ENTRÉES. Coffin Bay Pacific Oysters Natural Italian Kilpatrick Lime & Tabasco

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1 ENTRÉES Coffin Bay Pacific Oysters Natural Italian Kilpatrick Lime & Tabasco 4.5 per oyster Szechuan & Bonito Peppered Crispy Prawns Petit Garden Chilli & Lime Aioli (gf) 34 Sweet Pea Asparagus Basil Pillows Pesto Foam Broccolini Parmesan Crisp (v) 29 Saffron Chowder Razor Clam Scallop Squid Milked Salmon Caviar Sea Air 29 Seared Scallops Crab & Tarragon Remoulade Trio of Cauliflower (gf) Saddle of rabbit Quail Scotch Egg Corn Puree Rabbit Jus (gf) Rolled Lamb Shoulder Herb Crusted Lamb Rack Israeli Couscous Romesco Paint Smoked Ham Hock Crackle Rolled Apple Crackle Dust (gf)

2 MAINS South Australian Blue Eyed Cod Ham Hock Broth Potato Purée Beetroot Blood Orange Poached Prawn Mousse (gf) Carrot Timbale Mushroom Soil Heirloom Vegetable Coriander (v) Hawkesbury Chicken Breast Potato Galette Spiced Black Pudding Foie Gras Mousse (gf) 40 Sous Vide Riverina Beef Girello Parsnip Puree Onion Pearls Polenta Bone Marrow Beef Crackle Black Garlic & Truffle Butter Hawkesbury Smoked Duck Breast Green Tea & Broccoli Puree Pressed Micro Vegetables Sherry Jus (gf) Sous Vide Yarra Valley Kangaroo Loin Bell Peppers Saffron Potato Dutches Bush Tomato Relish Salt Bush Raspberry Crisp (gf)

3 GRILLS 350G OP RIB MB2 Grass Fed Brooklyn Valley, VIC With the bone retained to preserve moisture and optimum flavour, this pure black angus beef is sourced from selected farms in the Gippsland Region, with lush pastures and abundant rainfall, the Brooklyn Valley provides the perfect environment for superior grass fed and naturally marbled beef G ANGUS STRIP LOIN MB2 Grass Fed Brooklyn Valley, VIC Full flavoured with high levels of marbling, this pure black angus beef is fed a natural diet to ensure a quality that can only be found in the Brooklyn Valley. The result, a richer beef taste and superior tenderness G WAGYU RUMP MB5 350 Day Grain Fed Rangers Valley, NSW Rangers Valley provides optimal conditions for cattle. Situated in the pristine New England Tablelands at an altitude of 3,300 feet, Rangers Valley provides a picturesque, stress free, cool climate environment with abundant rainfall G FLANK MB7 Grass Fed Brooklyn Valley, VIC Tender, lean and full flavoured cut of pure black angus beef. Grass fed in the Brooklyn Valley, Victoria. The cattle are handpicked to ensure only the best cut of beef reaches the table. 250G KUROBUTA PORK CHOP Grain Fed Byron Bay, NSW Renowned for its superior marbling characteristics and juicy tenderness, Byron Bay Pork is farmed in the lush pastures of the Hinterland and Tenterfield tablelands. All Grills are Served with Confit Vine Ripened Tomatoes Sauces Cognac Peppercorn Roast Truffle Mushroom Red Wine Jus Selection of Mustards

4 STEEDS SIGNATURES MEDITERRANEAN JUNEE LAMB SHOULDER FOR ONE OR TWO 12 Hour Roasted Gremolata Tahini Yoghurt Onion Jus Choice of 2 sides Raised and finished on grass in the rich Riverina region in NSW, our prime Junee Gold Lamb has exceptional flavour and tenderness and is available all year round. 82 Please Allow 45 Minutes SIDE DISHES 9 each Steam Green Beans and Bok Choy Sambal & Soy Butter (gf) (v) Heirloom Tomato Salad Buffalo Mozzarella (gf)(v) Duck Fat Triple Cooked Chips Truffle Oil (gf) Creamy Mash Potato Garlic Rosemary (gf) (v)

5 DESSERTS House Made Marshmallow Cranberry Jelly Toasted Peanuts Warm Salted Chocolate Sauce Praline Sand Soufflé of the Day Matching Sorbet or Ice cream Please ask your waiter for today s flavour (gf) 19 Compressed Apple Log Vanilla Crumble Apple Toffee Vanilla Bean (gf) Blueberry Clafouti Blackberry Foam Strawberry Swirl Ice Cream Tuile CHEESE SELECTION MAFFRA CLOTH AGED CHEDDAR Gippsland, Victoria Cow s Milk Sweet & Earthy Months Matured TARAGO RIVER SHADOWS OF BLUE Neerim South, Victoria Double Cream Smooth Creamy Texture Natural Bee s Wax Coating Aged 3 months TARAGO RIVER TRIPLE CREAM BRIE Neerim South, Victoria Bloomy Rind Rich Intense Flavours Buttery Aged 2-4 weeks INDIVIDUAL 13 Duo 23 BOARD 32 With Fig Chutney Fruit Bread Lavosh Honeycomb TEA 4 COFFEE 4.5 LIQUEUR COFFEE French Italian Jamaican Mexican Seville 9.5