PARA EMPEZAR To start. LOS PLATOS NUEVOS New dishes
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- Helena Mason
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1 PARA EMPEZAR To start TORTILLAS Y CHIFLES Fresh corn tortillas, plantain chips, guacamole TACOS DE SALMÓN Salmon, tomato, avocado TACOS DE VIEIRAS Scallops, white miso, spring onion, sesame seeds COLIFLOR Y QUINOA TACOS V Roasted cauliflower, quinoa, salsa criollo LOS PLATOS NUEVOS New dishes CEVICHE DE TOMATO V Local heirloom tomatoes, serrano, cilantro CHURROS DE PAPA Yukon gold potato, black truffle, fresh cheese COBIA NIKKEI Cobia, charred baby gem, garlic ponzu, lemon balm CEVICHE EQUATORIANO Branzino, heirloom tomatoes, avocado SEASONAL TRUFFLES On selected dishes SELECCION DE CEVICHES clasico, mixto, chifa
2 SIGNATURE MENU Minimum of two guests Entire table must participate Sommelier wine pairing selection CEVICHE CLÁSICO Branzino, sweet potato, white corn CEVICHE DE ATÚN CHIFA Yellowfin tuna, soy, sesame seeds, rice cracker CEVICHE MIXTO Fresh prawns, squid, mussels, ají amarillo, tobiko PEZ LIMON Yellowtail, green chili, daikon LUBINA CHILENA Chilean sea bass, ají amarillo, white miso SOLOMILLO DE RES Spicy beef tenderloin, star anise, crispy shallots PATATAS BRAVAS V Crispy potatoes, spicy tomatoes, huancaína sauce BRÓCCOLINI V Sprouting broccoli, chili garlic butter, sesame seeds ANTICUCHO DE POLLO Chicken, ají amarillo, garlic ANTICUCHO DE SETAS V Forest mushrooms, ají panca, parsley PULPO AL OLIVO Josper octopus, Peruvian olives, cherry tomatoes ENSALADA DE MAÍZ V Josper corn, crispy corn, white corn, red chillies CHICHA MORADA Peruvian purple corn colada, mixed berries, shortbread POSTRE FRÍO DE ARÁBICA Kiwicha, caramelized banana, Zacapa 23 YO rum CARAMELO CON CHOCOLATE Y SORBETE DE FRAMBUESA Salted caramel ganache, pisco and raspberry sorbet
3 CEVICHES Y TIRADITOS CEVICHE CLÁSICO Branzino, sweet potato, white corn ATÚN CHIFA Yellowfin tuna, soy, sesame seeds, rice cracker ROBALO RAYADO TRUFA Striped bass, truffles, ponzu, chives CEVICHE MIXTO Red prawns, squid, mussels, yellow chili CALABACINES Y V CHAMPIÑONES Zucchini, shiitake, mint, garlic chips PEZ LIMÓN Yellowtail, green chili, daikon SALMON TIRADITO Seared salmon, avocado, purple potato, rocoto chili ATUN NIKKEI Yellowfin tuna, ginger, chili salsa PARA PICAR Y ENSALADAS ENSALADA PERUANA V Little gem, purple potato, avocado, fresh cheese CALAMARES FRITOS CON OCOPA Baby squid, huacatay, quinoa CROQUETAS DE LUBINA Chilean sea bass, garlic chives ENSALADA DE QUINOA V Quinoa, cilantro, mint, cucumber ATÚN ARROZ CROCANTE Tuna, crispy rice, huacatay CAUSA TRADICIONAL Snow crab, yukon gold potato, apple, Peruvian olives EMPANADAS DE CARNE Beef empanada, panca, potato, cilantro salsa ENSALADA DE MAÍZ V Josper corn, crispy corn, white corn, red chillies
4 CHIFA Y NIKKEI ROLLO PEZ LIMÓN Yellowtail, jalapeño, avocado, lime ROLLO DE SALMÓN Salmon, ají amarillo, cream cheese ROLLO DE CANGREJO Snow crab, yuzu rocoto aioli, avocado ROLLO VEGETARIANO Grilled asparagus, red pepper, panca mayonaise ROLLITO DE PATO Duck spring roll, spring onion, cucumber, hoisin LANGOSTINO SIU MAI Steamed shrimp dumplings, shitake, spring onions, ginger ANTICUCHOS LANGOSTINO Tiger prawns, ají panca, tomato CORAZON TRADICIONAL Ox heart, ají panca, parsley POLLO Chicken, ají amarillo, garlic RES Beef, ají panca, cilantro SETAS V Forest mushrooms, ají panca, parsley CERDO Pork belly, anticucho glaze, sweet potato BERENJENA V Japanese eggplant, white miso, sesame
5 AVES Y CARNE POLLO AL JOSPER Free range cornish hen, ají panca, roasted vegetables CHULETAS DE CORDERO Lamb chops, tomatillo salsa, garlic chips COSTILLAS DE CERDO N Pork back ribs, sweet tamarind glaze, cashew nuts COSTILLAS DE RES Beef short ribs, teriyaki glaze, limo chili SOLOMILLO DE RES Spicy beef tenderloin, star anise, crispy shallots CHURRASCO Skirt steak, huacatay chimichurri, micro herb salad LOMO DE RES Rib eye, chimichurri, tomato, and ají rocoto salsa BISTEC DE WAGYU Australian wagyu tomahawk (32 oz) PESCADO Y MARISCOS LUBINA CHILENA Chilean sea bass, ají amarillo, white miso SALMÓN A LA BRASA Salmon, golden beetroot, cucumber, mint FILETE DE BRANZINO Mediterranean sea bass, fingerling potatoes, fennel salad PULPO AL OLIVO Josper octopus, Peruvian olives, cherry tomatoes LANGOSTINO TIGRE AL JOSPER Tiger prawn, Asian chili salsa CAZUELAS ARROZ NIKKEI Chilean sea bass, rice, lime, chili ARROZ CON PATO Crispy duck leg, cilantro rice, pickled vegetables CAZUELA DE MARISCOS Lobster, prawn, squid, rice, choclo PAPA SECA CON CHAMPIÑONES V Peruvian dried potatoes, forest mushrooms ACOMPAÑANTES V ESPARRAGOS PERUANOS Grilled asparagus, tomato dressing C A M O T E Sweet potato, soy chili glaze PATATAS BRAVAS A LA PERUANA Crispy potatoes, spicy tomato and huancaina sauce K I M C H E E Napa Cabbage, scallions, aji limo BRÓCCOLINI Sprouting broccoli, chili garlic butter, sesame seeds ARROZ CON CHOCLO Rice, white corn, sweet garlic
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A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton SEA BASS USUZUKURI 79 Japanese Plum Purée, Compressed Green Apple & Yuzu Ponzu HAMACHI CEVICHE
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More informationSalud y buen provecho, amigos!
Tapas, the spirit of Spain, served in small dishes. The tapas tradition is the delightful Spanish custom of gathering at Tascas (watering holes providing food) for a glass of sherry, wine or beer & sampling
More informationAlmuerzo. COMENZAR Guacamole De La Mixteca 8 avocado tomato onion cilantro serrano chilies
MENU FIJO Almuerzo PRIX FIX LUNCH Three course prix fix lunch with your choice of a selection from comenzar or sopas y ensalads, platos presentados and one of our delicious desserts. 25 COMENZAR Guacamole
More informationNOBU MIAMI DINNER MENU
NOBU MIAMI DINNER MENU NOBU CLASSIC SASHIMI AND SALADS Lobster Ceviche in Bibb Lettuce 28 Bluefin Toro Tartare with Caviar * 45 Salmon or Yellowtail Tartare with Caviar * 26 Monkfish Paté Karashi Su-Miso
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SUSHI Temaki / Hand Rolls Sashimi 3 pcs (G) (D) Salmon 50 Mackerel 50 Red Snapper 60 Tuna Yellowtail Scallop Tuna Belly 105 Nigiri 3 pcs (G) (D) Eel Salmon Red Snapper 50 Tuna Shrimp 60 Octopus Scallop
More informationBAR FOOD PERUVIAN CLASSICS. Guacamole Avocado, corn tortillas, shrimp crackers. El Capitán Pisco Acholado, Cherry Heering, Carpano Antica formula
PERUVIAN CLASSICS BAR FOOD El Capitán Pisco Acholado, Cherry Heering, Carpano Antica formula Pisco Punch Pisco Italia, homemade pineapple sugar, fresh orange & lime juice Pisco Sour Pisco Quebranta, fresh
More informationDINNER PRIX FIXE $60 PER PERSON (NOT INCLUDING TAX & TIP)
DINNER PRIX FIXE $60 APPETIZERS Sopa de Tortilla Tomato-guajillo broth, crispy tortilla, avocado, Chihuahua & Oaxaca cheeses Brisket, Chicken, Pork, Fish, Mushroom & Cactus Salmon a la Talla Adobo marinated
More informationChef s specials for 1001 Nights and beyond
Chef s specials for 1001 Nights and beyond Maldon oysters 25 half a dozen, freshly shucked, served on crushed ice with shallot vinegar, & lemon limited availability ROYAL BELUGA CAVIAR 170 For centuries
More informationCheese only 8.45 Shrimp Fajita Beef Fajita Chicken Spinach 9.85 Vegetable 9.85 (Mushrooms, poblano peppers and spinach.
Mama Fiesta A combination of taquitos and quesadillas served on a bed of lettuce with guacamole and sour cream. 11.75 Botana A bed of lettuce topped with fried jalapeños, onions, potatoes, tomatoes and
More informationCrust!" Deli *+ RMB CESTA DE PAN Bread basket!"#$ PAN CON TOMATE Toasted bread rubbed with fresh tomato %&'()!" RMB ACEITUNAS Our olive selection,-.
Crust!" CESTA DE PAN Bread basket 18!"#$ PAN CON TOMATE Toasted bread rubbed with fresh tomato 28 %&'()!" Deli *+ ACEITUNAS Our olive selection 42,-./ TABLA DE QUESOS Spanish cheese selection, caramelized
More informationTRECE. Mexican Cuisine & Tequila Bar
PARA COMENZAR / TO START ANTOJITOS CEVICHES Made fresh to order- served with corn tortilla chips Shrimp, sea scallops, octopus and fish of the day marinated in lime juice, garlic, Spanish onion, cilantro
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More informationCelebration Menu Indulge yourself with the finest Caviar Riofrio - USD 210 per 30 grams
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More informationNEW STYLE SASHIMI Wagyu beef (150grams) Grade A5 375 Salmon 90 Sweet shrimp 90 Whitefish 95 Oyster (3pc) 120 Scallop 85 Beef 85
NOBU BITES Crispy rice with choice of: Spicy tuna, spicy salmon, spicy yellowtail or spicy king crab 120 Hot miso chips, tuna or scallop (4pc) 65 Grilled langoustine with chili shiso salsa 295 Pumpkin
More informationCEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette
A LA CARTE SEAFOOD & RAW CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette HAMACHI CRUDO 105 Japanese Yellowtail, Shaved Fennel, Wakamomo, Green Chili, Citrus Elderflower
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MENU DINING La felicidad es buena comida [Happiness is good food] Comida Ñ is a Spanish restaurant focused on the different diversities of food in Spain. The menu is divided into two (2), traditional and
More informationOPEN FROM 12PM MONDAY TO FRIDAY & 6PM SATURDAYS. BOOKINGS or call
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More informationRoyal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers
Buddha-Bar London Special s Limited availability Maldon oysters Half a dozen, freshly shucked Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers Otoro & caviar tartare
More informationMains. Starters. Please note that discounts are not valid on these specials. Tortino di granchio 6.50 Guacamole base, crab meat topped with caviar
Starters Tortino di granchio 6.50 Guacamole base, crab meat topped with caviar Empanada 6.50 Latin American baked pastry, filled with beef, ham and cheese or goat cheese and spinach Carpaccio de polpo
More informationTAPAS MENU $48.00pp. Garlic Prawns Russian Salad Garlic Mushooms Meat Balls Fried Calamari BBQ Spanish Chorizo Potatoes Aioli Chicken Terrazas
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More informationA chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli
Starters Ceviche Peruano 8.50 A chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli Grilled Aparagus 6.50 Topped with
More informationREFRESCOS JUGO FRESCO
REFRESCOS Non alcoholic Inti (D) 8 Passion fruit juice, pineapple juice, vanilla syrup & coconut puree Flor de Melocoton 8 Apple and lemon juice, peach puree, lavander & basil leaves Chicha Morada 8 Fresh
More informationPan con alioli Freshly toasted ciabatta bread with homemade mayonnaise Salchichón Ibérico Ibérico sausage 5.5. Lomo Ibérico Ibérico loin 6
appetisers Pan de hogaza Sourdough baked bread 3.5 Selección de panes Selection of fresh baked breads 4 Pan con tomate Freshly toasted ciabatta bread with shredded tomato Pan con alioli Freshly toasted
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