Welcome! We trust that you will have a pleasant experience and leave with fond memories.

Transcription

1 Welcome! We trust that you will have a pleasant experience and leave with fond memories.

2 La Carte Our A La Carte menu offers only the freshest ingredients found in and around the Mossel Bay area. Naturally, we are always pleased to prepare personal favorites or a classical dish in the style of your choice. Le View The Lighthouse Restaurant must surely have one of the most dramatic settings in the country. Open all day, The Lighthouse serves sumptuous Buffet Breakfasts, Lunches and Dinners as well as Light meals throughout the day. Our Philosophy on Food Utilize the finest ingredients, fresh and local wherever possible, to create innovative yet simple dishes with an emphasis on natural flavour and texture combinations. Bon Appetit!

3 Starters Soup of the Day Beautiful, rich soup made daily with seasonal ingredients Greek Salad Tossed greens, tomatoes, cucumber, Danish feta and Calamata olives Avocado Salad (SQ) Tossed greens, avocado slices, Danish feta and sun dried tomatoes R29 Salt and Pepper Mushrooms R29 Lightly battered and tossed in salt and cracked black pepper, served with diced bell peppers and spring onion Crispy Chicken Salad Tossed greens, cherry tomatoes, peppers and cucumber with spicy, crispy chicken strips Sea food Salad Mix seafood tossed in fresh Garden lettuce, cucumber, tomato served with an olive oil lemon juice base dressing West Coast Mussels In a garlic cream or tomato coriander broth Flash Fried Calamari Dusted in our unique seasoned flour and served with tartar sauce R45 Dancing Queens Medium prawns served as a skewer & oven grilled with fresh Green salad on the side R49

4 Main Courses Seafood Fresh Line Fish of the Day Seared and oven baked, served with basmati rice, seasonal vegetables and a lemon cream sauce R89 Fish and Chips Seasoned grilled hake, served with home made chips and tartar sauce Flash Fried Calamari Dusted in our unique seasoned flour and served with basmati rice or homemade chips and sauce tartar West Coast Mussels In a garlic cream or tomato coriander broth, served with bread R79 Grilled Prawns Served with a lemon cream or peri-peri sauce Tandoori Prawns Oven grilled prawns, marinated in yoghurt and Tandoori spices and served with a petit salad and rye bread

5 Steaks, Kebabs and Grills Served with your choice of chips, potato wedges or baked potato and seasonal vegetables 300 g Rump Steak R g Fillet Steak 500 g T-bone Steak R119 Lamb Chops Sauce to order: Creamy Mushroom, Pepper, Creamy Garlic, Lemon Butter or Chilli Sauce Tandoori Chicken Oven grilled chicken, marinated in yoghurt and Tandoori spices and served with a petit salad and rye bread R12 R69 South African and other Chicken Pie Boneless chicken with mushrooms, topped with flaky pastry and served with rice and a petit salad Slow Braised Lamb Knuckle Braised in white wine, with tomatoes and rosemary, served with rice and seasonal vegetables Braised Oxtail with butter beans Slow cooked in red wine, fresh herbs and tomato and served with rice and seasonal vegetables R69

6 Tamarind scented Lamb Curry Served with Basmati rice and Kachcumber salad and rye bread Fettuccine Carbonara Fettuccine topped with crispy bacon, mushrooms and parmesan cheese R65 Vegetarian Vegetable Curry (V) Assorted seasonal vegetables simmered in a curry sauce and served with steamed rice, Cucumber salad and rye bread Aloo Gobi (V) Roasted potato and cauliflower cooked in a Cashew nut paste and fried onion and tomato gravy served with steamed rice and rye bread Rice Dishes Fried Rice Chinese Wok fried rice with a colourful assortment of vegetables and scrambled egg with your choice of chicken, vegetable or prawn R69

7 Dessert Deep Fried Ice Cream Coated in crumbs, crushed almonds and cashew nuts, deep fried and served with a drizzle of chocolate sauce Fresh Fruit Salad Served with ice cream Dark Chocolate Brownie Served with Chocolate ice cream Homemade Cheese Cake Served with fresh strawberries and cream Malva Pudding Traditional South African baked pudding served with ice cream or cream Local Winelands Cheese Platter A selection of local cheeses served with Alles Verloren Port and Fig preserves R29 R29

8 Light Meals Gourmet Burgers served with chips and a petit salad Plain Hamburger Cheeseburger Bacon and egg Mushroom Steak R49 R69 Sandwiches or filled Ciabatta served with chips and a petit salad on White, Whole-wheat or Rye bread Smoked Salmon and Cream Cheese R49/59 Salami, Cheddar and Tomato R49/59 Spicy Chicken and Avocado (SQ) R49/59 Three Cheese and Tomato R49/59 Club Sandwich R49/59 Kids Menu Kids Toasted Toasted cheese and tomato sandwich served with chips Kids Burger Hamburger served with chips Kids Fish and Chips Deep-fried hake fillet served with chips Kids Ice Cream Vanilla ice cream and chocolate fudge sauce sprinkled with crushed nuts Kids Chocolate Brownie Dark chocolate brownie served with chocolate ice cream and chocolate sauce R35 R45 R35 R20 R30