Room Hire... page 2. Minimum Guests Requirement... page 2. Entertainment... page 2. Luciano's Canapés... page 3. Wedding Breakfast Packages...

Transcription

1 Appendix Room Hire... page 2 Minimum Guests Requirement... page 2 Entertainment... page 2 Luciano's Canapés... page 3 Wedding Breakfast Packages... page 4 Wedding Drinks Packages... page 7 Buffets... page 8 1 of 9

2 Room Hire To have the exclusivity of our premises for the entire day a room charge will apply: (week day) starting from (small function room included) (Friday, Saturday and Sunday) starting from (small function room included) To hire just the small Function Room starting from Minimum Guests Requirement Please note that for the weekend the minimum number is required: 1 - Weddings: 70 guests for day time and 110 guests for night time - Private party 90 guests Entertainment DJ starting from From 7.00pm till 01.00am Singer starting from Jazz Band starting from Pianist starting from (Please ask to speak with Alessio if the number does not match the minimum guests required) 2 of 9

3 Luciano's Canapés Antipastini on Stick - Ham and Cheese - Mushroom and Cheese - Onions and Cheese - Chorizo Salami and Cheese - Courgette and Mushroom - Chicken and Sweet Chilli - Fresh Fruit on a Stick Selection of Mini Puff Pastry: - Goats Cheese and Red Onion - Cheese and Ham - Chorizo Salami and Sweet Chilli - Anchovies and Cheese - Olives and Mascarpone Cheese - Mushrooms - Italian Traditional Green Pesto - Italian Traditional Red Pesto - Sicilian Dry Tomato Sicilians Arancinetti - Ragú - Spinach - Mushrooms - Cheese You may choose the following options: Option 1) One canapé for 1.50 per person Option 2) 3 Canapés of your choice for 4.00 per person 3 of 9

4 Wedding Breakfast Packages per person Starters: Zuppa del Giorno (v) Home made soup of the day served with home made bread. Frittella di Salmone Salmon fishcake with mash potato, spring onions, coated with poppy seeds and fried till golden. Served with tomatoes, chilli, peppers and basil dip Main courses (All the mains are served with roasted potatoes and seasonal vegetables, exception from the pasta dishes) Pollo Principessa Breast of chicken in a light creamy white wine sauce with fresh asparagus and mushrooms Penne alla Contadina (v) Penne Pasta with roasted courgettes and peppers, in our homemade feta and aubergine pesto, finished with a crumbling of feta cheese Dessert Italian traditional Tiramisu per person starters: Zuppa del Giorno (v) Home made soup of the day served with home made bread. Polpettine di manzo Home made beef meatballs cooked gently in a rich spicy chilli tomato and basil sauce, served with fresh crusty bread. Asparagi in Panura (v) Fresh asparagus coated in breadcrumbs with a tarragon mayonnaise dressing 4 of 9

5 Main courses (All the mains are served with roasted potatoes and seasonal vegetables, exception from the pasta dishes) Pollo Principessa Breast of chicken in a light creamy white wine sauce with fresh asparagus and mushrooms Salmone All'Aragosta Fresh Fillet of Salmon served with a grilled King prawn and finished with a light lobster bisque Penne alla Contadina (v) Penne Pasta with roasted courgettes and peppers, in our homemade feta and aubergine pesto, finished with a crumbling of feta cheese Desserts Italian Traditional Tiramisu Chocolate Fudge Cake per person Starters: Zuppa del Giorno (v) Home made soup of the day served with home made bread. Polpettine di manzo Home made beef meatballs cooked gently in a rich spicy chilli tomato and basil sauce, served with fresh crusty bread. Funghi al Gorgonzola (v) Baked Portobello mushroom topped with gorgonzola, spinach and breadcrumbs Main courses (All the mains are served with roasted potatoes and seasonal vegetables, exception from the pasta dishes) Anatra con Ciliege Barbary duck breast served with morello cherries and flambé in kirsch Salmone All'Aragosta Fresh Fillet of Salmon served with a grilled King prawn and finished with a light lobster bisque Risotto al radicchio e Taleggio (v) Arborio rice with radicchio and creamy taleggio cheese, topped with roasted walnuts Desserts 5 of 9

6 Assiette of Desserts Strawberry Cheesecake Tiramisu Chocolate Brownie per person Starters: Zuppa del Giorno (v) Home made soup of the day served with home made bread. Tortino al Dolce Caprino (v) Crostino with goats cheese served with apricot, sultanas, mixed nuts and poached pear, drizzled with a sweet salsa Frittelle di crudo Parma ham and mozzarella fritters served with pear and beetroot chutney on a bed of peppery rocket salad Terrina a Modo Nostro Homemade duck and chicken liver pate, finished with aged brandy and port. served with cranberry compot and crostini Main courses (All the mains are served with roasted potatoes and seasonal vegetables, exception from the pasta dishes) Branzino Piccante Pan fried sea bass with sautéed chorizo, wilted spinach, chilli and pesto Bistecca Mafiosa Grilled rib eye steak with capers, chilli, olives and red peppers finished with a touch of tomato and beef jus Tagliatelle alla Zucca (V) Tagliatelle pasta, with roasted butternut squash, almond and rocket pesto and goats cheese Dessert Assiette of Desserts Strawberry Cheesecake Tiramisu Chocolate Brownie 6 of 9

7 Wedding Drinks Packages Package Drink Reception on Arrival: Prosecco per glass Wine during the meal per glass, red or white (250ml) per person Drink for the Toast: Prosecco per glass Package Drink Reception on Arrival: Prosecco per glass Wine during the meal per glass, red or white (250ml) per person Drink for the Toast: Champagne per glass Package Drink Reception on Arrival: Champagne per glass Wine during the meal per glass, red or white (250ml) per person Drink for the Toast: Champagne per glass Please note: Cork Charge is applied for every bottle brought from outside to be consumed inside our premises. Bottles of Wines Bottles of Prosecco Bottles of Champagne of 9

8 Buffets 2 Buffet Garlic Bread (V) Bruschetta al Pomodoro (v) Our own toasted crusty bread topped with chopped vine tomatoes, red onions, garlic, fresh bail and extra virgin olive oil Marinated Olives and Homemade Crusty Bread (V) Mix Salad (V) Pizza Margherita (Mozzarella Cheese & Tomato Sauce) (V) Pizza ai tre salami Tomato, mozzarella, packed full of three types of salami; spicy calabrese salami, chorizo e spicy spianata, finished with sliced chillies Mini fish cakes balls Meat Balls in a rich Tomato Sauce Steamed Rice finished with fresh Herbs Buffet Garlic Bread (V) Garlic Bread Tomato (V) Bruschetta Tomato with red onions and garlic extra virgin olive oil Marinated Olives and Homemade Crusty Bread (V) Pate della Casa Pizza Margherita (V) Pizza Orientale Hoisin sauce, mozzarella, crispy duck, spring onions and cucumber Meat Balls in a rich tomato sauce Homemade Baked Sicilian Pasta Chicken Stroganoff Steamed Rice finished with fresh Herbs Chocolate Fudge Cake Buffet (Please note: those buffets prices are available in conjunction of the wedding breakfast. If you require buffet only, the buffets prices may change) 8 of 9

9 Garlic Bread (V) Garlic Bread Tomato (V) Garlic Bread Mozzarella Cheese (V) Bruschetta al Pomodoro (v) Our own toasted crusty bread topped with chopped vine tomatoes, red onions, garlic, fresh bail and extra virgin olive oil Bruschetta Feta (v) Our own toasted crusty bread topped with baked red onions and crumbled feta cheese Bruschetta Porcini (v) Our own toasted crusty bread topped with wild mushrooms and mascarpone cheese tapenade Marinated Olives and Homemade Crusty Bread (V)i Mix Salad (V) Mini fish cake Balls Meat Balls in a rich Tomato Sauce Homemade Baked Sicilian Pasta Beef Stroganoff Steamed Rice finished with fresh Herbs 2 selection of pizzas Chocolate Fudge Cake Or Vanilla Cheesecake Extras: Full Dressed Salmon is available starting from Cake made with rounds of Cheeses decorated with fresh and dry fruit accompanied with selections of bread starting from (It depends on cost of the Salmon on the day of the purchase.) 4 (It depends on the selection of cheeses and decoration) 9 of 9