Crust!" Deli *+ RMB CESTA DE PAN Bread basket!"#$ PAN CON TOMATE Toasted bread rubbed with fresh tomato %&'()!" RMB ACEITUNAS Our olive selection,-.
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2 Crust!" CESTA DE PAN Bread basket 18!"#$ PAN CON TOMATE Toasted bread rubbed with fresh tomato 28 %&'()!" Deli *+ ACEITUNAS Our olive selection 42,-./ TABLA DE QUESOS Spanish cheese selection, caramelized nuts, homemade tomato jam, toasted bread , :;0<=9>?)!" LOMO IBERICO Iberico pork loin served with tomato bread 168/60 JAMON IBERICO Iberico acorn fed ham served with tomato bread 198/50 grams! 378/100 SELECCION DE IBERICOS Iberico cold cuts selection; salchichon, chorizo, pork loin Iberico shoulder served with tomato bread - Vegetarian - Chef s Recommendation All prices are in and subject to 10% service charge. WXYZ[\]^_`abcQKd$efg 228
3 Garden BC SALMOREJO Fresh Spanish tomato cream, boiled egg, Iberico ham 48 CAPUCHINA DE SETAS Y TRUFA Mixed mushroom and black truffle cappuccino soup 52 HIJKGLMNOPQRF ENSALADA MEDITERRANEA Mix greens, tomato, cucumber, onion, carrot, olives, boiled egg, slow cooked tuna 56 23STU)HIVWXY ENSALADA DE HOJAS FRESCAS, FRUTOS SECOS Y ROJOS Mix greens, nuts, berries, raspberry vinaigrette 68 Z[6\]^WXY)_]`a ENSALADA CESAR 72 A very special Caesar salad Slow cooked chicken breast, orange, foam dressing, Manchego cheese bcdexy623!f6gh6ijklm Eggs!"# TORTILLA DE PATATA CON SALSA BRAVA CREMOSA Spanish omelet, creamy brava sauce 56 $%&'(餅)*+,-. HUEVOS ESTRELLADOS A BAJA TEMPERATURA CON CHORIZO Slow cooked eggs at 63 degrees, chorizo, onion confit, fried potato 62 /0123!") :'(; HUEVOS ESTRELLADOS A BAJA 78 TEMPERATURA CON JAMON IBERICO Slow cooked eggs at 63 degrees, Ibérico ham, onion confit, fried potato /0123!")<=>?@A6+7896:'(; - Vegetarian - Chef s Recommendation All prices are in and subject to 10% service charge. nopkqrstuvwxyz{ }~
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5 WOK DE SEPIA Y BOLETUS 76 Sautéed cuttlefish, porcini, chili, spring onion MEJILLONES A LA VALENCIANA 78 Steamed mussels Valencia style smoked paprika, fresh lemon CROQUETAS DE JAMON IBERICO 78 Iberico ham croquettes, romescu sauce GAMBAS AL AJILLO 88 Argentinean prawn s sautéed in garlic and chili scented olive oil PANCETA DE CERDO, PURE DE MEMBRILLO Y NARANJA hour slow cooked pork belly, quince puree, orange candy ALMEJAS CON CHORIZO 88 Manila clams sautéed with homemade chorizo CARRILLADA, APIONABO Y CHUTNEY 98 Confit beef cheek, celery root puree, apricot chutney GAMBON A LA PLANCHA 116 Salt grilled Argentinean fresh water prawn 4 p/c PULPO A LA GALLEGA 128 Slow cooked octopus Galiciat style potatoes, smoked paprika, olive oil CARABINERO A LA PLANCHA 248 Salt-grilled Spanish fresh water red prawn 1 p/c - Vegetarian - Chef s Recommendation All prices are in and subject to 10% service charge.
6 On Bread!"#$%&' MINI HAMBURGUESA 72 Chorizo and beef burger, caramelized onion, house smoked mozzarella ()*+,-.&'$/012$ BIKINI 98 Toasted sandwich of Iberico ham, fresh mozzarella cheese, truffle pate BIKINI DE SOBRASADA 98 Toasted sandwich of black pig chorizo paste, onion confit, brie cheese DEF()B$%;689GH12C!"# Paella IJKLMN PAELLA VALENCIANA 198 Chicken and vegetables paella, fresh rosemary (Suitable for 2) O,$PQ-RSTUN%VWXYZ[ PAELLA DE MARISCO 248 Seafood paella, shrimps, squid, clams (Suitable for 2) \QN]^_$`a*bc%VWXYZ[ (Your choice of Bomba rice or fideua noodle) defgijkhnijkl[ ARROZ NEGRO 248 Black ink rice, baby cuttlefish and shrimps (Suitable for 2) mnn$mao*_p%vwxyz[ (Your choice of Bomba rice or fideua noodle) defgijkhnijkl[ ARROZ MELOSO DE POLLO, SETAS Y TRUFA 288 Chicken juicy rice, fresh porcini, truffle (Suitable for 2) O,$Eqrs$D@AnN%VWXYZ[ ARROZ MELOSO DE BOGABANTE 368 Fresh Boston lobster juicy rice in Catalan style (Suitable for 2) tuvw=xy9z{_nn%vwxyz[ - Vegetarian - Chef s Recommendation All prices are in and subject to 10% service charge. }~ X ƒ t ˆ %Š Œ
7 Charcoal & Main!"#$% VERDURAS A LA PARRILLA Y ESCALIBADAS A selection of charcoal grilled vegetables; eggplant, zucchini, asparagus, bell pepper and red onion confit, roasted romescu sauce 128!"&%'()'*+',-'./0#1234 CALDERETA DE PESCADO Charcoal oven stewed daily fish, clams, prawns, potatoes 218!"56.78#9: BACALAO CON PURRUSALDA Y BOLETUS Slow cooked Atlantic cod fillet, leek cream and porcini 228 ;<=>2?6'=3@'ABC POLLO A LA BRASA Spanish style charcoal grilled chicken rubbed with sea salt and fresh herbs 108/half!" 198/whole!" >DE!"FGH COCHINILLO A LA SEGOVIANA Charcoal roasted suckling pig Segovia style apple, quince allioli!"ijklmn"op'"qr'stuvwx4y CHULETAS DE CORDERO CON ENSALADA DE BERENJENA Marinated and charcoal grilled lamb cutlets, crushed salt roast potatoes, smoked eggplant salad 238/portion "# 458/half!" 838/whole!" 198!"Z['\焗78']^()_` CHURRASCO CON MOJO VERDE Marinated and charcoal grilled Uruguay flat iron steak, fresh herb mojo, salt roasted baby potatoes 238/220 grams$ 8 oz!"a`bacd['fge'\焗f78 ENTRECOT A LA BRASA Marinated and charcoal grilled Australian grain fed sirloin steak, salt roasted potatoes, garden greens 328/280 grams$ 10 oz!"ghij>ka['.\焗78'&%_` CHULETON DE BUEY Charcoal grilled Australian prime rib of beef, sea salt crusted (Suitable for 2-3) 1188/1000 grams$ 36 oz ;l!"mna['o\p'&%_`qrstuvwx - Vegetarian - Chef s Recommendation All our grilled items are cooked on our Josper Spanish charcoal oven!"#$%&'()*+,-./01234$%56789 All prices are in and subject to 10% service charge. yz{ }u~ ƒ Yˆ Š
8 Dessert!" CREMA CATALANA 48 Catalonia cream with candied citrus zest #$ %&'()*+, CHURROS CON CHOCOLATE 56 Churros with orange chocolate soup and milk honey ice-cream $-./0$ : TARTA DE ACEITE DE OLIVA CON FRESAS 58 Olive oil cake, macerated strawberries and white chocolate foam COULANT DE CHOCOLATE 64 Chocolate coulant, pear and vanilla ice-cream TRUFAS DE CHOCOLATE VALRHONA7 28 Homemade valrhona chocolate truffles with banana custard 7 - Vegetarian - Chef s Recommendation All prices are in and subject to 10% service charge. FGHIJKLMNOPQRSTU7VWX
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Para Picar (To pick, to nibble) 1. Olivas (V) (G) 3.95 Marinated mixed olives 2. Tabla de pan y olivas (V) (G) 5.50 A selection of fresh bread with olives, aioli, olive oil and balsamic vinegar 3. Hummus
More informationDinner Party Packages
Dinner Party Packages For evening events booked Sunday Friday 3:30pm and after Saturday 5:00 pm and after Pre-Dinner Hors d Oeuvres Select any of the following to be butler-passed at the beginning of your
More informationPOSTALES Restaurant. Information Package
Restaurant Information Package Venue Information At GPO Sydney we felt that the center of the city lacked a pure Spanish restaurant and tapas bar that stayed true to Spanish cuisine, wine and culture.
More informationVENUE INFORMATION FOR EVENT LOCATIONS
GROUP MENU BIENVENIDOS! Tapa Toro Tapas Bar & Paella Pit pays tribute to classic and contemporary Spanish cuisine with a robust tapas menu and custom made paella pit, which serves as a chef s table seating
More informationA chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli
Starters Ceviche Peruano 8.50 A chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli Grilled Aparagus 6.50 Topped with
More informationCyT FRANCHISE BROCHURE INFORMATION PACK
CyT FRANCHISE BROCHURE INFORMATION PACK CONTENTS CYT INFORMATION PACK 1. Who we are... 2. What we are about... 3. Authentic Spanish Cuisine 4. Sample Menu 5. Atmosphere 6. Site & Trade Requirements //
More informationJoselito Casa de Comidas
Joselito CASA DE COMIDAS Private Events Joselito Casa de Comidas 660 Pennsylvania Avenue, SE Washington, DC 202.930.6955 @JoselitoDC About Joselito Casa de Comidas Joselito Casa de Comidas is an intimate
More informationSomething to whet your appetite. Appetizers Tapitas
PRIZE JOSE LUS BARRIONUEVO 2015 Something to whet your appetite 1. Fresh kings prawns, cooked to perfection! (Bahía de Málaga)... 18.00 2. Iberian ham, from free range, acorn fed pigs... 21.00 3. Cured
More information( 1.50 cover charge per person)
Tapas Paella (rice, mushrooms, peppers, chicken, pork & seafood) Plato Combinado (Serrano ham, chorizo) Calamares A La Romana (Deep fried squid) Calamares Picasso (Cooked In San Miguel and Parsley) Jamon
More informationTAPAS 3,00 (every day available till 7.00 pm) (Todos los días disponible hasta las 19.00hs)
ENTRADAS * STARTERS Sopa del Dia 5,50 Soup of the Day Gazpacho 5,50 Gambas o Pollo al Pil-Pil 10,50 Prawns or Chicken Pil-Pil Carpaccio de Ternera 10,50 Beef Carpaccio Carpaccio de Gambas 10,50 Prawn Carpaccio
More informationTapas: (noun): small Spanish savory dishes meant for sharing
Tapas: (noun): small Spanish savory dishes meant for sharing Pulpo a feira Maestro Alfonso Coca con Erizos de mar é by José Andrés Paella Grill Semi Private Paella Side Bibliotheca (PDR) Sherry Lounge
More informationA chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli
Starters Pimiento relleno de arroz 6.50 Red pepper stuffed with vegetarian paella Empanada 6.50 Latin American baked pastry, filled with beef, ham and cheese or goat cheese and spinach Carpaccio de polpo
More informationMENÚ GENERAL //GENERAL MENU
Lunes 30/04/2018 Martes 01/05/2018 0 0 1 1 2 2 3 3 02/05/2018 03/05/2018 500 Crema de calabaza Cream of pumpkin soup Pavo al ajillo a la plancha con ensalada cuatro estaciones Grilled turkey breast with
More informationRESTAURANT OPENING TIMES pm. Place your food orders at the bar between 12pm-6pm. Table service from 6pm-10pm FOR BOOKINGS TEL;
RESTAURANT OPENING TIMES 12-10pm Place your food orders at the bar between 12pm-6pm Table service from 6pm-10pm FOR BOOKINGS TEL; 01273 517808 WE ALSO DO TAKEAWAY MEALS. All OUR FOOD IS FRESHLY PREPARED
More informationPARA EMPEZAR To start. LOS PLATOS NUEVOS New dishes
PARA EMPEZAR To start TORTILLAS Y CHIFLES Fresh corn tortillas, plantain chips, guacamole TACOS DE SALMÓN Salmon, tomato, avocado TACOS DE VIEIRAS Scallops, white miso, spring onion, sesame seeds COLIFLOR
More informationMains. Starters. Please note that discounts are not valid on these specials. Tortino di granchio 6.50 Guacamole base, crab meat topped with caviar
Starters Tortino di granchio 6.50 Guacamole base, crab meat topped with caviar Empanada 6.50 Latin American baked pastry, filled with beef, ham and cheese or goat cheese and spinach Carpaccio de polpo
More informationNEW BITES Our culinary team is constantly working on featuring new and exciting dishes that embrace local farms, purveyors and seasonal ingredients
NEW BITES Our culinary team is constantly working on featuring new and exciting dishes that embrace local farms, purveyors and seasonal ingredients Ostras Huacatay (6) Seasonal oysters, oyster emulsion,
More informationPara Empezar To Start
Para Empezar To Start El Jamón, el Pan y el Tomate 26.00 Cured Ham, Bread and Tomato Nuestro Foie con Chutney de Melocotón 19.00 y Pan de Cristal Our Foie with Peach Chutney and Crispy Bread Dos Tomates
More informationPrivate Dining. and Events. 10 Adelaide Street London wc2n 4hz
Private Dining and Events 10 Adelaide Street London wc2n 4hz Barrafina on Adelaide Street is situated close to Covent Garden, Trafalgar Square and the Embankment. The restaurant has a lower ground floor
More informationPAN ACEITES Y VINAGRES 1
PAN Bread. PA AMB TOMAQUET A Catalan speciality of toasted bread rubbed with tomato, garlic & extra virgin olive oil. PA TORRAT Selection of toasts rubbed with tomato, topped with Ibérico ham, anchovy
More informationSample Menu. Abre Bocas (Side Orders) Downloaded from EnjoyNorwich.com. Olivas con Queso 2.95 Olives & Cheese in a Vinaigrette
Sample Menu. Abre Bocas (Side Orders) Olivas con Queso 2.95 Olives & Cheese in a Vinaigrette Nachos con Salsa O Guacamole 2.95 Tortilla Chips with Spicy Tomato or Avocado dip Pan de Ajo 1.95 Garlic Bread
More informationDifferent types of menus You can choose between Tapas menus or Dinner menus. We are happy to advise based on our experience of groups.
Menus for Parties and Groups If you have 10 or more guests, we have a range of menus which make it easier to order and enjoy your night. We do need 48 hours notice to make sure everything is prepared for
More informationAlérgenos / Allergens
Alérgenos / Allergens IBÉRICOS, QUESOS Y PATÉ Jamón Ibérico de Bellota 100 gr.... 20 Iberian acorn-fed ham 100gr Salchichón Ibérico de Bellota 100gr... 9 Iberian acorn-fed salami 100gr Chorizo Ibérico
More informationInternational Buffet- Spain Unless otherwise noted, price is per serving. Minimum of 20 servings of any item.
International Buffet- Spain All of our Spanish meals are served with crusty bread and butter. Entrée ( Choose 1) Lunch Dinner Porc Guisat Amb Fruita Seca (Catalan Braised Pork Shoulder with Dried Fruit)
More informationA word for the wise. So in homage to el Sabio we named our first tapas place in 2011 on Duxton Hill. And now in Sentosa Cove, the legend lives on
A word for the wise Spanish Tapas originated more than 700 years ago in the province of Cádiz. Legend has it that King Alfonso X stopped for refreshment at a local tavern on the coast. It was a hot and
More informationMenu 1 (minimum 8 people) Menu 2 (minimum 8 people) 38 not including VAT (10%) 33 not including VAT (10%) Starters. Starters. Mains (choose one):
www.gruparenal.com 33 Tuna belly with Raf tomatoes and Figueres onions Andalusian-style calamari with mustard tartare sauce Angry potatoes (fried potatoes with a spicy sauce) Steamed mussels Toasted flatbread
More informationTAPAS CRAWL. Discover the different bars where Coinions are accepted.
TAPAS CRAWL Discover the different bars where Coinions are accepted. We provide a list of tapas so that, when asking for your drink, do no not forget to ask also for your tapa. Most bars will let you choose
More informationBOCADILLOS INDIVIDUALES
catering menu BOCADILLOS INDIVIDUALES (A minimum of 10 people per item to order from Catering Menu) EMPANADAS DE POLLO, PUERCO O RES / CHICKEN, PORK OR BEEF EMPANADAS EMPANADAS DE QUESO DE CABRA / GOAT
More informationMENÚ DIETA //DIET MENU
Lunes 30/04/2018 Martes 01/05/2018 0 0 1 1 2 2 3 3 02/05/2018 03/05/2018 500 Crema de calabaza Cream of pumpkin soup Pavo al ajillo a la plancha con ensalada cuatro estaciones Grilled turkey breast with
More informationBienvenido (Welcome)
MENU Bienvenido (Welcome) Savour an entirely new experience every time you visit La Vinoteca Barcelona. Welcome to a unique restaurant celebrating the passionate culture and gastronomy of Spain. With daily
More informationTAPAS. STARTERS Prawn & Avocado Cocktail 9.95 with marie-rose sauce, on a bed of cos lettuce
TAPAS Pan Catalan Champiñones all Ajillo rustic bread with tomato sauté button mushrooms in white wine & garlic sauce Pan de Ajo Chanquetes Spanish garlic bread fried whitebait Jamón Serrano Gambas Pil
More informationMARISTAS MÉRCORES XOVES VENRES 03/12/ /12/ /12/ /12/ /12/2018 VENRES 10/12/ /12/ /12/ /12/ /12/2018
LUNS MARTES MÉRCORES XOVES CALDO GALLEGO SOPA DE POLLO ESPAGUETTI BOLOÑESA COLIFLOR A LA GALLEGA MENESTRA CREMA DE PUERROS BACALAO CON TOMATE PAVO ESTOFADO LIRIOS A LA ROMANA ESTOFADO DE TERNERA MILANESA
More information