Balti. Starters. Tandoori Specials

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Jeremy Reeves
5 years ago
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Starters ONION BHAJI (V) 3.30 Shredded onion mixed with selected herbs & spices with garam flour, deep fried and served with a minted yoghurt sauce. SAMOSA 4.

Prawn / King Prawn ) Cooked with coriander, fresh tomatoes in a tangy chat masala sauce and served on a crispy fried puree. SAG ROLL (V) 3.

2 Starters ONION BHAJI (V) 3.30 Shredded onion mixed with selected herbs & spices with garam flour, deep fried and served with a minted yoghurt sauce. SAMOSA 4.25 (Vegetable, Meat, Chicken & Duck) Your choice of Samocha, a tringle filled pastry deep fried. CHAT PUREE 4.50 (Chicken. Prawn / King Prawn ) Cooked with coriander, fresh tomatoes in a tangy chat masala sauce and served on a crispy fried puree. SAG ROLL (V) 3.50 A delicate dish of spinach and cheese mash rolled in spices, served with a tasty coconut cream sauce. ALOO AUR SPINACH PAKORA 3.95 A traditional Pakora delight of Spinach dipped into specially made gram flour paste deep fried. CHICKEN / LAMB TIKKA 3.95 Cubes of Chicken or Lamb marinated in yoghurt and cooked in Tandoor served with salad. DUCK TIKKA 5.95 Pieces of Duck marinated in yoghurt and cooked in Tandoor served with salad. CHATGA PRAWN 4.50 Tiger Prawns tossed with selected herbs and spices fried and served with salad. KALAMARI 5.95 Fresh Squid spiced with Bengal Masala served with tomato chilli jam. MIXED STARTER 4.95 A mixed platter of Chicken Tikka, Onion Bhaji, Samosa and Tiger Prawns served with salad. MIXED KEBAB 4.95 Chicken Tikka, Shami Kebab and Onion Bhaji served with a mixed leaf salad. Tandoori Specials TANDOORI MIXED GRIL Chicken Tikka, Lamb Tikka, Sheek Kebab and Tandoori Chicken served with fresh salad. SHASHLIK (Chicken, Lamb or Mix) Cubes of chicken and lamb with capsicum, tomatoes and onions, marinated and cooked on skewers in a Tandoor. CHICKEN / LAMB TIKKA 8.95 Chicken marinated in yoghurt and spices served with salad. DUCK TIKKA Succulent Pieces of Duck marinated in yogurt sauce baked in oven served with salad. Balti BALTI 7.50 Vegetables, Chicken or Lamb cooked with onions, fenugreek leaves with special Balti spices. BALTI VEG 6.95 A traditional Balti mix of seasonal vegetables in a thick sauce - goes well with Nan bread. SAG Delicately spiced dish cooked with spinach. CHICKEN 8.95 LAMB 9.95 PRAWN VEGETABLE 7.95

House Specials SATRAKI (Medium) 8.50 Chicken or Lamb Tikka, cooked with fresh onions, coriander and mixed herbs garnished with mushrooms. MURGHI TORKARI (Spicy and Madras Hot) 9.

SPICY AND MADRAS HOT NAGA SABWAL (Madras Hot) A home style hot dish with marinated chicken or lamb cooked with mixed spices and naga chilli brining an exotic mouth-watering hot flavour.

95 Chicken and lamb tikka cooked together with finely chopped spring onion, green chilli, fresh peppers and chef s special spice brining a fusion of taste. KOCHI CHICKEN BHUNA 9.

95 Another house speciality made with King Prawn & spinach with fenugreek leaves & mixed spices. ALMASHRIKI (Medium) 8.

3 House Specials SATRAKI (Medium) 8.50 Chicken or Lamb Tikka, cooked with fresh onions, coriander and mixed herbs garnished with mushrooms. MURGHI TORKARI (Spicy and Madras Hot) 9.95 A home style Chicken dish cooked in special masala sauce made with garlic, ginger and mixed spices. SPICY AND MADRAS HOT NAGA SABWAL (Madras Hot) A home style hot dish with marinated chicken or lamb cooked with mixed spices and naga chilli brining an exotic mouth-watering hot flavour. JAL JAL BALTI (Spicy) 9.95 A taste of Baluchistan brought through this traditional dish made with tender chicken in special Balti sauce with red peppers and tomatoes. ANOKHA (Spicy) 9.95 Chicken and lamb tikka cooked together with finely chopped spring onion, green chilli, fresh peppers and chef s special spice brining a fusion of taste. KOCHI CHICKEN BHUNA 9.95 Tandoori chicken off the bone cooked with mince meat and chef s special medium sauce. KING PRAWN SAG (Spicy) Another house speciality made with King Prawn & spinach with fenugreek leaves & mixed spices. ALMASHRIKI (Medium) 8.95 Chicken or Lamb Tikka served under a layer of cooked Spinach flavoured with Cashew Nuts. CHICKEN CHILLI MASALA (Madras Hot) 9.95 A flavoursome dish of Chicken Tikka cooked with red and green peppers, onion spiced with dried chilli and a special grind of spices. NARAYANI CHICKEN (Medium) 7.95 Chicken tikka cooked with spiced herbs and sweet chilli dressing Cinnamon Special DISH 8.95 Chicken / lamb cooked with onions, green and red peppers fresh coriander and chef special spice. CHICKEN MORISA OR LAMB (Spicy) 8.95 Chicken or Lamb cooked with chilli pickle, tomato, garlic, green and red peppers. TIKKA MASALA 7.50 All-time favourite dish, Chicken or Lamb Tikka cooked in homemade masala sauce comes with a potato cake covered in bread crumbs. CLASSIC KORMA 6.95 Chicken or lamb cooked in aromatic coconut and almond sauce CHOM CHOM 7.95 Chicken or Lamb Tikka cooked with almond, nuts and mango. HESANI (Madras Hot) 8.95 Chicken or lamb where the fairy hot flavour is given a twist through the careful use of fresh garlic, onion, tomatoes. GARLIC CHILLI 7.95 Chicken Or Lamb Cooked with garlic, ginger and green chillies, garnished with tomatoes. PANCH MISHALI 7.95 Chicken, lamb, prawns and vegetables cooked in chef s special sauce. CORIANDER DELIGHT (Medium) 7.95 A Chicken dish with the dominance of fresh coriander, lightly spiced with garlic and ginger. DOHARI 7.95 Chicken Tikka cooked with mince meat, herbs and spices. GARLIC & LIME SPECIAL 7.95 medium hot ( Home made galic and lime cooked with onions and special herbs

Rice Vegetable Chicken Meat Prawn King Prawn MADRAS Medium Curry Jhol 5.95 6.50 6.95 6.95 10.95 VINDALOO Hot Curry & Potatoes 5.95 6.50 6.95 6.95 10.95 BHOUNA Onion & Tomato with Bhouna Spices 5.95 6.50 6.95 6.95 10.95 DOPIAZA Bhouna style garnished with Onion 5.

4 Rice Vegetable Chicken Meat Prawn King Prawn MADRAS Medium Curry Jhol VINDALOO Hot Curry & Potatoes BHOUNA Onion & Tomato with Bhouna Spices DOPIAZA Bhouna style garnished with Onion PATHIA Sweet & Sour with Onion and Tomato DANSAK Sweet & Sour with Lentils ROGAN Bhouna style garnished with tomato Biryani Dishes Side Dishes STEAMED RICE 2.30 PILAU RICE 2.60 SPECIAL FRIED 3.25 GARLIC RICE 3.25 MUSHROOM RICE 3.25 VEGETABLE RICE 3.25 BIRYANI RICE 3.25 MASALA RICE 3.25 Bread PLAIN NAAN 2.40 Made with pure basmati rice served with a vegetable curry. CHICKEN OR LAMB BIRYANI 7.95 CHICKEN TIKKA BIRYANI 8.95 RAWN BIRYANI 6.95 VEGETABLE BIRYANI 6.95 MUSHROOM BIRYANI 6.95 BOMBAY ALOO 3.50 SAG ALOO 3.50 SAG PONEER 3.50 MUSHROOM AND SPINACH BHAJI 3.50 SAG BHAJI 3.50 MUSHROOM BHAJI 3.50 BRINGEL BHAJI 3.50 BHINDI BHAJI 3.50 TARKA DALL 3.50 ALOO GOBI MIRCHA 3.50 MIXED DAL HOT 3.50 PANEER BHAJI 3.50 VEGETBALE CURRY 3.50 CHEEK PEAS BHAJI 3.50 GARLIC NAAN 2.60 KEEMA NAAN 2.60 PESHWARI NAAN 2.60 CHEESE NAAN 2.95 CHAPATI 1.95 PARATA 2.95 GARLIC & CHEESE NAAN 3.75 CHICKEN TIKKA CHEESE NAAN 3.75 Traditional English CHIPS 1.95 CHICKEN NUGGETS (6PS) 2.95 FRIED CHICKEN AND CHIPS 4.95 OMELETTE 4.95

Starters. spices) 9 Papri Chat (V) 3.50 (Mini wheat biscuits with chickpeas + potatoes Tamarind sauce + 2 Aloo Chat (V) 3.50

Starters. spices) 9 Papri Chat (V) 3.50 (Mini wheat biscuits with chickpeas + potatoes Tamarind sauce + 2 Aloo Chat (V) 3.50 Starters 1 Chicken Chat 3.75 8 Chilli Paneer (V) 3.95 (Baton or cottage cheese cooked with green chilli olives peppers + (Cooked in a sweet + sour chat sauce) spices) 9 Papri Chat (V) 3.50 (Mini wheat