Tata s, Point Samson
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- Myra Lambert
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1 Small Plates $22 Coffin Bay Oysters x 4 G* D* Choose from: - natural w/ocean granita - natural w/apple salsa - grilled under a bacon, onion & Parmesan pangrattato - natural w/smoked salmon, crème fraiche, salmon caviar +$5 Esperance Scallops G D Pan-seared scallops (3), Tata s sweet chilli Bruschetta V Tata s bread toasted with garlic butter, sides of tomato salsa, garden pesto, parmesan, marinated kalamata olives Free Range Chicken Breast G D* Tender white cut chicken, mango coulis, crème Caramelised Lamb Ribs G D Slow cooked lamb ribs, chilli & mint glaze, apple salsa House Smoked Salmon G* D Wasabi mayonnaise, salmon caviar, garlic toasts Tata s, Point Samson Wed Sat from 5.30pm Call to book The Plate $28 48 Hour BBQ Beef Brisket G D 48 hour smoked brisket, Texas BBQ sauce, tomato salsa Banana Prawns D Pan-fried in crystal honey coating, sesame seeds Ribeye steak +$14 G* D* 600g Ribeye, cooked to your liking. Choose black pepper sauce, Texas BBQ, Sweet Chilli, roast garlic butter or apple salsa Salt Water Barramundi Wild Caught Fillet, house made gnocchi, Alaskan Crab velouté, Free Range Chicken breast fillet G D lemongrass & coconut, apple salsa Sides Beetroot salad G V D* w almonds, feta, tomatoes, baby leaf 9.5 Bok Choy G V D, wok fired 9.5 Re fried potatoes G V*D, sea salt, rosemary 9.5 Ratatouille G V D, Mediterranean vegetables & tomato, garden herbs 9.5 Spicy Fijian Pumpkin Curry 9.5 Chickpea & Lentil Dahl G V D 9.5 Steamed rice G V D 5.5 Platters Samson Beef G* D* $ g Rib Eye, cooked to your liking, 4 Banana Prawns, 4 Coffin Bay Oysters, 4 Salt & Pepper Squid, 4 Green Lip Pesto Grilled Mussels, Refried potatoes, Choice of sauce : Black Pepper, Texas BBQ, Tata s Sweet Chilli, Roast Garlic Butter or Apple Salsa Samson Reef G* D* $65.50 Wild Caught Salt Water Barramundi, 4 Banana Prawns, 4 Coffin Bay Oysters, 4 Salt & Pepper Squid, 4 Green Lip Pesto Grilled Mussels, Refried potatoes, Choice of sauce Black Pepper, Texas BBQ, Tata s Sweet Chilli, Roast Garlic Butter or Apple Salsa Fijian Curry Platter V G* D* $32 Pumpkin Curry, Chickpea & Lentil Dahl, Labne, Apple & mint chutney, rice, flat bread, poppadum Butter Chicken Platter G* D* $38 Butter Chicken, basmati rice, flat bread, poppadum, Labne, Apple & mint chutney Sri Lankan Barramundi Platter G* D* $38 Sri Lankan Barra Curry, basmati rice, flat bread, poppadum, Labne, Apple & mint chutney
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4 SAMSON BEEF PLATTER FOR TWO $90 600g Ribeye, cooked to your liking, 6 Banana Prawns, 4 Coffin Bay oysters, 6 pan-fired salt & pepper baby squid, 4 Pesto grilled Green Lip Mussels, refried potatoes with your choice of sauce SAMSON REEF PLATTER FOR TWO $90 4 Grilled Barra Fillets, 6 Banana Prawns, 4 Coffin Bay oysters, 6 pan-fired salt & pepper baby squid, 4 Pesto grilled Green Lip Mussels, refried potatoes with your choice of sauce BUILD YOUR OWN PLATTER $42 600g Ribeye, cooked to your liking, OR Barra Fillets, refried potatoes with your choice of sauce Add your seafood, choices below Add your seafood 4 Pan-fried prawns $ Salt & pepper baby squid $ Coffin Bay Oysters $16 Choose From: - Natural with ocean granita - Natural with Apple salsa - Grilled under a bacon, onion & parmesan pangrattato 4 Pesto Grilled, Green Lip Mussels $7.50 Add your sides Beetroot Salad G V D* $9.50 Bok Choy, wok fired G V D $9.50 Ratatouille G V D $9.50 Spicy Fijian Pumpkin Curry $9.50 Chickpea & Lentil Dahl G V D $9.50 Steamed rice G V D $5.50 Add extra sauce $3.50 Apple & Mint Chutney G D Black Pepper D Roast Garlic Butter G Texas BBQ G D Tata s Sweet Chilli G D G Gluten Free D Dairy Free V Vegetarian * Option
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6 Only for our special guests under-12 years old Meals Chicken Salad $12.50 Baby leaves, tomato, cheese & dressing ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Spaghetti Bolognaise $12.50 ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Chicken Nuggets & Hash Browns $12.50 With salad garnish and tomato sauce ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Breaded Fish & Hash Browns $12.50 With salad garnish and tomato sauce Desserts Chocolate Fudge Ice Cream Sundae $7.50 Vanilla ice cream with chocolate sauce, red berries & whipped cream ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Salted Caramel Ice Cream Sundae $7.50 Vanilla ice cream with warm caramel sauce, red berries & whipped cream Drinks Soft Drinks $5.00 Apple juice, Orange juice, Pineapple juice, coke, coke zero, sprite, fire engine, soda ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ Spiders $8.50 Vanilla ice cream with coke, lemonade or raspberry lemonade
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More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationUSA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
More informationTRUFFLESFINEFOODS.COM
H, A family-style catered event is a perfect blend of informal yet elegant a seated event where large platters of entrees, sides, and salads are delivered to each table so guests can serve themselves.
More informationWedding Breakfast Examples. Menus. Arrival Canapés. Pea & Wasabi Puree On Olive Oil Ciabatta Bruschetta
Smoked Mackerel Pate With Horseradish on Rye Bread Oak Smoked Salmon On a Blini with Cream Cheese Caper & Dill Shot Glass Prawns With Sweet Chilli Glaze & Lime Zest Mediterranean Roasted Peppers In an
More informationEggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.
BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes
More informationEntrees. 1/2 Shell Pacific Oysters $26.90 (12) $17.90 (6) Natural or Kilpatrick
Entrees 1/2 Shell Pacific Oysters $26.90 (12) $17.90 (6) Natural or Kilpatrick 1/2 Shell New Zealand Jumbo Oysters $33.50 (12) $24.50 (6) Natural or Kilpatrick 1/2 Shell Sea Scallops $26.90 (12) $17.90
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationFINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling
FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast
More informationExperience the. with Hilton Brisbane
Festive Experience the Season with Hilton Brisbane Enjoy an Unforgettable Celebration with Hilton It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With our exclusive
More informationGarlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
SOMETHING TO SHARE Please note, our Shared Plates and Chef s Choices vary from restaurant to restaurant. Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v)
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
More informationALL-DAY À LA CARTE DINING
ALL-DAY DINING Journeys restaurant pays homage to the historical spice and silk trade routes that stretched from East to West. Not only were precious commodities traded but also knowledge, ideas and cultures
More informationWEDDING MENU 1. Please make a selection of 2 choices from each course ENTRÉE
WEDDING MENU 1 $40.50 PER HEAD FOR TWO COURSES $46.50 PER HEAD FOR THREE COURSES Please make a selection of 2 choices from each course ENTRÉE Beef & Mushroom Vol-au-vent Served on a bed of Jasmine Rice
More informationChristmas MENU. THE CLOTH EAR Cathedral Quarter, Belfast
Christmas MENU THE CLOTH EAR Cathedral Quarter, Belfast ALL DAY MENU (INCLUDING VEGETARIAN OPTIONS) BREAD (V) 4.25 Sourdough and salted Irish butter SOUP (V) 4.50 Spiced parsnip and cauliflower soup with
More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free. /icebergsclub
PHOTO: @morningbondi BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free /icebergsclub LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot and tomato on a toasted burger
More informationstarters davo classics Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.
starters Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.50 Bread Roll $0.80 $1.20 Wedges with Sour Cream and Sweet Chilli Sauce $10.50
More informationRESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE
RESTAURANT MENU Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm
More information& STARTERS & BURGERS PIZZA NATURALLY FERMENTED DOUGH, PRESERVATIVE FREE TOMATO SUGO, TOPPED WITH MOZZARELLA. Hand stretched SHARE PLATES SANDWICHES
& STARTERS SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD (V) 6.50 THE ULTIMATE GARLIC, 9.00 CHEESE & BACON BREAD TOMATO AND CHEESE TOASTED BRUSCHETTA (V) 12.00 OYSTERS NATURAL (6) 17.00 / (12) 27.00 OYSTERS
More informationON VENICE. Fig & Koi. Menu
ON VENICE Fig & Koi Menu Breakfast Open Omelette : 3 Free range egg omelette, open baked and available with the following toppings; Semi dried tomatoes, caramelised onions, feta cheese, lamb rashers, grilled
More informationMENU. THE CLOTH EAR 38 Waring Street
MENU THE CLOTH EAR 38 Waring Street ALL DAY MENU (INCLUDING VEGETARIAN OPTIONS) BREAD (V) 4.25 Sourdough and salted Irish butter CHICKEN WINGS Small 3.25 Large 6.50 Citrus pepper brined wings, pickled
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationDusit Caesar Salad (P) 18 Crisp romaine lettuce with hard boiled egg, shaved parmesan, crisp prosciutto and anchovy mayonnaise
SALADS Dusit Caesar Salad (P) 18 Crisp romaine lettuce with hard boiled egg, shaved parmesan, crisp prosciutto and anchovy mayonnaise Beetroot and Pumpkin Salad 20 Carpachio of beetroot with Persian feta
More informationHot Starters. Freshly Hand Picked Wild Oysters S. S U S H I, T E P P A N Y A K I a n d C O C K T A I L B A R. Vegetarian. Chilli
Hot Starters Thai Salmon Fish Cakes Golden fish cakes made with a hint of chilli and coriander served with a sweet chilli sauce, and fresh leaf garnish R66 Steamed Mussel Pot Fresh Saldhana mussels poached
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