Lunch and dinner Menu( 12pm-330pm) dinner excludes burgers

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1 Starters(light meals) CHIPS, 7.90 Triple fried rosemary and sea salt seasoned chips with house made aioli or tomato sauce POUTINE, Chips topped with lardons, melted jacks cheese, caramelized onion with gravy SWEET FRIES,(V) Chips topped with sweet chili, melted jacks cheese, caramelized onion with sour cream CHICKEN LOLLIES 9.90 Chicken wings served in classical lollipop style serve with choice of sea salt, Jack Daniel bbq or mad chili PORTUGUESE CHICKEN, Chicken tenders marinated in Portuguese marinade then grilled & served with herb aioli and pickles LEMON PEPPER CALAMARI, Calamari rings coated with lemon myrtle served with curry aioli BEER BATTERED FISH, Fresh fish battered with drift lager batter served with tartare and side salad CHILLI MUSSELS, Wok fried mussels in chef s spicy napolitan with garlic bread SPICY PORK BELLY BITES Mini pork belly bites served with plum sauce and side salad ZUCCHINI FRITTATA,(V) Sautéed corsets and Danish feta served in frittata with sour cream and side salad

2 The Green Mix (salads) PUMPKIN SALAD ( VEGAN/ GF ) Herb roasted squash pumpkins tossed with greens, kalamata olive, beetroot, toasted pine nuts and fire roasted peppers finished with house dressing Add lamb 7 add feta 3 TWICE COOKED PORK BELLY SALAD (GF) hr confit pork belly served with baby spinach and trio remoulade finished with calvados foam and lemon pepper add calamari 4 INSALATE KING O`CITRUS, (GF) Garlic seared King prawns tossed with in season citrus, baby spinach, cherry tomatoes, Spanish onion & avocadoes finished with olive oil and balsamic glaze add mussels 5 TRADITIONAL CAESAR SALAD, Baby cos, lardons, croutons & poached egg topped with shaved parmesan and Caesar dressing Add chicken 5 Add anchovy 3 DRIFT NICOISE SALAD,(GF) Atlantic smoked salmon, herbed potatoes, sundry tomatoes, croutons, kalamata olives, anchovy finished in house dressing Add poached egg 3 Pastas & Noodles MUSHROOM ALFREDO, Italian fettuccine with herbed sautéed mushroom ragout finished with baby spinach and parmesan cheese Add smoked salmon 4

3 CHICKEN CARBONARA, Italian fettuccine with chicken bacon & mushroom in creamy sauce topped with parmesan cheese add poached egg 3 SEAFOOD MARINARA, Italian fettuccine with garlic seared king prawns, mussels, calamari and smoked salmon in sugo al pomodoro add parmesan 3 PENNE AL ARABBIATA, Penne pasta with herb sautéed mushrooms, corset and capsicum in sugo sol arabbiata sauce Add garlic tossed brocolini 4 SEAFOOD LAKSA, Lo Mein noodles with king prawns, mussels, calamari in chef s special laksha fume made from fish broth add smoked salmon 3 Drift Burgers & Sandwich DRIFT STEAK LOVERS, Steak sandwich with caramelized onion, gherkins, beetroot and jacks cheddar with house made aioli and bbq in sourdough add bacon 3/ add egg 3 VEG STACKER, Grilled mushroom & corset with caramelized onion, beetroot, lettuce & haloumi in tomato relish in Turkish bread add avocado 3

4 THE OLD MATE, Burger patty with gherkins, bbq, tomato, onion ring, lettuce and cheese in soft brioche roll add bacon 3/ add egg 3 THE BLAT, Grilled Bacon,lettuce, avocado and tomato in a soft brioche roll add chicken 5 SPICY CHIKY Chicken breast in Portuguese style marinade, roast peppers, lettuce. tzatziki and tomato in a soft brioche roll THE SEAFOOD DELICE, Beer battered fish, calamari rings, haloumi, lettuce, tomato and tartare in a soft brioche roll DRIFT MT. CHALLENGER, gm steak, 200gm patty, grilled bacon, two eggs, onion rings, caramelized onion, beetroot, tomato dripping with melted cheese and bbq sauce served with a bowl full of chips and 1 ltr thick shake STEAK & FISH Bump on my rump gm Rump steak from 120 day grain fed beef sourced carefully from England served with chips, salad and gravy Fish of the day Pan seared fish (ask the staff for choices) grilled to perfection served with fresh salad, chips and buerre blanc

5 Drift platters CHARCUTERIE Drifts signature meat platter with brie, blue cheese& condiments BRUSCHETTA SERVED ON SOURDOUGH Avocado, tomato, onion, feta & lemon Smoked salmon, tomato, onion, feta & lemon HOUSEBREAD House recipe Turkish bread with 2 dips, Balsamic & olive oil, kalamata olives THE PACIFIC DRIFTER Smoked salmon, Chili mussels, calamari rings, Garlic king Prawns, Beer battered fish, Chips, Bread, Side salad & house made aioli and tartare Kids menu ( comes with salad, chips& ketchup except pasta) KID`S FISH 9.90 KIDS NUGGETS 9.90 KIDS CALAMARI 9.90 KIDS CARBONARA 9.90

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