Rose of Bengal Indi-Fusion Restaurant

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1 A Warm Welcome to Rose of Bengal Indi-Fusion Restaurant Menu An Infusion of Curries All prices include VAT. The management reserve the right to refuse service. ROB-DINE-IN.indd 1 11/02/ :58:16

2 Appetisers Samosa (meat or vegetable) Onion Bhaji Tandoori Chicken (on-the-bone) Sheek Kebab Shami Kebab Reshmi Kebab Mixed Kebab Chicken Pakora Chicken Chat Aloo Chat Imli Chicken (tamarind sauce) Garlic Mushrooms Mixed Platter Prawn Cocktail Prawn Puri King Prawn Puri King Prawn Butterfly Maas Biran Tandoori Clay Oven Cubes of Chicken or Lamb marinated in herbs & spices, barbecued & cooked in a clay oven Half Full Tandoori Chicken On the bone marinated in yoghurt and delicate herbs Tandoori Mixed Grill Pieces of tandoori chicken, lamb tikka, chicken tikka & sheek kebab. Served with plain naan Chicken/Lamb/Paneer Shashlik Lightly flavoured, chicken or lamb with barbecued onions, tomatoes & green peppers Tandoori King Prawn Large king prawns marinated in spices and cooked in a clay oven Tandoori King Prawn Shashlik Lightly flavoured large king prawns barbecued with onions, tomatoes and green peppers Foora Maas Fish steak barbecued in the tandoor. Medium spicy ROB-DINE-IN.indd 2 11/02/ :58:16

3 Chef s Specials Massala A very tasty curry. Cubes of chicken or lamb marinated & barbecued over a clay oven, then recooked with a blend of our chef s special sauce, almond cream & butter Tandoori Chicken Massala Very mild, half tandoori chicken off-the-bone cooked with the chef s special sauce, cream, almonds & butter Tandoori Chicken Saag Massala Medium. Half tandoori chicken on-the-bone cooked with spinach and chef s special sauce Tawa Murgh Massala Chicken & minced lamb cooked with well spiced thick sauce, fresh garlic, ginger & tomatoes Bengal Chicken or Lamb Massala Shashlik Massala Chilli Massala Fairly hot, cooked with green chillies and garlic Ginger Fresh ginger and coriander cooked in a well spiced, thick sauce Butter Smothered in butter and cooked in a very mild, creamy sauce Passanda A very mild, creamy curry with almonds, cashews, butter and honey Roshoni Chilli Garnished with spring onions, shallots, peppers, green chillies and tomatoes in a hot, thick sauce Garlic Chicken in dry sauce with green chillies and fried garlic Portuguese Peri Peri Ruby Murray Mild to medium hot tender pieces of chicken/lamb cooked in our own special peri peri sauce Sardine Saatni Finely diced and crushed Portuguese sardines marinated and garnished with coriander and a zest of lemon juice. Dry dish Desican (Mexican) Chilli Con Carne Mild to medium hot, minced lamb cooked with kidney beans, onions, tomatoes, jalapenos and dressed in a thick sauce Salsa Curry Tender pieces of chicken/lamb cooked in our special salsa sauce. Mild to medium hot Cajun Curry Tender pieces of chicken/lamb cooked in our special Cajun sauce Thai Green Thai Curry Chicken/lamb cooked in a creamy sauce with coconut milk, lemon grass and a sweet and spicy curry. Red Thai Curry Chicken/lamb cooked with red bullet chillies, bamboo shoots, coconut milk, lemon grass and a sweet and spicy curry. Satay Curry Curry cooked with peanut butter and chilli sauce. Mild to medium hot. Chinese Sweet & Sour Curry Chicken/lamb cooked with a special sweet and sour sauce Chicken or Lamb Shashlik Bhuna Naga Massala Shashlik Naga Bhuna Tandoori King Prawn Massala Very mild. Marinated king prawns barbecued over a clay oven, then recooked with a blend of the chef s special sauce, almonds, cream & butter Tandoori King Prawn Shashlik Massala Cooked with a blend of the chef s special massala sauce Tandoori King Prawn Jalfrezi Hot. Cooked with fresh green chillies, onions, capsicums, garlic and tomatoes Tandoori Karahi King Prawn Cooked with onions, tomatoes, peppers and fresh coriander Rose of Bengal Special Karahi Tandoori King Prawn Saag Bhuna Tandoori King Prawn Shashlik Bhuna Rajeshwari Chicken or Lamb Tandoori King Prawn Bhuna King Prawn Shahenshah Tandoori King Prawn Naga Massala Shakuti Chicken Tikka Shatkora Achari Flavoured with exotic spices and a savoury tasting, medium sauce Bhindi Medium. Cooked with okra Curries From Around The World If you prefer a different heat on your dish, please specify Each Hoy Sin and Spring Onion Curry A sweet and savoury curry with Chinese spices Chinese Curry A sweet and savoury Chinese style curry with onions and aromatic spices Lemon Chicken/Lamb A little sautéed garlic and ginger, chicken broth, a zest of lemon juice and sugar Kung Po Curry A spicy tomato sauce with water chestnuts and red pepper curry. Fairly hot to taste Spain Spanish Chicken/Lamb A Mediterranean inspired curry cooked with tomatoes, peppers, onions, olive oil, garlic & thyme in a special sauce Honey & Mustard Curry A tangy and sweet curry cooked with honey and dijon style mustard, carrots and onions France French Country Curry A French country inspired curry cooked with white wine, carrots, mushrooms, cream & chives Italy Tomato & Garlic Meatballs Small lamb meatballs cooked with a tomato and garlic paste Bolognese Curry Rich, tomato based saucy curry Caribbean Reggae Reggae Curry A mild curry with onions, garlic and herbs. This is something the whole family will love Caribbean Jerk Curry A sweet & smoky tomato sauce flavoured with jerk spices, cinnamon, thyme and nutmeg with a warm hint of Scotch bonnet chilli ROB-DINE-IN.indd 3 11/02/ :58:17

4 Traditional Dishes If you prefer a different heat on your dish, please specify Chicken/ Lamb Chicken/ Lamb Tikka Prawn King Prawn Fish Vegetable CURRY MADRAS KORMA (Mild) DUPIAZA VINDALOO BHUNA CEYLON ROGAN JOSH KASHMIRI (Mild) MALAYA (Mild) PHALL SALLI JALFREZI KARAHI SAAG REZALA DHANSAK Comes with Pilau Rice PATHIA Comes with Pilau Rice Biryani Served with vegetable curry Chicken or Lamb Prawn King Prawn Fish Vegetable Rose of Bengal Special Biryani Chicken, lamb, prawn and egg Balti Served with plain naan any variation of naan bread will incur a surcharge Chicken or Lamb Prawn King Prawn Fish Vegetable ROB-DINE-IN.indd 4 11/02/ :58:17

5 Vegetable Specials Sabzi Bhuna Sabzi Paneer Vegetables and cottage cheese Paneer Tikka Massala Cottage cheese Saag Paneer (main) Spinach and cottage cheese Saag Aloo Paneer (main) Spinach, potato and cheese Chana Paneer (main) Chickpeas and cheese Vegetable Side Dishes Mixed Vegetable Curry Saag Aloo Spinach and potato Mushroom Bhaji Bhindi Bhaji Okra Dall Samba Lentils with vegetables. Hot Tarka Dall Lentils garnished with garlic Onion Bhaji Cauliflower Bhaji Bombay Aloo Fairly hot Aloo Gobi Potato and cauliflower Chana Massala Chickpeas Saag Paneer Spinach and cheese Chana Paneer Chickpeas and cheese Saag Aloo Paneer Spinach, potato and cheese Brinjal Bhaji Boiled Rice Pilau Rice Special Rice Mushroom Rice Vegetable Rice Egg Rice Onion Rice Garlic Rice Lemon Rice Coconut Rice Keema Rice Chilli Rice Set Menu - 12 per head NOT AVAILABLE ON FRIDAY AND SATURDAY Papadom & Chutney Tray Rice & Breads 2.75 Sundries Raitha (onion/cucumber) Plain/Spiced Papadom Chutney & Pickle (each) Mango/onion/lime/red onion relish/mint sauce Chips Chicken Nuggets Served with chips and salad Omelette (variety) Served with chips and salad Plain Naan Garlic Naan Peshwari Naan Chilli Naan Cheese Naan Kulcha Naan Onion Naan Tandoori Roti Plain Paratha Stuffed Paratha Chapati Puri Mixed Starter consisting of: Onion Bhaji, Vegetable Samosa, Chicken Tikka 1 Main Dish from a choice of: Curry, Bhuna, Madras, Vindaloo or Korma Choose from: Chicken, lamb, prawn or vegetable options 1 Side Dish from a choice of: Vegetable Curry, Saag Aloo, Bombay Aloo, Dall Samba, Aloo Gobi, Chana Massala, Onion Bhaji Choose 1 from: Boiled Rice, Pilau Rice or Plain Naan Any variation to Set Menu, we will charge you the difference If there is a dish that you like and do not see in this menu, please do not hesitate to ask as we may be able to prepare it for you We can tailor our menu for big party bookings and help customise your event by working alongside you, for birthdays, engagements, anniversaries and any other special event Ask about our Loyalty card *Food may contain nuts & coriander, please ask if you require advice Terms and conditions apply ROB-DINE-IN.indd 5 11/02/ :58:17

6 Rose of Bengal Thank you for Dining in with us If you liked our food please tell others, if not please tell us ROB-DINE-IN.indd 6 11/02/ :58:17

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