RESTAURANT TO ROOM SERVICE
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1 RESTAURANT TO ROOM SERVICE Hungry, but fancy a night in? We re here to help. Deliveroo works with the very best local restaurants to deliver amazing food to you in around 30 minutes, right to the hotel. So what are you waiting for? Turn the page to find out how to order. Restaurant and select items are subject to availability.
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3 HOW TO ORDER Pick your restaurant from the attached menu (one per order). Select your dishes. Dial 1 to place order with Guest Services. Guest services will call once your food arrives at the hotel OPENING HOURS Monday to Sunday 9.30am to 10pm On costs charged by Deliveroo of a 5% administration fee and $5 delivery fee will be applied to all orders All Meals are subject to availability and prices may vary. Deliveroo Partner Restaurants may use nuts in the preparation of certain Meals. Please call the Restaurant prior to ordering if you have an allergy. Deliveroo does not guarantee that any of the Meals sold by Partner Restaurants are free of allergens.
4 SATAY RIA Malaysian
5 OPENING TIMES Monday to Sunday 11am to 3pm and 4.30pm to 9.30pm
6 MENU SATAY RIA ENTREE Spring Roll $9.80 (4 peices) Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried Satay Chicken Skewer $11.80 (4 peices) Pre-marinated tender fillets served on skewers, with our own spicy peanut sauce Crispy Shredded Beef $12.80 Deep fried shredded beef with sour and sweet chilli sauce SOUP Chicken Laksa $14.80 Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, chicken and sugar snap peas in a piquant spicy coconut curry soup MAINS King Prawns with Assam Sauce $24.80 Spicy tangy tamarind flavoured sauce with tomato, string beans and pineapple pieces Claypot Curry Fish Fillets with Vegetable $19.80 Beef Rendang (Curry Beef) $18.80 Slow cooked beef chunky in curry paste and coconut milk Sweet and Sour Pork $18.80 Hainan Chicken $13.80 Hainan chicken served with chicken flavoured rice and vegetable Kung Po Chicken $18.80 Wok fried in dark soya sauce with dried chilli, onion, vegetables and cashew nuts
7 RICE AND NOODLES Special Fried Rice $14.80 Traditional Chinese-style fried rice with chicken, BBQ pork, prawn, peas and egg Nasi Lemak Campur $15.80 Fragrant coconut rice with a portion of chicken curry, beef rendang, served with sliced egg, achar salad, peanuts and sambal ikan bilis (Anchovies) Singapore Noodles $14.80 Wok fried rice vermicelli noodles with chicken, BBQ pork, prawn, egg and bean shoots in mild chilli paste Mee Goreng $14.80 Wok fried yellow noodles tossed with a blend of spices, diced bean curd, potatoes, tomatoes, chicken, egg and prawns VEGETABLES Chinese Broccoli (Kai Lan) Made in Two Ways $16.80 Seasonal Vegetables $14.80 Served with Oyster sauce Seasonal Vegetables $17.80 Sizzling bean curd with mince pork, mushroom and green peas DRINKS Coca Cola, Coke Zero, Diet Coke, Sprite, Fanta, Solo $3.80 Malaysian Coconut Juice $5
8 THE DEFIANT DUCK Burgers
9 OPENING TIMES Friday to Saturday 11am to 10pm Monday to Thursday 11am to 9.30pm Sunday 11am to 9pm
10 MENU THE DEFIANT DUCK STARTERS Char-grilled Wings (GF) $15 Ranch dressing plus choice of sauce: buffalo, extra spicy or smoked BBQ Truffle Mac N Cheese Croquettes (V) $15 Truffle aioli, rocket Corn Dogs $12 Ketchup, American mustard BURGER S AND ROLLS Add on Shoestring fries $3 The Duck Hot Dog $14 Hot dog, sauerkraut, mozzarella cheese, American mustard, ketchup, milk roll Classic Cheeseburger $14 Beef, cheddar cheese, house pickles, tomato, lettuce, TDD burger sauce, milk buns Fried Chicken Burger $17 Crispy chicken tenderloin, lettuce, coleslaw, cheddar Vegie Burger (V) $16 Mushroom, beetroot, tomato, lettuce, onion, swiss cheese, chipotle aioli, milk buns NACHOS Beef Nachos (GF) $16 Corn chips, black bean chilli beef, cheddar cheese, sour cream, avocado, cilantro Vegie Nachos (V) (GF) $16 Corn chips, corn, cauliflower, cheddar cheese, pico de gallo, avocado, sour cream, cilantro
11 BIG PLATES Chicken Parmy $19 Chicken schnitzel, cheddar cheese, marinara sauce, served with shoestring fries Smoked BBQ Pork Ribs (GF) $42 USA pork ribs, house slaw salad, smoked BBQ sauce Charcoal Chicken (GF) $29 Smoked rub chicken, apple, red onion, snow pea tendrils salad, BBQ sauce SIDES Loaded Fries (GF) $16 Black bean chilli beef, cheddar cheese, jalapeño, cilantro Shoestring Fries (V) (GF) $7 Sweet Potato Fries (V) (GF) $8 Coleslaw (V) (GF) $6 Shaved cabbage, carrots, parsley, aioli DESSERT Banana Split (GF) $11 Peanut butter ice cream, whipped cream, peanuts, chocolate glaze Carrot Cake $11 Vanilla bean ice cream, whipped cream chocolate glaze DRINKS Pepsi, Pepsi Max, Lemonade $4 Red Bull Can $5 Bundaberg Ginger Beer $5
12 BANOI Vietnamese
13 OPENING TIMES Monday to Friday 1130am to 3pm and 5pm to 8.45pm Saturday 11.30am to 8.45pm Sunday Closed
14 MENU BANOI STARTERS (6 peices) Pork Spring Rolls $8.50 Served with lettuce & fish sauce Vegetarian Spring Rolls (V) $8.50 Served with lettuce & sweet chilli sauce Hanoi Prawn Bites (GF) $9.50 Served with lettuce & sweet chilli sauce RICE PAPER ROLLS (2 Rolls) Pork Belly (GF) $7.50 Pumpkin puree, candied chilli & roasted sesame - served with fish sauce Salt and Pepper Tofu (GF) (V) $7.50 Deep fried silken tofu & kimchi sprouts - served with sweet chilli sauce Grilled Chicken $7.50 Garlic & honey soy marinated chicken - served with garlic & chilli soy sauce Soft Shell Crab $7.50 Deep fried tempura soft-shell crab with sichuan seasoning - served with crab sauce (spicy tomato relish) STEAMED BUNS (1 peice) BBQ Pork Bun, Veggie Bun (V) or Custard Bun (V) $3 Pork Belly Taco Bun $4.50 Cucumber, coriander, candied chilli, dijon & hoisin sauce Grilled Chicken Taco Bun $4.50 Garlic & honey soy-marinated chicken with blanched sprouts & sriracha mayonnaise
15 NOODLES Beef OR Chicken Pho (GF) $13.50 Fragrant & aromatic homestyle noodle soup served with rare beef - or - sous vide chicken breastwith chipotle cream and pickled jalapenos RICE DISHES Fried Salt & Pepper Chicken Ribs $14.50 With lettuce & Asian salsa - served with garlic & chilli soy sauce Lemongrass Beef $13.50 Rich lemongrass and peanut satay beef with cucumber and pickled carrot & daikon - served with fish sauce Salt and Pepper Tofu (GF) (V) $1.50 deep fried silken tofu with lettuce & asian salsa -served with garlic & chilli soy sauce or sweet chilli sauce VERMICELLI NOODLE SALAD Grilled Chicken $14 Garlic & honey soy marinated chicken with kimchi sprouts - served with garlic & chilli-soy sauce Salt and Pepper Tofu $14 Deep fried silken tofu with vegetarian spring rolls & kimchi sprouts - served with garlic & chilli soy sauce or sweet chilli sauce DRINKS Coconut or Lychee Ice Blended Crush $4.50 Coke, Coke No Sugar, Sprite, Fanta $3.50
16 CHEEKY POKE Asian
17 OPENING TIMES Monday to Sunday 11am to 8.45pm
18 MENU CHEEKY POKE POKE BOWLS Signature Chicken Bowl $18.90 Chicken, Brown Rice, Spinach, Carrot, Beetroot, Corn, Creamy Asian Sauce, Wasabi Peas, Avocado, Cheeky Nori, Sesame, Togarashi & Salt Signature Salmon Bowl $19.90 Sashimi Salmon, Coconut Turmeric Rice, Cabbage, Kale, Cucumber, Wakame, Pickled Ginger, Wasabi Mayo, Taro Crisps, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Tuna Bowl $20.90 Sashimi Tuna, Black Rice, Zucchini, Daikon, Cherry Tomatoes, Edamame, Wasabi Ponzu, Tobiko, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Wagyu Beef Bowl $24.90 Beef Tataki, Glass Noodles, Spinach, Enoki, Cherry Tomatoes, Radish, Pickled Ginger, Red Onion, Watercress, Cheeky Citrus Sauce, Fried Shallots, 64 Egg, Cheeky Nori, Sesame, Togarashi & Salt Signature Tofu Bowl $17.90 Tofu, Quinoa, Spring Onions, Broccoli, Kale, Cabbage, Beetroot, Pickled Ginger, House Sesame & Soy, Fried Onion, Chilli Flakes, Avocado, Cheeky Nori, Sesame, Togarashi & Salt
19 SIDES Cheeky Pork Gyoza $9.90 Served with house sesame & soy Taro Crisps $8.90 Shichimi Edamame $6.90 Miso Broth $4 DRINKS Aqua Carpatica Sparkling Water $4 Coke, Coke Zero or Sprite $5 Kombucha $6 Original or Lermon Myrtle flavour
20 GIANNI S KITCHEN Italian
21 OPENING TIMES Monday to Sunday 11.30am to 2.30pm and 5.30pm to 9pm
22 MENU GIANNI S KITCHEN ANTIPASTI Arancini Siciliani $16 Filled with fior di latte mozzarella and served with napoli sauce. 2 serves Calamari Fritti $17 Fried calamari served with wasabi mayo Caprese Deluxe (GF) $23 Buffalo mozzarella, parma ham, tomato, basil and e.v.o.o PRIMA PIATTI Spaghetti Alla Carbonara $26 Long pasta with crispy guanciale in a creamy egg sauce with parmesan. GF option available Fusilloni al Ragu Toscano $26 Slow cooked Tuscan style ragu. GF option available Lasagna Toscana $26 Layers of pasta with beef ragu, mozzarella and bechamel sauce Gnocchi Alla Sorrentina (V) $25 With fior de latte cheese, tomato, basil. GF option available MAIN COURSES Scaloppina Alla Parmigiana Con Friarelli $36 Milk fed veal served with eggplant, mozzarella, napoli and wild broccoli Scaloppina di Pollo, Funghi e Marsala $35 Chicken scaloppina with mushroom, marsala cream and pumpking puree
23 PIZZA Margherita (V) $22 Mozzarella, basil Gianni s Favourite $26 Mozzarella, parma ham, rocket and grana padano Capri $26 Mozzarella, ham, mushrooms, artichokes and olives Diavola $25 Mozzarella, hot salami Calzoni $25 Mozzarella, ham, mushrooms served with tomato sauce on side Capri $26 Mozzarella, ham, mushrooms, artichokes and olives SIDES Rosemary Roasted Potatoes $9 Rocket, Pear and Pecorino Salad $9 DOLCI Cannoli Siciliani $12 Tube pastry dough filled with cream ricotta Tiramisu $12 DRINKS Coke, Coke Zero, Diet Coke, Sprite $4.50
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Chef s Recommendations Claypot Fish Head Curry A Metro-Y favourite. Half Snapper Fish Head with Beancurd, Yam and Vegetable Claypot Chicken Rice Braised Chicken, Salted Fish, Salted Egg, Chinese Sausage,
More informationWELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH
WELCOME TO YUM CHA LUNCH DINNER CLOSED TUES SUN TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm MONDAY 11:30am 3pm Hot & Spicy GF Gluten Free V Vegetarian Whilst we respect all allergies,
More informationNEDLANDS - MENU (DINE IN) Banquets
NEDLANDS - MENU (DINE IN) Banquets $30 per Person (Minimum 4 People) Entrees Mains Spring Rolls Chicken And Cashews Chilli Beef Pork Claypot Vegetable Stir Fry with Beancurd Steamed Rice Includes Corkage
More informationGlobal Interactive Lunch Special- Waffle Bar with choice of fruit and toppings
Mercato Week 5 September 30 to October 6 2018-2019, Specials Sunday- Grill Special- Sunday- Vegan burger supreme with grilled sweet potato, guacamole, corn salsa and Vegan Ranch Dressing- served with fries
More informationDinner Menu. Appetizers. Small Plates
Dinner Menu Appetizers D1. Edamame (Lightly salted soy beans)... $4.95 D2. Veggie Gyoza (fried or steamed)... $5.95 D3. Sauteed Mushrooms... $5.95 D4. Hibachi Chicken Livers... $6.95 D5. Pork Gyoza (fried
More informationFAS T & F R E S H AVAI L A B L E A L L DAY. $18 RIVERINE RUMP STEAK with your choice of sauce & chips
FAS T & F R E S H AVAI L A B L E A L L DAY MONDAY $18 RIVERINE RUMP STEAK with your choice of sauce & chips 49% OFF BOTTLES OF WINE TUESDAY $10 TAPAS choose from a selection of your favourites $10 PINTS
More informationBanquet A $38 per head. Banquet B $48 per head. Banquet C $38 per head. Banquet D $48 per head
B A N Q U E T Banquet A $38 per head (For Two to Three People) Entrée 1) Chicken Spring Roll 2) Sesame Prawn Toast 3) Duck San Choy Bao Main 4) King Prawn with Snow Peas 5) Szchuan Beef 6) Special Fried
More informationBANQUET for 2 $30 Per Head
BANQUET for 2 $30 Per Head Soup: Entree: Main Courses: Desserts: Chicken & Sweet Corn Soup Mini Spring Rolls, Dim Sims & D/Fr Wontons Sizzling Garlic King Prawns Honey Chicken Small Fried Rice Choice of
More informationSTARTERS. Pane de casa, garlic, olive oil, oregano, tomato, basil and grana padano GOURMET SALADS
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 PUMPKIN AND ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN WINGLETS...17.00 Served with our special secret
More informationAppetizer. Hot Appetizer. Cold Appetizer INDONESIAN JAPANESE INDONESIAN. 400 Charcoal grilled chicken meat on bamboo skewers, peanut sauce and pickled
Appetizer Hot Appetizer Lumpia Crispy chicken spring rolls with sweet chili sauce and mango sauce. Gyoza Roast minced duck dumplings with pickled turnip and ginger soy dip. Sate Ayam 400 Charcoal grilled
More informationBistro Menu THE TIGERS CLUBHOUSE
Bistro Menu THE TIGERS CLUBHOUSE Starters GARLIC BREAD OR HERB BREAD 7.00 6.30 with cheese 7.60 6.85 BRUSCHETTA 8.90 8.00 4 slices of toasted bread with diced tomato, pesto & melted cheese SOUP OF THE
More informationBeverages. Aperitifs(50ml) Spirits (25ml) 2.95 (50ml) Fruit Juices Spirit +Mixer 3.95 Spirit(Double)+Mixer Beer.
Beverages Aperitifs(50ml) Pimm No.1 2.95 Martini Extra dry 2.95 Spirits (25ml) 2.95 (50ml) 5.00 Gin Scotch whisky Vodka Bacadi Rum James s Irish whisky Jack Daniel bourbon Southern comfort Spirit +Mixer
More informationDINNER JOIN US FOR A SCRUMPTIOUS. Starters and Salads. Grilled Peach Parma ham, blue cheese mousse, candied pecan nuts, mango purée, rocket 135
Starters and Salads Grilled Peach Parma ham, blue cheese mousse, candied pecan nuts, mango purée, rocket 1 Black Bean Soup Spicy chorizo and coriander cream Home Smoked Franschhoek Salmon Trout Smoked
More informationMenu. Waiting times may vary. Please allow approx min waiting times on some items.
Menu BUSINESS HOURS Lunch: Mon - Sun from 12:00pm, Last order 2:30pm Dinner: Tue - Sun from 6:00pm, Last order 9:00pm Licensed and BYO wine only Corkage $3.00 per glass Accept Credit Card (Master/Visa/AE).
More informationBREAKFAST. (Minimum $200 for Delivery)
BREAKFAST (Minimum $200 for Delivery) BREAKFAST BURRITOS $9PP Your choice of Ham, Bacon, or Sausage with Cheese, Potatoes, Eggs Choice of two sides BREAKFAST FOCACCIA Small Serves 10-15 $ 100 Large Serves
More informationGYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50
EDAMAMY Japanese style steamed soy beans.$4.50 GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50 shrimp.$5.50 NIPPON TOFU Japanese style steamed or fried tofu in sweet soy sauce,
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationTHAI HERB S FAVOURITES
THAI HERB S FAVOURITES mild medium hot vegetarian available TEMPURA PRAWNS (4) 11.9 GoongTord Deep fried battered King Prawns with sweet chilli dipping sauce COCONUT SOUP WITH CHICKEN & MUSHROOMS 8.9 TomKhaGai/TomKhaHed
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Seaweed Salad 7 Garden Salad
More informationzushi surry hills only lunch menu
zushi surry hills only lunch menu AVAILABLE MONDAY TO SUNDAY 11:30AM-3PM ONLY edamame green soy beans, salt (chilli optional) 7 wakame kale salad seaweed, kale, sesame vinegar ^ 7 cucumber salad pickled
More informationB.Y.O bottled wine only corkage charge $3 per person dishes can be made in mild, medium or hot on your request please inform staff of any dietary and
B.Y.O bottled wine only corkage charge $3 per person dishes can be made in mild, medium or hot on your request please inform staff of any dietary and allergy requirements all images are used for illustration
More informationCATERING FOR FUNCTIONS AND PARTIES UPON REQUEST
OPEN 7 DAYS ~LUNCH ~ MON FRI 11:30AM 2:30PM ~DINNER ~ SUN THURS 5:30PM- 9:30PM FRI SAT 5:30PM-10:30PM CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST PHONE NUMBER: (08) 9381 6127 BANQUET (MIN. 4 PEOPLE)
More informationS O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom
S O U P Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom * Chicken Hot & Sour Soup $4 Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom * Tom Yum Shrimp Soup $5 Shrimp
More informationSHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50
menu ASIAN TAPAS PRAWN CRACKERS 2.50 EDAMAME BEANS Blanched, lightly salted and wok-fried SPICY EDAMAME BEANS Blanched, wok-fried and coated in Buddha spicy BUDDHA ANGRY CRAB Stir-fried with five spice,
More informationStarter Spicy potato cubes Edamame Sweet potato Fries Vegetable Spring Roll Sweet Chilli Wings Dumpling Chicken Dumpling Veg Chicken Satay Skewer
Starter Spicy potato cubes (spicy box dips ) 3.50 Edamame (healthy Young Soybeans ) (Evening only) 4.95 Sweet potato Fries (spicy box dips ) 4.50 Vegetable Spring Roll (Sweet chilli suace) 5.50 Sweet Chilli
More informationTAPAS [small plates to be shared or eaten as a starter] Haloumi 74 fried haloumi kataifi rosemary honey lime
TAPAS [small plates to be shared or eaten as a starter] Haloumi 74 fried haloumi kataifi rosemary honey lime Seared Tuna 77 herb seared tuna bean sprouts corn red onion cucumber radish spicy asian dressing
More informationCEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette
A LA CARTE SEAFOOD & RAW CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette HAMACHI CRUDO 105 Japanese Yellowtail, Shaved Fennel, Wakamomo, Green Chili, Citrus Elderflower
More informationBREAKFAST. BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon
BREAKFAST BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon HOME MADE GRANOLA With with cinnamon, Maple syrup, pumpkin seeds, chia seeds, flax seeds, raisin (regular
More informationSIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED
SIGNATURE snacks BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce 105 EDAMAME WITH CHILLI GARLIC SAUCE 30 EDAMAME WITH SEA SALT 30 RAW SCALLOP & TRUFFLE CEVICHE Crispy Tenkatsu
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationWaterfront Chips 15.5 Our signature steakhouse chips with bacon, cheese béchamel sauce and melted mozzarella
Entrées Garlic or herb bread * v 7 Bruschetta * v 12 Toasted ciabatta topped with tomato, Spanish onion, basil and aged balsamic Dips * v 18.5 Hummus, tzatziki and semi-dried tomato, served with Turkish
More informationSOUPServed Individually. Gr illed Oysters AP P E TI ZERS PAN-FRIED DUMPLINGS SALAD. Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs)
Gr illed Oysters SOUPServed Individually Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs) Cajun Garlic (3pcs) Garlic Butter & Chives Smokey Sriracha Butter, Fresh Herb & Chives Creamy
More informationMENU KITCHEN OPEN ALL DAY 11:30 - LATE
MENU KITCHEN OPEN ALL DAY 11:30 - LATE Chef s Selection D&O HOUSE SPECIALTIES Smokey Pork riblets with housemade slaw, fries & chimmicurri WILD mushroom RIsotto (GF) Risotto of wild mushroom ragu, pine
More informationGrill Special- Sunday- Grilled tomato sandwich with guacamole, corn salsa and Vegan Ranch Dressingserved with fries or salad
Mercato Week 5 January 22 nd to January 28 th 2017, Specials Sunday- Grill Special- Sunday- Grilled tomato sandwich with guacamole, corn salsa and Vegan Ranch Dressingserved with fries or salad Global
More informationMENU. Things You Should Know
MENU Let our chefs take your taste buds travelling to the Orient through a tantalizing variety of dishes from the diverse cultures and flavours of South East Asia. Dine with us and let your palate explore
More informationFamily Style Chef Special Menu for Two
s Blind Testing 4-Course Creation By Chef Wayan Rs: 2950 Family Style Chef Special Menu for Two To Begin FRIED Lumpia Crispy chicken spring rolls with sweet chili sauce and mango sauce ROLLED Vietnamese
More informationbread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90
Small Plates Mac & cheese nuggets w garlic aioli $8.50 Mini Risotto Balls filled with Sundried Tomatoes & Fresh Parmesan with a side of relish $10.50 Salt & Pepper Calamari with Sweet Chilli Dipping Sauce
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton MADAI CRUDO 89 Japanese Sea Bream, Wasabi-Apple & Orange Emulsion HAMACHI CEVICHE 89 Japanese
More informationTAPAS 11 AM - 11 PM. Marinated Olives 75 Citrus, rosemary, olive oil
TAPAS 11 AM - 11 PM Marinated Olives 75 Citrus, rosemary, olive oil Pulled Pork Slider - per piece 50 Kimchi, vintage cheddar, tomato, lettuce, soft bun - per piece Wagyu Beef Slider - per piece 55 Chili
More informationTakeaway Menu. Trading Hours. Sunday - Closed
Takeaway Menu A Taste of Malaysia Trading Hours Monday - Saturday Lunch 11:30 am - 2:30 pm Dinner 5:00 pm - 9:00 pm Sunday - Closed Shop 3, 645 Marion Road, Ascot Park, SA 5043 (next to Drakes Supermarkets
More informationShare Garlic Bread (V)
Share Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads with
More informationVegan Salad of Chickpea, Avocado & Asparagus (n) (ss) (v) (vg) Salad greens cherry tomatoes toasted almonds lemon olive oil dressing
Starters & Salads Grilled Prawn Salad (d) (f) Crushed avocado mango salsa fresh greens Tuna Tataki (f) (g) (n) (sy) Toasted quinoa onion salad yuzu dressing edamame Fried Calamari (d) (f) (g) (ss) (sy)
More informationWe hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
More informationTHE GRILL. Gourmet Burgers
THE GRILL Gourmet Burgers St. Petersburger Locale dry-aged beef, bacon, gouda cheese, caramelized onions, sautéed mushrooms, freedom sauce, romaine lettuce, secret sauce, house brioche bun. $13.99 Vidalia
More informationBreakfast Special AM PM choice of to start
Breakfast Special 120 08.00 AM -12.00 PM choice of to start Exotic Fruit Plate (gf) w/ natural yogurt Honey Toasted Muesli (v) Yogurt, cashew nut, almond, walnut, seasonal fruits & side milk choice of
More information