K G CATERING PTE LTD. $12.80 Lunch / Dinner Buffet / Bento Menu with Dessert and Drink. $12.80 Lunch / Dinner Buffet Menu GBJ

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1 $12.80 Lunch / Dinner Buffet Menu GBI Fried Combination Platter (DF) (Tau Pok, Ngoh Hiang, Lobster Ball, Fish Bean Curd, Thai Fish Cake) Tomato Rice (Wholegrain) Ayam Masak Merah (DF) Fish Stew Steamed Asst Veg in Sze Chuan Sauce Black Pepper Prawn Steamed Gyoza Soya Egg & Tau Kwa Teriyaki Chicken Stick Green Bean Soup* Iced Lemon Tea $12.80 Lunch / Dinner Buffet Menu GBJ Chinese Rojak (DF) (Yu Teow, Pineapple, Cucumber & Turnip Served with Shrimp Paste & Peanut) Pineapple Fried Rice (Wholegrain) Minced Chicken with Basil Leaves Curry Fish Prawn in Sze Chuan Sauce Mapo Tofu Chap Chai Tomato Egg STEAMED Steamed Veg Dumpling Cheng Theng* Chrysanthemum Tea

2 $12.80 Lunch / Dinner Buffet Menu GBK Gado Gado (Served with Potato, Fermented Bean curd, Beansprout) Fried Rice (Wholegrain) Curry Chicken w/ Potato Baked Fish w/ Salsa Sauce Steamed Brinjal w/ Onion Butter Oats Prawn (DF) Steamed Fish Cake Steamed Cabbage Roll Chicken Satay with Condiments (Ketupat, Cucumber, Onion & Peanut Sauce) Longan Cocktail Syrup* Fruit Punch $12.80 Lunch / Dinner Buffet Menu GBL Cold Dish Platter (Mayo Prawn, Smoked Duck, Cucumber, Octopus, Potato Salad) Tom Yam Fried Rice (Wholegrain) Chili Chicken Steamed Fish w/ Ginger Sauce Cauliflower w/ Mushroom Baked Prawn with Garlic Egg Bean Curd w/ Tau Kee (DF) Chicken Ngoh Hiang (DF) Steamed Fish Roll Bubur Hitam* Iced Lemon Tea

3 $12.80 Lunch / Dinner Buffet Menu GBM Kueh Pie Tee (Served with Bangkuang, Egg, Crabstick, Parsley & Chili) Indonesian Fried Rice (Wholegrain) Assam Prawn Roasted Chicken Steamed Fish Lohan Veg Ikan Bilis w/ Onion (DF) Brinjal Fu Yong Egg Fruits Platter $12.80 Lunch / Dinner Buffet Menu GBN Nasi Biryani (Wholegrain) Tandoori Chicken Mutton Curry Baked Prawn Lemon Fish (DF) Dal Veg Steamed Ladies Finger Papadum (DF) Agar Agar* Lime Juice Orange Cordial (DF) - Deep Fried

4 $12.80 Lunch / Dinner Buffet Menu GBO Chicken Satay with Condiments (Peanut Gravy, Onion & Ketupat) Nasi Lemak (Wholegrain) Farmer Fried Chicken (DF) Jingga Masala Prawn Curry Fish Sambal Long Beans Boiled Sambal Egg with Pineapples Omelette Nonya Otah Bobo Cha Cha* Barley $12.80 Lunch / Dinner Buffet Menu GBP Celery & Carrot Stick Butter Rice w/ Raisin (Wholegrain) Spicy Black Sauce Fish Lemon Chicken (DF) Sambal Prawn Assam Squid Baby Kai Lan w/ Mushroom Mushroom Dish STEAMED Steamed Siew Mai Tau Suan* Fruits Punch - All dishes are prepared with Healthier Oils

5 ORDER FORM NAME: ADDRESS: COMPANY NAME & ADDRESS: $ MENU PRICE TEL: FAX: ORDER TYPE PLEASE SELECT ONE o o BUFFET BENTO BILLING INFO: MODE OF PAYMENT: CASH / CHEQUE / EPS (please specify SUB-BU): FUNCTION DATE / DAY: TIME OF DELIVERY: FUNTION VENUE & ADDRESS: NO OF PAX: CONTACT PERSON: SPECIAL REQUEST (e.g.: Tables / Nondisposable ware): REMARKS: KINDLY LIST DOWN YOUR CHOICE OF MENU BELOW: Hp: CONFIRMED BY (CUSTOMER NAME & SIGNATURE): DATE: COMPANY STAMP TERMS & CONDITIONS Minimum 25 pax per session Disposable cutleries, crockery, serviettes and trash bag provided for all orders Transport charge of $30.00 chargeable for all orders unless stated OR if the order is for 100 pax and above per delivery Transport charge of $50.00 chargeable for all orders on eve of public holiday and public holidays regardless of number of pax A non-lift level surcharge of $20 to $80 applicable for venues without elevators All beverages for bento / packet orders will be assorted packet drinks All prices and charges stated are 7 % GST exclusive All orders should be placed latest by 4 working days in advance Other Charges 10% of invoice amount chargeable for cancellation within 48 hours 30% of invoice amount chargeable for cancellation within 24 hours $15 surcharge per hour for collection after 10pm To be filled-in by KG Catering upon order confirmation F & B CHARGES $ OTHERS (chair/melamine/bioware/etc.) $ TRANSPORT CHARGE $ GST (7%) $ TOTAL INVOICE AMOUNT $