Cola/Tonic/orange Coca/Tonic/l orange 1,00. Prosecco Prosecco 6,00
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- Tamsin Sharp
- 5 years ago
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2 Bitter, non-alcoholic Bitter sans alcohol 3,00 Gancia Gancia 4,50 Martini white/red Martini blanc/rouge 4,50 Lacrima Cristi Lacrima Cristi 4,50 Carpono Punt&mes Carpano Punt&mes 4,50 Sherry dry Sherry sec 4,50 Aperitif of the house Apéritif Maison 5,50 Port red/white Porto rouge/blanc 4,50 Campari Campari 4,50 Campari orange/tonic Campari l orange/tonic 5,00 Picon white wine Picon vin blanc 5,00 Pisang orange Pisang l orange 5,00 Pastis Pastis 5,00 J&B J&B 5,00 Gin Gin 5,00 Vodka Wodka 5,00 Johnnie Walker red label Johnnie Walker red label 5,00 Kirr Kirr 5,00 Kirr Royale Kirr Royale 6,00 Rosso Antico Rosso Antico 4,00 Supplement Supplement Cola/Tonic/orange Coca/Tonic/l orange 1,00 Prosecco Prosecco 6,00 Spa blauw/rood Spa gas/reine 2,00 Fanta/Sprite Fanta/Sprite 2,00 Coca Cola/Coca Cola light Coca Cola/light 2,00 Ice tea Ice tea 2,00 Tonic Tonic 2,00 Sinaasappelsap Jus d orange 2,00 Stella Stella 2,00 Tourtel Tourtel 2,00 Hoegaarden Hoegaarden 2,50 Leffe blond/bruin Leffe blonde/brune 3,00 Duvel Duvel 3,00 Italiaans water ½ L. Eaux Italiennes ½ L. 3,00 Italiaans water 1L. Eaux Italienne 1L. 6,00
3 Bresaula with pears, vinaigrette balsamico and parmesan 10,50 Salad with tomatoes, mozzarella, basil and olive oil 9,50 Beef carpaccio, apple capers and parmesan cheese 11,00 Antipasto all italiana 12,50 Swordfish carpaccio 12,50 Classic smoked salmon 12,50 Parma ham with melon 12,50 Minestrone 5,00 Classic cheese croquettes 8,50 Classic shrimp croquettes 9,50 Toast with mushrooms and Parma ham 12,00 Scampi with garlic (5 pcs) 12,50 Grilled goat cheese with nut salad and grilled pear 11,00 Fried shrimps 12,50
4 Mixed grill with 3 warm sauces 16,00 Steak with 3 warm sauces (+/- 300gr) 18,00 Côte à l'os with 3 warm sauces 21,00 Filet pur with 3 warm sauces 22,00 Chateaubriand with vegetables for 2 persons and 3 warm sauces 42,00 Crown roast of lamb with warm vegetables and 3 sauces 18,50 Crown roast of Calf with warm vegetables and 3 sauces 19,50 Grilled lamb with rucola and parmesan 17,00 Prawns with 3 cold sauces sauces (6pcs) 17,00 Scampi brochette with 3 cold sauces (8 pcs) 17,00 Salmon steak with warm tomatoes with herbs 14,50 Mixed fish grill on salad with 3 sauces 19,00 Brodetto 19,00 Salmon fiorentina (witch spinach and tomato sauce) 16,50 Sole normande 18,50 Sole with basil and tomato 18,50 You may choose French fries, jacket potatoes or pasta
5 Ossobucco Da Tonio 17,50 Escalope archiduc (cream and mushrooms) 13,00 Escalope pizzaiola (tomato and garlic) 13,00 Escalope Mexicaine (spicy sauce) 13,00 Escalope Bolognese 13,00 Escalope Special tony 13,00 (with ham, cheese, cream and tomatosauce) Escalope Siciliana (met paprika and tomato) 13,50 Cordon Bleu 14,50 (with ham, cheese, mushrooms and cream) Escalope Saltimbocca 13,00 (with parmaham and white wine) Escalope sorrentina (with tomato and mozzarella) 13,00 Escalope Piccata Lombarda 13,00 (with lemon and white wine) Escalope alla Norma 13,00 (with egg plant, mozzarella en tomato sauce) Escalope Provinciale 13,50 (with mushrooms, paprika, olives, capers and tomato)
6 Pizza Margherita 6,00 Tomato sauce, Mozzarella, oregano and basil Pizza Napoli Anchovies and capers 7,50 Pizza Mexicaine Hot sauce 7,50 Pizza Siciliana Peppers and anchovies 8,50 Pizza ai funghi Mushrooms 7,50 Pizza bolognese 7,50 Pizza Capricciosa Ham and mushrooms 8,50 Pizza 4 stagioni 8,50 Peppers, ham, anchovies, artichokes and olives Pizza with salami 8,00 Pizza Marinara 10,00 Shelfish, garlic, spices and olive oil Pizza Maison 9,00 Mushrooms, artichokes, 1 egg, asparagus and ham Pizza tonno e cipolla Tuna and onions 9,00 Pizza Hawaï Ham and pineapple 8,50 Pizza vegetarian / Vegetarienne 9,00 Mixed vegetables Pizza ai 4 Formaggi 11,00 With 4 kinds of cheese Pizza Da Tonio Salmon and Gorgonzola 11,00 Pizza Parma Parmaham, rucola en parmesan 12,50
7 Spaghetti bolognese 6,00 Spaghetti carbonara 9,50 Spaghetti bolognese for children 4,50 Spaghetti van de chef (bolognese, ham, mushrooms and cream) 9,50 Lasagna bolognese 9,00 Ravioli wild mushrooms 12,00 Ravioli 4 formaggi with spinachcreamsauce 12,00 Tortellini with crab 11,50 Penne with hot tomato and basil sauce 8,50 Penne alla boscaiola (wild mushrooms, cream tomatoes) 9,50 Penne alla mediterranea (vegetarian) 9,50 Spaghetti with shrimps, marrows and tomato 12,50 Tagliatelle with lobster 17,50 Tagliatelle with salmon 12,50 Penne 4 formaggi 10,50 Penne al pesto 9,50 Canelloni stuffed with meat 11,50 Spaghetti with sea fruit 10,00
8 Tiramisu 6,00 Chocolate mousse 4,50 Sabayon 4,50 Special Sabayon (with ice-cream) 5,00 Profiterolles with whipped cream and chocolate sauce 6,00 Children s ice cream 3,50 Coupe Vanilla or mocha 5,00 Dame blanche 5,50 Brazilian Cup 5,00 Sorbet trio 5,50 Crème brûlée 6,50 Panna cotta 4,50 Cassata Siciliana 6,00 Tartufo al ciocolato 6,00 Mixed cheese dish 6,50
9 Thea 1,80 Espresso 2,00 Coffee 2,00 Cappuccino 2,20 Russian milk 2,20 Hot chocolate 2,00 Chocochino 2,20 Irish coffee 6,50 Italian coffee 6,50 French coffee 6,50 Armagnac 5,00 Cointreau 5,00 Grand Marnier 5,00 Cognac 5,00 Calvados 5,00 Whiskey 5,00 Amaretto Di Saronno 5,00 Sambuca 5,00 Grappa 5,00 Limoncello 5,00
Antipasti / Starters. Insalata / Salad
Antipasti / Starters Bruschetta 5,00 Garlic bread with tomatoes and basil Pomodoro e Mozzarella 6,50 Tomatoes with mozzarella and basil Lumache alla Bourguignonne 6,50 Snales with herb butter Cocktail
Taverna Italina Team DEAR GUESTS,
DEAR GUESTS, with its Mediterranean atmosphere Taverna Italiana is inviting you to a culinary journey through the Italian cuisine. Enjoy fresh and light Italian specialities that our team prepares for
Menu. Our Team welcomes you and wish you a good appetite. Opening hours. 11:30 am - 2:30 pm. 5:30 pm - 11:30 pm. 5:30 pm - 10 pm
Menu Our Team welcomes you and wish you a good appetite Opening hours Monday Tuesday - Friday Day off 11:30 am - 2 pm 5:30 pm - 10 pm Saturday Sunday 5:30 pm - 11:30 pm 11:30 am - 2:30 pm 5:30 pm - 11:30
parmaham for 2 persons) Pane e burro aromatizzato (Bread, served with garlic butter and olives) 4,00
Soups Zuppa di cipolle (homemade onionsoup) 5,00 Crema di funghi (Mushroom soup) 5,00 Crema di pomodori (tomato-cream soup) 5,00 Tortellini in brodo (broth with cheese filled tortellini) 5,00 Stracciatella
Bruschetta (min. 2 pers.) (grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper)
COLD STARTERS Bruschetta (min. 2 pers.) (grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper) Antipasto Italiano (mixed cheese and salami) Carpaccio Parmigiano (thin
Antipasti - Starters
Antipasti - Starters 1 Antipasto Delicato (grilled vegetables, octopus salad, vitello tonnato, Parma ham & melon) 11,50 2 Goat cheese terrine with sweet pepper mash, roasted bread 10,50 3 Beef carpaccio
APERITIVO ZUPPA - SOUP ANTIPASTI - STARTER
APERITIVO 1. Aperetivo Prosecco 4,50 2. Campari Soda 0,2 l 4,50 3. Campari Orange 4,50 4. Aperol Orange 4,50 5. Aperol Prosecco 4,50 6. Aperol Spritz White wine mixed with sparkling water and Aperol 0,25
Salzufer. salad 13,1,6,7,4 4, Mixed s 7, Mixed 7,20 7,60. breast Rocket 7,60. Additives: 1 stabilazing agent.
Café Restaurant Am Salzufer SALADS 200. Mixed s salad 13,1,6,7,4 4,90 201. Mixed salad with sheep ss cheese 13 3,1,6,7,4,6,10 202. Mixed salad with tuna 13,1,6 6,7,4,11 203. Mixed salad with chicken breast
HOT ANTIPASTI COLD ANTIPASTI DECAMERON R 85
HOT ANTIPASTI MUSHROOM AL FORNO white button mushrooms baked in garlic butter and mozzarella cheese, with a béchamel sauce R 85 MUSSELS MARINARA black West Coast mussels in a tomato, garlic and herb sauce
HOT ANTIPASTI COLD ANTIPASTI DECAMERON MUSHROOM AL FORNO R 79 MUSSELS MARINARA R 95 MINESTRONE SOUP R 59 MUSHROOM SOUP R 59 FRIED CALAMARI R 89
HOT ANTIPASTI MUSHROOM AL FORNO R 79 white button mushrooms baked in garlic butter and mozzarella cheese, with a béchamel sauce MUSSELS MARINARA R 95 black West Coast mussels in a tomato, garlic and herb
Pizza. 1 Margherita (2) 6,50 2 Napoli with capers, anchovies and olives (2,7) 8,00 3 Mushrooms und Paprika (2,3,5) 7,50
Pizza For extra lining we charge EUR 1.00 surcharge 1 Margherita (2) 6,50 2 Napoli with capers, anchovies and olives (2,7) 8,00 3 Mushrooms und Paprika (2,3,5) 7,50 4 Salami und Mushrooms (2,3,5) 7,50
Antipasti. Bruschette
Antipasti ( Appetizer ) 1. Carpaccio di salmone 12,50 Salmon-Carpaccio in Lemon-Mustard-Sauce with Rucola (g)(h) 2. Carpaccio classico di manzo 12,50 Beef-Carpaccio with grated Parmesan cheese (c) (e)
La Giara Menu Risotto Chicken & Mushroom Risotto 22
Entrees Carpaccio di Prosciutto al Limone w/ Rocket, Parmesan 19 Salmon Carpaccio 19 Salt & Pepper Calamari 20 Stuffed Mushrooms 20 Insalata Caprese 19 Bruschetta Romana al Pomodoro 9 Olive Tapenade &
BRUSCHETTA CON POMODORINI (cherry tomatoes, garlic, basil, and oregano served on homemade bread)
As You Wait... APEROL SPRITZ (aperol, prosecco & soda) BELLINI (prosecco & peach puree) 7.45 6.80 HUGO SPRITZ (elderflower liqueur, prosecco, fresh mint and lime) PROSECCO (glass of prosecco) 7.65 5.50
ANTIPASTI - STARTERS 02 ANTIPASTO NAPOLI EURO 03 ANTIPASTO SUDITALIA EURO 04 ANTIPASTO MARE EURO
RISTORANTE ANTIPASTI - STARTERS 60 PARMIGIANA 9.00 EURO Oven-baked aubergines with garlic, tomato sauce and cheese Served with a pizza bread. 02 ANTIPASTO NAPOLI 10.00 EURO Oven-baked mushrooms with garlic,
Soup of the day or clear soup with Sherry Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.
MENU Soups Soup of the day or clear soup with Sherry 5.50 Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.50 Starters & Salads Green salad 6.50 Mixed salad 8.50 Corn
Allergy information according to Codex recommendation
DISHES Allergy information according to Codex recommendation Grains containing gluten Crustaceans Egg Fish Peanuts Soy Milk or lactose Edible nuts Celery Mustard Sesame Sulphites Lupines Molluscs A B C
Our Dear Guests, Opening Hours: Tuesday through Sunday From p.m. to p.m. and from p.m. to p.m. Monday closed!
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PIZZA. 1 Pizza Margherita With tomatoes, cheese... 6,50. 2 Pizza Paprika w ith tomatoes, cheese, red pepper... 7,50
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Antipasti. Zuppa del Giorno (v) soup of the day. Vitello Tonnato Bruschetta al Pomodoro (v) 5.25
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Fried Calamari A/C/R 12,90 Tuna Carpaccio 19,00
Appetizers - Antipasti Bruschetta with tomatoes 6,50 Bruschetta with sheep cheese and tomatoes 7,50 Mozzarella Caprese G/O 10,90 Buffalo mozzarella with tomatoes and rocket salad Vitello Tonnato D/C/O
Insalata piccola. Antipasti. Bruschette. Involtini di Bresaola Insalata verde piccola Insalata mista piccola 9.80
Insalata piccola Insalata verde piccola 7.80 Small green salad Insalata mista piccola 9.80 Small mixed salad Insalata Rucola 12.80 Rocket, slivers of cheese and cherry tomatoes with olive oil and balsamic
Stuzzichini & Antipasti
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MEAT MENU. Starters. First courses. Second courses
MEAT MENU Starters Mixed Bruschetta (6 pieces) 9,00 Cold cuts with "Pinzini" (fried flatbreads) 8,00 Cured ham and buffalo mozzarella cheese (or melon in season) 9,00 First courses Pumpkin Cappellacci
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Polenta con Gorgonzola (Fried Polenta served with a Creamy Gorgonzola Dip)
ANTIPASTI / (ENTRÉE) Polenta con Gorgonzola 16.00 (Fried Polenta served with a Creamy Gorgonzola Dip) Frittelle di Nannata 18.00 (White Bait Fritters served with a Yoghurt & Herb Dip) Frutti di Mare al
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Bruschetta di pomodoro e aglio 6,90,,,, Toasted white bred, tomato, garlic, oliveoil, basil
ANTIPASTI ( ) Bruschetta di pomodoro e aglio 690 Toasted white bred tomato garlic oliveoil basil Mozzarella Caprese 990 mozzarella with tomatoes and basil Carpaccio alla Fiorentina 1150 Raw slices of beeffilet
Antipasti. Starters. FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham
Antipasti Starters CALAMARI FRITTI 20 Deep fried calamari served with lime and arrabbiata sauce FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham SALMONE AFFUMICATO 19 Smoked
Hot Beverages. Espresso Decaffeinated Mocha Cappuccino. Latte macchiato. Latte. Coffee DronePort 2,50 2,50 5,00. Hot chocolate 2,50.
Soft Drinks Hot Beverages Tea Coca-Cola Coca-Cola zero Fanta Orange Fuze Tea Espresso Decaffeinated Mocha Cappuccino Tropical Earl grey Golden Chamomile Pure lemon Latte macchiato Natural mint Bottled
menue list of beverages wine menue
Lunch, Dinner, After Work, Events & Catering menue list of beverages wine menue opening hours: Mo - Fr: 11:30 22 Saturday: 17-22 Holiday: closed Events: by arrangement Specials For our daily lunch and
S T A T I O N A R Y A N T I P A S T I. $24 per dozen. $30 per dozen. $36 per dozen. $42 per dozen. $45 per dozen
PRIVATE DINING P A S S E D H O R S D O E U V R E S Each item priced per dozen. Two dozen minimum per item. S T A T I O N A R Y A N T I P A S T I Serves 20-25 guests $24 per dozen TOMATO AND MOZZARELLA
FUNGHI CON AGLIO E CREMA Sauteed mushrooms in garlic, white wine and cream sauce 7.80
ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 5.45 MINESTRONE SOUP Fresh vegetable home made soup 5.30 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose
ZUPPE E INSALATE Soup & Salads. ANTIPASTI Starters. SAUTÉ VONGOLE 18 fresh clams sauteed in a savory white wine sauce served with grilled bread
ANTIPASTI Starters SAUTÉ VONGOLE 18 fresh clams sauteed in a savory white wine sauce served with grilled bread CALAMARI FRITTI 20 deep fried calamari served with marinara sauce PROSCIUTTO E MELONE 20 thinly
Tagliere di affettati e formaggi misti con marmellate
101 ARANCINI AL RAGÙ With beef ragù an.d tomato sauce 14.0 102 Bruschette 4.0 vegetariane (v) each Topped with our vegetarian. selection. 103 Carpaccio di manzo 18.0 Ten.derloin. beef carpaccio, rocket
28. Shrimp salad (*1-13) Chinese salad (*1) Mixed salad(*1-13) Pork
9.. Soups 1. Spicy Peking soup (*5) 4.50 2. Chicken soup with angel s hair (*5-8) 4.50 3. Creamy soup with shark s fins (*13) 5.50 4. Wan tan soup (*2-5) 5.00 5. Soup with shrimps and corn (*5-13) 5.00
Tapas and focaccias for appetizer Carrousel style
CARROUSEL OF MEALS Tapas and focaccias for appetizer Carrousel style Bruschetta classica ä ä 1 piece *5.50 a slice of crusty bread, crushed fresh tomato, olive oil, garlic and fresh basil Tapas olive ä
R i s t o r a n t e P i z z e r i a G e l a t e r i a. Menu
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C O C K T A I L S. B E E R S Singha 150 Chang 150 Tiger 150 Heineken 175 Peroni 295 N O N - A L C O H O L I C M I X E S
Classic Negroni 295 Beefeater, Campari, Campano C O C K T A I L S Aperol Spritz 325 Aperol, Prosecco, soda Godfather 295 Jameson, Amaretto Illy Martini 325 Absolut, Kahlua, Illy, sweet Amaretto Sour 295
Welcome to Enrigo Italian Bistro!
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Hot drinks. Irish coffee (Jameson) 8.50 Italian coffee (Amaretto) 8.50 French coffee (Cointreau) 8.50 Antwerp coffee (Elixers d Anvers) 8.
Hot drinks Tea 3.50 (flavours; Green tea, Mint tea, Lemon tea, Camomille tea and Earl grey tea) Fresh mint tea 4.50 Espresso 3.70 Double espresso 5.50 Latte Macchiato 4.50 Cappuccino 4.50 Vienna Café Latte
MARCO POLO STARTERS GARLIC BREAD 3.40 PRAWNS COCKTAIL 5.80 BRUSCHETTA POMODORINI 5.80
STARTERS GARLIC BREAD 3.40 PRAWNS COCKTAIL 5.80 BRUSCHETTA POMODORINI 5.80 (Bread brushed with garlic, topped with cherry tomatoes, parsley and olive oil) ARTICHOKE AL FORNO 7.20 (Artichoke oven baked
Dear client, Enjoy your meal! As an aperitif we recommend: Kir Royal 4.50 Crème de cassis with sparkling wine
Dear client, At Anno Domini s we purchase only the best ingredients and cook professionally, with the greatest care. You will find a selection of Spanish, Italian and French wines, as well as famous aperitifs,
Served with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95
Starters Bread and Olives (V) 4.90 Served with balsamic vinegar, butter and extra virgin olive oil. Zuppa del Giorno (V) 4.90 Soup of the day served with crispy bread. Prosciutto di Parma con Melone 7.95
TRATTORIA CANGGU PANINI (SANDWICHES) CAPRESE Fresh mozzarella cheese, tomato, oregano and basil
TRATTORIA CANGGU PANINI (SANDWICHES) CAPRESE Fresh mozzarella cheese, tomato, oregano and basil TONNO Tuna, tomato, mayonnaise, onion and green salad CRUDO Italian Parma ham and mozzarella cheese COTTO
Bouillon soup CHF 8.50 Bouillon soup with egg CHF Tomato cream soup CHF 9.50 Goulash soup CHF 11.50
Soups Bouillon soup CHF 8.50 Bouillon soup with egg CHF 10.50 Tomato cream soup CHF 9.50 Goulash soup CHF 11.50 SALAD Green salad CHF 8.50 Mixed salad CHF 9.50 Tomato-Mozzarella Salad CHF 15.50 Caesar
Italian Continental Café and Bakery
Italian Continental Café and Bakery EST. 2003 Starters Bruschetta- Fresh tomato, red onion, black olives, and basil pesto on toasted Italian bread...8.95 Crispy Crab Cakes- Served with a side of fresh
B U F F E T S T A T I O N S VEGETARIAN $24 CRISPY $30 CHEESE $36 MEAT $42 FISH $45. Priced per dozen. Two dozen minimum per item. Serves guests
PRIVATE DINING P A S S E D H O R S D O E U V R E S Priced per dozen. Two dozen minimum per item. VEGETARIAN $24 SEASONAL SOUP SHOOTER TOMATO AND MOZZARELLA SKEWERS Basil pesto DEVILED EGGS Avocado, piquillo
ANTIPASTI. Beetroot Carpaccio 79 With gorgonzola, feta, walnut and fresh herbs
ANTIPASTI Beetroot Carpaccio 79 With gorgonzola, feta, walnut and fresh herbs Melanzane 79 Layers of eggplant, tomato, mozzarella and pecorino shavings, prepared in our wood-fired oven Risotto Balls 79
PER INCOMINCIARE - Appetisers. Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic,
! PER INCOMINCIARE - Appetisers Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic, oregano & drizzle of extra virgin olive oil (v) 4.55 Bruschetta ai funghi slice of bread with mushrooms,
1. Barbeque Chicken Quesadilla with red onion Egg & Garlic roasted mushroom & spinach quesadilla with mozzarella-veggie 10
Tapas plate Selection of Cheese and little appetizers served with Pastrami 8.5 Italian Specialty Carpaccio Chef s specialty with fresh Italian herbs and fine steak filet pur 15 STARTERS 1. Barbeque Chicken
ANTIPASTI E INSALATE
ANTIPASTI E INSALATE Frittura di Calamari Tender calamari strips, tossed in seasoned flour, fried Served with home-made tartar sauce R60.00 Gamberi all Italiana Grilled prawns tossed in garlic, olive oil,
MENU. All prices are subject to 10% VAT and 5% service charges
MENU welcome to ROXANNE AND SANDRO Manager and Chef OUR DELI SHOP OPEN 10AM-10PM OUR WOOD FIRE OVEN OUR TEAM Terrazza is the most authentic Italian restaurant in Phnom Penh, placing its main focus on using
AUTHENTIC ITALIAN PASTA
AUTHENTIC ITALIAN PASTA AUTHENTIC ITALIAN PASTA Appetizers Selection of Olives 5.00 Focaccia olive oil, tomato, onion or olive oil, rosemary 6.50 Bruschetta parma ham, tomato, pecorino cheese, basil or
Tomatoes mixed with basil, black olives & olive oil. Fresh mozzarella piccolo with olives, tomatoes & fresh basil leaves
Bruschetta (Served on freshly cut toasted bread) Classico (V) 35 Tomatoes mixed with basil, black olives & olive oil Fungi (V) 35 Marinated herbs mixed with mushrooms in garlic, olive oil & balsamic vinegar
MENU ANTIPASTI / APPETISERS. PASTA FRESCA / FRESH PASTA / GNOCCHI (350 g) Formaggio di capra ,- Caprese ,- Brodo di pollo...
MenU and drinks MENU ANTIPASTI / APPETISERS Caprese... 125,- baby mozzarella with cherry tomatoes, basil and olive oil Bruschette al polpo... 149,- slices of toasted home-made bread with grilled octopus
MENU PER STUZZICARE (STARTERS) ANTIPASTI (ENTRÉE)
MENU VV PER STUZZICARE (STARTERS) Pane di casa Fresh Italian bread, EVO, balsamic vinegar 6.0 Bruschetta Toasted Italian bread, fresh tomato, basil, oregano, garlic, onion, EVO 4.0 per slice Pane all aglio
* BEEF BROTH 2,50 * TOMATO SOUP 2,50 * VEGETABLE SOUP 2,50 * MUSHROOM SOUP 2,50
SOUPS * BEEF BROTH 2,50 * TOMATO SOUP 2,50 * VEGETABLE SOUP 2,50 * MUSHROOM SOUP 2,50 HORS D'OEUVRE * FRIED POTATOES 2,50 * OMELET 3,50 * HAM AND EGGS 4,00 * CHEESE PLATE 5,00 * FRIED CHEESE 5,00 * "SOLE"
ANTIPASTI (Appetizers)
ANTIPASTI (Appetizers) KUCINA ANTIPASTO $24 (for 2-3 people) a platter of deep fried items, cold cuts, salad, pickles, bread & cheese BRUSCHETTA (V) $6 fresh tomatoes, basil, Italian parsley & E.V.O.O
HAPPY HOUR SPECIAL. Lunch. Friday- Saturday pm. Dinner MONDAY All Night!!! Tuesday Saturday pm 6.30pm
HAPPY HOUR SPECIAL Lunch Friday- Saturday 12.00 2.00 pm Dinner MONDAY All Night!!! Tuesday Saturday 5..00 pm 6.30pm One Course 5.45 (Any Pizza or Pasta Marked with (H) ) Two Course 7.45 ( Starter and Main
Welcome to. Restaurant. (Established 1967)
Welcome to Restaurant (Established 1967) www.brunosrestaurant.co.uk All our Dishes are Freshly Prepared to order, therefore we would ask that this is taken into consideration when waiting for your meal,
Porto / Sherry / Pineau des Charentes 4.00 Martini Bianco / Rosso 4.50 Pisang Orange / Safari Orange / Passoa Orange 5.00 Campari Orange / Soda 5.
Porto / Sherry / Pineau des Charentes 4.00 Martini Bianco / Rosso 4.50 Pisang Orange / Safari Orange / Passoa Orange 5.00 Campari Orange / Soda 5.50 Ricard 4.75 Picon white wine 6.50 Strongbow Appel /
SASSONE CUCINA ITALIANA
SASSONE CUCINA ITALIANA --------------------------------------------------------------- --------------------------------------------------------------- 66A RIVER ESPLANADE DOCKLANDS (WATERFRONT SIDE OF
Tapas, bruschettas and focaccias for appetizer Carrousel style. *7.50 slices of a small salametto, pickle, baby onions and grissini
CARROUSEL OF MEALS Tapas, bruschettas and focaccias for appetizer Carrousel style Bruschetta classica ä ä 1 piece a slice of crusty bread, crushed fresh tomato, olive oil, garlic and fresh basil Tapas
Caffe Italia Specials!
Caffe Italia Specials! Rib Eye Tender and Juicy 14 Oz Broiled Rib Eye Steak Served with Salad and French Fries $22.95 Veal Chop Succulent 16 Oz Veal Chop in Orange Garlic and Ginger Sauce Served with Spinach
Contains Fish. Contains Sulfate. Contains Peanut - Nuts. Contains Seafood - Crustaceans - Shellfish. Contains Milk. Contains Gluten.
According to the European Regulation EC 1169/2011 on the proper labeling of food allergens, we offer the following guide in order to inform you in a simple way the different icons for each allergy. Our
Butternut squash cream, wild mushrooms, truffle essence. Tomato carpaccio, fresh burrata cheese, sweat basil pesto, onions, extra virgin olive oil
BRUSCHETTE POMODORO Marinated tomato, pesto, parmesan cheese GORGONZOLA DOLCE Sweet gorgonzola cheese, caramelized grapes ADD PARMA HAM 750 FUNGHI Butternut squash cream, wild mushrooms, truffle essence
Classically presented Caesar $8 with parmigiano cheese, garlic croutons and bacon bit
Appetizers Deep fried calamari with a lemon garlic $13 seasoning accompanied by a seafood sauce (add shrimp) $18 Italian Spring Rolls Prosciutto, bocconcini $10 cheese, roasted red pepper & basil wrapped
- VEGETARIAN & VEGAN MENU-
- VEGETARIAN & VEGAN MENU- ( green pages ) - ANTIPASTI Bruschetta al pomodoro 5 200 Grilled bread topped with crushed tomato, basil, garlic and olive oil Panna cotta ai piselli e verdurine al balsamico
APPETIZERS SOUPS & SALADS
APPETIZERS All American Sliders served with american cheese 10 Calamari Fritti with marinara sauce 12 Calamari Arrabbiata 15 Buffalo Chicken Wings (12 pc) 10 Chicken Fingers 9 Buffalo Chicken Strips 10
Antipasti Freddi - Cold Starters
Salads / Cold Starters Insalate - Salads Italiana Organic mix salad, tomato, aubergine, mozzarella, basil & olives. Side R 35 / Large R 70 / add Chicken R40 Sfiziosa Organic mix salad, avocado, celery,
We hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!