Welcome to Fox and Hounds
|
|
- Hilda Byrd
- 5 years ago
- Views:
Transcription
1 Welcome to Fox and Hounds Our history: Fox and Hounds Scottish Pub was established in Holstebro in 1991 by Helle Taulbjerg and Simon Martin, who is from Scotland. Since then, two more pubs in Herning and Aabenraa have been established and recently in the autumn of 2015 the fourth in Sønderborg. Every pub is operated individually and has its own distinctive character. However, they all have the same concept - which is to sell great quality beers and whisky for the concerning public, and thereby promote the beer and whisky culture in Denmark. This requires a stock that is of the highest quality as well as a diverse and extensive range. Most of our beers are imported from all over Europe. We hope you will sit back and enjoy our cosy bar and restaurant, which has a large selection of beers, wine and cocktails along with a delicious menu of rustic courses. You will find everything from burgers, tender spareribs, juicy steaks and our popular Fish n chips. Also our great Flammkuchen can be enjoyed as a main course or can be shared as a snack with a glass of wine or beer. If you are a group, it is fun to order a different selection of Flammkuchen and share them, to try the variations. We are looking forward, together with our friendly colleagues from around the world, to give you a good experience of Fox and Hounds. We hope you will enjoy Alex Taulbjerg Martin and Helle Taulbjerg
2 Snacks Pickled egg Solæg 25,- Rustic french fries 40,- Sweet potato fries 45,- Polenta fries 48,- Choose between: Mayo, chili mayo, aioli, truffle mayo, ketchup or hummus Extra dip per pcs 5,- 3 different types of fries with dip 65,- Fried chicken 85,- Different kinds of fried chicken with chili mayo Fox snacks 115,- Pickled egg Solæg, local beer-sausages, fried chicken, potato chips and Polenta 3 sliders 125,- Fox burger with fried onions and mayo Chili burger with jalapeños and onion rings Game burger with mushrooms, tomato chutney and truffle mayo Weekly soup 89,- Flammkuchen Classic with onion, bacon and Emmental 95,- Italian with air-dried ham, sun-dried tomato, 125,- rocket salad and Grana cheese American with pulled pork, BBQ sauce, 125,- pickled red onions and Cheddar Vegetarian with vegetables of the day, 95,- Mozzarella and pesto
3 Main courses Cottage pie 185,- Scottish pie with beef, served with creamy mashed potatoes,flavored with truffles Lamb casserole (Fox specialty) 185, - Lamb, carrots, celery, onion, with creamy mashed potatoes Fish n chips with tartar sauce and 148,- pickled onions BBQ-marinated spareribs 2 pcs/4 pcs with rustic fries and coleslaw 138,-/178,- Steaks Beef tenderloin 198,- With rustic french fries and seasonal vegetables Choose between bearnaise or pepper sauce Côte du Boeuf king of the steaks 500 g 248, - Served with crispy sage and creamy celery Side ordres for steaks Dip included with all sides Gratinated spinach 35,- Mac n cheese 35,- Salad 35,- Tomato and Mozarella 35,- Beans and Chorizo 35,- Onion rings 25,- Rustic french fries 25,- Crispy Polenta 35,- Sweet potato fries 30,- Pebersauce 15,- Bearnaise 15,- Choose between: Mayo, chili mayo, aioli, truffle mayo, ketchup or hummus
4 Full House 355,- (must be ordered by the entire table - minimum 2 people) Sliders: Fox burger, chiliburger and wild game burger Côte du Boeuf king of the steaks Served with spinach and mac n cheese A selection of our desserts Burgers Remember side orders for your burger All burgers can be ordered with a gluten free bun Fox burger Alm./Large With beef, Cheddar cheese, bacon, salad, tomato, 118,-/148,- fried onions and homemade pickles Chili burger Alm./Large With beef, salsa, Cheddar cheese, onion rings, 118,-/148,- tortilla chips, jalapeños, salad and chili mayo Pulled pork burger Alm./Large Slowly cooked, marinated loin of pork with bacon, 118,-/148,- salad, pickled red onions, homemade coleslaw and BBQ sauce. Game burger Alm./Large Mince of red deer, fried mushrooms, onion purée, 128,-/158,- pickled cranberries and tarragon mayonnaise. Pork burger Alm. /Large With mayo, red cabbage and cucumber salad 118,- / 148,- Veggie burger (vegan option available) 128,- Veggie steak, Cheddar cheese, salad, sun-dried tomatoes and pickled red onions
5 Side orders for burgers Mixed salad 35,- Rustic french fries 25,- Crispy Polenta 35,- Sweet potato fries 30,- Choose between: Mayo, chili mayo, aioli, truffle mayo, ketchup or hummus Salads Mixed salad with pesto, Mozzarella, pickled onions, 79,- roasted grains and bread Choose from following add on s: Marinated chicken +25,- Shrimps +35,- Crispy falafel +25,- Air-dried ham +35,- Desserts Ice cream dessert from Frydendal dairy store 48,- served with caramel and chocolate Choose between following flavors: Pistachio and vanilla Raspberry sorbet and chocolate with flakes Fox ice cream with whisky ( specialty of the house ) Hazelnut Homemade milk-slice Chocolate bread with vanilla cream Perfect with coffee or as a snack 15,- pr. pcs
6 Coffee/Tea Black coffee 25,- Café Latte 40,- Cappuccino 40,- Cortado 35,- Espresso 25,- Doppio Espresso 35,- Hot Chocolate 40,- Chai Latte 40,- Irish coffee (Whisky, coffee, brown sugar and cream) 55,- French coffee (Cointreau, coffee, brown sugar and cream) 55,- Double 70,- Our tea selection consits of selected tea types from Wohlenberg. Chose between: 30,- Bailey cream tea, Cool mint herb tea, White tea with buckthorn and jasmine, Grandmothers flower tea, Green sencha lemon/lime tea Honeybush African princess
7 Champagne/Cava Deutz Brut Classic, 3/4 ltr. 550,- Champagne Deutz Non Vintage Nitus Cava Brut Rose, 3/4 ltr. 280,- Rose wine Spain Infinitus Rose, Cosecheros Y Criadores 55,-/255,- White wine House wine: Errazuriz Chardonnay, Vina Errazuriz 55,-/255,- Austria Grüner Veltliner Urban Lesehof Stagård 75,-/345,- New Zealand Herringbone Sauvignon Blanc 60,-/295,- Red wine House wine - Argentina Elsa Cabernet Sauvignon 65,-/255,- Italy Barbera d Alba Ruvei, Cantine Dei Marchesi Di Barolo SPA DOC 80,-/370,- USA Founders Estate Zinfandel, Beringer 75,-/320,- Dessert wine Italy Moscato d Asti Fiocco di Vite, DOCG 255,-
8 Quotes One cannot think well, love well, sleep well, if one has not dined well. Charles M. Schulz I cook with wine, sometimes I even add it to the food. W. C. Fields Beer is made by men, wine by God. Martin Luther It s absolutely unfair for women to say that guys only want one thing: sex. We also want food. Jarod Kintz The only time to eat diet food is while you re waiting for the steak to cook. Julia Child First we eat, then we do everything else. M.F.K. Fisher There is no sincerer love than the love of food. George Bernard Shaw Great food is like great sex. The more you have, the more you want. Gael Greene Life is uncertain, eat dessert first! Ernestine Ulmer
Welcome to Fox and Hounds
Welcome to Fox and Hounds Our history: Fox and Hounds Scottish Pub was established in Holstebro in 1991 by Helle Taulbjerg and Simon Martin, who is from Scotland. Since then, two more pubs in Herning and
More informationE V E N I N G M E N U
EVENING MENU APPETISERS Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 2.95 Lightly toasted rustic breads with balsamic and olive oil V 3.50 Marinated
More informationE V E N I N G M E N U
EVENING MENU APPETISERS SMALL BITES Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 3.25 Lightly toasted rustic breads with balsamic and olive oil
More informationSNACK & SHARE. Baked nachos pulled chicken chorizo melted cheese sour cream guacamole jalapeños salsa
SNACK & SHARE Baked nachos pulled chicken chorizo melted cheese sour cream guacamole jalapeños salsa Loaded fries slow cooked hickory smoked brisket melted Cheddar smoked chilli ketchup shaved spring onion
More informationA Warm Welcome from Alex, Jared & The Team
107 Grains Road Shaw OL2 8HZ 01706 662483 A Warm Welcome from Alex, Jared & The Team We appreciate you dining with us today. If you are dining in our restaurant today, just sit back and relax and we will
More informationDRINKS MENU ROOM SERVICE
DRINKS MENU ROOM SERVICE CHAMPAGNE & SPARKLING 125ML Prosecco DOC Belstar Italy, 11.0% Lanson Pere et Fils Brut NV France, 12.5% 175ML BTL 7.15 37.00 55.00 DRAUGHT BEERS Heineken 5.50% 4.60 Amstel 4.10%
More informationMENU. Thank you. FOR ORDERING AT THE BAR! Please remember your table number. Jernbanetorget 1, 0154 Oslo Tel.
MENU Thank you FOR ORDERING AT THE BAR! Please remember your table number www.royalgastropub.no Jernbanetorget 1, 0154 Oslo Tel. 21 08 22 72 Be royal to yourself. And others. Our name Royal came almost
More informationHomemade and Freshly Prepared Daily
Homemade and Freshly Prepared Daily As part of the privately owned Hatton Estate, we pride ourselves on delivering great quality, seasonal dishes, using ingredients sourced from our own estate and local
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
Welcome to Henrick s We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends,
More informationStarters. Enjoy your dinner! DISCOVER OUR PASSION FOR PURE FLAVOURS TASTING KAAS 9 TASTING KOEIEN 9 TASTING KOEIEN EN KAAS 9 HAND-SLICED CARPACCIO 11
Starters TASTING KAAS 9 VARIOUS PREPARATIONS AND SORTS OF CHEESES FROM OUR GROENE HART REGION WITH WALNUT-FIG CHUTNEY AND RAISIN-FIG BREAD TASTING KOEIEN 9 VARIOUS DRIED AND SMOKED MEATS TASTING KOEIEN
More information(S) Contains soya. (CR) Contains crustaceans. (FI) Contains fish. (E) Contains eggs. (V) Vegetarian. (G) Contains gluten.
OASIS (CR) Contains crustaceans (E) Contains eggs (G) Contains gluten (S) Contains soya (FI) Contains fish (V) Vegetarian (N) Contains nuts something light GREEK SALAD (V) Red onion, cherry tomato, cucumber,
More informationSANDWICHES FAST & FRESH. Our traditional sandwiches are served on either thick white farmhouse, multi grain or gluten free bread with Kettle Chips;
FAST & FRESH SANDWICHES Fast & Fresh has been developed for our guests who want to enjoy fresh and tasty food in a hurry. Please choose from the selection below. Chef s freshly made soup with warm rustic
More informationA la carte menu ~ Summer 2018
A la carte menu ~ Summer 2018 Appetisers ( 3.50 each or any 4 for 12.00) Homemade pork crackling, apple sauce Halloumi fritters, red onion marmalade Hummus & pitta Marinated olives Piquillo pepper & feta
More informationVILLAGE MARKET & PIZZA MENU
VILLAGE MARKET & PIZZA MENU DELI SANDWICHES: - $6.50 All served on your choice of bread, with lettuce, tomato, onion, pickles, mayo & mustard. Bread: Soft Roll, Ciabatta, Wheat Roll, Dutch Crunch & Sliced
More informationa warm & friendly welcome from the team
FREE FROM FOOD MENU a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned
More informationTO SHARE / ENTREE $15 EXPRESS LUNCH & DRINK AVAILABLE 11.30AM 9PM 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE
ORDER AT BAR $15 EXPRESS LUNCH & DRINK TIME 11:30AM-2PM 7 DAYS (excluding public holidays) 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE TO SHARE / ENTREE GARLIC BREAD (4) 7 w bacon & cheese 9 BRUSCHETTA
More informationsides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each
Eat, Drink, Enjoy Halloumi Fries sides BREAD & BUTTER V 1.00 A great addition to Fish & Chips. HALLOUMI FRIES V 2.95 Served with mint yogurt and garnish. FALAFEL BALLS V 2.95 6 hot falafel balls served
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationBREAKFAST. Served until 11am. Add a fried egg 1,25 SOUP. Soup warm bread 5,65 TRADITIONAL SANDWICHES
BREAKFAST Served until 11am Grilled bacon brioche bun 6,50 Grilled Cumberland sausage brioche bun 6,50 Add a fried egg 1,25 SOUP Soup warm bread 5,65 TRADITIONAL SANDWICHES Served on either white, malted
More informationCastle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 11:00am to 9:00pm
Castle Leslie Estate Conor s Bar & Lounge: Sample Menu Available from 11:00am to 9:00pm Tea & Coffee Irish Breakfast 3.30 Ronnefeldt Loose Tea (Tea for one) Herbal Tea 3.50 Ronnefeldt Loose Tea Classic
More informationWelcome to The Widemouth Manor. Open from for drinks and beverages.
Welcome to The Widemouth Manor. Open from 11.30 for drinks and beverages. Food served Monday - Saturday 12.30-2.30 & 5.30-9 Except Thursday when we serve our popular Evening Thursday Carvery. Sunday Carvery
More informationCAFÉ WOHNRAUM. WLAN Passwort cheesecake
CAFÉ WOHNRAUM www.cafewohnraum.de WLAN Passwort cheesecake DRINKS also available as take away DRINKS HOT DRINKS Coffee small large Café Creme 2,30 2,90 Cappuccino 2,50 3,20 Café au Lait 2,90 Latte Macchiato
More informationMawson Lakes Hotel & Function Centre
Mawson Lakes Hotel & Function Centre alfresco, club bar & sports bar menu Welcome Welcome to the Mawson Lakes Hotel and Function Centre. Together with our dining and bar facilities, the hotel features
More informationOPENING HOURS. Breakfast 8.30 am am 9 am am. Lunch am 2.30 pm am 2.30 pm. Stone Baked Pizza 11.
OPENING HOURS TERM-TIME NON TERM-TIME Breakfast 8.30 am 11.30 am 9 am 11.30 am Lunch 11. 30 am 2.30 pm 11.30 am 2.30 pm Stone Baked Pizza 11.30 am 2 pm CLOSED Deli 10.30 am 3 pm CLOSED Grab and Go 8.30
More informationThe Real Food Pub Company AUTUMN / WINTER MAIN MENU
Main Menu Winter 2018 (6pp)(13856)_Layout 1 16/10/2018 15:41 Page 3 The Real Food Pub Company AUTUMN / WINTER MAIN MENU Main Menu Winter 2018 (6pp)(13856)_Layout 1 16/10/2018 15:41 Page 4 Menu available
More informationThe menu at Zachary s Bistro is created using the best integrity farmed organic and bio-friendly ingredients available.
The menu at Zachary s Bistro is created using the best integrity farmed organic and bio-friendly ingredients available. (V) VEGETARIAN note: all dishes may contain traces of tree nuts, gluten, dairy and
More informationJanuary Menu 2018 Non-Gluten Containing Ingredients
January Menu 2018 Non-Gluten Containing Ingredients Light Bites & Snacks Served Daily 11:30am to 5pm in the Bar Gluten Free Roll Served with Salad and Vegetable Crisps: Tuna Mayonnaise 5.50 Cheddar Cheese
More informationDine in. Excel London
Dine in Excel London Breakfast Served daily from 6am to 11am In room food served Full English Breakfast 17.95 Bacon, egg, sausage, beans, toast and grilled tomato Selection of pastries, toast and preserves
More informationa warm & friendly welcome from the team
a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned portion sizes. We are
More information1 FOR 1 LUNCH PROMOTION
MENU 1 FOR 1 LUNCH PROMOTION Terms & Conditions Weekdays, 11.30 am to 3pm, excluding eves & Public Holidays Highest priced items will be charged while lowest priced items will be waived. It s not per category
More informationSTARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish
STARTERS Bowl of olives v ve 3.00 Focaccia bread, olive oil & balsamic dip v ve 3.50 Charcuterie platter 5.95 or 8.95 for two people Parma ham, chorizo, salami, olives, balsamic oil and crusty bread Ardennes
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters Soup
More informationToast with Vegemite, jam, yoghurt or compote $8.00. Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah
BREAKFAST AVAILABLE 9.30AM - 11.30AM, SATURDAY & SUNDAY Toast with Vegemite, jam, yoghurt or compote $8.00 Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah Rocket pesto
More informationBREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationAsk Your Wedding Specialist about Gluten Free, Vegetarian and Vegan Menu Options
Ask Your Wedding Specialist about Gluten Free, Vegetarian and Vegan Menu Options Salads Cucumber Wrapped Local Greens Local Mixed Greens, Radish, Shaved Carrot, Cherry Tomatoes, Vidalia Onions, Rosemary
More informationdine-in ONE CANNOT THINK WELL, LOVE WELL, SLEEP WELL, IF ONE HAS NOT DINED WELL RADISSON BLU S ROOM SERVICE MENU
dine-in RADISSON BLU S ROOM SERVICE MENU ONE CANNOT THINK WELL, LOVE WELL, SLEEP WELL, IF ONE HAS NOT DINED WELL Cooking tonight Take a look inside for our deliciously different dishes, or just ask for
More informationMENU Kastruplundgade Kastrup Telefon
MENU Kastruplundgade 11 2770 Kastrup Telefon 32 52 00 15 www.cafeleperr.dk BREAKFAST All weekdays until 1pm Brunch 109; Scrambled eggs with bacon, cocktailsausages, air dried ham, greek yogurt with berries
More informationOXLEY HOTEL MENU. PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
OXLEY HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Mezze plate 13.95 Marinated olives, fetta, hummus, avocado, pesto & toasted Turkish bread Add charcuterie;
More informationIN - SUITE DINING. Our in - suite dining service is available from 11:00AM to 11:00PM daily. To place an order, please dial extension 553.
IN - SUITE DINING Our in - suite dining service is available from 11:00AM to 11:00PM daily. To place an order, please dial extension 553. All in - suite orders are subject to a $4.00 delivery fee and 23%
More informationevening brunches with live band*
evening brunches with live band* 7pm to 11pm SUNDAY ROAST Dine al fresco and savour a traditional Sunday roast alongisde fun games MONDAY MEDITERRANEAN NIGHT Dig into the zingy flavours of the Mediterranean
More informationALL DAY BRUNCH. Vegetarian breakfast (V) Fried or poached eggs, vegetarian sausages, grilled halloumi, tomatoes, mushrooms and hash browns
ALL DAY BRUNCH Traditional English breakfast 15.95 Fried or poached eggs, Cumberland sausages, bacon, tomatoes, mushrooms and hash browns Add minute steak 3.50 Vegetarian breakfast (V) 13.50 Fried or poached
More informationWelcome To the Brewery Bar
Welcome To the Brewery Bar Here at the Errigal Country House Hotel We are very pleased to have this opportunity to serve you We invite you to sit back relax and enjoy our regionally inspired cuisine, Wines
More informationAnother adventure begins...
Another adventure begins... Hi I m Randy Lewis, a native of Canada. So, how the heck did I end up in Lahinch? The answer to this is actually quite simple; I love to travel! My favourite thing about travelling
More informationTreat J U S T G I V E U S A C A L L
TIME FOR A TREAT Treat J U S T G I V E U S A C A L L SOUP Soup warm bread 5,65 TRADITIONAL SANDWICHES Served on either white, malted grain or gluten free bread with a pot of house slaw & Kettle crisps
More informationEspresso 2 oz Espresso & Sparkling Water $3. Espresso (Single Origin) 2 oz Rotating Single Origin & Sparkling Water $3
BREAKFAST STARTERS PLATES French Toast Bites Cinnamon Toast Crunch Crust, Warm Maple Syrup, Bumbleberry Jam $8 Sweet Potato Donuts Cinnamon Sugar, Apple Butter $8 Deviled Egg Deviled Egg, Crumbled Bacon,
More informationA L L E R G E N M E N U
This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends, we hope you enjoy
More informationMENU SIT-IN AND TAKEAWAY. OPENING TIMES Monday to Saturday 8:00am to 4:00pm Sunday: Closed TELEPHONE ORDERS WELCOME DELIVERY SERVICE AVAILABLE
MENU SIT-IN AND TAKEAWAY OPENING TIMES Monday to Saturday 8:00am to 4:00pm Sunday: Closed TELEPHONE ORDERS WELCOME 028 9267 7477 DELIVERY SERVICE AVAILABLE FREE PARKING CARD PAYMENTS ACCEPTED www.bakedpotato.cafe
More informationBar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream
Bar Menu AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM SNACKS Crusty bread, oils v... Crusty griddled sourdough, hummus v... 4.50 Mixed olives v gf... Cumbrian air-dried ham, olives, sun blush tomatoes,
More informationGrilled sourdough bread, dukkah, olive oil, balsamic (v) 9. Five Cheese Arancini 12 Spicy tomato chutney (v, n/f)
Entrée Grilled sourdough bread, dukkah, olive oil, balsamic (v) 9 Five Cheese Arancini 12 Spicy tomato chutney (v, n/f) Pork and Sprouts Spring Rolls 14 Radish pickles, sweet and sour soy (n/f, d/f) Savoury
More informationGLUTEN FREE - SOME DISHES CAN BE MADE AVAILABLE AS GLUTEN FREE ASK US FOR MORE DETAILS AND PLEASE MENTION THIS WHEN ORDERING
FOOD & WINE STARTERS Soup of the Day - v 5.95 Homemade soup of the day with rustic bread Chicken Liver Pâté - 6.50 Chicken liver pâté with warm toast and red onion chutney Stilton Garlic Mushrooms - v
More informationFINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling
FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast
More informationBreakfast. Available 8am-10am Included for Benleva Hotel Residents. Filled Breakfast Roll 2.50 Extra Fillings 1.00 Scottish Porridge 3.
Breakfast Available 8am-10am Included for Benleva Hotel Residents Filled Breakfast Roll 2.50 Extra Fillings 1.00 Scottish Porridge 3.50 Cooked to your liking with your choice of Milk or Water Benleva Full
More informationToast with Vegemite, jam, yoghurt or compote $8.00. Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah
BREAKFAST AVAILABLE 9.30AM - 11.30AM, SATURDAY & SUNDAY Toast with Vegemite, jam, yoghurt or compote $8.00 Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah Rocket pesto
More informationCarvery Bus Pack. First Course A choice of two Homemade Soups served with Freshly Baked Bread Rolls. Second Course Selection of Hot Starters
Carvery Bus Pack First Course A choice of two Homemade Soups served with Freshly Baked Bread Rolls Second Course Selection of Hot Starters Cocktail Sausages, Chicken Wings, Sausage Rolls, Barbecue Ribs
More informationTHE TIN COW ALLERGEN INFORMATION
: Ingredient Contains Allergen V-DE: Vegetarian; Eats Dairy & Egg V-E: Vegetarian; Eats Egg V-D: Vegetarian; Eats Dairy V: Vegan THE TIN COW ALLERGEN INFORMATION PROTEIN MILK EGGS FISH SHELLFISH SOBEANS
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends, we hope you enjoy
More informationThe George and Dragon
The George and Dragon ~ Saturday 24th March 2018 ~ While you wait Marinated Nocellara olives 3.95 Wild mushroom fritters truffle aioli 3.45 Hummus with crudité and flat bread 3.95 Peroni Ambra a delicious
More informationHomemade fish soup 139,- Goulash soup 149,- Cafe Europa Salat (house specialty) 149,-
Menu Omelette 129,- Mozzarella, onions, bacon and ham Served with focaccia bread (Allergens: Lactose and eggs) Homemade fish soup 139,- Mussels, scampi and salmon Served with focaccia bread (Allergens:
More informationelcome Dear Guest, Thank you for calling in to us and we hope that we will see you again soon. On behalf of all the team at Westport Plaza Hotel,
elcome Dear Guest, Welcome to the Plaza bar! We are delighted that you have joined us this evening and we wish you a very pleasant dining experience. In addition to this menu we also have a full wine list
More informationThe Leather Bottle. ~ Tuesday 29th May 2018 ~ While You Wait
The Leather Bottle ~ Tuesday 29th May 2018 ~ While You Wait Warm bread, balsamic vinegar and olive oil 4.25 Fried padron peppers with chilli flake sea salt 4.25 Red pepper hummus with chilli oil and flatbread
More informationGLUTEN FREE OPTION - $2 DAIRY FREE VEGETARIAN ALL NATURAL MEAT
OUR GOAL IS TO PROVIDE FRESH, LOCAL & QUALITY INGREDIENTS IN OUR DISHES WHILE OFFERING AN EXTENSIVE MENU TO MEET YOUR DIETARY PREFERENCES OUR GOAL IS FOR OUR GUESTS TO FEEL AT HOME & COMFORTABLE WHILE
More informationSMALL BITES WRAPS & SANDWICHES SALADS
L U N C H SMALL BITES Hummus Platter 930RS Housemade hummus served with the vegetable sticks and fresh-baked kurakkan roti (finger millet). Good for sharing. Chips & Dip 930RS Roasted manioc (tapioca)
More informationNIBBLES SHARERS STARTERS
MENU NIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... MARINATED OLIVES... 3.95 HUMMUS & TOASTED PITTA... 3.95 MATURE CHEDDAR GARLIC SOURDOUGH & CARAMELISED ONION
More informationTriple Decker Toasted Triple Decker Fox Tor Breakfast Bap Small Breakfast* Go Large * Add Veggie Breakfast* 5.
Breakfast- served all day Bacon Sausage Egg Bacon & Egg Sausage & Egg Bacon & Mushroom Bacon &Sausage Sandwich Bap Baguette 3.15 3.35 4.10 3.15 3.35 4.10 2.75 2.85 3.75 3.75 3.95 4.75 3.75 3.95 4.75 3.75
More informationSLIDER BURGER PLATTER
FROM THE GRILL Get Sharing SLIDER BURGER PLATTER 8.50 Four mini chargrilled burgers served on toasted buns. Two topped with bacon and cheese, and two with BBQ pork. B.BS.AW15 BURGERS & HOT DOGS All served
More informationStarters. SHARING STARTERS For two. SOUP OF THE DAY V 3.95 Freshly made soup of the day, served with crusty bread & butter
A la carte Welcomes you Located in the historic County Hotel, the Hudson takes its name from the Railway King, George Hudson, a pioneering figure of the 19th century Northern Railway scene. At The Hudson
More informationBREAKFAST Breakfast Combo Breakfast Burrito Breakfast Sandwich Bacon, Egg and Pesto Sandwich Fiesta Breakfast Bowl Fried Rice Breakfast Bowl
BREAKFAST Breakfast is served 7:30 to 10:30 am Breakfast Combo... $6.25 Two scrambled eggs, potatoes, sourdough or whole wheat toast Add bacon (4) or sausage patties (2)... $1.40 Breakfast Burrito... $5.85
More informationVine ripened tomato, goat cheese, aged balsamic glaze, mesclun leaves basil tips
CLASSICS Warm Bruschetta 14 Vine ripened tomato, goat cheese, aged balsamic glaze, mesclun leaves basil tips Flat Bread Grana Padano, Hummus, and lemon infused olive oil - Vine ripened tomato, buffalo
More informationWelcome to Harvey s central grille
Welcome to Harvey s central grille small plates and starters VOLCANO CHICKEN 10.00 grilled marinated chicken tenderloin strips served with lava sauce and peanut slaw. HARVEY DARFFERS 11.00 toasted hazelnuts,
More informationWelcome to Porterhouse
Welcome to Porterhouse The North East of Scotland is home to some of the best farmland, and produces livestock famed for its quality and flavour. We are proud of our farming heritage and our meat s quality
More informationMain Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.
Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,
More informationCAFEATERY RISE & SHINE (8-11) BAKERY FOODHALL AT 1 ST FLOOR FAST CASUAL FOOD SNACKS. Dairy Skyr, our granola, exotic fruits 25
WEEK 32 MONDAY-SUNDAY ALL DAY CAFEATERY RISE & SHINE (8-11) Dairy Skyr, our granola, exotic fruits 25 Greek yoghurt, almonds, organic honey, berries 25 Overnight oats Oats, apple, cinnamon, hazelnuts 25
More informationNIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... SHARERS
MENU NIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... MARINATED OLIVES (VG)... 2.95 HUMMUS & TOASTED PITTA (VG)... 3.95 MATURE CHEDDAR GARLIC SOURDOUGH (V)... 4.95
More informationWHAT S TO EAT & DRINK? indd 1 13/11/ :01
WHAT S TO EAT & DRINK? 90349083.indd 1 13/11/2013 10:01 90349083.indd 2 13/11/2013 10:01 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats
More informationPlease order & pay at the bar. BAR Snacks. Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli
Drinks Please order & pay at the bar Baked Buffalo Wings & Blue Cheese Dip D&O Tater Tots Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli Mozzarella sticks with spicy nap
More informationHere at the Crafty Teacup Café we love the great British cuppa, freshly ground coffee, wonderful food & all things crafty. We hope our 50 s style
Here at the Crafty Teacup Café we love the great British cuppa, freshly ground coffee, wonderful food & all things crafty. We hope our 50 s style shabby chic interior provides a friendly, comfortable &
More informationStarters. Tian of Guernsey Crab & Prawns Chancre Crab, Coldwater Prawns, Bois Boudran Dressing, Pickled Cucumber & Avocado Purée 7.
Starters Tian of Guernsey Crab & Prawns Chancre Crab, Coldwater Prawns, Bois Boudran Dressing, Pickled Cucumber & Avocado Purée Beetroot Cured Salmon Balsamic Beets, Orange Gel & Charred Cucumber Potted
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
Welcome to Henrick s We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends,
More informationTartare / Carpaccio / Ceviche. Salads & Appetizers
ARTEMIS DINNER MENU This inspiring menu subtly combines the tastes of the Far East and the Mediterranean. Prepare your taste buds for a very wonderful surprise and enjoy this selection of seafood, meats
More informationThe Square Bites. Dry Salt & Pepper Chicken Wings with Blue Cheese Dip. Grilled Leon Chorizo, Garlic, Parsley & Piquillo Pepper
The Square Bites Our recommendation would be to choose 3 dishes to share between 2 people for a traditional size starter portion Butterfly Tiger Prawns cooked over Charcoal with Garlic, Parsley & Piquillo
More informationLunchtime Menu. Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES
Lunchtime Menu Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES Freshly baked Baguette or White or Granary Sandwich filled with: Prawn and Marie Rose Sauce 7.75 Roast Norfolk Turkey and Cranberry
More informationQueen Anne Inn Bury Home cooked quality food
STARTERS/SMALL PLATES Soup of the day made with fresh ingredients, baked bread roll & butter 3.95 Grilled Goats Cheese salad pickled beetroot & balsamic glaze (v) 5.25 Battered Chicken Goujons sweet chilli
More informationPerfect Shareables & House Specialties
Perfect Shareables & House Specialties Grain Fed Lamb Lollipops (add extra lollipop $7) 16 3 grain fed New Zealand lamb lollipops marinated for 36 hours and grilled to a perfect medium rare Coconut Curry
More informationTry adding a syrup only 30p Vanilla, Hazelnut, Cinnamon. Afternoon Tea. Served daily noon to five in the afternoon
HOT BEVERAGES COFFEE regular large Cappuccino 2.70 3.00 Latte 2.70 3.00 Americano 2.70 3.00 Espresso 2.20 2.50 Flat White 2.70 3.00 Try adding a syrup only 30p Vanilla, Hazelnut, Cinnamon HOT CHOCOLATE
More informationFood Available. Tuesdays-Saturday Evenings. The Bell Inn, Castle Hedingham, CO9 3EJ. Tel:
Food Available Monday-Friday Lunchtimes Saturday & Sunday Lunchtimes Tuesdays-Saturday Evenings Monday & Sunday Evening 12.00-2.00pm 12.00-2.30pm 7.00-9.30pm 7.00-9.00pm The Bell Inn, Castle Hedingham,
More informationVegan cauliflower risotto, hazelnuts, pickled walnuts 18 V
Ron s home-made olives 6 gf df nf v Wood fired chorizo 9 gf nf df Sesame tempura Shark Bay Tiger prawns, Japanese mayo, pickled ginger 16 df Chargrilled marinated baby octopus 12 gf df Salt and sichuan
More informationLittle Gem Lettuce, Aged Parmesan Cheese, Garlic Croutons, Creamy Caesar Dressing (1, 3, 7)
HOMEMADE CREAM SOUP OF THE DAY 4.95 served with our Homemade Brown Bread (7, 9) CREAMY TRALEE BAY SEAFOOD CHOWDER 6.95 served with our Homemade Brown Bread (1, 2, 4, 7, 9) CLASSIC CAESAR SALAD 7.00 Little
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationLunchtime Menu. Served Monday Saturday am 2.15pm
Lunchtime Menu Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES Freshly baked Baguette or White or Granary Sandwich filled with: Prawn and Marie Rose Sauce 8.25 Roast Norfolk Turkey and Cranberry
More informationTHIS WEEK (Delivered 19th - 21st May)
THIS WEEK (Delivered 19th - 21st May) CLASSIC Harissa Chicken with Herbed Pumpkin-Chickpea Smash and Yoghurt. May Contain: Gluten, Soybean, Tree Speedy Korean Beef Tacos with Quick Pickled Onions & Garlic
More informationDRINKS. Fresh Orange Juice 6 Beechworth Cloudy Apple Juice 6 Helping Humans Health Drinks 5
Nestled within the iconic Manchester Unity Building, 1932 Cafe & Restaurant is dedicated to providing each and every customer with a unique dining experience. We pride ourselves on using quality locally
More informationDanish Pastries Selection 3.95 A selection of freshly baked pastries. Toast & Jam 3.95 Served with butter
BREAKFAST until 11am Choice of Cereals 3.95 Please ask your server Danish Pastries Selection 3.95 A selection of freshly baked pastries Toast & Jam 3.95 Served with butter Fresh Baked Croissant 3.95 With
More information/moonandsixpencechennai
/moonandsixpencechennai /themoonsixpence @themoonsixpence WE ARE A SPACE THAT YOU CAN CALL YOUR OWN AND THAT CELEBRATES YOUR THING, BE IT MUSIC, ARTS, CONVERSATIONS, POETRY, LAUGHTER AND ALL THAT WHICH
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationLUNCH & DINNER. DELI BUFFET per person Assorted Breads Marble rye, gluten-friendly bun, Rudi s whole wheat, sourdough
15 person minimum. All buffets priced per person. All buffets come with coffee, hot tea, ice water and choice of iced tea or lemonade. DELI BUFFET 14.50 per person Assorted Breads Marble rye, gluten-friendly
More informationCastle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 12:00pm to 9:00pm
Castle Leslie Estate Conor s Bar & Lounge: Sample Menu Available from 12:00pm to 9:00pm Today s Homemade Soup (2, 4, 7) Served with Wheaten Bread 6.70 Warm Mozzarella and Chorizo on Ciabatta (2, 4, 7,
More informationEAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR SJB
EAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR SJB STARTERS & SNACKS HALF PINT DIMPLES SERVED IN A CLASSIC HALF PINT DIMPLE GLASS & TOPPED WITH SAUCE, CHOOSE FROM: STICKY CHICKEN
More informationStarters. SHARING STARTERS For two. SOUP DU JOUR V 4.95 Freshly made soup of the day with warm focaccia
A la carte Welcomes you Located in the historic County Hotel, the Hudson takes its name from the Railway King, George Hudson, a pioneering figure of the 19th century Northern Railway scene. At The Hudson
More informationBRUNCH. Avocado Brunch v 7.25 with lime, chilli, coriander and tomato topped with a poached egg on toasted puccia Try it with
BRUNCH Cosy Club Breakfast 8.50 Grilled smoked back bacon, Gloucester Old Spot sausage, field mushroom, grilled tomato, potato rosti, baked beans and a fried or poached egg with sourdough toast Vegetarian
More information