Your Party in the city

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Elisabeth Owens
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1 Your Party in the city Exclusive venue hire The Lamb Tavern has been a focal point of the rich tapestry that is The City of London since First built by Sir Hugh Neville in 1309, and surviving the great fire of 1666, The Lamb Tavern provides you with a stunningly exclusive and unique venue for any occasion. Birthday s Christening s, reunion s, retirement s whatever the reason. The main bar and Mezzanine Two floors and rooms to spill out onto the famous Leadenhall cobblestones, our Main Bar and Mezzanine are ideal for drinks parties, canapé reception and dancing the night away. D r i n k s a n d C a n a p é R e c e p t i o n old tom s bar Stumble down to The City s best kept secret and enter Old Tom s Bar. Specialising in the best of British meat and cheese boards, this basement bar is perfect for smaller, or more intimate parties. Old Tom s unique character will charm you and your guests throughout the night. D r i n k s a n d N i b b l e s 8 0 the DINING ROOM Our light and airy traditional Dining Room is located on the top floor of our venue and is enhanced by the large bay windows which allow guests to admire the stunning Victorian market below. S i t D o w n M e a l 6 5 / C a n a p e R e c e p t i o n In addition to the exclusive hire of our beautiful venue, we offer: A designated event planner, no private hire fee, late licence until 1am, PA System and microphone, media facilities, ipod connection cable, tea and coffee facilities, large screen TV s, free Wifi, white linen napkins and table cloths, additional outdoor furniture and freedom to decorate venue. The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

3 TidBits sharing boards Option 1 Bitesize Scotch eggs sausage rolls spring rolls (v) vegetable samosas (v) roast root vegetable crisps (v) toad in the holes miniature burgers bitesize haddock and chips per person Option 2 Bitesize black pudding Scotch eggs honey glazed Cumberlands with mustard mayo spring rolls (v) vegetable turnover (v) roast root vegetable crisps (v) toad in the holes miniature burgers bitesize haddock and chips smoked salmon and soured cream blinis per person Option 3 Bitesize black pudding Scotch eggs honey glazed Cumberlands with mustard mayo Shropshire Blue crostini (v) spring pea, ricotta and mint tartlets (v) roast root vegetable crisps (v) goat s cheese on shortbread with chilli jam (v) miniature burgers smoked haddock rarebit smoked salmon and dill blinis chilli king prawn per person A 12.5% discretionary service charge will be added to bills for groups of 10 or more. Fish dishes may contain small bones. Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

5 Wines A FINE ACCOMPANIMENT FOR ANY OCCASION Whatever your tipple of choice we ve got it covered from our finely brewed cask ales and craft beers, cleverly elected wine list and abundance of spirits. Want to gift your guests with something perfectly suited for your celebration - why not order in advance? Recommended Wine List WONDERFUL WHITES Rioja Blanco, El Coto, Spain 20 Sauvignon Blanc, Marlborough, New Zealand Pinot Grigio, Villa Borghetti, Italy SENSATIONAL SPARKLERS Raboso Rosato, Brut NV, Donna Trevigianna, Italy 25 Prosecco, Brut NV Cuvee, Donna Trevigianna, Italy 26 Cockburn & Campbell Champagne, Brut NV, France 40 Laurent Perrier, Brut NV, France REFRESHING ROSÉ S Rioja Rosado, El Coto, Spain Cote de Provence Rosé RAVISHING REDS Rioja Crianza, El Coto, Spain 21 Malbec, Alta Vista Premium Label, Mendoza, Argentina Merlot Cabernet, Domaine, L Eveque, France please ask in-house for full wine listings. to order your wine please speak to a manager or lambtavern@youngs.co.uk Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

7 Party menu Our Boards All served with bread, crackers and chutney Mixed Cheese Board Select any 3 cheeses from below serves Mixed Meat and Cheese Board Select any combination of 4 from below serves Mixed Meat Board Select any 3 meats from below serves Our Products Our Cheeses - The Best of British Butler s Secret Cheddar - Matured for 14 months Charnwood - A creamy smoked cheddar Brighton Blue British blue cheese Ticklemoore crumbly, soft goats cheese Morn Dew Rich, nutty sweetness Bath Soft mild, creamy, organic Our Meats Straight from Borough Market Honey roast ham - A British classic Air dried loin of pork - A hint of thyme West Country sirloin of beef - Served medium rare Air dried beef cured, thinly sliced Duck Salami rich, Sichuan pepper taste Lemon & Lamb Merguez melt in mouth Nibbles to Share Beer Stick 2 each of 3 for 5.50 Olives 3.45 Pistachio or cashew nuts 2.95 Sausage roll 3.75 Melted Ogleshield 8.95 Scotch egg 3.75 add a kick of Nduja (Melted cheese over new potatoes serves 2-3) Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

DRAFT and CRAFT DRAFT Peroni Amstel Camden Hells Lager Aspall DNA Meantime Pale Ale London Stout Young s Bitter Young s Special CRAFT BY THE BOTTLE Anchor steam 4.8% 5.20 Goose Island 5.9% 5.

9 DRAFT and CRAFT DRAFT Peroni Amstel Camden Hells Lager Aspall DNA Meantime Pale Ale London Stout Young s Bitter Young s Special CRAFT BY THE BOTTLE Anchor steam 4.8% 5.20 Goose Island 5.9% 5.20 Smog Porter 5.4% 5.30 Blue Moon 5.4% 5.20 Saison 6.3% 5.50 Brooklyn Lager 5.2% 5.20 Camden Pils 4.6% 5.20 Dogfish Head DNA 4.5% 4.60 Duvel 8.5% 5.95 Meantime London Porter 6.5% 9.05 Five Points IPA 7.1% 5.80 Wu Gang Chops The Tree 3.8% 5.30 Shoreditch Blonde 4.5% 5.30 Sierra Nevada 5.6% 5.50 Vienna Lager 5.2% 5.30 Vedett 5.2% 5.00 Notting Hill Blonde 4.2% 5.30 Meantime London Lager 4.5% 4.75 Kernel Pale Ale 5.4% 5.30 Steam Lager 4.7% 5.30 Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

11 T&Cs booking form overleaf For private hire we will require a deposit of 10% of your minimum spend. Deposits paid FOR guests present AT the event will be deducted from your final bill. Deposits paid FOR guests who do not attend will be deemed forfeit. We regret that bills can not be issued to individuals. One bill will be presented to the party organiser. All bills for bookings of 10 guests or more will be charged a discretionary 12.5% service charge. All alterations to the booking are required to be in writing or . Deposits are non refundable. All private events will incur a minimum spend that varies dependent on the size and requirements of your event. By hiring our event space, you are accepting liability for any damage to our venue by guests present. Confirmation of your booking will be via . Young & Co. s Brewery P.L.C Riverside House 26 Osiers Road Wandsworth London SW18 1NH Registered Company No The Lamb Tavern, Leadenhall Market, London EC3V 1LR t Lambtavern@youngs.co.uk web

12 To confirm your event with us, please complete, sign and return this form to us as soon as possible, along with your deposit payment. (Please ask for your deposit reference number and duplicate if required) PRIVATE PARTY DETAILS Name: Tel: Date of event: Time of event: No. of guests: Occasion: Area requested: Private dining Drinks reception Drinks only Other (specify): SPECIAL REQUESTS Please let us know if there is anything we can do to help make your event extra special: COSTS Hire fee: Minimum Spend: Bar Tab: Deposit: TOTAL (left to pay on event date): SIGN ON THE LINE I would like to confirm my booking on the date above. I authorise for my debit/credit card to be charged as above, and I have read and accept the terms and conditions. Signature (Printed Name if ing): Date: / / We look forward to seeing you soon! OFFICE USE Party Name: Date: / / Time of host arrival: Time of guest arrival: Time of departure: FOOD & DRINK Drink requirements: Food requirements: Time of food service: Deposit due date: / / Paid Deposit Reference Number: Final payment due date (date of event): / / Paid Event Coordinator Signature:

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