Main Courses. Breakfasts. Vegetarian and Vegan Dishes. Paleo Dishes. Side Dishes. Desserts. Soups, Stews and Chilis

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4 Introduction Electric Pressure Cooker Basics Getting Started Breakfasts Quinoa, Millet and Almond Bowls Hearty Oatmeal with Apples and Cinnamon Creamy Oatmeal with Bananas and Blueberries Mushroom, Spinach and Red Pepper Crustless Quiche Cheesy Ham and Broccoli Quiche Ham, Pepper and Egg Bake Applewood Bacon, Cheddar and Egg Bake Sausage, Hash Brown and Pepper Casserole Country-Style Breakfast Hash Rice with Sausage, Onion and Sunny-Side-Up Eggs Huevos Rancheros Country Sausage Scotch Eggs Ready-to-Go Bacon Egg Muffins Blueberry Maple French Toast s, Stews and Chilis Carrot and Coriander Creamy Curried Carrot Homestyle Corn Chowder French Onion Potato Leek Tomato and Basil Chipotle Black Bean Homestyle Minestrone Southwestern Three-Bean and Barley Bouillabaisse Coastal Seafood Chowder Easy Weeknight Clam Chowder Shrimp Bisque Chicken Noodle Curried Chicken and Coconut Chicken and Wild Rice Split Pea and Ham Bacon, Beer and Cheese Creamy Baked Potato with Bacon and Chives Beef Barley Tex-Mex Taco Hearty Potato and Celery Root Stew Chicken Curry with Squash and Turmeric Navy Bean, Ham and Carrot Stew Smoky Seven-Bean and Pork Stew Pork and Hominy Stew Chuck Wagon Beef Stew Colombian Beef Stew Beef, Bean and Tomato Chili Rancher s Hearty Beef Chili Main Courses All-Time-Favorite Macaroni and Cheese Braised Salmon with Fennel and Asparagus Bibimbap with Salmon and Spinach Creamy Crab and Asparagus Risotto Shrimp Étoufée Creole Jambalaya Quick Cuban Paella Honey Bourbon Roast Chicken Grandma s Chicken and Dumplings Bacon-Wrapped Chicken Breasts in Mushroom Sauce Honey Mustard Chicken Leg Quarters Easy Braised Chicken Drumsticks in Tomatillo Sauce Coq au Vin with Creamy Mashed Potatoes Chicken Fricassee Santa Fe Chicken with Corn and Tomatoes Balsamic Chicken with Vegetables Stewed Chicken with Corn on the Cob Chicken Divan Chicken Marsala Greek Chicken with Tabbouleh Moroccan Chicken Tagine Chicken Tikka Masala Pineapple Coconut Chicken Sesame Ginger Chicken Tangy Chicken Lettuce Wraps Asian Chicken Lettuce Wraps Leftover Turkey, Mushroom and Fettuccini Casserole Florentine Pork Loin Roast Hasselback Pork Roast with Green Apples and Prosciutto Cuban Roast Pork with Mojo Apple and Maple Glazed Pork Chops Pork Medallions with Red Pepper Sauce Traditional Pork and Beans Caribbean Jerk Pork with Pineapple Salsa Pork Enchiladas with Green Chiles and Cheese Tex-Mex Pork Carnitas Pulled Pork Nachos Root Beer Pulled Pork Hot and Tangy Barbecue Spare Ribs Penne with Italian Sausage and Peppers Sunday Pot Roast with Carrots, Potatoes and Onions Smokey Beef Brisket with Carrots Classic Beef Stroganoff Sweet-and-Sour Beef and Broccoli Meat Lover s Lasagna Bacon-Wrapped Glazed Meatloaf and Potatoes Baja Meatloaf with Sassy Rice Tex-Mex Meatloaf Pie Cheeseburger Casserole Cowboy Roundup Casserole Beef Barbacoa Tacos with Chiles Easy BBQ Brisket Toasty French Dip with Horseradish Crème Philly Cheesesteak Side Dishes Broccoli and Cheddar Gratin Balsamic Broccoli and Cauliflower Glazed Brussels Sprouts with Bacon Stuffed Cabbage Rolls Ginger and Hoisin Glazed Carrots Tomatoes Stuffed with Mushrooms and Zucchini Homestyle Potato Salad Creamy Garlic and Chive Mashed Potatoes Pecan-Crusted Sweet Potato Casserole Stuffed Acorn Squash Green Bean and Toasted Almond Risotto Pea and Saffron Risotto Portobello Mushroom Risotto Butternut Squash and Spiced Millet Pilaf Spanish Rice Dirty Rice Spicy Basmati Rice with Lentils and Spinach Chickpea and Lentil Salad Chickpea, Mozzarella and Tomato Salad Easy Boston Baked Beans Paleo Dishes Butternut Squash Chicken and Sausage Gumbo Pork and Napa Cabbage Italian Chicken and Vegetable Stew Beef Bourguignon Spicy Mexican Beef Stew Thai Beef Curry Savory Vietnamese Beef Stew Stuffed Bell Peppers Butternut Squash Lasagna Lemon Garlic Chicken Buffalo Chicken and Sweet Potatoes Chicken Parmigiana Spicy Chicken and Squash Hungarian Chicken Paprikash Island Kalua Pork Chipotle Pineapple Pork Tacos Curried Spareribs Spicy Coffee and Cocoa Rubbed Beef Roast Honey Mustard Brisket Corned Beef and Cabbage Zesty BBQ Beef Short Ribs with Onions Grain-Free Meatballs and Tomato Sauce Savory Lamb Shanks with Carrots Indian Curry Lamb Spareribs Vegetarian and Vegan Dishes Hot-and-Sour Cabbage, Mushroom and Rice Thai Coconut Tofu Vegetarian Sausage and Tortellini Stew Root Vegetable Gratin Farmer s Market Vegetable Pie Harvest Vegetable Shepherd s Pie Savory Vegetable Loaf Eggplant Parmigiana Hearty Mushroom Bolognese Italian-Style Stuffed Peppers Tuscan Pasta and Beans Sweet Rice and Adzuki Beans Black Bean and Corn Salad Cauliflower, Fennel and White Bean Salad Chickpea, Tomato, Cucumber and Black Olive Salad Carrot, Parsnip and Lentil Casserole Potatoes Stuffed with Lentil Chili Lentil, Brown Rice and Vegetable Bowl Lentil and Quinoa Tacos Quinoa, Carrot and Parsnip Casserole Squash, Quinoa and Pomegranate Casserole Asparagus and Lemon Risotto with Arugula Lemon and Artichoke Risotto Butternut Squash, Okra and Brown Rice Gumbo Tempeh and Mushroom Stroganoff Thai Tofu, Carrots, Broccoli and Cauliflower with Peanut Sauce Desserts Classic Petite Cheesecake Chocolate Marble Cheesecake Strawberry Mini Cheesecake Bites Chocolate Nut Brownies Ginger Cinnamon Peach Crisp Stuffed Apples Bananas Foster Flan Crème Brûlée Apricot Chocolate Pots de Crème Molten Chocolate Pudding Bread Pudding with Brandy Sauce Orange Marmalade Bread Pudding Chocolate Chunk Bread Pudding Nutmeg Rum Rice Pudding

5 175 Best Multifunction Electric Pressure Cooker Recipes 240 pages total $19.95 CA / $19.95 US / UK 7" x 10" Index 16 color photographs ISBN September 2017 ABOUT THE AUTHOR Marilyn Haugen is passionate about cooking and entertaining and has turned this passion into a very successful cookbook career. She is also the bestselling author of 150 Best Spiralizer Recipes, 175 Best Instant Pot Recipes and her most recent release, 175 Best Superfood Blender Recipes. AVAILABLE 175 Best Superfood Blender Recipes ISBN $19.95 CA / $19.95 US / UK 150 Best Spiralizer Recipes ISBN $19.95 CA / $19.95 US / UK Electric pressure cookers, with their many functions (some have as many as seven), help you prepare delicious and healthy food quickly and easily. Plus, you use less energy, which helps to keep utility bills down, and there s minimal cleanup Bestselling small appliance cookbook author Marilyn Haugen uses her incredible recipe development expertise to create mouthwatering recipes for this ingenious appliance Marilyn has created time-friendly recipes for those frantic mornings and the busiest of work weeks These inviting recipes are sure to become family favorites that will be requested time and time again Impress your family and friends with the wide variety of satisfying dishes you can effortlessly create in your electric pressure cooker Publicity Prepare delicious meals in a fraction of the time that stovetop or roasting methods take Robert Rose will launch a highly targeted marketing and publicity campaign across North American platforms, including regional and national print, radio, TV and online media. 8,140 Cookbook/Food/Small Appliance writers/reviewers 5,166 Family/Parenting writers/reviewers 3,567 Women s Interest/Lifestyle writers/reviewers 215 Non-Fiction + News/Features + New Product writers/reviewers 79 Epicurean/Gourmet/Chef writers/reviewers Extensive online and social media marketing and promotion on: foodthymes.com robertrose.ca + social media platforms including Facebook, Pinterest, Twitter, Instagram In a hurry? Done. Low and slow? Got it. The perfect stew or roast? No problem. Entertaining? How does Coq au Vin with Creamy Mashed Potatoes sound? Visit us at