LA BODEGA DEL VINO. The authentic taste of Galicia
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1 LA BODEGA DEL VINO The authentic taste of Galicia We are closed on Boxing Day and New Year s Day. Vegetarian options are available. Please inform us of any allergies. An optional 10% service charge will be added to your final bill. bookings@labodegadelvino.co.uk Acorn House, Straight Bit, Flackwell Heath, HP10 9LS Tel:
2 3 Course Lunch Course Dinner Sopa del dia Soup of the day Queso de cabra templado con nueces, ensalada y miel Warm goat s cheese salad with walnuts & honey dressing Salmón ahumado Escocés Scottish smoked salmon Aguacate con cangrejo Avocado & crab salad Champiñones con pancetta Pan-fried mushrooms, with bacon, garlic & balsamic dressing Calamares fritos Deep-fried squid Pollo a la riojana Chicken with chorizo, sautéed in peppers & garlic Pez de San Pedro, rebozado Pan-fried John Dory in white wine, garlic & onion sauce Filete de lubina Sea Bass fillet served with clams, prawns, garlic & white wine sauce Filete de salmón Salmon fillet, sweet & chilli sauce Pechuga de pollo al manchego Breast of chicken, with manchego cheese & cream sauce Cordero asado Slow cooked lamb shank with garlic, rosemary & red wine sauce Filete de cerdo Pan-fried medallions of pork served on croutons & topped with paté & sweet wine sauce Paella (min for 2 people + 4 supplement) Choice of meat or fish A selection of desserts to choose from the sweet trolley COFFEE 2.50
3 60.00 per person/under 10 years ENTREMESES Antipasto Crepe de cangrejo con spinaca y manchego Crab pancake with spinach & manchego cheese Salmón ahumado y gambas Smoked salmon & prawns Gambas sal y pimienta Salt & pepper prawns Sopa de tomate Tomato soup Halibut con genjibre, ajo & tomates de cereza Halibut in ginger & garlic with cherry tomatoes Rape con pancetta Monkfish with pancetta Chuletas de cordero Lamb cutlets Pavo asado traditional Traditional roast turkey with trimmings A selection of desserts to choose from the sweet trolley Pudín de Navidad y salsa de brandy Christmas pudding with cream & brandy sauce COFFEE
4 75.00 per person ENTREMESES Antipasto Zamburiñas con bacón, mango y glaseado balsámico Scallops with bacon, mango & balsamic glaze Jamón Iberico con manchego Iberian ham with manchego cheese Queso de cabra templado con nueces, ensalada y miel Warm goat s cheese salad with walnuts & honey dressing Gambas a La Bodega Del Vino King prawns in garlic butter Rodaballo y gambas con salsa de vino blanco y crema Turbot with prawns in a white wine & cream sauce Cochinillo asado con salsa de manzana Suckling pig with apple sauce Medallones de sollomillo, setas y ajo con salsa de vino tinto Medallions of fillet of beef, wild mushrooms & garlic in red wine sauce Pato crujiente con salsa de naranja Crispy duck in orange sauce A selection of dishes to choose from the sweet trolley Pudín de Navidad y salsa de brandy Christmas pudding with cream & brandy sauce COFFEE
5 Tapas Menu PESCADOS FISH Pulpo á feira Tender Octopus with sea salt and paprika Calamares fritos 6.50 Deep-fried squid served with home-made tartar sauce Gambas al ajillo 7.50 Lightly pan-fried king prawns with garlic, chilli, lemon juice and fresh herbs Mejillones 6.50 Steamed mussels with a choice of white wine and garlic sauce or spicy tomato sauce Salmón ahumado 8.00 Rolled up smoked salmon with grilled zucchini served with soft cheese, chilli and roasted peppers CARNE - MEAT Chorizo asturiano con salsa de vino tinto 6.50 Pan-fried chorizo with red wine sauce Albóndigas con salsa picante 6.50 Meat balls in a spicy tomato sauce Jamón con pan 9.20 Serrano ham on toasted bread with fresh tomato, garlic and jalapeños VEGETARIANOS - VEGETARIAN Patatas Bravas 4.50 Deep-fried sautéed potatoes served with a choice of spicy tomato sauce or garlic mayonnaise Berenjenas con queso 6.90 Slow-cooked aubergines with cheese and tomatoes Please inform us of any allergies.
Tapas. (Chicken Wings Cooked With Garlic & White Wine) (Meatballs In Tomato Sauce) (Grilled Spanish Pork Sausage)...12
Carne (Meat) Tapas Croquetas De Pollo (Chicken Croquetas)...11 Alas De Pollo Al Ajillo (Chicken Wings Cooked With Garlic & White Wine)...11 Albondigas De La Casa GF (Meatballs In Tomato Sauce)...12 Chorizo
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ENSALADAS SALADS PALAPA (TOMATE, LECHUGA, CEBOLLA, ESPÁRRAGO, ACEITUNAS Y VENTRESCA DE ATÚN) (6) 11,00 PALAPA SALAD (TOMATO, LETTUCE, ONION, ASPARAGUS, OLIVES AND, TUNA FISH) CORNELIA VERSIÓN 2018 CON
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TAPAS CRAWL Discover the different bars where Coinions are accepted. We provide a list of tapas so that, when asking for your drink, do no not forget to ask also for your tapa. Most bars will let you choose
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MÁS QUE TAPAS MORE THAN TAPAS PATATAS BRAVAS SPICY POTATOES suave all i oli y salsa chipotle soft garlic mayonnaise and chipotle sauce SELECCIÓN DE QUESOS CON CONTRATES Selection of cheeses with contrasts
More informationCASA ORQUIDEA MENU. Menus and information have been provided by the property and are subject to change.
DESAYUNOS (BREAKFAST) CHILAQUILES VERDES CON POLLO (GREEN FRAGMENTS TORTILLAS WITH CHICKEN).- Salsa verde (green sauce), Cebolla (onion), Cilantro (coriander), Queso (cheese), Media crema (cream) CHILAQUILES
More informationMÁS QUE TAPAS MORE THAN TAPAS
MÁS QUE TAPAS MORE THAN TAPAS Ensalada de tomate, cebolla y ventresca de atún Tomato, onion and tuna belly salad Anchoas del cantábrico en aceite de oliva (6 unidades) Cantabria anchovies in olive oil
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Alérgenos / Allergens IBÉRICOS, QUESOS Y PATÉ Jamón Ibérico de Bellota 100 gr.... 20 Iberian acorn-fed ham 100gr Salchichón Ibérico de Bellota 100gr... 9 Iberian acorn-fed salami 100gr Chorizo Ibérico
More informationTAPAS 26 at Dempsey Hill, The taste of Spain at the heart of Singapore
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More informationWatermelon Gazpacho & Smoked Olive Oil Ice Cream Gazpacho de sandía con helado de aceite de oliva ahumado
meaning fire in Catalan is a potent symbol of Michelin-starred chef Nandu Jubany s intense devotion to his craft. His goal in delivering the very essence of Catalan cuisine, is to persistently source the
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MENÚS PARA GROUPS MENUS ASADOR DEL MAR 2018 menú F 8.1-2018 PARA COMPARTIR / TO SHA Surtido de embutidos Cold cut assortment Ensalada de tomates de temporada y queso fresco Seasonal tomato salad with fresh
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PARA DEGUSTAR ( For taste) Jamón Ibérico de bellota 100% 24 (Iberian ham 100%) Cecina de vaca con foie fresco y mango. 25 ( Beef cured meat with foie and mango) DE CUCHARA (Homemade stew dishes) Patatas
More informationGREAT DEALS ON CAVA & WINE FOR NEW YEAR S EVE!
CHRISTMAS at BARCELONA TAPAS PARTY MENUS FROM 6.50! We have a large selection of set menus selected specially for groups of all sizes. We have party menus starting from 6.50 per person. We have also put
More informationSUPREMA DE MARISCO Y CALABAZA
SALAD & Soup ENSALADA ESPAÑOLA $24 Traditional butterhead lettuce, green olives, red capsicum, tomato, white tuna belly, spanish salchichón & lomo ibérico with sherry vinaigrette SUPREMA DE MARISCO Y CALABAZA
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More informationInternational Buffet- Spain Unless otherwise noted, price is per serving. Minimum of 20 servings of any item.
International Buffet- Spain All of our Spanish meals are served with crusty bread and butter. Entrée ( Choose 1) Lunch Dinner Porc Guisat Amb Fruita Seca (Catalan Braised Pork Shoulder with Dried Fruit)
More informationCantina Laredo Sample Menu
Cantina Laredo Sample Menu Entradas Small dishes perfect for sharing Guacamole en molcajete Avocado, warm corn tortilla chips, prepared at your table with a selection of salsa molcajetes (v) (g) 8.9 Tacos
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ENTRANTES Appetizers Vitel toné Vitel Toné Matambre casero arrollado con ensaladilla rusa STUFFED ROLLED BEEF with Olivier salad Carpaccio de solomillo de res con rúcula, queso parmesano y vinagreta de
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29/10/2018 30/10/2018 31/10/2018 LENTEJAS C/ ESPIRALES AURORA SOPA DE POLLO FABADA ASTURIANA CREMA DE ZANAHORIA SAN JACOBOS MILANESA DE POLLO VARITAS DE PESCADO TORTILLA ESPAÑOLA JAMON ASADO GUISO DE CHOUPA
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Garlic Bread & Bruschetta Pizza Garlic Bread Ciabatta Bread Plain 5.50 With Cheese 5.95 With Tomato 5.95 With Tomato & Cheese 5.95 Garlic 4.25 With Cheese 4.50 With Tomato 4.50 With Tomato & Cheese 4.50
More informationFriday $13.00 per person Sunday $8.00 per person Saturday $14.00 per person Monday Thursday $3.00 per person
Friday $10,000.00 Friday $7,000.00 Saturday $15,000.00 Saturday $12,000.00 Sunday $8,000.00 Sunday $5,000.00 Monday-Thursday $3,000.00 Monday-Thursday $3,000.00 Friday $13.00 per person Sunday $8.00 per
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Rincón Dominicano / Dominican Corner Entradas / Appetizers Ceviche Dominicano / Dominican ceviche 10.00 $ Crema de habichuelas negras, con arroz blanco, cebolla y aguacate Black bean soup garnished with
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ENTRADAS STARTERS Gazpacho con picatostes y sus crudites Refreshing gazpacho soup with croutons and vegetables crudites... 7.00 Nachos con queso fundido, bacon crujiente, crema, guacamole y salsa mejicana
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MENU ENTRADAS - STARTERS Olivas marinadas con hierbas locale y queso Marinated olives with local herbs & cheese Guacamole tradicional Traditional guacamole Guacamole con piña grillada y nuez de la india
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