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2 BRUNCH ITEMS (FROM 10-12) Eggs Benedict - Spinach, Hollandaise on Sourdough with Streaky Bacon (GFA) $16.5 or Salmon (GFA) $17.5 Omelette of the day with Hash Browns (GF, VA) $16 Granola with Yoghurt and Berries (V) $9.5 The Brook Big Breakfast - Eggs any style on Sourdough Toast $19.5 with Tomatoes, Hash Browns, Streaky Bacon and Pork Sausage with Relish Eggs on Toast - 2 Eggs any style on Sourdough Toast (GFA) $10.5 BREADS Garlic Pizza Bread (V, GFA) $7.5 with Garlic Butter and Herbs Loaded Pizza Bread (V, GFA) $9.5 Caramelised Onions, Garlic, Cheese and Herbs Garlic Baguette (V) $7.5 Garlic Buttered Mini French Stick The Brook Loaf (V) $9.5 Individual Loaf with Whipped Butter ENTREES Asian Prawn Skewers (GF) $17 with Coriander, Lime and Chilli Salt and Pepper Calamari (GFA) $16.5 with Smoked Paprika, Lemon Pepper and Aioli Breaded Mushrooms (V) $14 with Cheese Dipping Sauce Deep-fried Camembert (V) $15 with Plum and Rum Dipping Sauce Soup of the Day $9.5 Today s flavour with Sourdough Lamb Kofta (GF) $15 Spiced Lamb Skewers with Tzatziki SANDWICHES F L T $17.5 Crumbed Hoki with Lettuce, Tomato and Tartare on Grain Bread with Fries The Heartland (V) $18.5 Aged Cheddar, Swiss Cheese, Caramelised Onions, Tomatoes on Grain Bread with Fries The Carnegie $18.5 Pastrami, Swiss Cheese, Dill Pickles and Mustard on French Baguette with Fries B L T (GFA) $17.5 Bacon, Lettuce and Tomato with Aioli on Grain Bread with Fries The Dagwood $18.5 Ham, Cheddar and Swiss Cheese, Tomatoes, Red Onion on Toasted White Bread The Brook Steak Sammie $18.5 Medium Rare Sirloin, Cheese, Caramelised Onions, Fried Egg, tomatoes on Ciabatta Bread with Fries
3 BURGERS The Brook Burger $19.5 Ground Beef, Bacon, Beetroot, Cheese, Coleslaw, Red Onion, Tomato Sauce with Fries and Onion Rings Chicken Caesar Burger $19.5 Chicken, Bacon, Cos, Egg, Parmesan and Caesar Dressing with Fries and Onion Rings Vegetarian Burger (V) $19.5 Vege Pattie, Lettuce, Tomato, Onions and Aioli with Fries and Onion Rings SALADS Cobb Salad $23.5 Bacon, Hardboiled Egg, Avocado, Tomato, Chicken, Onion, Blue Cheese on Mixed Lettuce with Red Wine Vinaigrette Spinach and Mushroom Salad (V) $18.5 Spinach, Red Onions, Mushrooms, Croutons and Blue Cheese with Balsamic Vinaigrette Add Bacon or Chicken for $4.5 MAINS Bangers and Mash $19 Angus Beef Sausages with Creamy Mash, Peas and Gravy Fish and Chips $19.5 Beer Battered or Grilled Fish with Chips and Crisp Salad with Tartare Sauce Extra piece of Fish $4 The Brook Sirloin (GF) $ g Angus Sirloin with Chips and Salad or Mash and Vegetables The Brook Sausage Roll $19.5 Pork and Beef with Caramelised Onions and Spices in Flaky Pastry with Salad Black Jack Ribs (GF) $25 Pork Ribs in BBQ Sauce infused with Jack Daniels served with Coleslaw and Wedges Brook Mighty Mac N Cheese (VA) $17.5 Macaroni, Cheese, Bacon, Tomato, Onion, Cheese Sauce with Salad The Brook Chili (GFA) $17.5 Ground Beef, Capsicum, Onions, Kidney Beans, Spices topped with Cheese and Sour Cream with Garlic Bread
4 PIZZA Chicken Brie and Cranberry (GFA) $21 Tender Chicken and Brie on a Cranberry Base with Mozzarella Pepperoni $21 Tomato Base, Mozzarella and Pepperoni Slices Vegetarian (V, GFA $21 Tomato Base, Capsicum, Tomato, Red Onion, Mushrooms, Herbs and Mozzarella Margherita (V, GFA $19 Tomato Base, Mozzarella, Tomatoes and Fresh Basil Mexican (GFA) $21 Ground Beef Chilli with Beans, topped with Mozzarella, Guacamole, Sour Cream and Corn Chips Seafood (GFA $21 Tomato Base, Prawns, Salmon, Anchovies, Red Onion with a Dill and Caper Sauce SIDES Fries (V, GF) $4.5 Wedges $6.5 Onion Rings $5.5 Coleslaw (V, GF) $5.5 Mac N Cheese (V) $5.5 Mash (V) $5 Green salad (V, GF) $5 DESSERTS Chocolate and Raspberry Tart $12 with Raspberry Coulis and Crème Fraiche Eton Mess (GF) $12 Whipped Cream, Crushed Meringue and Seasonal Berries White Chocolate Mousse $12 with Berry Coulis and Whipped Cream The Brook Cheeseboard $18 A selection of fine Puhoi Cheeses with Crackers (V) = Vegetarian (VA) = Vegetarian option available) (GF) = Gluten Free (GFA) = Gluten Free Option available extra cost may occur The Brook is available for private functions. Please speak to The Manager on Duty or for information.
5 BEER & CIDER ON TAP SML LGE JUG The Brook Lager Asahi Estrella Carlsberg Edison Light Kingfisher Bouncing Czech Pilsner Mountain Goat Steam Ale 12 Somersby Cider IN PACK 330ML 500ML Budvar 9 Carlsberg Elephant 18 BRB Jack the Sipper 14.5 BRB Flying Fortress 8.5 BRB Chosen BRB Lawn Ranger 8.5 Haagen Citrus 7.5 NZ Pure 8 Peroni 9 Sol 9 CRAFT IN PACK 330ML 500ML Founders Pilsner 8.5 Founders IPA 8.5 Founders Pale Ale 8.5 Weezle Dog Easy Weezy 15 Weezle Dog Hoppiness XPA 15 Garage Project Beer 10 Garage Project Pils n Thrills 11 Garage Project Hapi Daze APA 11 Garage Project Pernicious Weed IPA 13 Kaiser Brothers Pilsner 15 Kaiser Brothers APA 15 Kaiser Brothers English Special Bitter 15 Kaiser Brothers Weizen 15 Boonies IPA 11 Boonies Pilsner 11 Boonies XPA 11
6 WINE BUBBLES REGION GLASS BOTTLE Lanson Black Label Reims Mumm Cordon Rouge Reims 99 Perrier Jouet Grand Brut Epernay 135 Deutz Prestige Cuvee Marlborough Da Luca Prosecco Italy 8 44 Tyrells Moore s Creek Brut Hunter Valley 7 39 Villa Maria PB Sparkling Rose Hawke s Bay LOW ALCOHOL/CALORIE REGION SMALL GLASS BOTTLE Music Bay 'Spring' Sauvignon Blanc 9% Marlborough Villa Maria PB Pinot Gris 9% Marlborough Wairau River Summer Riesling 9% Marlborough Peter Yealands Rose 10% Hawke s Bay B By Black Tower Red 5.5% Germany SAUVIGNON BLANC REGION SMALL GLASS BOTTLE Marlborough Ridge Marlborough Baby Doll Marlborough Babich Marlborough Tohu Marlborough SOHO Peggy Marlborough Squealing Pig Marlborough CHARDONNAY REGION SMALL GLASS BOTTLE Marlborough Ridge Marlborough Baby Doll Marlborough Babich Hawke s Bay Spade Oak Gisborne Villa Maria CS Gisborne AROMATICS REGION SMALL GLASS BOTTLE Marlborough Ridge Riesling Marlborough SOHO Betty Riesling Marlborough Baby Doll Pinot Gris Marlborough Babich Pinot Gris Marlborough Lake Chalice The Nest Pinot Gris Marlborough Wairau River Pinot Gris Marlborough Squealing Pig Pinot Gris Central Otago
7 WINE ROSE REGION GLASS BOTTLE Baby Doll Marlborough SOHO Harry Marlborough Lake Chalice The Nest Marlborough PINOT NOIR REGION SMALL GLASS BOTTLE Baby Doll Marlborough Lake Chalice The Nest Marlborough Babich Marlborough SOHO Bobby Marlborough Fickle Mistress Central Otago RED VARIETALS REGION SMALL GLASS BOTTLE Marlborough Ridge Merlot Hawke s Bay Tempus Two Merlot SE Australia Babich Merlot Cabernet Hawke s Bay Tyrells Moore s Creek Cabernet Sauvignon Hunter Valley Reserve Road Malbec Merlot Cabernet Hawke s Bay Babich Syrah Hawke s Bay Spade Oak Syrah Gisborne Tyrells Moore s Creek Shiraz Hunter Valley Red Knot Shiraz McLaren Vale St Hallets Gamekeepers Reserve Shiraz Grenache Barossa Valley DESSERT WINE REGION GLASS BOTTLE 90ML 375ML Music Bay Autumn LH Sauvignon Blanc Marlborough
FARMERS 47 FISHERMANS 60 SPRING ROLLS & SAMOSAS 12 CAESAR SALAD BBQ CHICKEN WINGS 18 NACHOS 18/16 V SALT & PEPPER SQUID 21 ASIAN STYLE SQUID SALAD 22
TO START BREADS 16 toasted bread, butter, olive oil, olives, balsamic, dip SOUP 12.5 fresh soup, bread, butter CRISPY CAMEMBERT & CRANBERRY 13 SMOKED SALMON PATE AND TOAST 15 STUFFED PEPPERS & FETA CHEESE
More informationWELCOME TO JAC S TRADING CO
WELCOME TO JAC S TRADING CO sign up to our loyalty club, and get $1 back on every $8 you spend Monday Ribs Night $15.0-5pm-close TUESDAY Stonegrill Steak 300g Rump Steak $17.0-11AM-close WEDNESDAY Thursday
More information2.5 ENTREES & SHARING PLATES
BREAD & DIPS Bruschetta 9.9 Tomato, basil, garlic, olive oil & parmesan cheese served on toasted ciabatta bread with an Italian glaze Roasted Garlic Pizza Bread 9.9 With rosemary, parmesan & sea salt Blue
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Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast Roasted Sweet Potato, Mushroom Gravy & Mixed
More informationBookings or enquiries call or
M E N U Bookings or enquiries call 8447 9902 or email theportclub@pafc.com.au www.portadelaidefc.com.au/club/the-port-club www.facebook.com/theportclub Entrée Bread Toasted crusty loaf Flavoured butters
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More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
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THE CLASSICS BEER BATTERED BARRAMUNDI CRUSHED PEAS, FRESH LEMON & TARTAR SAUCE CHICKEN SCHNITZEL PARMIGANO NAPOLITANO SAUCE, SMOKED HAM & MOZZARELLA CHEESE 250GM ANGUS SCOTCH FILLET RED WINE JUS GRILLED
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More informationContinued over the page
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More informationplease order & pay at the counter
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More informationplease order at the counter
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BREAKFAST MENU GRANOLA SERVED WITH POT SET YOGHURT, POMEGRANATE, PASSION FRUIT, MINT & INFUSED MILK ( CINNAMON & ORANGE) 13.50 ACAI & MANGO SMOOTHIE BOWL TOPPED WITH APPLE, DATES, CHIA & STRAWBERRIES 13
More informationSPORTS BAR. GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) Naked. with lemon.
SPORTS BAR TO START STARTERS GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) with garlic aioli PEPPERONI BREAD / 9.9 on garlic loaf with pepperoni & Mozzarella
More informationRESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS
RESTAURANT HOURS Breakfast: Monday to Friday 6:00am - 9:00am Breakfast: Saturday - Sunday 6:30am - 9:30am Dinner: 5:30pm - 9:00pm Bar: 5:00pm - varies Times may vary on the following days: Friday, Saturday,
More informationTHE. COOKERY bistro & grill
THE COOKERY bistro & grill FROM THE Grill ALL GRILLED ITEMS ARE MADE TO ORDER AND MAY TAKE UP TO 40 MINUTES FOR WELL DONE ITEMS. INCLUDES A SIDE OF BEER BATTERED ONION RINGS. STEP 1 Choose your steak Riverina
More informationEnjoy Responsibly
Specials effective: 8 January to 4 February 2018 (L1) 28 99. Absolut Vodka 700ml Lime 4199636 Citron 3069670 Raspberri 3069720 Apeach 3078977 Vanilia 3102608 Pears 3110071 Mango 3268390 Enjoy Responsibly
More informationBREAKFAST & BRUNCH. Available until 12pm weekdays and 1pm weekends
We take our breakfasts seriously, with a range of British staples joined by classics from further afield BREAKFAST & BRUNCH Available until 12pm weekdays and 1pm weekends FULL BREAKFAST 7.50 With Cumberland
More informationEggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.
BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes
More informationSTARTERS / SHARING. Garlic Bread 6 toasted French bread, garlic + parsley butter (v)
BISTRO MENU STARTERS / SHARING Garlic Bread 6 toasted French bread, garlic + parsley butter (v) House-Made Almond Dukkha 8 toasted ciabatta, reduced balsamic, SA Kangaroo Paw olive oil (v, vg) Dips, Crudités
More information23 Douglas Alexander Parade
23 Douglas Alexander Parade Beverages COFFEE TEA Black / White Reg $4.20 Large $4.70 Batch Brew (Bottomless) Mug $4.20 Cold Drip Reg $4.70 Nitro Coffee Reg $5.50 Mocha Reg $5.00 Large $5.50 Hot Chocolate
More informationSOUPS WITH TOASTED BREAD CUP BOWL
SPECIALTY BREADS Garlic Bread (SM) $6.90 Chilli Cheese Bread $8.50 Toasted ciabatta / chilli sauce / grilled mozzarella Bread Platter Garlic bread / pita bread / chilli cheese / oven baked Hummus / balsamic
More informationMonday 10.30am to 5pm. Thursday 10.30am to 7pm. Friday 10.30am to 8pm. Saturday 10.30am to 8pm. Sunday 9am to 6pm
MINIMUM HOURS OF OPERATION [cabinet food will be available all hours of operation] Monday 10.30am to 5pm [cabinet food only] Tuesday - Wednesday 10.30am to 5pm Thursday 10.30am to 7pm Friday 10.30am to
More informationAPPETISERS & ENTREES. GARLIC TURKISH BREAD (4 slices) $5.9 // Members $5 freshly oven baked turkish loaf topped with parsley & lemon garlic butter
LUNCH & DINNER (V) Vegetarian (GF) Gluten Free All main ingredients for menu items are listed. Please advise your waiter of any dietary requirements or allergies. NO variation to menu during peak periods.
More informationDriftwood Restaurant & Bar
TAPAS Available 11:30am 2:00pm Monday - Thursday Available 11:30 2pm & 3pm til late Friday - Sunday LUNCH Available 11:30am 2:00pm each day GOURMET SPRING ROLLS 10 V Vietnamese vegetarian spring rolls
More informationFunctions at. 127 Russell Street Melbourne
the crafty squire Functions at 127 Russell Street Melbourne 3000 9810 0064 info@thecraftysquire.com.au www.website.com.au /THEDUKEOFWELLINGTONMELBOURNE # THEDUKEMELBOURNE @DUKEMELBOURNE Level one Crafty
More informationBreakfast Menu. Cinnamon Raisin Toast $3.00. Eggs and Toast (GF) $ Bacon and Eggs $ Sausages and Eggs (GF) $15.00
Breakfast Menu Cinnamon Raisin Toast $3.00 Eggs and Toast (GF) $10.00 Bacon and Eggs $12.00 Sausages and Eggs (GF) $15.00 Bacon and Egg roll $9.00 (Cheese & BBQ sauce) Homemade pancakes $12.00(strawberries
More informationFestival Block 2012 Gisborne Kopiko Bay 2012 Marlborough Coupers Shed 2012 Hawke s Bay
CHAMPAGNE & SPARKLING Gls Btl Mumm Cordon Rouge NV Reims, France 129.0 Mumm Cordon Rouge 375 ml NV Reims, France 70.0 Deutz Marlborough Cuvee NV Marlborough 72.0 Brancott Brut Cuvee Marlborough 8.0 39.0
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationsparkling wines region g b
w i n e l i s t sparkling wines region g b NV The Lane Vineyard Lois Blanc de Blancs Adelaide Hills SA 34 NV Tyrrell s Premium Brut Cuvee South Eastern Australia 19 NV Deutz Cuvee Brut Marlborough NZ 8.5
More informationBISTRO. Menu.
BISTRO Menu www.kyabramclub.com.au Breads CHEESY GARLIC & HERB BREAD (V)... $6.50 TRIO OF DIPS with house made flat bread (V)... $9.50 BREAD ROLL...$0.50 Starters SOUP OF THE DAY with fresh bread roll...
More informationAltura Café Breakfast. Mon-Fri 7am 3pm Sat-Sun 8am-3pm Gluten free (GF) & vegetarian (V) options available
Breakfast Mon-Fri 7am 3pm Sat-Sun 8am-3pm Gluten free (GF) & vegetarian (V) options available We use free-range eggs and local seasonal produce where possible Porridge $13.00 Coconut porridge with mango
More informationGARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our wood oven
2018/19 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationSeagulls Bistro Menu
Entrée Turkish Garlic Bread Add Cheese $1.00 $ 6.50 $6.00 Soup of the Day - With Toasted Garlic Turkish Bread (GF upon request) $ 10.00 $9.50 South Korean Popcorn Chicken Fried Popcorn Chicken Pieces Coated
More informationAvailable all day from am till Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf
THE RIVERTON B A R A N D G R I L L Available all day from 11.30 am till 21.00 SNACKS & ENTREES Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf Chips 9 Crispy chips served with aioli
More informationWelcome to The Alley Bar and Grill
Welcome to The Alley Bar and Grill Please notify your waitstaff of any allergies or dietary requirements Gluten free options available on request Like us on Facebook and Instagram facebook.com/alleybarandgrillcanberra
More informationBREAKFAST. from am to Coffee & Cake. Served Daily from 7am to 10.30amdaily
14 Please take note of your TABLE NUMBER before placing your order at the counter. Takeaway is also available. Dial 7 from your room to order. We accept payment by Cash, Eftpos and Room Charge. from 7.00
More informationSTARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.
MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
More informationTASTY STARTERS GARLIC BREAD PARMESAN CHICKEN NIBBLES SALT & PEPPER CALAMARI BREADS & DIPS SHRIMP COCKTAIL CURED MEATS SALMON PASTRAMI
THE CHEFS TAKE PRIDE IN USING LOCAL & HOME GROWN PRODUCTS SOURCED IN THE COMMUNITY OF TE AWAMUTU. WE HAVE CREATED THE MENU USING ONLY THE FINEST FOOD THAT IS FRESH FROM THE PADDOCK TO PLATE TASTY STARTERS
More informationBAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
More informationperfect for sharing CHEESE & BACON COB LOAF
perfect for sharing CHEESE & BACON COB LOAF starters GARLIC BREAD...8 sourdough lepinja with garlic & herb butter TOMATO BRUSCHETTA... 12 garlic & pesto marinated tomatoes on ciabatta finished with sticky
More informationSoup of the day $7.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $7.00 Add cheese $7.50
Soup of the day $7.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $7.00 Add cheese $7.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationFood + Drink SHERATON FIJI RESTAURANTS WESTIN FIJI RESTAURANTS
In-Room Dining Food + Drink SHERATON FIJI RESTAURANTS FLYING FISH OPEN DAILY 11:00AM 10:00PM WET EDGE OPEN DAILY 11:00AM 9:00PM FEAST BREAKFAST BUFFET 6:30AM 10:30AM DINNER 6:00PM 10:00PM PORTS O CALL
More informationFOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm
FOOD MENU THE WASDALE HEAD INN Available to order from 12-9pm STARTERS Soup of the day 4.95 served with a warm sour dough roll. (Gluten free when served without the roll) Tomato and red pepper soup 4.95
More informationsalt & pink peppercorn spiced squid 16 small leaf salad, pomegranate dressing + garlic aioli (gf, df)
EAT SNACK two cheese arancini 15 truffle aioli + parmesan (v) salt & pink peppercorn spiced squid 16 small leaf salad, pomegranate dressing + garlic aioli (gf, df) lemon tomato saffron ceviche 18 shaved
More informationStarters. Seared Kilmore Quay Scallops Pistachio and Apple Puree, Tournafulla Black Pudding, Crispy Pancetta, Capsicum Coulis
Starters Today s Soup & Breads Tralee Bay Seafood Chowder Served with Brown Bread Pil Pil Tiger Prawns Chilled Cajun Vegetable Salad Served in a Poppadom and Focaccia Croute Seared Kilmore Quay Scallops
More informationBreakfast. Served all day until 4pm daily Served all day until 2.30pm on Sundays
Breakfast Served all day until 4pm daily Served all day until 2.30pm on Sundays Thick Cut Raisin Toast Served toasted and buttered, Plus spread -Peanut butter, strawberry jam, apricot jam, marmalade, honey.
More information