BREAKFAST. TWO EGGS ANY STYLE Crispy bacon, homemade pork sausage, potato hashbrown, cherry tomatoes, green asparagus

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2 BREAKFAST CHAMPORADO Chocolate rice pudding, Bohol chocolate tablea, evaporated milk OASIS BREAKFAST SET Oven fresh bakery basket, honey, jam and fruit preserves, butter Fresh fruit, or fresh juice Premium coffee or tea ARCHIPELAGO Solaire bakery selection of handcrafted breads Malunggay pandesal, ube ensaymada, jam, pineapple preserve, margarine Scrambled egg, smoked bangus, cherry tomatoes Garlic fried rice, Ilocos longganisa, atchara Guimaras mangoes Premium coffee or tea TWO EGGS ANY STYLE Crispy bacon, homemade pork sausage, potato hashbrown, cherry tomatoes, green asparagus EGGS BENEDICT With choice of smoked ham or smoked salmon SMOKED PORK BELLY STEAK Fluffy scrambled eggs, cherry tomatoes, potatoes, sautéed mushrooms Served with sourdough bread CONGEE Congee, dried mushrooms, peanuts, traditional condiments FRUIT PLATTER Sliced fresh seasonal fruits 400 1,220 1,

3 ALL DAY SNACKS SPRING ROLL Cantonese chili sauce Prawn Vegetable CROQUETAS Iberico and Manchego cheese croquettes, garlic, saffron aioli CAJUN SHRIMPS Crispy fried panko and ca jun shrimps, mango salsa CHICKEN WINGS Crispy chicken wings, roasted peanuts, dried chili, scallion PORK BELLY Crispy pork belly, calamansi aioli, onion vinegar CHEESE PLATTER Selection of imported cheese, figs and apricot compote, quince jam, rustic oven fresh breads ,250

4 SALAD & APPETIZER SOLAIRE CAESAR SALAD Romaine lettuce, garlic croutons, Caesar dressing, poached egg With char-grilled chicken breast With chicken tikka With grilled prawns With grilled Norwegian salmon OASIS GARDEN SALAD Mesclun, pickled baby vegetables, avocado, feta cheese, lemon vinaigrette BIG EYE TUNA NICOISE SALAD Grade-A tuna, romaine hearts, spring beans, jumbo olives, soft-boiled egg, lemon STEAK SALAD Romaine lettuce, red onion, gorgonzola cheese, peppers, sirloin steak BANGUS MOUSSE Sarangani smoked bangus, calamansi, garlic aioli, toasted pandesal LUMPIA AT HIPON Palm heart, jicama, beansprout, peanut sauce , ,

5 SOUP CREAM OF MUSHROOM SOUP Iberico ham croquette, truffle cream, chives PUMPKIN SOUP Parmesan crisp, heavy cream foam, crispy Parma ham WONTON SOUP Shrimp wonton, noodles, chicken stock, greens, scallions SINIGANG SA MISO Traditional soup with choice of: Salmon belly Shrimp Oxtail ,020 1,020

6 SANDWICH & BURGER SOLAIRE CLUB SANDWICH Pork bacon, fried egg, char-grilled chicken salad, tomatoes, lettuce, white toast SOLAIRE BURGER Grilled beef patty, lettuce, pickled gherkins, homemade tomato ketchup MARTIN SIGNATURE BURGER Tomatoes, lettuce, pickled cucumber, onion, BBQ sauce GRILLED HAM & CHEESE SANDWICH Paris ham, Swiss Gruyere, white toast ITALIAN PANINI Prosciutto, salami Milano, sun dried tomatoes, grilled capsicum, Taleggio cheese PEPPER STEAK SANDWICH Grilled USDA beef tenderloin, sundried tomato, crispy onions, oven fresh baguette, green peppercorn mayonnaise Sides (Choose one) Steakhouse fries Homemade potato chips Onion rings Brasserie mixed lettuce Creamy coleslaw Potato salad

7 WESTERN MAINS STEAK & FRIES Grilled USDA beef sirloin, French fries, bacon-wrapped beans, Café de Paris butter CHICKEN SUPREME Oven-roasted chicken breast, French beans, mushrooms, baby carrots SPAGHETTI OR PENNE Vongole Clams, garlic, cherry tomatoes, arugula Carbonara Cream, egg yolk, sautéed bacon, black pepper, Parmesan cheese Bolognese USDA minced beef, oregano, tomatoes, Parmesan cheese FISH AND CHIPS Beer-battered Atlantic cod, green peas, chunky fries, malt vinegar, tartar sauce GRILLED NORWEGIAN SALMON Almond crust, quinoa herb salad, fennel, orange, herb sour crème CHICKEN SCHNITZEL Breaded chicken breast, German-style roasted potatoes, butter lettuce, lemon PORK SCHNITZEL Breaded pork tenderloin, German-style roasted potatoes, butter lettuce, lemon 1, ,200 1,200 1,000 1,000

8 FILIPINO MAINS CHICKEN INASAL Spinach mousseline, roasted cassava, green beans, spicy atsuete oil INIHAW NA TUNA BELLY Sweet potato puree, garlic bok choy, calamansi, soy sauce PORK BELLY BAGNET Monggo, ampalaya leaves, Served with steamed rice USDA BEEF STEAK TAGALOG US beef tenderloin, soy sauce, calamansi, garlic, caramelized onions LENGUA ESTOFADO White wine simmered ox tongue, onion and garlic KARE KARENG BUNTOT NG BAKA Oxtail, eggplant, string beans, banana blossom, shrimp paste CRISPY PATA Deep-fried pork knuckle, homemade atchara, chili, soy sauce, vinegar SEAFOOD PANSIT LUGLUG Rice noodles, shrimp sauce, boiled egg ,800 1,150 1,400 1,

9 SOUTHEAST ASIAN MAINS BUTTER CHICKEN Chicken tikka, mild curry Served with steamed basmati rice CHICKEN TIKKA MASALA Oven-grilled chicken marinated in Indian spices and yogurt Served in mildly spiced curry gravy, steamed basmati rice TANDOORI LAMB Australian lamb chops, roasted red onions, mint sauce, mango chutney Served with steamed basmati rice EXTRA SIDE DISH Dal Makhani, rich Punjabi lentil curry Daily vegetable curry Raita, yoghurt with mild spices, cucumber, onion, tomatoes BEEF RENDANG Braised Malaysian beef curry, sautéed Asian greens Served with steamed rice MALAYSIAN PRAWN CURRY Tiger prawns, sambal paste, lemongrass, sautéed Asian greens Served with steamed rice ,

10 CLASSIC AFTERNOON TEA SWEETS Solaire chocolate cake Strawberry tart, cream, slivered pistachio Blueberry macaroon 988 FINGER SANDWICHES Tuna, red onion Egg-cress Smoked salmon, capers, onion, dill Roast beef sandwich, horseradish Cucumber and cream cheese SCONES AND CONDIMENTS Raisin scones Plain scones Strawberry jam Orange marmalade Clotted cream SELECTION OF PREMIUM COFFEE OR TEA

11 AFTERNOON MASQUERADE SWEET Marbled pistachio dome, short bread, cacao nibs Champagne gel, vanilla marinated oranges, white chocolate pearls Cassis éclair, curd, white chocolate ganache Coconut tarts, mango gel, mango ganache Berry cheesecake, fresh raspberry, mint 8 texture golden chocolate macaroon 1,388 SAVORY DELIGHTS Vegetable twister Smoked salmon tartar, blinis, crème fraiche California roll, mango, crab stick, Japanese mayonnaise Seafood empanada TEA SANDWICHES Bresaola, capers, onion, arugula, mini rye Mango and chive cream cheese roll Beetroot salmon, micro cress, lemon cream, ciabatta Pork salami and Dijon honey mustard croissant SCONES Traditional and white chocolate cranberry scones Homemade berry compote Lemon curd Devonshire clotted cream

12 DESSERT GINATAANG HALO-HALO Glutinous rice balls, coconut milk, sweet potato, purple yam 440 SLICED CAKES Solaire chocolate cake Barako tiramisu Raspberry cremeux, milk crunch cake Flourless lime mousse and curd Dulce de leche cheese cake and bitter chocolate Flourless lime mousse and curd Blueberry lime cake, coconut sponge Mango mascarpone cake INDIVIDUAL CAKES Carrot cake Mango coconut cremeux dome Salted caramel and hazelnut dome Vanilla cheesecake panna cotta Tonka bean chocolate ganache tart Blueberry lime cake, coconut sponge Ube jam cream jelly Lemon crème, curd, flourless lemon sponge Classic sansrival Amarena cherry dacquoise Fresh fruit tart

13 DESSERT GLASSES Passion fruit cremeux champagne jelly Classic tiramisu Chocolate velvet Brazo de Mercedez Dulce cheesecake leche flan Sugar-free panna cotta and raspberry Creme brulee panna cotta CUPCAKES Chocolate Coconut cream Blackberry Vanilla (gluten free)