Welcome! Maria and Ioannis Anastasiou and their team heartly welcome you at Ja Mas Restaurant! Take a culinary journey to Greece!

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1 Welcome! Maria and Ioannis Anastasiou and their team heartly welcome you at Ja Mas Restaurant! Englisch Menu Take a culinary journey to Greece! Our dishes are inspired by the typical greek taste and flavour. We focus on traditional recipes as our ancestors already prepared them, high-quality products, greek ingredients and the authentic preparation of all our dishes. Our wine cellar is stocked with regional and greek delicacies. Please find in our rich menu your personal favourite! We are more than happy to support you in making your best choice. In the evenings we serve exquisite cocktails. We wish you unforgettable moments with our greek lifestyle and greek cuisine! Let us raise our glasses to your wellbeing ja mas! We are happy to receive your reservation via phone or reservierung@jamas.at Opening Hours: Monday, Wednesday, Thursday, Friday and Saturday 11:30 a.m. to 2:30 p.m. and 5:30 p.m. to 10:30 p.m. Sunday and public holidays 11:30 a.m. to 10:30 p.m. opened continuously (closed on Tuesday except public holidays) Parking: Blue Zone (Krems City Center) Free Parking on Saturdays starting from noon, on Sundays and public holidays, as well as on week days from 12 a.m. - 2 p.m. and from 6 p.m. At all other times please consider the liability to charges!

2 Aperitif Rosé Sparkling - KIR YIANNI Amyndeon Retsina - Sparkling - PET NAT Kechribari Estate Thessaloniki A bit dull, because unfiltered, it is very fresh and complex! Prosecco Marsuret Trevigiano Aperol Venecia Frizzante, soda, Aperol Hugo-Frizzante Frizzante, lime, mint, soda Muskateller Vorspannhof Mayr, Austria Campari Soda / Orange Martini Bianco Martini Rosso Beer Ottakringer Gold Fassl Spezial Ottakringer Gold Fassl Zwickl Ottakringer Citrus Radler Ottakringer Null Komma Josef (non-alcoholic) Schneider Weisse Weizenbier Mythos Delphi Wines & sparkling wines contain sulphites. Beers contain gluten.

3 High quality d wines served also by glass White 2017 Notios White (Moschofilero, Roditis) - Gaia Estate NEMEA 2017 Ktima White (Assyrtiko, Malagousia) MAKEDONIA Domäne Gerovassiliou 2017 Sauvignon Blanc (Assyrtiko) - Biblia Chora KAVALLA 2017 AA Santorin (Assyrtiko, Athiri) - Sigalas SANTORIN 2017 Grüner Veltliner Steinfeder, Gneiss/Löss WACHAU Domäne Wachau 2017 Grüner Veltliner Kremser Weinberge - Türk KREMS VALLEY 2017 Riesling Steinterrassen - Stadt Krems KREMS VALLEY Rose & red 2017 Rosé 14-18h (Agiorgitiko) - Gaia Estate NEMEA 2014 Nostos Alexandras (Syrah, Mouvedre, Grenage) CRETE Manousakis 2017 Notios red (Agiorgitiko, Syrah) - Gaia Estate NEMEA 2015 Dyo Elies (Xinomavro, Merlot, Syrah) - Kir Yianni NAOUSA 2014 La Chapelle (Zweigelt) - Wandraschek KREMS VALLEY House wine & wine mixed drinks - Spritzer White House wine (Assyrtiko, Chardonnay) Samos, sweet (liqueur wine) Retsina, resinated (Kechribari) Red House wine (Xinomavro, Merlot, Syrah) Mavrodaphne, sweet Wine mixed drinks - Spritzer White wine with soda Muskateller with soda Summer wine mixed drink, dry (1/8 white wine mixed with soda to 1/2) Wines and wine mixed drinks contain sulphites.

4 Non - alcoholic Soda Soda lemon / elderflower / raspberry Coke / Coke Zero Fanta / Sprite Bitter Lemon Tonic Water Ginger Ale Red Bull Almdudler (Austrian herb lemonade) Almdudler with soda Iced Tea lemon / peach Juices Grape juice, red Grape juice with tap water Grape juice with soda Apple juice, unfiltered, Jonagold Apple juice unfiltered with tap water Apple juice unfiltered with soda Orange juice, currant juice, pure apricot juice Fruit juices with tap water Fruit juices with soda Mineral water Vöslauer sparkling Vöslauer - non-carbonated Homemade lemonade Ja Mas Lemonade Ginger Ale, raspberry, lime, ginger, basil Lime-Mint Lemonade Soda, syrup, lime, mint, cucumber Coca Cola Zero contains a source of phenylalanine

5 Kria Orektika cold starters Tzatziki Traditional Tzatziki with yoghurt, garlic, cucumber and native olive oil (G) Kopanisti Homemade cheese dip made of greek feta cheese with florinapepper - creme (G) Tarama Fish cream made of white roe, green onion (A, B, G) and lemon Skordalia Garlic creme with potatoes, walnuts and Kalamon olives (H) Feta Greek ewe s milk cheese out of the pickle, marinated with native olive oil and oregano (G) Fava apó ti Santorini Homemade dip made of favabean with lemon cest and kalamon olive Paleta lahanikon Roasted eggplants with fresh goat cheese, cherry tomatoes, red pepper and salad garnish (G) Psomi Sinodeftika - fresh bread Psomi atomiko Small breads (A) Skordopsomo Garlic bread with aromatic butter Elliniki pita sti shara Grilled Greek pita bread (A) (A, G) Skordopita Greek grilled pita bread with garlic and aromatic butter (A, G) Soupes - soups Patatosoupa Creamy potatoe soup with mushrooms, cream cheese and greek prosciutto (G) Psarosoupa Fish soup with vegetables and avgolemonosauce (B, C, D, L) (egg - lemon - sauce)

6 Zesta Orektika - warm starters Kolokithakia Roasted zucchini with tzatziki (A, G) Piperies Grilled pepperoni with garlic dressing Melitzana fournou Eggplant au gratin with goat cheese, tomatoes and rucola Haloumi Grilled cheese with mashed green apples, vegetables and (G, M) homemade mustard - lemon - olive oil Saganaki Marinated Feta cheese, dried tomatoes, pistachios and (A, C, E, G, H, M) homemade mustard - lemon - olive oil Bougiourdi apo Thessaloniki Cheese baked in puff pastry with tomato sauce (A, G) and basil pesto Graviera-Kroketes Graviera cheese balls with truffel aroma and mushroom sauce Rolakia melitzanas Eggplant rolls with feta and kaseri cheese in tomato creme with basil pesto Htapodi Octopus with Fava (bean dip), vegetables und slow (L, M) roasted tomatoes Midia ahnista Steamed mussels with ouzo, vegetables and aromatic herbs (R) Midia saganaki (M, O, R) Mussels with hot pepperoni, white wine and mustard Kalamarakia sharas Grilled calamari rings with black Tarama, vegetables and (A, D, M, R) pickled sea fennel (G, H)

7 Salates - salads Anamikta lahanika Mixed vegetables with fresh goat cheese, strawberries, walnuts and wild berries dressing (G,H) Horiatiki salata Greek salad with feta cheese, tomatoes, cucumber, radish, pepperoni, olives, onions, capers, oregano and native olive oil (G) Spanaki salata Spinach and green salad with graviera croquettes, cranberries, (A, G, H) cherry tomatoes, radish, walnuts and applewine dressing Dakos Greek salad with barley rucks, katiki cheese, rucola, cheery tomatoes, radish, olives, queller and oregano and (A, G, O) vinegar - tomato dressing Zimarika - pasta Original greek noodles made of durum wheat semolina. Kefalograviera is a special greek hard cheese made of sheep milk and goat milk. Striftaria Specially formed noodles with vegetables, tomato creme and Kefalograviera Petoura Tagliatelle with slowly cooked knuckle of lamb and (A, C, G, L) rosemary sauce Garides me makaronia Spaghetti with shrimps, flambéed with Ouzo, (A, B, C) in tomato sauce with fennel Kritharoto Orzo (greek pasta similar to risotto) with shrimps, hot peppers, smoked cheese, parmesan chips and Greek smoked ham (A, B, G, L) from Evrytania Hilopites Noodles with grilled chicken filet, flambéed with Ouzo, (A, C, G, L) with cream sauce and Kefalograviera Pastitsio Noodle casserole with veal ragout (made of knuckle of veal), parmesan chips and Graviera - Béchamelsauce

8 Apo tin thalassa - from the sea Garides saganaki Shrimps flambéed with Ouzo, served with a sauce made of (B, G) tomatoes, feta cheese, peppers, garlic and fresh oregano Kalamarakia tiganita (A, C, G, M, R) Fried calamari rings with tzatziki Solomos fileto Grilled salmon filet with mashed potatoes and grilled vegetables with homemade (D, G, M) mustard - lemon - olive oil Bakaliaros agioritikos Grilled hake filet with caramelized onions and (B, D, L) kakavia fish sauce Lavraki fileto Grilled sea barsch with mashed basil and vegetables (D, G, M) with homemade mustard - lemon - olive oil Tsipoura fileto Gilthead seabream filet with spinach leaves, roasted baby potatoes (with smoked bacon), spinach - onion - leek - dill - sauce, (C, D, L, M) avgolemonosauce (egg - lemon - sauce) and basil pesto Lavraki se alati Sea perch baked on the whole in salt crust with alga, flambéed with Ouzo, with mashed potaoes, grilled vegetables and homemade (C, D, G, M) mustard - lemon - olive oil (B, D, M) per Freska psaria kai garides Recommendation from the kitchen: fresh fish and shrimps served with grilled vegetables We gladly inform you which fresh fish is available! 100g Magirefta - out of the Pot Arnaki gastras Lamb out of the pot with couscous, aromatic herbs, vegetables in rosemary sauce and basil pesto (L) Mousaka Casserole with veal ragout (made of veal shank), metsovone sauce made of smoked greek hard cheese and tomato (A, C) coulis (mashed tomatoes)

9 Psita sti shara - grilled specialities Kotopoulo fileto Marinated chicken filet with roasted baby potatoes (with smoked bacon) and homemade mustard - lemon - olive oil (M) Kotopoulo souvlaki Grilled chicken fliet spit with peppers and homemade mustard - lemon - olive oil, grilled vegetables, moustard dip (G, M) and tzatziki dip Hirino souvlaki Grilled pork fliet spit with peppers and homemade mustard - lemon - olive oil, grilled vegetables, moustard dip (G, M) and tzatziki dip Biftekakia sharas Grilled minced meat with french fries (with oregano) and tzatziki Bifteki gemisto Grilled, filled minced meat with feta cheese with thyme and roasted baby potatoes (with smoked bacon) RIB-EYE Steak Delicat organic RIB-EYE-Steak with mashed potatoes, (G, L) vegetables and truffle sauce Mosharisio fileto Delicat organic beef filet with mashed celery and mushrooms (G, L, O) in red wine sauce from Mavrodaphne Arnisia paidakia Lamb rips with vegetables and yoghurt creme (G, M) in homemade mustard - lemon - olive oil Arnisio fileto Lamb filet with french fries (with oregano) and tzatziki (G) Giros hirinos Typical greek dish - pork made on the large, rotating gyros spit with pita bread, onions, tomato, french fries (with oregano) (A, G) and tzatziki Ja Mas pikilia Grilled specialities for 2: Pork souvlaki, Biftekakia (grilled minced meat), chicken filets, gyros, lamb rips, grilled vegetables, french fries (with oregano), (G, M) tzatziki dip and moustard dip

10 Sinodeftika - side dishes Patatoules fournou Roasted baby potatoes (with smoked bacon) with rosemary Poures patatas Mashed potatoes with basil oil (G) Patates tiganites French fries with oregano Horta vrasta Cooked Chorta (wild vegetables) with lemongras Psita lahanika Grilled mediterranean vegetables with homemade mustard - lemon - olive oil (M) Aromatiko rizi voutirou Aromatic butter rice (G) ja mas unique culinaric highlight Your event will be a unique celebration! Baptism Birthday Wedding Anniversary Engagement Confirmation Advancement First communion Graduation ceremony

11 Glika - desserts all Cheesecake Cheesecake with pistachio cream, pieces of greek cookies (A, C, G, H) and black cherrys Krema giaourtiou Yoghurt creme with fruits and strawberry ice cream (G) Mous ellinikou kafe Greek coffee mousse with seasonal fruits, rose ice cream (A, C, F, G, H) and pieces of Greek cookies Sokolatopita (A, C, G, H) Chocolate cake with lemon sorbet and seasonal fruits Galaktoboureko Semolina - vanilla strudel with pistachio - creme, (A, C, E, F, G, H) pieces of Greek cookies and pistachio ice cream Baklava Puff pastry pickled in sugar syrup with walnuts and (A, E, G) Kaimaki ice cream Giaourti me meli (A, G, H) Greek yoghurt with fruits, honey and walnuts Pagoto trilogia Ice cream trilogy mixed ice cream, whipped cream and a Greek cookie Loukoumades (A, H) Traditional deep-fried yeast dough balls with honey and walnuts

12 Coffee Espresso Large espresso Small coffee with milk Large coffee with milk Cappuccino with milk froth Latte Macchiato Mocha Frappe Freddo Cappuccino Freddo Espresso Freddoccino Caramel/Hazelnut Iced chocolate Hot milkchocolate Greek coffee in Chowoli Tea served in the pot Earl Grey Tea Green Tea Herbal Tea Peppermint Tea Fruit Tea Coffee with milk and diary drinks contain milk/lactose.

13 Jubilees are a cause for celebration! ja mas Gift card Give joy to very dear and special people! ja mas take away You are welcome to pre-order & pick up our meals. ja mas Delicacies In our shop shelf you will find fine Greek specialities: Organic olive oil native extra - Kalamata olives - honey with gold - Greek pasta products ja mas celebrations of your family, a group or a company We would be happy to reserve a suitable area in our restaurant. ja mas Christmas celebration We are happy to take reservations at any time! ja mas Catering We would be happy to arrange our culinary delights in your location as well. Thank you very much for your visit! If you liked your stay with us, we are more than happy about recommendations, likes on our Facebook fanpage or a positive online rating Allergen labelling: Groups of beverages have one reference to allergenic substances subject to labelling. Dishes are marked with abbreviations in parentheses next to the product indicating ingredients that contain allergenic substances that must be labelled. The meanings of the abbreviations are the following: (A) Cereals containing gluten (F) Soybeans (N) Sesame (B) Crustaceans (G) Milk (including lactose) (O) Sulphur dioxide and sulphites (C) Eggs (H) Nuts (P) Lupin (D) Fish (L) Celery (R) Molluscs (E) Peanuts (M) Moustard

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