Italian Flavoured Excellent Taste

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Viander is an Italian Food Company established in Umbria (Torgiano), green heart of Italy, since 1999. It is one of the main Food service and Catering companies in Italy providing more than 25.

2 Viander is an Italian Food Company established in Umbria (Torgiano), green heart of Italy, since It is one of the main Food service and Catering companies in Italy providing more than customers all over the world with a range of more than 800 different products. Currently our export department attends more than 30 countries in Europe and all over the world. Viander group is composed of Viander Spa, 5 branches located in Italy that develop business in the Italian territory and 2 factories specialized in the production of ned vegetables and Italian food speciality. At the beginning of 2011, Viander Group established a new branch in Florida to meet the demanding Ameri market. The new branch called Viander USA was founded in the strategic city of Miami with the same business scheme, efficiency and food quality as it s headquarter located in Italy. Viander USA provide and satisfy every requirement of restaurants, pizzerias, hotels, retailer and resorts in terms of quality, variety and service. At the moment Viander USA covers south Florida s Market, however as our market presence grows it will expand to the entire country. Italian Flavoured Excellent Taste

Tomato High quality, high traceability, high cooking performance, together with the most evolved safety standards, make Viander red range a great choice for an excellent cuisine: starting from

3 Tomato High quality, high traceability, high cooking performance, together with the most evolved safety standards, make Viander red range a great choice for an excellent cuisine: starting from classic peeled tomatoes (pulp and paste), to more particular Cherry and Datterini tomatoes, right up to speciality items like chopped tomatoes in oil, semi-dried and dried tomatoes. Viander chooses only 100% guaranteed Italian tomatoes crushed tomatoes 9 lb-6.38oz (4100g) 11 lb-0.37oz (5000g) chopped tomatoes 5 lb-9.95oz (2550g) 6 lb-9.82oz (3000g) Whole peeled tomatoes in tomato sauce 5 lb-9.95oz (2550g) 6 lb-9.82oz (3000g) Fine crushed tomatoes pouch 33 lb-1.10oz (15000g) 33 lb-1.10oz (15000g) Whole peeled tomatoes top quality 6 lb-11oz (3030g) 7 lb-4.4oz (3300g) 4 5

03110 Cherry tomatoes 28.22oz(1 lb-12.22oz) (800g) 35.27oz (2 lb-3.27oz) (1000g) 03054 Small tomatoes (datterini)sauce 28.22 oz (1 lb-12.22oz) (800g) 35.27oz (2 lb-3.27oz) (1000g) 03085 Tomato paste 28.

4 03110 Cherry tomatoes 28.22oz(1 lb-12.22oz) (800g) 35.27oz (2 lb-3.27oz) (1000g) Small tomatoes (datterini)sauce oz (1 lb-12.22oz) (800g) 35.27oz (2 lb-3.27oz) (1000g) Tomato paste 28.22oz(1 lb-12.22oz) (800g) 35.27oz(2 lb-3.27oz) (1000g) Halved tomatoes with basil in sunflower oil Tomatoes quarters sauce 26.45oz(1 lb-10.46oz)(750g) 35.27oz(2 lb-3.27oz)(1000g) 28.22oz (1 lb-12.22oz) (800g) 35.27oz (2 lb-3.27oz) (1000g) Pomomorbidi semi-dried tomatoes glass jar 59.97oz(3 lb-11.87oz) (1700g) 5 lb-1.13oz (2300g) Sundried tomatoes in sunflower oil glass jar 56.44oz(3 lb-8.44oz) (1600g) 4 lb-10.07oz (2100g) Seasoned tomato sauce with basil,onion,carrots oz(1 lb-12.22oz) (800g) 35.27oz(2 lb-3.27oz) (1000g) units

5 Vegetables Selected, cut and prepared vegetables preserved in excellent sunflower oil to keep and enhance the particular features. Vibrant colours and tasty flavours make our products suitable for any type of preparation : sandwiches and piadina flatbreads, main courses, side plates, starters and pizza. Aromas, fragrances and high performance Roasted peppers oz (1 lb-10.46oz) (750g) 35.27oz (2 lb-3.27oz) (1000g) Roasted Piquillo peppers 21.87oz (1 lb-58.7oz) (620g) 35.27oz (2 lb-3.27oz) (1000g) Mixed grilled vegetables in sunflower oil 5 lb-4.66oz (2400g) 6 lb-9.82oz (3000g) Mixed vegetables in sunflower oil 5 lb-6.42oz (2450g) 6 lb-9.82oz (3000g) 8 9

18065 Capers in wine vinegar glass jar 24.69oz (1 lb-8.69oz) (700g) 31.75oz (1 lb-15.75oz) (900g) 18165 Whole borrettane onions,in modena balsamic vinegar 5 lb-8.19oz (2500g) 6 lb-9.

6 18065 Capers in wine vinegar glass jar 24.69oz (1 lb-8.69oz) (700g) 31.75oz (1 lb-15.75oz) (900g) Whole borrettane onions,in modena balsamic vinegar 5 lb-8.19oz (2500g) 6 lb-9.82oz (3000g) Salted capers 35.27oz (2 lb-3.27oz) (1000g) 38.8 oz (2 lb-6.8oz) (1100g) Whole silverskin onions in wine vinegar 5 lb-8.19oz (2500g) 6 lb-9.82oz (3000g) Borlotti beans 5 lb-1.71oz (2600g) 6 lb-9.82oz (3000g) Cucumber in wine vinegar 9 lb-6.38oz (4100g) 11 lb-0.37oz (5000g) Cannellini beans 5 lb-1.71oz (2600g) 6 lb-9.82oz (3000g) Mixed Vegetable in wine vinegar 9 lb-6.38oz (4100g) 11 lb-0.37oz (5000g) 10 11

Artichokes The attentive selection of raw materials together with the immediate working by hand, fresh cooking and centrifugation give us a fragrant white product, free from leaves and from hard and

7 Artichokes The attentive selection of raw materials together with the immediate working by hand, fresh cooking and centrifugation give us a fragrant white product, free from leaves and from hard and stringy parts. Once these processes have been performed, we provide any artichoke size using different kinds of preservations: natural, in oil, semi-dried, grilled, etc. That s why Viander say to have a top quality, freshly worked product Whole artichokes 30/40 in brine 5 lb-4.66oz (2400g) 6 lb-9.82oz (3000g) Artichokes with stems 28/30 in sunflower oil with herbs 5 lb-4.66oz (2400g) 6 lb-13.35oz (3100g) Artichoke hearts quarters in brine 5 lb-8.19oz (2500g) 6 lb-13.35oz (3100g) Grilled artichokes with stems in sunflower oil 5 lb-4.66oz (2400g) 6 lb-9.82oz (3000g) Artichoke quarters in water 5 lb-4.66oz (2400g) 6 lb-13.35oz (3100g) Artichoke quarters with herbs in sunflower oil 5 lb-4.66oz (2400g) 6 lb-13.35oz (3100g) 12 13

Olives Bella di Cerignola, Hojiblanca, Gordal, all selected olives offered in different sizes and cuts for all kinds of food courses: starters, main courses, appetizers, pizza topping.

8 Olives Bella di Cerignola, Hojiblanca, Gordal, all selected olives offered in different sizes and cuts for all kinds of food courses: starters, main courses, appetizers, pizza topping Calamata black olives tray 4 lb-6.55oz (2000g) 4 lb-13.60oz (2200g) Gaeta black olives tray 4 lb-6.55oz (2000g) 4 lb-13.60oz (2200g) Unstoned Green olives in brine 9 lb-7.68oz (4300g) 11 lb-0.37oz (5000g) Unstoned black olives in brine 9 lb-7.68oz (4300g) 11 lb-0.37oz (5000g) Sliced green olives in brine 9 lb-7.68oz (4300g) 11 lb-0.37oz (5000g) Sliced black olives in brine 9 lb-7.68oz (4300g) 11 lb-0.37oz (5000g) "Bella di Cerignola" green olives in brine 9 lb-7.68oz (4300g) 11 lb-0.37oz (5000g) Bella di Cerignola black olives in brine 8 lb-13.1oz (4000g) 11 lb-0.37oz (5000g) 14 15

9 Truffle Excellence is right here. Real truffle-flavoured gems. The typically Umbrian "scorzone" together with the prized white truffle. Sauces and extremely aromatic butter to enjoy with spaghetti, rice and hard-boiled eggs. Richness made of cream Sliced black summer truffle in extra virgin olive oil glass jar 6.35oz (180g) 8.82oz (250g) White truffle butter glass jar 10.58oz(300g) 17.64oz(1 lb-1.6oz)(500g) Spread dip with truffle (4%) & mushrooms glass jar 17.64oz(1 lb-1.6oz)(500g) 21.16oz(1 lb-5.16oz)(600g) Spread dip with mushrooms & white truffle (5%) glass jar 6.35oz (180g) 7.76oz (220g) Spread dip with mushrooms & truffle glass jar 17.64oz(1 lb-1.6oz)(500g) 21.16oz(1 lb-5.16oz)(600g) 16 17

Mushrooms The natural environment of mushrooms is without doubts the forests where Chestnuts, Oaktrees, Beeches and Fir trees form their ideal habitat.

10 Mushrooms The natural environment of mushrooms is without doubts the forests where Chestnuts, Oaktrees, Beeches and Fir trees form their ideal habitat. The absolute star of this great family is PORCINO mushroom. After gathering, Viander performs the delicate operation of selecting the best ones, preparing them for the various applications and processing them in order to make them safe and available at any time of the year. Naturally preserved or kept in oil, in addition to Porcini, the range includes Finferli, Chiodini and various mixtures of mushrooms Porcini mushrooms(pieces) with garlic & parlsey in sunflower oil units oz(1 lb-12.22oz)(800g) 35.27oz(2 lb-3.27oz)(1000g) Mixed mushrooms with garlic & parsley in sunflower oil units oz(1 lb-12.22oz)(800g) 35.27oz(2 lb-3.27oz)(1000g) Sliced champignon mushrooms in brine pouch 42.33oz (2 lb-10.33oz) (1200g) 56.44oz (3 lb-8.44oz) (1600g) Chanterelle mushrooms with garlic & parsley in sunflower oil units oz(1 lb-11.16oz)(770g) 35.27oz(2 lb-3.27oz)(1000g) Sliced champignon mushrooms in brine 5 lb-11.71oz (2600g) 6 lb-9.82oz (3000g) Del Maso mushrooms with garlic & parsley in sunflower oil 28.22oz(1 lb-12.22oz)(800g) 35.27oz(2 lb-3.27oz)(1000g) 18 19

Dips & Spreads Delicate dips and spreads with sophisticated and sometimes unique ingredients, but always perfectly blended with tipically Italian recipes.

11 Dips & Spreads Delicate dips and spreads with sophisticated and sometimes unique ingredients, but always perfectly blended with tipically Italian recipes. Porcini and forest s flavours, together with tasty varieties of vegetables like artichokes, basil, peppers and olives be offered as a starter or as a main course dip Basil pesto genovese dip glass jar 18.34oz(1 lb-2.34 oz)(520g) 21.16oz(1 lb-5.16oz)(600g) Artichokes spread glass jar 17.64oz(1 lb-1.6oz)(500g) 21.16oz(1 lb-5.16oz)(600g) Green olives spread glass jar 33.51oz(2 lb-1.51oz)(950g) 38.8 oz(2 lb-6.8oz)(1100g) Walnuts spread glass jar 17.64oz(1 lb-1.6oz)(500g) 20.46oz(1 lb-4.46oz)(580g) Blacks olives spread glass jar 31.75oz(1 lb-15.75oz)(900g) 46.56oz(2 lb-14.56oz)(1320g) Porcini spread glass jar 17.64oz(1 lb-1.6oz)(500g) 21.16oz(1 lb-5.16oz)(600g) Cheese dip 28.22oz(1 lb-12.22oz)(800g) 35.27oz(2 lb-3.27oz)(1000g) 20 21

12 Freeze dried Great popularity of freeze-dried products is due to their easy preservation (at room temperature) and storage (very light). The high level of hygiene makes them one of the most effective methods in food preparation for newborn babies. Once in contact with water, freeze-dried food regains all of its consistency without needing of further ingredients addition Shallot tin 2.29 oz (65g) 5.82 oz (165g) Parsley tin 0.88 oz (25g) 4.41 oz (125g) Green pepper tin 3.53 oz (100g) 5.29 oz (150g) Chives tin Basil tin 1.06 oz (30g) 4.59 oz (130g) 1.41 oz (40g) 4.94 oz (140g) Prepared for pesto genovese dip tin 7.05 oz (200g) oz (300g) Asparagus soup tin oz (450g) oz (1lb-6.93oz) (650g) Sage tin 1.41 oz (40g) 4.94 oz (140g) Porcini mushrooms soup tin oz (450g) oz (1 lb-3.4 oz) (550 g)

Spices Thanks to these dried spices coming from all over the world, it is possible to add fragrances, enhance dishes, characterise traditional recipes and others, as dictated by ethnic cuisine.

13 Spices Thanks to these dried spices coming from all over the world, it is possible to add fragrances, enhance dishes, characterise traditional recipes and others, as dictated by ethnic cuisine Oregano pouch 35.27oz (2lb-3.27oz) (1000g) oz (2lb-3.98oz) (1020g) units Chopped chilli peppers tin 8.82oz (250g) 10.58oz (300g) Safran pouch units 24/ oz (12g) 0.42oz (12g) Chilli peppers tin 5.29oz (150g) 7.05oz (200g) Garlic tin 14.11oz (400g) 15.87oz (450g) Oregano tin 5.29oz (150g) 7.05oz (200g) Pink pepper tin 7.05oz (200g) 8.82oz (250g) Black pepper tin 14.11oz (400g) 15.87oz (450g) 24 25

14 Oil Oil is produced through mechanical pressing after hand-picking different varieties of first choice olives. Following natural detation to safeguard flavours, aromas and colours, it is aged to confer balance and taste to all food, whether raw or cooked Olive oil & porcini mushrooms seasoning glass bottle 8.45 fl oz (250ml) fl oz (480ml) Extra virgin olive oil glass bottle 8.45 fl oz (250ml) fl oz (450ml) italian extravirgin olive oil units fl oz (3 lt) fl oz (3.1 lt) Olive oil & Hot pepper seasoning glass bottle 8.45 fl oz (250ml) fl oz (450ml) Extravirgin olive oil units fl oz (4.5 lt) fl oz (5 lt) Olive oil & white truffle seasoning glass bottle 8.45 fl oz (250ml) fl oz (480ml) 26 27

15 Vinegar Just a few drops of these excellent condiments dress any dish and grant them rich flavour and full taste. We have selected the very best to enhance the characteristics of each dish: from roasts to fish, finishing with fru it. More than just salads White wine vinegar glass bottle 8.45 fl oz (250ml) fl oz (450ml) Menage White wine vinegar glass bottle fl oz (1 lt) fl oz (1.2 lt) Menage Modena balsamic vinegar igp glass bottle 16.9 fl oz(500ml) 8.45 fl oz(250ml) fl oz(600ml) fl oz(450ml) Red wine vinegar glass bottle fl oz (1 lt) fl oz (1.2 lt) Modena balsamic vinegar glaze bottle 16.9 fl oz (500ml) fl oz (680ml) Modena balsamic vinegar igp units 2 tank fl oz (5 ltl) fl oz (5.2 lt) 28 29

Salt Breadsticks Traditional Italian aromatic, flavoursome, tantalising bread sticks. Classic Torino stretched, aged in an elegant low to maintain crunchiness and freshness.

16 Salt Breadsticks Traditional Italian aromatic, flavoursome, tantalising bread sticks. Classic Torino stretched, aged in an elegant low to maintain crunchiness and freshness. Enticing rosemary and marine salt varieties, for a pleasant aperitif or to complement cured meats and cheese Torinesi breadsticks units 240 box 240x0.42oz (12g) 6 lb-5.6oz (2880g) 8 lb-1.81oz (3680g) Table salt cases 35.27oz (2 lb-3.27oz) (1000g) 37.04oz (2 lb-5.04oz) (1050g) Salted breadsticks units 200 box 200x0.56 oz (16g) 7 lb-0.88oz (3200g) 8 lb-13.1oz (4000g) Sea salt cases 35.27oz (2 lb-3.27oz) (1000g) 37.04oz (2 lb-5.04oz) (1050g) Rosmary breadsticks units 200 box 200x0.56oz (16g) 7 lb-0.88oz (3200g) 8 lb-13.1oz (4000g) 30 31

17 Pasta Spaghetti traditionally made, wheat semolina perfuming and tipically tasting. Main course of the Italian cuisine known throughout the world. The bronze drawing makes the surface of the pasta rough, ready to welcome and treat all kinds of sauces. The special mixture of durum wheat semolina grants al dente cooking and also pre-cooking Gnocchetti sardi pouch 1 lb units 20 Bronze drawned Spaghetti units 2 bulk 10 lb Farfalle pouch 1 lb units Linguine units 2 bulk 10 lb Paccheri pouch 1 lb units Mezzi rigatoni bulk 6 lb Orecchiette pouch 1 lb units Penne bulk 6 lb Spaghettoni pouch 1 lb units Rigatoni bulk 6 lb 32 33

Egg Pasta Special 26007 4 Cheese giant ravioli 2x8.82oz (250g) 17.64oz (1 lb-1.6oz)(500g) 19.40oz (1 lb-3.

40oz (1 lb-3.4oz)(550g) 24232 Tagliatelle pouch 8.82oz (250 g) 26002 Truffle Ravioli 2x8.82oz (250g) 17.64oz (1 lb-1.6oz)(500g) 19.

18 Egg Pasta Special Cheese giant ravioli 2x8.82oz (250g) 17.64oz (1 lb-1.6oz)(500g) 19.40oz (1 lb-3.4oz)(550g) Fettuccine pouch 8.82oz (250 g) Spinach & Ricotta cheese ravioli 2x8.82oz (250g) 17.64oz (1 lb-1.6oz)(500g) 19.40oz (1 lb-3.4oz)(550g) Tagliatelle pouch 8.82oz (250 g) Truffle Ravioli 2x8.82oz (250g) 17.64oz (1 lb-1.6oz)(500g) 19.40oz (1 lb-3.4oz)(550g) Pappardelle pouch 8.82oz (250 g) Spinach & Ricotta cheese Cannelloni units 4 2x8.82oz (250g) 35.27oz (2lb-3.27oz)(1000g) 38.8 oz (2lb-6.8oz)(1100g) 34 35

19 Stocks Rice Stocks, whether vegetable, meat or fish, are the basis for all types of cuisine. Thanks to these hot-water soluble products, everything is quicker and easier in just a minute: preparing first courses, risottos, sauces, cooling fish or meat. The deep brown type enriches meat courses by adding flavor and delicacy. The particular white roux one thickens any type of sauce. Rice is a traditional Italian product from Vercelli widely appreciated also for its nutritional values. Carnaroli is a kind of rice that absorbs flavours and releases starch giving us a very creamy and light dip. Ribe, parboiled rice, gives us a greater resistance to cooking. All the other rice varieties are perfect for salads and for supplì, a traditional Italian snack Vegetable stock plastic units oz (2lb-3.27 oz)(1000g) 35.27oz (2lb-3.27 oz)(1000g) Porcini mushrooms stock plastic 52.91oz (3 lb-4.91oz)(1500g) 61.73oz (3 lb-13.73oz)(1750g) Meat soup plate preparation plastic 21.16oz (1 lb-5.16oz)(600g) 21.16oz (1 lb-5.16oz)(600g) Carnaroli rice Arborio rice vacuum ed 35.27oz (2 lb-3.27oz)(1000g) 35.8oz (2 lb-3.80oz)(1015g) vacuum ed 35.27oz (2 lb-3.27oz)(1000g) 35.8oz (2 lb-3.80oz)(1015g) 36 37

Desserts There is a range of Viander products recalling worlds of exquisite goodness that become fluffy mousses and tasty puddings with a few simples steps.

20 Desserts There is a range of Viander products recalling worlds of exquisite goodness that become fluffy mousses and tasty puddings with a few simples steps. Delicate shortcrust pastries, delightful creams and biscuits of the most inviting and enticing shapes Lava Cake mix box: 2 bags x 19,05oz (1 lb-3.05 oz)(540 g) 38.1oz (2 lb-6.1oz)(1080g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in 8.45 fl oz (250ml) of milk Cream Caramel mix box: 8 bags x 4.94oz (140g) 39.51oz (2 lb-7.51 oz)(1120g) 52.91oz (3 lb-4.91oz)(1500g) p.n pouch in fl oz (1 lt) of milk Panna Cotta mix box: 8 bags x 6.35oz (180g) 39.51oz (2 lb-7.51 oz)(1120g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in 16.9 fl oz (500ml) of milk/ dairy cream Semi-processed Viander products for catering allow you to obtain a large variety of excellent quality products, easy to make and even at a a very low cost-portion ratio. The latest analyses have shown that these products offer the maximum guarantees of reducing risks in regards to healthcare/hygiene Tiramisu cream mix box: 4 bags x 9.52oz (270g) 38.1oz (2 lb-6.1oz)(1080g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in fl oz (1 lt) of dairy cream 38 39

36066 Chocolate cake mix box: 3 bags x 13.4oz (380g) 40.21oz (2lb-8.21oz)(1140) 42.33oz (2lb-10.33oz)(1200g) p.n. 24 1 pouch in 7.44 fl oz (220 ml) of milk 41006 Strawberry mousse mix box: 4 bags x 8.

21 36066 Chocolate cake mix box: 3 bags x 13.4oz (380g) 40.21oz (2lb-8.21oz)(1140) 42.33oz (2lb-10.33oz)(1200g) p.n pouch in 7.44 fl oz (220 ml) of milk Strawberry mousse mix box: 4 bags x 8.82oz (250g) 35.27oz (2 lb-3.27oz)(1000g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in 16.9 fl oz (500ml) of milk Pistachio pudding mix box: 6 bags x 4.94oz (140g) 29.63oz (1lb oz)(840g) 31.75oz (1lb oz)(900g) p.n pouch in 16.9 fl oz (500ml) of milk/ dairy Fiordilatte mousse mix box: 4 bags x 8.82oz (250g) 35.27oz (2 lb-3.27oz)(1000g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in 16.9 fl oz (500ml) of milk Cream Brule mix box: 5 bags x 7.05oz (200g) 35.27oz (2lb-3.27oz)(1000g) 42.33oz (2lb-10.33oz)(1200g) p.n pouch in 16.9 fl oz (500ml) of milk/dairy cream Chocolate mousse mix box: 4 bags x 8.82oz (250g) 35.27oz (2 lb-3.27oz)(1000g) 42.33oz (2 lb-10.33oz)(1200g) p.n pouch in 16.9 fl oz (500ml) of milk Hot Custard mix box: 4 bags x 6.35oz (180g) 25.4oz (1lb-9.4oz)(720g) 29.63oz (1lb-13.63oz)(840g) p.n pouch in fl oz (1 lt) of milk Torroncino mousse mix box: 4 bags x 8.82oz (250g) 35.27oz (2 lb-3.27oz)(1000g) 37.04oz (2 lb-5.04oz)(1050g) p.n pouch in 16.9 fl oz (500ml) of milk 40 41

Italian speciality desserts Sugar 41023 Dried medium baba cartboard units 150 89.95oz (2550g) Viander regards sweetness to be strategically important in the dynamic of customer service.

22 Italian speciality desserts Sugar Dried medium baba cartboard units oz (2550g) Viander regards sweetness to be strategically important in the dynamic of customer service. Practical, reliable pouches provide single-dose sachets with brown sugar, sweetener, fructose and honey. Easy to position, easy to use, easy to appreciate Dried small baba cartboard 25 5 lb-8.19oz (2500g) Sicilian Cannolo cartboard 0 5 lb-8.19oz (2500g) Sweetner box 300x0.353 oz(1g) 10.58oz (300g) 10.93oz (310g) Ladyfingers (Savoiardi) box 9x14.11oz (400g) units 9 7 lb-14.99oz (3600g) 8 lb-6.04oz (3800g) Brown sugar units 1 box 300x0.18 oz(5g) 35.27oz (2 lb-3.27oz)(1000g) 38.10oz (2 lb-6.1oz)(1080g) 42 43

Toppings High percentage of fruit for a line of toppings for decorating and adding fragrance and flavour to any type of dessert in thousands of different ways.

23 Toppings High percentage of fruit for a line of toppings for decorating and adding fragrance and flavour to any type of dessert in thousands of different ways Caramel topping units 8 plastic bottle 35.27oz (2 lb-3.27oz)(1000g) 37.04oz (2 lb-5.04oz)(1050g) Chocolate topping units 8 plastic bottle 35.27oz (2 lb-3.27oz)(1000g) 37.04oz (2 lb-5.04oz)(1050g) Granite & Sorbets Sorbet mix pouch 42.33oz (2lb-10.33oz)(1200g) 42.33oz (2lb-10.33oz)(1200g) units Coffee sorbet mix pouch 35.27oz (2lb-3.27oz)(1000g) 35.27oz (2lb-3.27oz)(1000g) Strawberry topping units 8 plastic bottle 35.27oz (2 lb-3.27oz)(1000g) 37.04oz (2 lb-5.04oz)(1050g) Lime sorbet mix pouch 45.86oz (2lb-13.86oz)(1300g) 45.86oz (2lb-13.86oz)(1300g) Pistachio topping plastic bottle 26.45oz (1lb-10.46oz)(750g) 28.22oz (1lb-12.22oz)(800g) 44 45

24 Fruit jam Sweet, flavoursome fruit to spread on bread, on crispbread for a great breakfast or for tea in company of the tasty milk nut cream Blueberry, strawberry, raspberry, redcurrant fruit jam bucket 7 lb-11.46oz (3500g) 7 lb-11.46oz (3500g) units Sour black cherries fruit jam bucket units 4 7 lb-11.46oz (3500g) 8 lb-13.1oz (4000g) Peach fruit jam bucket units 4 7 lb-11.46oz (3500g) 7 lb-11.46oz (3500g) Apricot fruit jam units 4 bucket 7 lb-11.46oz (3500g) 7 lb-11.46oz (3500g) Strawberry fruit jam units 4 bucket 7 lb-11.46oz (3500g) 7 lb-11.46oz (3500g) 46 47

Jam Single Doses 35031 Apricot 35032 Orange 35033 Cherry 35034 Strawberry 35035 Blueberry,strawberry,raspberry,redcurrant 35036 Honey 35037 Peach 35038 Plum units 168 pet 168x0.88oz (25g) 8 lb-13.

25 Jam Single Doses Apricot Orange Cherry Strawberry Blueberry,strawberry,raspberry,redcurrant Honey Peach Plum units 168 pet 168x0.88oz (25g) 8 lb-13.1oz (4000g) 9 lb-4.15oz (4200g) Apricot Orange Strawberry Blueberry,strawberry,raspberry,redcurrant Honey Peach units 80 glass 80x1.06oz(30g) 4 lb-10.07oz (2100g) 6 lb-9.82oz (3000g) Crispbread units x0.53oz (15g) 8 lb-13.1oz (4000g) 9 lb-4.15oz (4200g) Berries fruit in syrup glass jar 20.46oz (1 lb-4.46oz)(580g) 24.69oz (1lb-8.69 oz)(700g) 48 49

Index Tomato Vegetables Artichokes Olives Truffle Mushrooms Dips & Spreads Freeze Dried Spices Oil Vinegar Salt Breadsticks Pasta Stocks Rice Desserts Italian speciality desserts Sugar Toppings

26 Index Tomato Vegetables Artichokes Olives Truffle Mushrooms Dips & Spreads Freeze Dried Spices Oil Vinegar Salt Breadsticks Pasta Stocks Rice Desserts Italian speciality desserts Sugar Toppings Granite & Sorbets Fruit Jam page 4 " 8 " 12 " 14 " 16 " 18 " 20 " 22 " 24 " 26 " 28 " 30 " 31 " 32 " 36 " 37 " 38 " 42 " 43 " 44 " 45 " 46 Legend: : aging : net weight : gross weight units: units per carton p.n.: portions number 50 51

VIANDER USA Inc. 1903 NW 79 ave. Doral-33126-FL tel.

27 VIANDER USA Inc NW 79 ave. Doral FL tel / fax

WHOLESALE CATALOGUE. Restaurant, Pizzeria, Retail & Deli. All under one roof

WHOLESALE CATALOGUE. Restaurant, Pizzeria, Retail & Deli. All under one roof Phone: (04) 56693303 ext 5 8-12 Armidale Street Petone, Wellington OUR STORY La Bella Italia Distributors was born as part of the unique concept of La Bella Italia Restaurant, Pizzeria & Retail based in