Bella Italia Menu. Bread & Olives. Mixed olives Baked pizza bread. Perfect for sharing! 6.25
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1 Bella Italia Menu Bread & Olives Mixed olives 2.95 Mini garlic bastoni 4.25 or 6.25 to share mini bread batons with melted garlic & parsley dip Pane bella 5.25 a selection of breads with your choice of balsamic vinegar and olive oil or warm mascarpone & spinach dip Baked pizza bread Perfect for sharing! 6.25 Chilli fresh green chillies, garlic, chilli butter and cherry tomato sauce Mozzarella and garlic mozzarella and garlic parsley butter Sharing platters Antipasto misto 6.45 or to share Italian salami, speck ham, red pepper salsa, buffalo bocconcini mozzarella, bruschetta, ciabatta, grissini breadsticks and
2 marinated olives Chicken wings Italiano platter lemon, garlic and chilli marinated chicken wings, served with gem lettuce, garlic and piri piri mayonnaise Starters Zuppa del giorno 4.25 soup of the day, with ciabatta Bruschetta 4.95 plum tomatoes, rocket, red onion, garlic, olive oil and fresh basil on toasted ciabatta Pizza spirale 4.95 twisted pizza dough filled with melted mozzarella, oven baked and served with a fiery arrabbiata dip Funghi arrosto 5.65 baked mushrooms in a creamy mascarpone, garlic and spinach sauce, topped with mozzarella and served with ciabatta Insalata rosso 5.65 tomato chunks, black olives and onion drizzled with olive oil and lemon dressing Gamberi 6.95 succulent king prawns baked in garlic & chilli butter, with ciabatta
3 Filo prawns 6.55 crispy filo coated prawn spears served with a spicy marie rose dipping sauce. Mozzarella pomodoro 4.95 buffalo mozzarella bocconcini, baby plum tomatoes, rocket and fresh basil, drizzled with lemon infused extra virgin olive oil Polpette 5.95 baked spiced pork & beef meatballs in a rich tomato sauce, topped with melting mozzarella, served with ciabatta Calamari 6.45 lightly breaded and deep fried tender squid, with garlic mayonnaise and a tomato dip Arancini funghi 6.25 mushroom risotto balls with melting mozzarella, served with rocket leaves and a pomodoro sauce Chicken wings Italiano 6.45 lemon, garlic and chilli marinated chicken wings, served with gem lettuce and garlic mayonnaise Pizza Traditionally thin and crisp pizzas additional toppings 1.25 each Create your own pizza 9.95
4 our margherita with mozzarella and your choice of 2 toppings: spicy pepperoni, cotto ham, pancetta, chicken, beef ragù, mushrooms, roasted peppers, red onions, olives, chilli, spinach, spring onions, aubergines Margherita 7.95 tomato, mozzarella and fresh basil Pizza cotto 8.45 smoked ham, garlic mushrooms and mozzarella Pepperoni piccante 9.45 spicy Italian pepperoni and hot green chillies Quattro stagioni 9.95 pepperoni, smoked ham, chestnut mushrooms and artichokes Quattro stagioni legumi 8.95 garlic mushrooms, roasted red and yellow peppers, courgettes and aubergines with basil pesto Pollo piccante spicy chicken breast, roasted peppers, onions and fresh green chillies on a fiery arrabbiata base Chicken and pancetta barbecue 11.95
5 chicken and crispy pancetta pieces in barbecue sauce and topped with mozzarella Carne mista spicy pepperoni, salami, smoked ham and pancetta Pizza marco polo shredded duck, spring onions and mozzarella on a sweet aromatic plum sauce base Polpette 9.75 meatballs, cherry bell peppers, roasted red onions, mozzarella and granello cheese Calzone Our famous folded pizzas, each one a piping-hot parcel of deliciousness drizzled with pomodoro sauce Calzone legume roasted peppers, roasted red onions, mozzarella, goat s cheese, baby spinach, black olives and red pepper tapenade Carne pancetta, spicy meatballs, red onion, mozzarella and beef ragù Pollo e spinaci sliced chicken breast, garlic butter, fresh
6 spinach, granello cheese and mozzarella Diavola nduja sausage and pepperoni, chicken breast, cherry bell peppers, green chillies, red onion and mozzarella on a spicy arrabbiata base Agnello calzone slow cooked lamb and red wine ragù with mushrooms and caramelised onions Pizza Vita Under 600 calories each. Long, thin and crisp wholewheat bases topped with rich cherry tomato sauce, lemon dressed baby spinach and rocket, and your choice of toppings Olive 9.45 buffalo mozzarella bocconcini, fresh basil and baby plum tomatoes Pollo chicken breast, roasted peppers and granello cheese Speck garlic chestnut mushrooms, speck ham and granello cheese Pasta
7 Generous bowls of steaming hot pasta freshly made with pasta from agnesi Italy s oldest pasta maker! Tagliatelle pomodoro 7.95 fresh egg tagliatelle with pomodoro sauce, fresh basil and basil oil Carbonara 8.95 spaghetti with crispy smoked pancetta, egg and pecorino cheese with a splash of cream Bolognese 9.45 our traditional beef ragù tossed with spaghetti and fresh basil Polpette Americano spaghetti with pork & beef meatballs in a rich tomato, garlic & herb sauce with a hint of chilli Gamberoni succulent king prawns sautéed with spaghetti, garlic and chilli in a spicy pomodoro sauce Pasta Marco Polo casarecci pasta tubes with sautéed shredded duck, spring onion and field mushrooms in a sweet aromatic plum sauce Agnello tagliatelle slow cooked lamb & red wine ragù with
8 fresh egg tagliatelle and granello cheese shavings Pollo limone Siciliana chicken breast, roasted courgettes, baby spinach and casarecci pasta tubes in a creamy mascarpone, tarragon and lemon sauce Norma 8.45 wholewheat rigatoni, roasted aubergines and garlic in a cherry tomato sauce, with fresh basil and baby mozzarella we are proud to donate 25p to the children s society for every norma we sell, helping vulnerable children and young people across the country Al Forno Oven baked pastas Cannelloni ricotta 9.25 cannelloni filled with fresh spinach and creamy ricotta, topped with tomato and béchamel sauces Sausage ragù al forno rich pork sausage mince ragù, giant shell pasta, and a cheesy crumb topping Lasagne al forno 9.95 layers of egg lasagne, fine minced beef ragù and béchamel sauce
9 Pollo formaggi al forno chicken and crispy pancetta in a rich four cheese sauce with giant shell pasta and a cheesy crumb topping Grills Choose a grill, choose a side, then add a sauce or butter to create your own perfect combination 5oz* Rump steak oz* Sirloin steak Butterflied chicken breast All of the above served with mushrooms, roasted pepper tapenade and your choice of rosemary roasted new potatoes, chunky chips, mash or salad Sauces: creamy mustard; peppercorn; tomato; cacciatore (bacon & mushroom); marsala wine; piri piri 1.25 each Garlic butter 50p Italian style ribs Italian style rack of pork ribs in a sticky balsamic barbecue sauce, topped with a sprinkle of granello cheese and parsley.
10 Served with chunky chips, onion rings and garlic butter corn on the cob Bella surf n turf succulent chargrilled 8oz* sirloin steak topped with king prawns oozing with garlic and chilli butter. With chunky chips, piri piri mayonnaise dip, chestnut mushrooms, and rocket topped with granello cheese Burgers Succulent burgers in a soft ciabatta bun, served with chunky chips and smoked tomato & onion relish Burger Americano chargrilled Aberdeen Angus beef burger, baby gem leaves, tomato, red onion and mayonnaise Pollo ciabatta chargrilled chicken breast, baby gem leaves, tomato, red onion and mayonnaise Pollo Italiano chicken breast wrapped in crispy speck ham, garnished with mayonnaise, plum tomato, buffalo mozzarella, rocket leaves and granello cheese shavings Portobello mushroom 9.25 portobello mushroom, goat s cheese, roasted
11 red pepper and onion, baby gem leaves, tomato and mayonnaise Add another burger 3.25 additional toppings: crisp bacon; mozzarella; goat s cheese; chillies 1.25 each Sides 3.25 each: Chunky chips Basil mash Corn on the cob Mediterranean roasted vegetables 3.95 each: Rocket & shaved granello cheese salad Mixed salad Fried courgettes Onion rings 4.25 battered onion rings served with our balsamic barbecue sauce Bella Favourites
12 A warming stew, healthy salad or classic Milanese enjoy this selection of some of our most loved dishes Pollo cacciatore Italian chicken stew with roasted red onions in a rich tomato, smoked bacon & mushroom sauce. Served with your choice of chunky chips or rosemary roasted vegetables Pollo Milanese chicken breast baked in lemon breadcrumbs, with green beans, spaghetti pomodoro and fresh basil Gamberoni risotto creamy risotto of king prawns, spring onions and peas, flavoured with a touch of lemon zest, garlic and a hint of chilli. Served with peppery rocket leaves Filetto di spigola butterflied seabass fillet with a warm salad of roasted new potatoes and red onions, green beans, black olives, plum tomatoes and a fresh herb & garlic salsa verde Salads Pollo e verdure chargrilled chicken, avocado, baby spinach, black olives, roasted peppers, spring onion and baby plum tomatoes in a zesty lemon
13 dressing Salmone grilled salmon fillet with a lemon dressed salad of baby gem leaves, rocket, baby plum tomatoes, green beans, red and yellow peppers, olives and spring onions Caesar pollo 9.95 chargrilled chicken and crisp baby gem lettuce in a Caesar dressing, with garlic ciabatta croutons and granello cheese shavings Formaggio di capra 8.95 crumbled goat s cheese with baby spinach, rocket, green beans, roasted red peppers, olives, fresh basil and aubergines in a rosemary balsamic dressing Kids Menu 3 Courses, drinks & nibbles piccolo 5.45, grande 7.95 brilliant breadsticks while you wait and unlimited drink refills on all squash and fizzy drinks! To Start Slurpy soup
14 yummy tomato soup served warm in a mug with mini bread bites for dunking Veggie dippers cucumber and carrot sticks served with tomato dip Cheesy garlic bread flatbread with oozy garlic butter and mozzarella cheese (don t fancy cheese? plain garlic bread available too!) Piccolo Menu Pizza & pasta Want to eat like mum & dad? It s easy! Choose a perfectly sized portion of any pizza and pasta from the adult menu Simply pasta your choice of animal pasta or spaghetti served with butter Squiggly spaghetti cake crispy spaghetti cake with sweet corn in a cheesy sauce, served with chunky chips, a superstar stick and tomato ketchup Fish n chips battered cod goujons and chunky chips served in a basket with a superstar stick and tomato ketchup Ciao chicken
15 chicken strips and chunky chips served in a basket with a superstar stick and tomato ketchup Grande Menu Pizza & pasta Choose a perfectly sized portion of pizza or pasta from the adult menu. It's not quite an adult portion but almost is! Easy peasy macaroni cheesy animal pasta with peas and ham in a cheesy sauce Fancy a veggie option? Can be served without ham! Fish n chips battered cod goujons with chunky chips, a superstar stick and tomato ketchup Ribs n chips half a rack of BBQ ribs served with chunky chips, onion rings and BBQ sauce Ciao chicken chicken strips served with chunky chips, a superstar stick and tomato ketchup Pizza dog two tasty hot dogs with mozzarella and tomato sauce baked in pizza dough, served with chunky chips, a superstar stick and tomato ketchup
16 Sides Add a side 1 corn on the cob, garden peas, mixed salad, rocket salad or superstar stick - mini veggie skewers with cherry tomatoes and cucumber Drinks Choose still or fizzy water apple & blackcurrant cordial, lemon cordial, orange cordial, summer fruit cordial - coke, diet coke, lemonade Pink oj orange juice & blackcurrant cordial mix at the table, watch the colour change and enjoy! Fruit cocktail orange, apple & pineapple juice Juice orange, apple, pineapple, cranberry you re first drink is free! fancy another juice or mocktail? only 50p extra! Desserts Chilly billy apple & mango, apple & strawberry and
17 apple & blackcurrant ice lollies Create your own gelato 1 scoop of yummy gelato including a topping and sauce Gelati vanilla, chocolate, honeycomb or strawberry ice cream add a topping: chocolate tagliatelle, popping candy, crushed meringue add some sauce: chocolate sauce, strawberry sauce, caramel sauce Choccie brownies a warm nutty chocolate brownie with vanilla ice cream Go banana s sundae fresh banana, toffee sauce, honeycomb ice cream, fresh cream and topped with chocolate tagliatelle served with a pot of popping candy Cookie n cream cookie dough cake with vanilla ice cream Mini doughnuts served with chocolate dipping sauce Brownie bellissimo sundae
18 nutty brownie chunks, chocolate sauce, chocolate ice cream, fresh cream and topped with chocolate tagliatelle served with a pot of popping candy Messy meringue sundae crushed meringue, strawberry sauce, fresh strawberries, vanilla ice cream, fresh cream and topped with chocolate tagliatelle served with a pot of popping candy - only 75p extra Ella's Kitchen Babyfood Ella's kitchen - stage 1 carrots, apples & parsnips Ella's kitchen - stage 2 chicken casserole Menu last updated July 27th 2015 Pricing and dishes subject to change. Dishes are representative of the type of food available at the restaurant.
italian classics Pollo Funghi Grilled chicken breast with creamy mushroom sauce, roast potatoes & green beans
At Bella we have something for everyone! With 17 new dishes including our delicious warm dough swirls, our frutti di mare, the ultimate seafood pizza and sicilian pollo rosso pasta, featuring red pesto
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christmas party menu Two courses 17.99, three courses 19.99 Bruschetta Funghi Garlic mushrooms in a spinach & mascarpone sauce on toasted ciabatta Calamari Tender salt & pepper squid in a light batter
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Bon Appetito Appetizers HALLOUMI... 5.95 Pan Fried Halloumi with Mixed Leaf Dressing MIXED ITALIAN OLIVES... 3.95 Marinated with Parsley and Garlic PINCH BALL... 4.95 Fresh Dough Rolled and Deep Fried
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NIBBLES Marinated Green & Black Olives 4.50 V GF Pane all Aglio 4.25 V Garlic pizza bread with tomato Pane Piccante 4.50 V Garlic pizza bread with tomato and spices Pane con Formaggio 5.25 V Garlic pizza
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Bella Italia This information is valid until end of September 2013 and is provided to enable our customers to make their own decisions on menu choice. The information is based on the standard garnishes
More informationServed with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95
Starters Bread and Olives (V) 4.90 Served with balsamic vinegar, butter and extra virgin olive oil. Zuppa del Giorno (V) 4.90 Soup of the day served with crispy bread. Prosciutto di Parma con Melone 7.95
More informationDISHES DISHES AND THEIR ALLERGEN CONTENT * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
DISHES AND THEIR ALLERGEN CONTENT DISHES AL FORNO FAVOURITES Chicken goujons, potato skins, bruschetta, garlic mushrooms homemade bread. ANTIPASTO ITALIANO Classic selection of fresh Italian cured meats,
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À LA CARTE MENU STARTERS PANE (BREADS) Garlic Bread 3.60 Garlic Bread Special 6.00 Garlic Bread with Tomato 4.00 Topped with Cheese, Rosemary and Parma Ham Garlic Bread with Cheese 4.35 Dough Balls served
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As You Wait... APEROL SPRITZ (aperol, prosecco & soda) BELLINI (prosecco & peach puree) 7.45 6.80 HUGO SPRITZ (elderflower liqueur, prosecco, fresh mint and lime) PROSECCO (glass of prosecco) 7.65 5.50
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Main Menu Viva Italian Restaurant Pizzeria 0113 242 0185 9-11 Bridge End - LEEDS LS1 7HG www.vivaitalianrestaurant.co.uk Starters COLD Bruschetta alla Napoletana (V) 5.50 Grilled homemade bread, topped
More information- If you have any concerns about allergens, please ask for our allergens list.-
PIZZA Our pizza dough is freshly made every day and baked in an traditional brick pizza oven. MARGHERITA Tomato sauce, mozzarella and fresh basil. 8.50 MARINARA Tomato sauce, garlic, oregano and extra
More informationIF YOU ARE ALLERGIC TO ANY INGREDIENTS PLEASE ENSURE YOU TELL THE MEMBER OF STAFF TAKING YOUR ORDER
ANTIPASTO CALDO MOZZARELLA IN CAROZZA (V)) ) Mozzarella cheese coated in a blend of egg yolk and breadcrumbs, deep fried until golden in colour then served with our home made Napolitana sauce... 6.75 AVOCADO
More informationGarlic Bread & Bruschetta
Garlic Bread & Bruschetta Pizza Garlic Bread Ciabatta Bread Plain 5.50 With Cheese 5.95 With Tomato 5.95 With Tomato & Cheese 5.95 Garlic 4.25 With Cheese 4.50 With Tomato 4.50 With Tomato & Cheese 4.50
More informationNUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION OCT. 2018 RECIPE / DISH MENU SELECTIONS KJ Kcal Fat Saturates Carbs Sugars Protein Salt KJ Kcal Fat Saturates Carbs Sugars Protein Italian Olives Breads / Nibbles 673 163 15 2.0
More informationSpecialitá Della Casa
Specialitá Della Casa Burrata Creamy mozzarella cheese with vine tomatoes and rocket. Starter: 5.50 Timballo Paccheri pasta, baked with mini meatballs, ham, mozzarella and tomatoes. Starter: 5.50 Main:
More informationPER INCOMINCIARE - Appetisers. Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic,
! PER INCOMINCIARE - Appetisers Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic, oregano & drizzle of extra virgin olive oil (v) 4.55 Bruschetta ai funghi slice of bread with mushrooms,
More informationNUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION NOV 2017 RECIPE / DISH MENU SELECTIONS KJ Kcal Fat Saturates Salt KJ Kcal Fat Saturates Italian Olives Breads / Nibbles 673 163 15 2.0 3.8 0.5 1.0 3.0 841 204 19 2.5 4.8 0.6 1.3
More informationAntipasto. Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella.
Antipasto Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella. Bruschetta alla Romana 3.90 Stone baked bread topped with
More informationB R U S C H E T T E R I A
B R U S C H E T T E R I A 6 BRUSCHETTA CLASSICA (V) Toasted crusty bread, chopped vine tomatoes, red onion, fresh basil and sea salt 7 BRUSCHETTA AI FUNGHI (V) Toasted crusty bread, marinated mixed mushrooms,
More informationWELCOME TO VENICE. Ristorante. Tel: Find us on Facebook: Italian Restaurant Galway/Venice.
WELCOME TO VENICE Ristorante Tel: 091-530751 Find us on Facebook: Italian Restaurant Galway/Venice E-mail: restaurantvenice@yahoo.ie Website: www.venicerestorante.com Our beef is 100% Irish Supplied by
More informationANTIPASTINI ANTIPASTO
ANTIPASTINI (Pre starters) Smoked salmon with balsamic crostini, mascarpone and lump fish caviar 5.95 Parma ham with asparagus shavings, lightly poached egg yolk and crostini 5.95 Home made bread and marinated
More informationAntipasti. Pate 6.25 Chef s homemade smooth chicken liver pate served with toasted ciabatta bread and red onion chutney
Antipasti Pate 6.25 Chef s homemade smooth chicken liver pate served with toasted ciabatta bread and red onion chutney Mozzarella Caprese (V) 6.25 Fresh sliced Buffalo mozzarella with vine-ripened beef
More informationAppetizers 10 PIZZA GARLIC BREAD
Appetizers 10 PIZZA GARLIC BREAD - 3.45 With Mozzarella Cheese - 3.95 with Tomato - 3.70 with Cheese & Tomato - 4.50 BRUSCHETTA NAPOLI - 2.95 Slices of French bread topped with a concaisse of chopped tomatoes,
More informationCold Starters MELON & PRAWNS
WuzBPk4FrKRRHsAppetizers 10 PIZZA GARLIC BREAD - 2.95 With Mozzarella Cheese - 3.25 with Tomato - 2.95 with Cheese & Tomato - 3.95 BRUSCHETTA NAPOLI - 2.95 Slices of French bread topped with a concasse
More informationZuppa della Nonna or Zuppa Del Giorno. Pate Della Casa. Asparagi e Prosciutto. Calamari Fritti. Cozze Aglio. Cozze Rosso. Formaggio di Capra e Mela
STARTERS Zuppa della Nonna or Zuppa Del Giorno 4 Pate Della Casa Asparagi e Prosciutto Calamari Fritti 6 Cozze Aglio Cozze Rosso Formaggio di Capra e Mela Traditional minestrone soup or Soup of the day
More informationA La Carte Menu. Starters
Starters Soup of the day. 3.95 Bowl of marinated olives. 3.20 Bucce Di Patate. 3.95 Potato skin deep fried served with a garlic mayonnaise sauce. Bruschetta (V). 4.75 Toasted French bread topped with freshly
More informationINSALATE(SALAD) PIZZE
INSALATE(SALAD) Insalata Caesar 9.50 Breast of Chicken on a Bed of Cos Lettuce Warm Goats Cheese Salad 9.10 Warm Goat s Cheese, Walnuts and Pickled Wild Mushroom Lay on a Bed of Leaves with a Beet Root
More informationbreads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8.
breads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8. olives - side of warm mixed olives gf v 8. garlic bread - traditional garlic buttered italian bread v 8. bruschetta traditional
More informationAnti pasti - starters. Hope you enjoy your meal & time with us
Anti pasti - starters W E L C O M E to Hope you enjoy your meal & time with us Anti Pasti - Starters Funghi Trifolati 5.50 Mushrooms cooked in cream, garlic, with white wine topped with cheese. Zuppa del
More informationAnti pasti (starters) Funghi trifolati 4.95 Mushrooms cooked in cream, garlic, with white wine topped with cheese.
Anti pasti (starters) Funghi trifolati 4.95 Mushrooms cooked in cream, garlic, with white wine topped with cheese. Zuppa del giorno 3.95 Chefs special soup of the day. Cozze in pamadora 5.60 Newziland
More informationCured Meats A selection of cured meats accompanied with pickles, olives, olive oil and lots of crusty bread. Mozzarella Dippers (v) 6.
Chicken Liver Parfait 6.50 Smooth chicken liver parfait, red onion chutney and lots of crusty bread. Fresh Calamari 6.50 Tender calamari dusted in seasoned flour, flash fried and served with garlic mayonnaise
More informationAntipasti Starters. Freshly Baked Bread. Marinated Olives. Pane Al Aglio. Zuppa Di Casa. Insalata Caprese. Funghi Vesuvio.
Antipasti Starters Freshly Baked Bread (Initial Basket is Complimentary) Marinated Olives A bowl of Green & Black Olives Marinated in Olive Oil & Italian Seasoning Pane Al Aglio Garlic Bread with Fresh
More informationWelcome to. Licensed Italian Restaurant. Grazie e Buon Appetito!
Welcome to Licensed Italian Restaurant Grazie e Buon Appetito! Antipasti Starters ANTIPASTO ITALIANO Selection of Italian cured meats, olives and cheese CORNETTI DI SALMONE Cornet of smoked salmon filled
More informationNUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION MARCH 2019 Carbs Sugars Protein Salt KJ Kcal Fat Saturates Carbs Sugars Protein Italian Olives Breads / Nibbles 673 163 15 2.0 3.8 0.5 1.0 3.0 841 204 19 2.5 4.8 0.6 1.3 3.8 Rosemary
More informationA LA CARTE GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20
A LA CARTE A N T I P A S T I GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20 ROSEMARY & SEA-SALT BREAD 4.90 MARINATED OLIVES 3.70
More informationGARLIC BREAD 7 BRUSCHETTA RUSTICA 10
ANTIPASTI / PRIMI GARLIC BREAD 7 Everybody s favourite must have on the table BRUSCHETTA RUSTICA 10 Fresh-baked ciabatta slices lightly smeared with creamy ricotta then topped with juicy marinated tomatoes
More informationAll Takeaways. 20% Of. (Collection Only) how we are doing! Grazie!!!
All Takeaways 20% Of (Collection Only) 01977 706825 Www.mammamiapontefract.com Like us on Review us on for all our updates to let us know how we are doing! Grazie!!! Antipasti Olive della Casa - A Selection
More informationRistorante delposto.co.uk
Ristorante 020 8891 2644 delposto.co.uk info@delposto.co.uk STARTERS V GARLIC BREAD 9 Pizza base freshly baked with garlic. plain cheese tomato & pesto 3.95 4.75 4.35 V BRUSCHETTA 4.95 Crusty bread topped
More information-MENU- WWW.THEITALIANFARMHOUSECOXHOE.CO.UK COXHOE@THEITALIANFARMHOUSE.CO.UK T: 0191 3773773 WE SERVE TRADITIONAL SUNDAY LUNCH EVERY SUNDAY 12NOON 7PM Anti Pasti (STARTERS) INSALATA CAPRESE (V) (GF) 5.45
More informationWELCOME TO VENICE. Ristorante. Tel: Find us on Facebook: Italian Restaurant Galway/Venice.
WELCOME TO VENICE Ristorante Tel: 091-530751 Find us on Facebook: Italian Restaurant Galway/Venice E-mail: restaurantvenice@yahoo.ie Website: www.venicerestorante.com Our beef is 100% Irish Supplied by
More informationPrimi Piatti Starters
Primi Piatti Starters Zuppa del Giorno Chef s soup of the day 5.95 Gamberoni Piri Piri Piri Piri king prawns Contains: fish, gluten, shellfish Calamari Fritti Fried squid rings served with sweet chilli
More informationMINESTRE SOUP ANTIPASTI STARTERS
MINESTRE SOUP MINESTRONE (G, VO) A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms, peas and ditalini pasta ZUPPA AL POMODORO (N, V)
More informationWelcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order. Thank you and enjoy your meal. STARTERS Soup of the day 2.95 Served
More informationBRUSCHETTA ALLA CONTADINA
ANTIPASTI BRUSCHETTA ALLA CONTADINA A trio of bruschetta with toppings of marinated cherry tomato, mozzarella and in-house preserved Italian vegetables (v) (gf and vegan option available if required) COZZE
More informationWe are committed to ensuring that our customers have a safe and enjoyable experience with us. If you have a food allergy or intolerance, please
We are committed to ensuring that our customers have a safe and enjoyable experience with us. If you have a food allergy or intolerance, please notify a member of staff and we will help you with your meal
More informationWelcome to. Restaurant. (Established 1967)
Welcome to Restaurant (Established 1967) www.brunosrestaurant.co.uk All our Dishes are Freshly Prepared to order, therefore we would ask that this is taken into consideration when waiting for your meal,
More informationA Very Warm Welcome from all of us at Bistro Italiano
B ITALIANO A Very Warm Welcome from all of us at Bistro Italiano ~ Weekly Specials ~ Take a look at our Specials Board for this weeks specials. Our waiting staff are happy to provide more information about
More informationTakeaway Menu. 1. Funghi Pancetta Pan fried mushrooms with bacon, chilli and tomato sauce 4.50
Takeaway Menu Appetisers 1. Funghi Pancetta Pan fried mushrooms with bacon, chilli and tomato sauce 4.50 2. Funghi Di Mare Pan fried mushrooms with prawns, tomato sauce, cheese & garlic 4.95 3. Cozze Piccanti
More informationANTIPASTI &OLIVES. Delicious & Moreish BREADS
Freshly Prepared ANTIPASTI INSALATA CAPRESE 8.50 Burrata - creamy mozzarella, lush vine tomatoes with rocket and basil drizzled with extra virgin olive oil. MEATBALLS IN A SWEET & SOUR SAUCE 8.00 Vittoria's
More informationMINISTRE SOUP ANTIPASTI STARTERS
MINISTRE SOUP MINESTRONE (VO, G) A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas served with ditalini pasta VELLUTATA ALLA
More informationANTIPASTI -STARTERS. Soup of the Day 5.00 Served with homemade breads. Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6)
ANTIPASTI -STARTERS Soup of the Day 5.00 Served with homemade breads Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6) Bruschetta al Pomodoro 6.00 Garlic bread, fresh tomatoes,basil,olive
More informationAllergen information Winter Menu V
Allergen information Winter Menu V.1.3 22.11.2018 At Wildwood we take the safety of our customers very seriously. The information provided on these pages refers to the allergens contained in the ingredients
More informationPANE AI FUNGHI $6 Toasted garlic bread topped with mushrooms and cheese
ENTRÉE S BRUSCHETTA AL POMODORO $6 Tomato Bruschetta PANE ALL AGLIO $4 Toasted garlic bread PANE FARCITO $6 Toasted garlic bread topped with bacon and cheese PANE AI FUNGHI $6 Toasted garlic bread topped
More informationA N T I P A S T I S T A R T E R S Antipasti Caldi (Hot Starters )
A N T I P A S T I S T A R T E R S Antipasti Caldi (Hot Starters ) CAPRINO CON PROSCIUTTO Warm Goats Cheese wrapped with smoked forest ham, 7.95 Accompanied with sweet Red pepper dressing, and salad FUNGHI
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Mario and Holly welcome you to Mario s. At Mario's we endeavor to home-make as much as we can in our own kitchen, from, bread, pizza dough, sauces and desserts. We incorporate many traditional ingredients
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every village needs a trattoria PANE - BREADS & OLIVES Individual Table Garlic Pizza Crusts 10.5 14.9 Bianco crust with freshly crushed garlic & extra virgin olive oil (EVO) Spice it up! Add chilli Add
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`xçâ Restaurant Pizzeria & Authentic Italian Kitchen V: Suitable for vegetarians. If you have any food allergies or food intolerances please speak to a member of our team who will be able top provide you
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