] 9.95 Green curry paste cooked in coconut milk with bean curds, mixed vegetables, lime leaves and basil leaves. Vegetable Jungle Curry [G,S,] 9.95 Spiciest curry cooked with bean curds, mixed vegetables and Thai herbs. Without coconut milk. Pad Priew Waan Tofu [Ce,S] 9.95 Stir fried bean curds with mixed vegetables in sweet and sour sauce. Pad Med Mamuang Tofu [G,N,Se,S,] 9.95 Stir fried bean curds with cashew nuts, garnished with roast chillies. Pad Khing Tofu [G,S,] 9.95 Stir fried bean curds with shredded ginger, dried mushrooms and spring onion in soya sauce. Spicy Aubergine [G,S,] Stir fried aubergine, basil, long bean, garlic and fresh chillies in yellow bean sauce. Vegetarian Pad Thai [Ce,E,N,P,S,*] Also available in vegan option 9.95 Thailand's most famous rice noodles stir fried with bean curds, bean sprouts and crushed peanuts.
4. Chicken Satay [C,P,*] 7.50 Chargrilled marinated chicken on skewers, served with peanut sauce.
Starters PC Prawn Crackers [C,*] 3.00 1. Mixed Starters (For 2 people) [Ce,G,C,E,P,Se,S,*] 8.25 per person A selection of starters including: Chicken Satay; Thai Dumplings; Butterfly Prawns; Vegetable
More informationThe Perfect Wines For Thai Food
The Perfect Wines For Thai Food Thai Square recommends the international award winning wines from Monsoon Valley. These 3 wines are made in a style that will compliment Thai food, enhancing and maximizing
More informationChampagne & Sparkling Wines
Champagne & Sparkling Wines GLASS (125ml) BOTTLE 1. Prosecco, Lunetta Spumante NV 7.00 30.00 Veneto, Italy A deliciously light and fruity Prosecco with hints of apple and peach. 2. Gremillet Brut Selection
More informationChampagne & Sparkling Wines
Champagne & Sparkling Wines GLASS (125ml) BOTTLE 1. Cava Brut Nature Reserva, Mas Macià NV 7.50 34.00 Penedes, Spain Deliciously complex, yet elegant, zero dosage Cava. Wood smoke, toast and baked apple
More informationChampagne & Sparkling Wines
Champagne & Sparkling Wines GLASS (125ml) BOTTLE 1. Prosecco, Lunetta Spumante NV 7.00 30.00 Veneto, Italy A deliciously light and fruity Prosecco with hints of apple and peach. 2. Gremillet Brut Selection
More informationThe Perfect Wines For Thai Food
The Perfect Wines For Thai Food Thai Square recommends the international award winning wines from Monsoon Valley. These 3 wines are made in a style that will compliment Thai food, enhancing and maximizing
More informationCHAMPAGNE& SPARKLING WINE
CHAMPAGNE& SPARKLING WINE Glass 125 ml 1. Lunetta Prosecco Spumante 29.95 Ca Vit, Vento, Italy A deliciously light and fruity Prosecco with hints of apple and peach 2. Gremillet Brut Selection NV. 9.50
More informationBOOK ANY CHRISMAS DINNER SET MENU BEFORE 15 TH NOVEMBER 2017 AND YOU WILL RECEIVE A COMPLIMENTARY GLASS OF PROSECCO PER PERSON
BOOK ANY CHRISMAS DINNER SET MENU BEFORE 15 TH NOVEMBER 2017 AND YOU WILL RECEIVE A COMPLIMENTARY GLASS OF PROSECCO PER PERSON This offer cannot be used in conjunction with other offers. Management has
More informationPC. Prawn Crackers [G, C, M, N] Chicken Satay [G, C, E, M, Mo, P, S, *] 5.95
Thai Cottage ALLERGY KEY: [P] Peanuts [G] Gluten [S] Soya [L] Lupin [F] Fish [Mo] Molluscs [Ce] Celery [N] Nuts [M] Milk [E] Eggs [SD] Sulphur dioxide [C] Crustaceans [Mu] Mustard [Se] Sesame seeds [*]
More informationThai food has become one of the most popular dishes in the UK and indeed, is recognised as one of the world s great cuisines.
Thai Square Hanover Square 5 Princes Street, London W1B 2LF Tel: 020 7499 3333 Fax: 020 7499 3322 Website: www.thaisq.com Email: thaisqhanover@btconnect.com Thai food has become one of the most popular
More informationSTARTERS. 2. Mixed Starters for 1 person Mixed 5 Starters; Chicken Satay, Chicken Spring Roll, Thai Fishcake, Deep-fried Wanton and Chicken on Toast.
STARTERS 1. Prawn Crackers White 1.95 Thai Spicy 2.45 Mixed White & Thai Spicy 2.25 2. Mixed Starters for 1 person Mixed 5 Starters; Chicken Satay, Chicken Spring Roll, Thai Fishcake, Deep-fried Wanton
More informationSTARTERS. SOUPS (With lemon grass, lime leaves & galangal, except 106) PLATTERS
1 2 3 4 5 6 7 8 9 10 10a 11 11a 11b 11c 108 STARTERS Thai Spicy Prawn Crackers with sweet chilli sauce Prawn Crackers with sweet chilli sauce Chicken Satays with peanut sauce Vegetable Spring Rolls with
More informationSiam Food Gallery APPETISERS
APPETISERS KAO KEAB KUNG (Thai Prawn Crackers) [g, c] 2.50 KANOM JEEB (Dim Sum) [g, c, e, se, s] 6.25 Steamed pork and prawns dumplings, garnished with fried garlic, served with dark soya sauce TOD MUN
More informationFully Licensed. We also do a 7.95 express lunch (Starter and Main course) PLEASE NOTE
Fully Licensed We also do a 7.95 express lunch (Starter and Main course) ------------------ PLEASE NOTE ------------------ At Eat Thai Restaurant, we let you choose what meat or vegetable you would like
More information35. SQUID NAM PRIG PHAOW
Take Away Menu Take Away Menu Starters PRAWN CRACKERS (g) Spicy Thai crackers. 2.50 1. SIAM SEASONS PLATTER (for 2 people) Salt & Pepper Squid, BBQ Pork, Fish Cakes & Spring Rolls. 10.95 2. SALT & PEPPER
More informationSalads and Soups. TOM YUM SOUP mushroom 4.25 / chicken 4.50 / prawn 4.95
Salads and Soups 1. SPICY PAPAYA SALAD 6.25 4. 2. 3. Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. GLASS NOODLE
More informationKAO SAN THAI RESTAURANT
Kao San Menu_Layout 1 30/01/2017 08:30 Page 1 KAO SAN THAI RESTAURANT 34 High West Street, Dorchester, Dorset DT1 1UP MAIN MENU ALLERGENS Please inform our staff if you have a food allergy and ask for
More information1. PRAWN CRACKERS $5.00 Tasty, crispy prawn crackers with a hint of spice, served with sweet chilli jam.
1. PRAWN CRACKERS $5.00 Tasty, crispy prawn crackers with a hint of spice, served with sweet chilli jam. 2. KAO TANG $6.50 Homemade rice crackers served with minced prawn and pork, coconut milk, peanut
More information2. Aromatic Duck Pancake (Served for 2) Shredded crispy duck served with steamed pancakes, cucumber, spring onions and homemade Hoi Sin sauce.
Starter 1. Mixed Starter (Served for 2) 12.00 An assortment of 5 different canapés (chicken satay, prawn on toast, spring rolls, prawn tempura, chicken wings & prawn crackers). 2. Aromatic Duck Pancake
More informationMENU A. MIXED STARTERS A selection of authentic Thai starters MAIN COURSE. MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts
MENU A MIXED STARTERS A selection of authentic Thai starters MAIN COURSE MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts NEUA PAD PRIG THAI DAM Stir fried beef cooked in garlic
More informationStarters & Side Dishes
AUTHENTIC THAI FOOD Nathong Restaurant has opened in Bangkok since 1984 Starters & Side Dishes 01 02 MIXED STARTER PLATTER 14.95 Butterfly prawn, Steamed for 2 people Thai dumpling, Chicken satay, Vegetable
More informationThai Boran Set Menu. All set menu s minimum 2 people. Thai Boran Chef s Special Set Menu Per Person. Starter. Thai Boran Crispy Duck.
Thai Boran Thai Boran Set Menu All set menu s minimum 2 people Srisachanalai Era 14.99 Per Person Starter Vegetarian Mixed Starter Soup Tom Yum Jae Main Course Curry Of The Day (Red Or Green Vegetarian
More informationsalads and soups
EVENING MENU salads and soups 1. SPICY PAPAYA SALAD Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. 7.25 4.
More informationSTARTERS AND SALADS. Beef Salad Grilled sirloin steak marinated with an aromatic spice, mixed cucumber, celery, tomatoes, shallot and mint. 7.
STARTERS AND SALADS Prawn Crackers 3.50 per basket Mixed Pla er SERVES 2 14.50 Chicken Satay Vegetable Spring Roll Fish Cake Salt Pepper Squid Vegetable Pla er SERVES 2 13.50 Spicy Tod Mun Vegetable Spring
More informationDINNER TAKE AWAY MENU 10% OFF TAKE AWAYS
DINNER TAKE AWAY MENU 10% OFF TAKE AWAYS PAD THAI MIXED STARTERS This dish is highly recommended as it allows each person to enjoy a variety of different starters. 8.30 per person (for minimum of 2 people)
More informationStarters, Salads & Soups
Traditional Menu Starters, Salads & Soups 1 Basket of Prawn Crackers 1.50 With sweet chilli or peanut sauce 2.00 Both sauces 2.50 2 Chicken Satay 4.95 Four skewers of marinated chicken breast with peanut
More informationTHE ORIENT C H I N E S E & T H A I R E S TA U R A N T
THE ORIENT C H I N E S E & T H A I R E S TA U R A N T Whilst we cannot guarantee that there is no monosodium glutimate (MSG) in our dishes as it is inherent in some of the products that we use. We do not
More informationFully Licensed Open Everyday Lunch pm Dinner pm Fri Sat pm
Fully Licensed Open Everyday Lunch 12.00 3.00 pm Dinner 5.30 10.30 pm Fri Sat 5.30 11.00 pm Express Lunch 7.95 (Starter and Main course) 8 St.Marys Street, Ely, CB7 4ES Tel.01353 969455 www.ely-eatthai.co.uk
More informationSTARTERS. 8. Tod Mun Pla Thai spicy fishcakes serve with spicy sauce, cucumber and peanut.
STARTERS 1. Prawn Crackers 1.95 Thai Spicy White Mixed 2. Mixed Starters for 1 person Mixed 5 starters; Chicken satay, Chicken spring roll, Thai spicy fishcake, Deep fried wanton and Chicken on toast.
More informationStarters. Classic Thai 0. Thai prawn crackers with sweet chilli dip imm mix starters (minimum 2 people) 7.95
Starters Classic Thai 0. Thai prawn crackers with sweet chilli dip 3.00 1. imm mix starters (minimum 2 people) 7.95 (price per person) Prawn Thai tempura, chicken satay, prawn and sesame on toast, steamed
More informationSOUP. LARB GAI SALAD 14 Minced chicken marinated in dried spices, a traditional Northern Thailand dish
VEGETARIAN CHILLI GLUTEN FREE ENTREE BO THAI SUMMER ROLL 10 A healthy & perfect meal starter, rice paper wrap with Chinese pork sausage, minced chicken, tofu, bean sprout, omelette, sprinkled with shredded
More information1. SALATHAI S MIXED STARTER...
STARTERS 1. SALATHAI S MIXED STARTER... 7.50 per person Includes 1x Prawn Tempura, 2x Vegetable Spring Rolls, 1x Chicken Satay, 1x Sweetcorn cake, 1x Chicken Toast. 1V. SALATHAI S VEGETARIAN MIXED STARTER...
More informationSET MENU A. SET MENU B per Person (Minimum 2 Persons)
SET MENU A 20.95 per Person (Minimum 2 Persons) Pork spare ribs marinated in our chef s special sauce Fish cakes served with chilli and peanuts sauce** Chicken Satays Tom kha Gai (Classic Thai Chicken
More informationPrawn Crackers 2.00 With our homemade sweet chilli sauce. Can t decide? Choose any three starters served as slightly smaller taster portions
Prawn Crackers 2.00 With our homemade sweet chilli sauce Starters Taster Platter - Ideal for two people to share 12.95 Can t decide? Choose any three starters served as slightly smaller taster portions
More informationPINTOH. Authentic Thai Cuisine and Tapas
PINTOH Authentic Thai Cuisine and Tapas Evening STARTERS SHARING MIXED STARTER (minimum order for 2 people) An assortment of delicious starters including, Chicken satay, Prawn tempura, Pork & Prawn dumpling,
More informationStarters. Classic Thai 1. Thai prawn crackers with sweet chilli dip imm mix starters (minimum 2 people) (n) 7.95
A la Carte Starters Classic Thai 1. Thai prawn crackers with sweet chilli dip 3.00 2. imm mix starters (minimum 2 people) (n) 7.95 (6 pieces, price per person) Prawn Thai tempura, chicken satay, prawn
More informationEntree. Betel Leaf * g. Royal Flower Dumpling g. Curry Puff. Fish Cake. Spring Roll. Oyster g. Duck Pancake * Satay Chicken * g
Entree Betel Leaf * g $5 pc Coconut Relish, Peanuts, Chilli, Smoked Ocean Trout, Fish Roe Royal Flower Dumpling g Steamed Dumpling, Chicken, Mushroom, Garlic Curry Puff Homemade Pastry, Vegetables, Sweet
More informationAPPETIZER. 3. GOONG HOM PHA 5.75 Marinated prawn wrap in pastry served with sweet chilli sauce (G) (C, (SE) (S) (SD)
APPETIZER 1. ARUNOTHAI PLATTER * 7.00 *price per person/served for a minimum order for 2 people Mixed Thai starter including chicken satay, prawn wrap in pastry,thai fish cake, marinated chicken wrapped
More informationOpening Times. Lunch. Monday - Saturday 12:00-2:30pm. Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm
Opening Times Lunch Monday - Saturday 12:00-2:30pm Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm 13 Market Place, Market Deeping, Cambridgeshire PE6 8EA Tel:
More information1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip
STARTERS 1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip 2 KANOM BUANG YUAN 6.95 A crispy Thai style crepe filled with stir-fried
More informationTraditional Thai Set Menu. Appetisers
Traditional Thai Set Menu Appetisers Thai Canape s Thai Canape s with a minced Prawn spread, sesame seed and a hint of coriander served with a Thai plum sauce. Secret Thai Angel Wing Chicken wings stuffed
More informationKeep returning, enjoy your experience with us and celebrate Thai food. Chilli Rating Medium Hot Volcanic. Mild
FAMOUS THAI CUISINE BAR & RESTAURANT Mai Thai Restaurant celebrates more than 28 years serving the thousands of people coming from all corners of the globe to taste and enjoy a marriage of centuries old
More information(6 pieces, price per person)
Classic Thai 0. Thai prawn crackers with sweet chilli dip 3.00 1. imm mix starters (minimum 2 people) (n) 7.95 (6 pieces, price per person) Prawn Thai tempura, chicken satay, prawn and sesame on toast,
More informationTEL: OPENNING HOURS: 7 Nights FROM 5.00pm pm ( Kitchen closed at 9.30pm ) lunch Fri - Sun From 11.30am-2.30pm
OPENNING HOURS: 7 Nights FROM 5.00pm - 10.00pm ( Kitchen closed at 9.30pm ) lunch Fri - Sun From 11.30am-2.30pm EST 2003 TEL: 3856 6455 Shop 1, 8 Days RD Grange Q 4051 www.thaichada.com.au menu updated
More informationTrading hours. Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm
Trading hours Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm Chicken Satay Spring Rolls Money Bag Chicken ENTRÉE 1 Spring Rolls (4 pcs) 9.00 2 Curry Puffs (4 pcs) 9.00 3 Chicken
More informationEntree. Betel Leaf * g. Royal Flower Dumpling g. Curry Puff. Fish Cake. Spring Roll. Oyster g. Duck Pancake * Satay Chicken * g
Entree Betel Leaf * g Coconut Relish, Peanuts, Chilli, Smoked Ocean Trout, Fish Roe $6/pc Royal Flower Dumpling g Steamed Dumpling, Chicken, Mushroom, Garlic Curry Puff Homemade Pastry, Vegetables, Sweet
More informationthai malaysian chinese take away and delivery menu
thai malaysian chinese take away and delivery menu THE EASTERN MENU 3 Chef s Recommendation starter soft shell crab on the rock 6.95 Deep fried whole soft shell crab with potato, five spices salt & pepper,
More informationthai malaysian chinese menu
thai malaysian chinese menu Executive Chef Lee welcomes you to The Eastern. The Eastern showcases the best of pan asian cuisine, here you will find delicacies from Thailand, Malaysia and China. We have
More informationHemingway s On The Beach Thong Krut Pier, Koh Samui. Restaurant Menu
Hemingway s House Highlights: Fresh Whole Fish - Sea Bass or Pink Tilapia Steamed with Lemon & Chilli - Fried with Garlic & Pepper - Fresh Pineapple & Cashew Nuts or Tamarind sauce from 440 to 600 THB
More informationFOR DINNER 5PM PM LUNCH WED - FRI PM PM SHOP P3, RODE ROAD SHOPPING COMPLEX 734 RODE RD. STAFFORD HEIGHTS QLD.
OPEN 7 NIGHTS FOR DINNER 5PM - 9.30 PM LUNCH WED - FRI 11.30 PM - 2.30 PM SHOP P3, RODE ROAD SHOPPING COMPLEX 734 RODE RD. STAFFORD HEIGHTS QLD.4053 www.lannahousethai.com.au (07) 3359 9449 Appetisers
More informationGluten Free and Vegan Menu Entrée
Gluten Free and Vegan Menu Entrée GF = Gluten Free, V = Vegan cooked upon request Spring roll (4 pcs) 7 Crispy vegetarian spring rolls filled with mixed vegetables and vermicelli served with homemade sweet
More informationLe Thai Chef. A La Carte
Le Thai Chef A La Carte Our traditional Chef Suns Homemade Entrees 1. Handful of Chips 4.9 Golden & crispy fried potatoes 2. Prawn Crackers 5.9 Crispy prawn crackers served with a creamy peanut dipping
More informationThe true taste of Thailand TRADING HOURS LUNCH : MONDAY SUNDAY [11.00 AM 3.00 PM] DINNER: MONDAY SUNDAY [ 5.00 PM 10.
Every years running up Take away self pick up get 10 % OFF The true taste of Thailand TRADING HOURS LUNCH : MONDAY SUNDAY [11.00 AM 3.00 PM] DINNER: MONDAY SUNDAY [ 5.00 PM 10.00 PM] 02-96484760 Fully
More informationAppetizers. Soups. 109 Thai Platter $ Spring Rolls, 2 Shrimp Rolls, 4 Satay Chicken & Calamari
Appetizers 101 Thai Spring Rolls 4 pc. $5.95 Golden fried wrapped with glass Noodle, cabbage, carrot & bamboo shoot. Served with sweet chili sauce. 102 Shrimp Rolls 4 pc. $8.95 Deep fried wrapped with
More informationDinner Menu. Open 7 days a week
Dinner Menu Open 7 days a week We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens as well as products that have
More informationORIGINAL THAI Authentic Thai Cuisine Menu 2017
ORIGINAL THAI Authentic Thai Cuisine Menu 2017 APPETISERS 1 Thai Mixed Hors D oeuvres 12.25 Combination of Thai fish cakes, spring rolls, chicken satay, prawn toasts & prawn, wrapped in rice paper (2 of
More informationA1 KARI PUFF (4 pieces) $8.00. Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce
APPETIZERS A1 KARI PUFF (4 pieces) $8.00 Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce A2 CHICKEN SATAY (4 pieces) $8.00 Grilled Thai style chicken with peanut sauce
More informationSoup. Starters. 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal
Soup 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal Chicken 4.95 King Prawn 5.50 Mushroom 4.50 2 Tom Kha: Hot and sour soup in coconut milk with lemon
More informationSukhothai. Thai Restaurant. a la carte
Sukhothai Thai Restaurant a la carte Sukhothai Thai Restaurant Our Thai chefs are very versatile, please feel free to talk with our staff before ordering if you would like any particular order to be spicier
More information3. Thai Dim Sum (G/S/Mo/E/C/*) 6.00 Delicious steamed dumpling with a minced prawn & pork filling topped with special homemade soy&ginger sauce.
Starter 1. Mixed Starter (for 2) (P/G/S/F/Mo/N/E/C/Se*) 14.00 An assortment of 5 different canapés (chicken satay, prawn on toast, spring rolls, prawn tempura, chicken wings & prawn crackers). 2. Aromatic
More informationBanquet Menu A (Hot & Spicy)
Banquet Menu A (Hot & Spicy) THAI MODERN MIXED STARTERS A selection of authentic Thai starters MAIN COURSE PHAD PHED TALAY (s) Mixed seafood stir fried with chilli, garlic and fresh Thai herbs GAENG KIEW
More informationChef s Special. Sizzling Chicken $19.50
Chef s Special Sizzling Chicken $19.50 Stir fried chicken with pineapple, onion in sweet chili sauce on top with cashew nuts served on hot sizzling plate. Sizzling Prawn $23.50 Stir fried prawn in Thai
More informationThe. Express Lunch noon pm Dishes include Jasmine Rice as appropriate. Crispy Belly Pork Pad Ka Prow 8.25
Express Lunch 12.00 noon - 2.30pm Dishes include Jasmine Rice as appropriate Crispy Belly Pork Pad Ka Prow 8.25 Stir fried with basil, onion, green beans, mixed peppers, baby sweetcorn & garlic. Served
More information(n) = nuts (v) = vegetarian = mildly hot = hot
Thai cuisine s subtle layering of flavours is increasingly replacing the ubiquitous indian curry as the nation s favourite food, but with so many restaurants to choose from how can you be sure of quality?
More informationchicken and prawns chicken and prawns chicken and prawns chicken wings chicken chicken fish prawns prawns Tofu mussels soft-shell crab or squid
STARTERS PRAWN CRACKERS 3.00 1A POHPIA TORD 4.75 Spring rolls stuffed with a mixture of vermicelli and vegetables 2A KHA NOM PANG NAH GAI 4.75 Deep fried minced chicken and prawns on toast 3A TOONG NGERN
More informationSOMSAK THAI RESTAURANT Fully Licensed
SOMSAK THAI RESTAURANT Fully Licensed Corkage $8.00 per bottle All prices are GST inclusive 1. Natural Oysters 2. Somsak Thai Special Oysters Entree Natural oysters served with spicy sauce of coriander
More informationSom Tum Prawn $16.90 (Thai Papaya salad with prawns, come with chili, lemon, peanut, green beans, garlic and carrot)
House Special PRAWN Som Tum Prawn $16.90 (Thai Papaya salad with prawns, come with chili, lemon, peanut, green beans, garlic and carrot) Goong Manow (Prawn Salad) $16.90 Thai style prawn salad, come with
More informationLUNCH SPECIAL. Served Monday through Friday, 11AM - 3PM (Except Holidays) (No Additions or Substitutions Available) SOUP OR SALAD
LUNCH SPECIAL Served Monday through Friday, 11AM - 3PM (Except Holidays) (No Additions or Substitutions Available) SOUP OR SALAD House Soup or Salad with sesame ginger dressing ONE OF FOLLOWING APPETIZER
More informationGrill scallop. Salt & pepper chilli squid Entrée platter for 2
Grill scallop Salt & pepper chilli squid Entrée platter for 2 ENTRÉE Spring roll (4pcs) $10.00 Deep fried vegetarian spring roll with king mushroom Seafood Spring roll (4pcs) $11.00 Deep fried seafood
More informationPeanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22
SATAY GRILL Peanut sauce, cucumber relish, ciabatta bread Chicken 10 Prawn 12 Beef* 12 Lobster 22 Pork 10 Salmon 13 APPETIZER Chicken Wings Crispy chicken wings, Thai style 8 Crispy Marinated Squid Fragrant
More informationJasmine. Thai Restaurant. Set Menus. Proudly supporting local farms, all of our meat and eggs are Devon free range or organic
Jasmine Thai Restaurant Set Menus Proudly suppting local farms, all of our meat and eggs are Devon free range ganic GF Gluten-free V Vegetarian Vg Vegan (GF, V and Vg markings are a guide, crect at time
More informationSpring Rolls (4 pieces) $7.0 Thai spring roll stuffed with minced vegetables, vermicelli, served with sweet & sour sauce
1 Spring Rolls (4 pieces) $7.0 Thai spring roll stuffed with minced vegetables, vermicelli, served with sweet & sour sauce Curry puffs (4 pieces) $7.5 Thai curry puffs with minced chicken and vegetables
More information3 Spices. Restaurant. Sweet Endings. Opening hours 11:00-23:00 THB 210 THB Ripe Mango with Sticky Rice Thailand s number 1 dessert THB 210
Sweet Endings 078 Ripe Mango with Sticky Rice Thailand s number 1 dessert 080 Gluay Cheum Sweet bananas in syrup with hot coconut milk and yoghurt ice cream 079 Bua Loy Nam Khing Flour dumplings in ginger
More informationearly bird 2 Courses Starter Main Course Filter tea, coffee or jasmine tea
early bird Monday - thursday 3.30pm - 6.5pm friday - saturday 3.30pm - 6.30pm Sunday/Bank holiday 2.00pm - 6.5pm 2 Courses 2.95 Starter Main Course Filter tea, coffee or jasmine tea 3 Courses 2.95 Starter
More information1 Bahn Thai Mixed Starter (For 2) A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie
Starters 1 Bahn Thai Mixed Starter (For 2) 14.25 A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie 2 Aromatic Duck (For 2) 16.50 Aromatic duck served with pancakes, cucumber
More informationERAWAN THAI CUISINE. 2. Satay Kai (N)(E) 5.95 Skewers of marinated char grilled chicken served with peanut sauce.
Appetizers 1. Erawan Mixed Appetizers (N) Minimum 2 people 6.95/person A selection of Prawn wrapped in pastry, Chicken satay, Deep-fried sweet corn cakes, Spring roll, Pork and Prawn toast served with
More informationThai Rain Forest Shop 4/5 center of Albany Village
WELCOME TO Thai Rain Forest Shop 4/5 center of Albany Village HOURS Lunch 5 Days: Tuesday Friday, Sunday 11.30 am. - 2.30 pm. Dinner 7 Nights: 5.30 pm. - 10.00 pm. Ph / Fax 09 415 9441 Fully Licensed and
More informationJASMINE THAI RESTAURANT
JASMINE THAI RESTAURANT River Ridge Crossing 4825 E. 96th Street Indianapolis, IN 46240 317 848 8950 http://www.jasminethaiindy.com/ Hours Monday Thursday 11:00am - 3:00pm Lunch 4:30pm - 9:00pm Dinner
More informationEntrée. * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $ Soup
Entrée 1. Curry Puff (4 pcs.)... $8.00 Deep-fried stuffed pastry with curried beef and potato 2. Kanom Pang Naa Moo (4 pcs.)... $7.50 Deep-fried ground pork on toast, served with a sauce of sliced cucumber,
More informationE1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles. E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce
ENTRÉE E1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce E3 Money Bags $12.50 Minced chicken, lemongrass, coriander
More informationSET MENUS. Mixed spring rolls (Vegs & Pork) Mixed satay (chicken & beef) Red curry beef. Stir fried chicken with cashew nut.
SET MENUS SET 1 $30.90 per person (minimum 4 people) Mixed spring rolls (Vegs & Pork) Mixed satay (chicken & beef) Red curry beef Stir fried chicken with cashew nut Pad Thai pork Salad, Rice Ice cream
More information467 Riversdale Road, Hawthorn East, VIC 3123 (MELWAY: 59 H1) Tel ,
467 Riversdale Road, Hawthorn East, VIC 3123 (MELWAY: 59 H1) Tel. 8528 3294, 0481 271 185 www.facebook.com/ampawa.thairestaurant Entrée 01. Spring Roll Vegetable (5 pieces) 7.95 02. Fish Cake (5 pieces)
More informationStarters, Salads & Soups
Traditional Menu Starters, Salads & Soups 1 Basket of Prawn Crackers 1.50 With sweet chilli or peanut sauce 2.00 Both sauces 2.50 2 Chicken Satay 4.95 Four skewers of marinated chicken breast with peanut
More informationYou can customise the chilli heat of a dish on a scale of:
www.sawasdeeklub.co.uk Email: info@sawasdeeklub.co.uk Facebook: sawasdeeklubthaieatery Instagram: sawasdeeklubthaieatery Eat in, Take away and Delivery Tel: 020889142 You can customise the chilli heat
More information~Entrée~ Roti & Peanut Sauce Fried Tofu (6pcs) (G)
~Entrée~ Roti & Peanut Sauce 5.50 Fried Tofu (6pcs) (G) Deep fried bean curd served with our sweet and sour sauce and top with peanut. Curry Puffs (4pcs) (Chicken or Vegetarian) Thai style mini curry puffs
More informationSOMSAK THAI RESTAURANT
SOMSAK THAI RESTAURANT Fully Licensed Corkage $8.00 per bottle All prices are GST inclusive 1. Natural Oysters Entree Natural oysters served with spicy sauce of coriander root, garlic, galangal, fish sauce,
More informationWelcome to Malee Thai
01935 43 40 40 Welcome to Malee Thai Starters 1 Satay Goong Tiger prawns on skewers, marinated with fine herbs and served with sauces 6.95 2 Satay Gai Fillet of chicken breast on skewers, marinated with
More informationDRINKS MENU LONDON RD, CHARLTON KINGS, CHELTENHAM GL54 4HG T: FINE INDIAN DINING FINE INDIAN DINING
FINE INDIAN DINING R E S TA U R A N T A N D B A R FINE INDIAN DINING R E S TA U R A N T A N D B A R LONDON RD, CHARLTON KINGS, CHELTENHAM GL54 4HG T: 0124 251 6400 DRINKS MENU CHAMPAGNE & SPARKLING flute
More informationTHE ELEPHANT TRAIL. The Elephant Trail 85 East Main Street Avon, CT (860)
THE ELEPHANT TRAIL MENU The Elephant Trail 85 East Main Street Avon, CT 06001 (860) 677-0065 www.theelephanttrail.com LUNCH The following Lunch options are served with your choice of jasmine rice or brown
More informationSOI 8 SPECIALS. $ ANGEL PRAWNS Flamed prawns in mild red curry paste w/ wild ginger and kaffir lime leaves
SOI 8 SPECIALS $22.90 ------ ANGEL PRAWNS Flamed prawns in mild red curry paste w/ wild ginger and kaffir lime leaves $32.90 ------ WHOLE SNAPPER Crispy whole snapper in hot chilli and sweet tamarind sauce
More informationsoup salad noodles stir fry
nibbles prawn and chili crackers 3.50 edamame (v) 3.50 steamed baby soy beans with salt and japanese chili powder squid fritters 4.50 seasoned with salt and japanese chili powder, lemon and wasabi dipping
More informationSiam. s et m eal PP. - starter - - main Course - - main Course - - dessert - For two sharing Includes all of the following
Siam s et m eal 21.50 PP For two sharing For Four sharing - starter - - starter - siam Platter Spare Ribs, Chicken Satay, Prawn Toast Fishcakes. - main Course - siam Platter Spare Ribs, Chicken Satay,
More informationRoyal Banquet. Set Menu A will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters
Royal Banquet Set Menu A 22.95 will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters or Tom Yum Koong Hot and sour clear prawn soup Koong Pad ton leek
More informationRoast Duck Roll. Miang Goong. Coco-Pandan Prawns. Grilled Scallop
Roast Duck Roll Miang Goong Coco-Pandan Prawns Grilled Scallop *GF = Dishes can be made Gluten Free, please advise wait staff during ordering ENTRÉE Coco-Pandan prawns (2pcs) 9 Crunchy prawns with pandan
More informationThai Degustation Menu
Thai Degustation Menu Appetizers Pla Talay Spicy seafood salad with lemongrass Rum Gai Minced chicken and shiitake mushroom in thin egg parcel Goong Sarong Crispy shrimp wrapped with vermicelli served
More informationThe award-winning Thai restaurant
Bow s Kitchen The award-winning Thai restaurant Downloadable Menu www.bowskitchen.co.uk Facebook /BowsKitchen Twitter @BowsKitchen All major cards accepted Starters Spring Rolls (V) 4.50 Sesame Prawn Toast
More informationSawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to. of flavours; sweet, sour, hot, salty and bitter.
Sawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to dampen the summer heat a fresh young coconut is a refreshing start. This is the hallmark of Thai hospitality. This
More informationStarter. 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce.
Starter 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce. 02 Poh Pia Moo (4Pic) 5.95 Spring rolls filled with pork, dried Chinese sausage & taro, served sweet
More informationFree Delivery in Downtown Duluth!
Thai by Thai Authentic Thai Cuisine Free Delivery in Downtown Duluth! Phone Number: 218-728-4822 Address: 114 W 1 st Street, Downtown Duluth Ginger & Pandan /w Honey Side Orders, Thai Desserts, & Beverages
More informationSTARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili
STARTERS Cold Appetizers Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili Fresh Vietnamese Rice Paper Roll (S) 65 fresh rice paper lettuce
More information