Murrumbidgee Turf Club. Wagga Wagga Gold Cup Marquee Packages

Transcription

1 Murrumbidgee Turf Club Wagga Wagga Gold Cup Marquee Packages Town Plate Day Thursday 5th May 2016 & Gold Cup Day Friday 6th May 2016

2 Hello, The most exciting event on the Wagga Wagga calendar is again just around the corner! The Wagga Gold Cup Carnival, on Friday 6th May The Wagga Gold Cup carnival is a time to catch up with friends, network with colleagues, view the magnificent fashions and most of all a time to see the best thoroughbreds and racing action the district offers. Enclosed is some general information regarding marquee packages for your perusal. Should you wish to make a booking please sign and return the Booking Form by Thursday 31st March If you have any queries please do not hesitate to contact me. Kind regards, Michelle Blacklock Promotions Manager Murrumbidgee Turf Club P: F: michelle@mtcwagga.com.au

3 2016 WAGGA GOLD CUP CARNIVAL MARQUEE INFORMATION SHEET Carnival dates Town Plate Day - Thursday 5th May 2016 & Gold Cup Day - Friday 6th May 2016 All sites and positioning of marquees are allocated by the MTC in the following order Corporate Sponsors, 100 Club Sponsors, General Businesses All marquee bookings must be received by the MTC by Thursday 31st March 2016 Site fees: (Cup Carnival sponsors marquee sites are free of charge) Town Plate Day (100 Club/Sponsor) $250 Town Plate Day (Non 100 Club/sponsor) $350 Gold Cup day: (100 Club/sponsor) $450 Gold Cup day (Non 100 Club/sponsor) $990 Marquee Site Fees are allocated per 6m (depth) x 6m (length) site. Past the Post Marquee Site Fees Gold Cup Day (100 Club/sponsor) $950 Gold Cup Day (Non 100 Club/sponsor) $1450 Marquee Site Fees are allocated per 10m (depth) x 6m (length) site, with a 5m front courtyard Marquees are based on a minimum of 50 people The following organisations must be contacted by Friday 8th April 2016 Marquee/ tables chairs etc: Jaegers Event Hire (Milton or Duncan) ph Catering Wagga Catering Service (Nathan) ph Beverages, admission tickets & race books MTC (Michelle) ph Television + stand Sound Fits (Steve) ph The above organisations will individually invoice your business. Electricity is restricted. Permission from the MTC is required before any electrical items are used (including TV). All alcohol will be charged at MTC bar prices - the MTC will invoice for alcohol consumption. No cash transactions are permitted in marquees. Original beverage order must be paid for. No returns on original order. No extra alcohol can be ordered after 4pm Deposit Payment A $1000 beverage deposit plus site fee will be invoiced on 31st March 2016, with payment due on 8th April Site fee and beverage deposit are non refundable under any circumstances (including cancellation of race meeting) Failure to pay this invoice within the due date will indicate that your company relinquishes the marquee site. Pre-paid admittance tickets are available until Wednesday 4th May 2016 (Non refundable pre-purchased admittance tickets can be purchased at the MTC office) Gold Cup Day Pre Paid $20 Gold Cup Day $25 at the gate

4 Business Name: Marquee Booking Form - Gold Cup Carnival 2016 Contact Name: Address: City: State: Phone Number: Postcode: Mobile: NO ALCOHOL OR FOOD TO BE BROUGHT ONTO THE MTC PREMISES Each marquee will have a clipboard for a designated signatory to sign for more beverages on the day. This person must introduce themselves to the bar staff at the beginning of the day. Your designated signatory is: (Only the designated signatory can order additional beverages on the day) Your Marquee bar will open at 12 noon unless otherwise advised. Your marquee will close at 5.30pm (last drinks at 5.15pm). Please ensure your guests are ready to vacate the marquee at this time. Any damages incurred will be the responsibility of the marquee holder. Bar staff abide by responsible service of alcohol laws. These include not serving minors or patrons showing signs of intoxication. Businesses are responsible for safety and security of all hired and personal property. Businesses are responsible for behaviour of all patrons attending their marquee. Site fee and beverage deposit are non refundable under any circumstances (including cancellation of race meeting) Security are permitted to enter the marquee area in the general course of their duties The marquee deposit and beverage deposit is due on Friday 8th April Town Plate or Gold Cup Day? Approx Number of Guests: Failure to pay by this date will result in the loss of your marquee site. No extra beverages can be ordered after 4pm on Gold Cup Day Original beverage order must be paid for, no returns on original order Your admittance tickets will be sent to you upon receipt of your marquee payment If you have ordered racebooks as part of your marquee package they will be brought to your marquee by your bar staff on the day. I have read and agree to abide by the above conditions and those stated in the 2016 Gold Cup Marquee Information Sheet. Signed Name:

5 2016 Gold Cup Beverage Order Beverage submissions are final any additional beverages can be ordered on the day Original order must be paid for - no refunds White Wines Btl Qty Beers Bottled/Cans Qty Lindemans Early Harvest Sauv Blanc $25 Hahn Premium Light Can $4.50 Harefield Sauv Blanc $25 XXXX Gold Can $5.50 Wolf Blass Chardonnay $25 Tooheys New Can $6.00 Wolf Blass Mascato $25 Tooheys Extra Dry Can $6.00 Upside Down Sauv Blanc $25 Tooheys Old Can $6.00 Rosemount Pinot Grigio $25 Super Dry Can $6.00 Secret Stone Sauv Blanc $30 Boags Premium Bottle $7.00 Fifth Leg Chardonnay $30 Summer Bright Bottle $6.00 Corona Bottle $7.00 Red Wines Lindemans Early Harvest Rose $25 Spirits Wolf Blass Yellow Cab Sav $25 Johnny Walker Mid-strength $7.50 Harefield Shiraz $25 Bundaberg Rum Mid-strength $7.50 Rosemount Merlot/Shiraz $25 Bullet Bourbon Mid-strength $7.50 Coonawarra Cab Sauv $30 Captain Morgan Mid-strength $7.50 Devils Lair Fifth Leg Shiraz $30 Smirnoff Ice Mid-strength $7.50 Vodka Apple & Elderflower $7.50 Sparkling Wines Wolf Blass Cuvee Brut $25 Non Alcoholic Jewel Yellow or Pink $25 Softdrink glass/can $2.50 Cottontails White Bubbles $25 Bottled Water $2.50 Seppelt Fleur De Lys $30 Mineral Water $3.00 Chandon $50 Soda Water $3.00 Orange Juice (2l) $10.00 Please note: Staff will adhere to responsible service of alcohol laws and reserve the right to refuse anyone service. All alcohol will be served in cans or plastic cups No beverage orders after 4pm. All marquees will close at 5.30pm Your business is responsible for the behavior of guests attending your marquee Fax back order to (MTC) or michelle@mtcwagga.com.au by Friday 8th April 2016

6 WAGGA WAGGA GOLD CUP 2016 MARQUEE PACKAGE *** THIS IS A BASIC MARQUEE PACKAGE BASED ON 50 PEOPLE *** Package Inclusions 50 People Marquee size 6m x 6m Bar tables 4 Round tables 3 Garden tables 3 Chairs 35 Trestle table - bar 1 Market umbrella - 3 meters wide 2 Linen tablecloths 3 Plastic tablecloth - bar 1 Approx $1,350 Contact Jaegers Event Hire for marquee bookings Milton or Duncan milton@jaegerseventhire.com

7 FAX OR BACK TO THE MURRUMBIDGEE TURF CLUB F: GOLD CUP MARQUEES Tickets & Race Book Order Name of business: Town Plate Admittance Tickets: Pre-purchase your Town Plate admittance tickets $10 pre-paid or gate. All pre paid tickets must be purchased prior to Wednesday 4th May 2016 Pre-purchased tickets are non refundable. Number of Town Plate admittance tickets required. Gold Cup Admittance Tickets Pre-purchase your Gold Cup admittance tickets $20 pre-paid or gate. All pre paid tickets must be purchased prior to Wednesday 4th May 2016 Pre-purchased tickets are non refundable. Number of Gold Cup admittance tickets required. Racebooks Number of Town Plate racebooks required to be delivered to your $5.00 Number of Gold Cup racebooks required to be delivered to your $5.00

8 WAGGA GOLD CUP CARNIVAL 2016 FINGER FOOD MENU 1 (minimum 40 people) COLD Platters of assorted fresh cut sandwiches Fresh fruit platters with yoghurt dip HOT Pulled BBQ pork and slaw mini rolls Mini dim sims Tandoori chicken drumettes Mini beef sausage rolls Crumbed calamari rings This menu is not designed as a meal replacement. All food will be delivered and placed in your marquee as follows: Cold between 12.30pm and 1pm Hot between 1.30pm and 3pm PRICE PER PERSON $30.00 G.S.T. INCLUDED Please confirm menu selections and numbers for catering by 8th April 2016 Nathan Gale Wagga Catering Services waggacateringservice@hotmail.com

9 WAGGA GOLD CUP CARNIVAL 2016 FINGER FOOD MENU 2 (minimum 40 people) COLD Gourmet open sandwiches Varieties of fresh nori Mini Thai chicken salads in noodle boxes Platters of fresh fruit and selection of fine cheeses HOT Gourmet beef and bacon sliders with tomato chilli jam Cajun chicken and bacon skewers with tangy yoghurt dressing Prawn twisters with honey chilli sauce Crumbed scallops with lemon aioli 4 varieties of gourmet Tasmanian tiny pies PRICE PER PERSON $44.00 G.S.T. INCLUDED Food will be trayed around your marquee at intervals over a 3 hour period Please confirm menu selections and numbers for catering by 8th April 2016 Nathan Gale Wagga Catering Services waggacateringservice@hotmail.com

10 WAGGA GOLD CUP CARNIVAL 2016 REAL RACE FOOD MENU Delivered to tent approx pm Platters of sandwiches Platters of mini roast lamb and mint gravy rolls Mini bite size meat pies Delivered to tent approx. 3.30pm Hot, whole, ready to carve glazed leg ham with mini rolls, mustards and condiments (1 ham per people) PRICE PER PERSON $21.00 G.S.T. INCLUDED Please confirm menu selections and numbers for catering by 8th April 2016 Nathan Gale Wagga Catering Services