Private Dining Menu options Lunch & Dinner Capacity from 20 up to 34 people us call us

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1 Private dining room rental prices: Weekday $300 for 3 hours Lunch Tuesday-Friday 11am-3:00pm Dinner Tuesday-Thursday 6pm-9:00pm Weekends $500 for 3 hours Brunch Saturdays-Sundays 11am-3:00pm $500 for 3 hours Dinner Friday-Saturday 6pm-10:00pm $300 for 3 hours Dinner Sunday 6pm-10:00pm $100 for extra hour after 10:00pm Inquire about Holiday room rental prices 9.25%Tax and 18% Gratuity not included Non-refundable deposit of $500 Deposit will be credited back to final bill Deposit is due 2 weeks prior to the event Extras: Please ask us! Live music options most start $350 House made cakes start $65 Cake cutting fee $35 per cake (includes candles, plates, forks and napkins) To-go containers available $1 each Decorations available

2 Both buffet or family style available: $40 per person (tax and gratuity not included) 3 appetizers options, + 1 grain or pasta + 1 main, bread baskets, soft drinks and coffee tea $50 per person (tax and gratuity not included) 5 appetizers options + 1 grain or pasta + 1 main + fruit platter, bread baskets, soft drinks and coffee tea $60 per person (tax and gratuity not included) soft drinks and coffee tea 5 appetizers options + 1 Deluxe hot or cold starter +2 grain or pasta + 1 main + fruit platter, bread baskets, soft drinks and coffee tea $70 per person (tax and gratuity not included) 5 appetizers + 2 Deluxe fish appetizers + 1 Deluxe hot dumplings appetizer +1 main + 2 grain or pasta + fruit platter, bread baskets, soft drinks and coffee tea Appetizer Options Bavarian Garlic bread hot crispy dark Bavarian bread sticks, fresh garlic, yogurt & horseradish dip Herring and potatoes Herring fillet, hot home-style potatoes, onion relish, Falafels Egyptian style, (5) house-made chickpeas fritters, (onions, garlic, fresh herbs) side of garlic aioli dip House-made pickled veggies fermented cucumbers, cherry tomatoes and cabbage Veggie Ragu slow braised veggies, eggplant, tomatoes zucchini, red bell peppers, slow braised veggies, eggplant, tomatoes & onion sauce, topped with fresh dill Brussels Sprouts hot Brussels sprouts topped with balsamic glaze and ricotta salata cheese Greek salad Heirloom tomatoes, Persian cucumbers, red bell peppers red onions, tossed with citrus dressing, Kalamata olives, parsley, cilantro, Feta cheese, Salad Olivie

3 Russian style, potato salad with pieces of chicken, green peas, carrots, cucumbers, pickles, eggs, in white dressing Salad Vinegret Russian style, beets, potatoes, green peas, carrots, pickles, onions dressed in sunflower oil Cheese board selection of local & European artisan cheeses side fig jam & crostini (please ask us about our cheese selection) Charcuterie board selection of local & European artisan cheeses, natural salamis and cured meats Grilled sausage board grilled bratwurst sausages, crunchy Bavarian bread, yogurt & horseradish sauce Deluxe cold appetizers Lox platter Mini Blini with red caviar Deluxe hot appetizers Vareniki both potatoes dumplings house-made dumplings stuffed with mashed potatoes, topped with caramelized onions & bacon bits with side of sour cream spinach dumplings and house-made dumplings stuffed with spinach & Feta cheese, topped with diced tomatoes & spinach chips Grains & Pasta Kasha braised rice Lithuanian style slow braised buckwheat with diced tomatoes, caramelized onions, garlic & carrots Plov Uzbek style braised rice with spices & herbs, carrots, chickpeas, golden raisins, onions & garlic Oracchiette Southern Italian style pasta shells, sauteed veggies, tomato & onion sauce topped with ricotta salata cheese Couscous Pearl couscous with sautéed veggies Proteins Shashlik skewers both Chicken and Lamb domestic lamb and natural chicken skewers, seasoned with house spices Chicken meatballs house-made chicken meatballs, tomato & onion sauce, topped with ricotta salata cheese Scottish salmon pan sautéed Scottish salmon filets

4 A la Carte appetizers: 3 appetizers A la Carte mains: Each guest chooses 1 Main from below menu: Chicken Kiev Panko crusted chicken breast, bursting with herb butter, side of pearl couscous & sautéed farmer s veggies Chicken Tabaka whole flattened Cornish hen, iron pressed & pan fried, with garlic, over sautéed baby potatoes, onions, mushrooms, spinach, side of Georgian spicy tomato dipping sauce Lamb Stroganoff sautéed lamb strips in caramelized onions & sour cream sauce, French green beans & red bell peppers, topped with crispy hand-cut potato chips Schnitzel Panko breaded 12oz. pork chop, red onions, red bell peppers, topped with (Heirloom tomatoes, Persian cucumbers, parsley & cilantro) salad Scottish Salmon pan sautéed Scottish salmon over, baby marble potatoes, sautéed spinach Fruit platters and soft drinks are included with all options! Soft drinks 3 per person: iced tea, lemonade, flat water, sparkling water, coke and diet coke House made cakes TIRAMISU 65 house-made dessert, ladyfingers, espresso, mascarpone cheese, cocoa powder NAPOLEON 85 house-made multi layered cake, creamy custard filling RUSSIAN HONEY CAKE 85 house-made multi layered cake, sour cream & honey

5 Brunch $35 per person Starter: choose 5 appetizers from bellow menu Bread baskets Bavarian Garlic bread Herring and potatoes Charcuterie Cheese board Brats board Falafels House-made Pickled veggies Veggie Ragu Brussels Sprouts Lox platter (extra charge $7 per person) Mini Blini with red caviar (extra charge $7 per person) Salad Greek Salad Olivie Salad Vinegret Family style mains: choose 2 hot items from bellow menu 1. Eggs, home potatoes, chicken sausages, bacon 2. Waffles, eggs, chicken strips, bacon 3. Latkes, eggs, bacon, chicken sausages 4. Ricotta cheese pancakes, Nutella, berry sauce 5. Brighton Beach Benedict 6. Mini burgers lamb and chicken with fries 7. Tartines Smokes Salmon and Avocado Included Soft drinks: iced tea, lemonade, flat water, fresh brew coffee and hot tea