L O U N G E A combination of Chicken, King Prawn, Lamb and Indian homemade cheese, served with coconut chutney and salad, serves two diners.

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1 gingr A combination of Chicken, King Prawn, Lamb and Indian homemade cheese, served with coconut chutney and salad, serves two diners A combination of Chicken Kebab, Samosa and Paneer Bites served with salad, serves one diner Chicken cubes marinated in authentic spices then grilled on skewers Chicken cooked with diced onions, cucumber and tomatoes Succulent pieces of grilled chicken lightly marinated in delicious variety of spices, cooked in the tandoor Succulent pieces of mincemeat lightly marinated in delicious variety of spices, cooked in the tandoor Pastry filled with spiced lamb and fresh herb Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon Baby king prawns dipped inbread crumbs and deep-fried for a crispy finish Lightly spiced cube fish fillets coupled with onion and red peppers, char-grilled Deep-fried spiced onion patties Pastry filled with fresh mix vegetable and fresh herb Fresh whole chilli stuffed with mild cheese, covered in breadcrumbs and deep fried. Served with a drizzle of sweet chilli sauce and salad.

2 gingr 5.15 spices and charcoaled grilled Succulent pieces of grilled chicken marinated in yoghurt, cream and cheese Meaty lamb chops steeped in ginger and chilli marinade, glazed on a griller Off the bone spring chicken or lamb marinated in specially selected spices and charcoaled grilled Chicken or Lamb marinated in special spices and grilled with onions, peppers and tomatoes A combination of chicken tikka, lamb tikka, sheek kebab and tandoori chicken King prawns marinated in specially selected spices, charcoaled grilled King prawn marinated in special spices and grilled with onions, peppers and tomatoes Diced pieces of Chicken or Lamb tikka, cooked in sauce made with delicate blends of aromatic spices and herbs, simmered in cream A dish captures exquisite flavours of whole king prawns, roasted in tandoor, cooked in mild spices with cream and a touch of butter to our own recipe 8.45 Aromatic chicken curry, cooked with a subtle blend sweet & creamy flavours. Flavoured with yoghurt, garnished with mango Grilled boneless diced chicken flavoured with herbs, cooked with mild spices in butter A special sauce of almonds cream and shahzeera. Garnished with grinded cashew nut. Very mild 8.45 Charcoal grilled chicken breast cooked with the finest exotic spices. Finished with crushed garlic, ginger and flavoured with hottest Indian chilli. Fairly hot A classic dish from North of Bengal, tastefully spiced with a combination of herbs & spices. Garnished with red peppers & coriander. Hot Chicken marinated in special spices and grilled with onions, peppers and tomatoes added to a traditionally thick bhuna sauce. Medium hot 8.95 Tender pieces of lamb cooked with crushed garlic, ginger and customary authentic spices, garnished with a grating of fried potatoes Tandoori chicken char-grilled, striped off the bone and cooked in a sauce of garlic, cumin, tomatoes, green chillies and fresh spinach.

3 gingr Breast of chicken stuffed with mincemeat, charcoal grilled. Sauce cooked with garlic, ginger, cumin, green chilli pepper onion and a touch of almond and coconut, resulting into a rich blend of aromatic flavours Traditional masala with an unique twist. Slices of marinated chicken tossed over iron skillet. Cooked with the most exotic spices and herbs added with crushed garlic, ginger and fresh coriander. Presented in a traditional Bombay style An authentic dish, full of flavour. Diced chicken, extensively treated with selected spices and onions, pepper and fresh green chillies Succulent tender lamb combined with bayleaf and cinnamon cooked to delightful perfection with fresh garlic and ginger, fresh peppers, onions and coriander Char-grilled chicken shredded into light strips, cooked with a creamy warm thick sauce indulging the freshest authentic spices Lightly spiced square fish fillets coupled with onion and red peppers, charcoal grilled. Coated with a layer of chef special sweet & sour sauce King prawn flavored with garlic, ginger and oriental herbs. Served with a bowl of finely cooked spinach and chick peas Whole king prawns delicately spiced and lightly grilled with spinach, Indian cheese and a hint of garlic Pan-fried Salmon fillet lightly dusted with delicate spice. Served with fresh salad and vegetable pilau Sea Bass marinated in mustard seed, turmeric, cinnamon, cassa leaf and a hint of chilli, lightly pan-fried. Served with golden roast potatoes and fresh salad Lightly grilled fish flavoured with authentic herbs and spice, served with layer of distinctive masala sauce and vegetable pilau.

4 gingr Traditional medium spiced curry. Chicken 5.65 Lamb 5.65 Chicken Tikka 6.65 Prawn 6.85 King Prawn 7.95 Madras: Fairly hot authentic dish from the Madras region. Vindaloo: Very hot spiced curry served with a piece of potato. Chicken 5.95 Lamb 5.95 Chicken Tikka 6.95 Prawn 6.95 King Prawn 7.95 A thoroughly garnished dish with onions and tomatoes with selected spices. Chicken 6.85 Lamb 6.85 Chicken Tikka 7.85 Prawn 7.95 King Prawn 9.45 Cooked with fresh garlic, spinach and a blend of herbs. Chicken 6.95 Lamb 6.95 Chicken Tikka 7.95 Prawn 7.95 King Prawn 9.45 Prepared with a mix of braised onions and green peppers. Chicken 6.85 Lamb 6.85 Chicken Tikka 7.85 Prawn 7.95 King Prawn 9.45 Robustly spiced dish with herbs, spices and tomatoes. Chicken 6.95 Lamb 6.95 Chicken Tikka 7.95 King Prawn 9.95 Mild buttery sauce cooked with ground almonds, garnished with coconut powder and cream. Chicken 6.95 Lamb 6.95 Chicken Tikka 7.95 Prawn 7.95 King Prawn 8.95 A popular dish cooked in slightly hot spices, producing a hot and sour taste. Served with Pilau Rice. Chicken 8.65 Lamb 8.65 Chicken Tikka 8.95 Prawn 8.95 King Prawn A dish cooked with lentils and slightly hot spice producing a sweet and sour flavour. Served with Pilau Rice. Chicken 8.65 Lamb 8.65 Chicken Tikka 8.95 Prawn 8.95 King Prawn Authentic dish prepared with tomatoes, capsicum and onions. Served in a flaming iron souk Chicken 7.85 Lamb 7.85 Chicken or Lamb Tikka 8.45 King Prawn 9.95 Specially prepared hot curry with sliced chilli and mixed peppers. Chicken Tikka or Lamb 8.45 King Prawn Cooked in specially prepared balti paste, peppers, onions, tomatoes and herbs. Available in 4 styles: Curry, Madras, Vindaloo, Jalfrezi, Masala and Karahi. Served with plain Naan Bread. Chicken Tikka 8.95 Lamb 8.95 King Prawn 11.95

5 gingr Chicken, Lamb and Prawns pan-fried and medium spiced with basmati rice. Garnished with an egg omelet. Served with a vegetable curry Char-grilled chicken pan-fried and medium spiced with basmati rice. Garnished with tomato, cucumber and salad. Served with a vegetable curry Chicken pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry Lamb pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry King Prawn pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry Fresh vegetables cooked with basmati rice and selected aromatic spices. Garnished with tomato, cucumber and salad. Served with a vegetable curry Lightly spiced potatoes Spinach cooked with garlic and onions Spinach cooked with garlic, onions and Indian cheese Fresh mix vegetable cooked with slices of green chilli Lentils cooked with fresh garlic and herbs Fine cut okra cooked with coriander and turmeric Cauliflower cooked with garlic and onions Chickpeas cooked in spices Medium French fries Lightly spiced potatoes Spinach cooked with garlic, onions and potatoes Sliced mushrooms cooked with onions Chopped mushrooms in garlic and spices Spicy lentils cooked with fresh vegetables Aubergine chunks cooked with onions, garlic and tomatoes Potato and cauliflower cooked with cumin Deep fried spiced onion patties Coconut Chutney, Mango Chutney, Mint Sauce, Mix Pickle, Onion Salad

6 gingr Crisp lemon and gooseberry taste, a zesty Chilean sauvignon blanc Vintaged from chardonnay grapes, attractive, melon and fresh fruit flavours viticulture. Elegant, assertive wine with glorious fruit flavours Made from 100% sauvignon grapes, dry and fruity with a hint of gooseberries on the nose Made from fine burgundies, attractive pale straw colour, slight pear drop flavour, good fruit and well structured Sparkling white wine. A bright straw yellow colour with lovely aromas of pears and wildflowers that burst right out of the glass Full flavoured red wine demonstrates all the ripe berry flavours, fragrant aroma and a soft texture Medium bodied, flavoursome wine with ripe plum and berry fruit flavours Chateau La Croix has plenty of primary black fruit flavours before leading into a secondary encore of mocha and tobacco flavours Light, earthy, complex style, supple and soft Pure tempranillo, this wine is well rounded and complex with aging in American oak Deep red in colour, full bodied, robust and powerful. It is rich flavoured with an interesting spiciness on the palate, with a long and complex finish Matured for extra smoothness, this silky and elegant Faustino compliments red and cooked meat dishes Malbec is Argentina's signature grape variety. This is an excellent example made from grapes grown in the foothills of the Andes ml ml 3.50

7 gingr

8 gingr SPECIAL B ANQUETING N IGHT - PER HEAD PAPADUM ANY CHOICE OF STARTER ANY CHOICE OF MAIN DISH ANY CHOICE OF SIDE DISH ANY CHOICE OF RICE OR NAN ( 3.00 Extra for Ginger Lounge Signature Dish and 3.50 Extra for King Prawn Dishes) K URZI LAMB OR C HICKEN SERVES FOUR This dish is cooked with all freshly ground spices and prepared in a slow cooking method to bring out the most delicious taste and a completely extra special flavour, served with rice and a special sauce. KURZI LAMB KURZI CHICKEN hours notice and a small deposit is required

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