Please note on Public holidays a 15% Surcharge is applied
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1 Welcome to Noosa Beach House, where fabulous food is simply prepared and cooked to perfection, served in an inspirational destination welcome to my style of place. Please note on Public holidays a 15% Surcharge is applied
2 Before you dine, we would like to share our story... Known for his love of fresh seafood, Peter established Flying Fish Restaurant on Sydney Harbour, then transported his signature style to Flying Fish Fiji and Flying Fish Tokoriki Island. Peter s love of food and exotic flavours and destinations was fostered in his Grandmother s Sri Lankan kitchen. This led him to film 3 television series, My Sri Lanka, Island Feast and Mexican Fiesta. Now he and his family happily call Noosa home. I love everything about this place - the surf, the people and the abundance of amazing regional produce. The relaxed beach side atmosphere makes this the perfect place to bring the flavours of my travels to the table. On behalf of myself and Chef de Cuisine Woody Theuerl...welcome to the Noosa Beach House. noosabeachhousepk.com.au
3 NOOSA BEACH HOUSE DEGUSTATION MENU Served in 5 Courses with an Amuse Bouche 100 With 6 Matching Wines 160 Cured Petuna Ocean Trout, Noosa Spanner Crab, Apple Granita, Woodland Sorrel Seared Scallops, Coconut, Curry Leaves, Sri Lankan Spiced Carrot Popcorn Quail, Quince, Corn Puree, Hazelnuts, Chilli Salt Line Caught Local Blackened Fish, Green Coconut Chutney, Tomato and Lime Pickle Or Slow Cooked Lamb Shoulder, Tamarind Chutney, Parsley Mallum Dark Chocolate Panna Cotta, Peanut Butter Mousse, Banana Due to the extended number of courses we require that the whole table orders the Degustation Menu Last orders for Degustation before 9pm Please let one of our wait staff know if you have any special dietary requirements, food allergies or food intolerances. Not all ingredients included in each dish are listed.
4 STARTERS All Oysters are Single Seed and Served Natural with Shallot & Cabernet Sauvignon Vinegar 4.60 each GF Noosa Beach House Seafood Tapas 25 Hervey Bay Scallops, Coconut, Curry Leaves, Sri Lankan Spiced Carrot 24 GF Moreton Bay Bugs, Beetroot, Brinjal Mayonnaise, Jamon Crumbs 25 Seared Yellow Fin Tuna, Ruby Grapefruit, Sweet Pork, Crackling 23 GF Cured Petuna Ocean Trout, Noosa Spanner Crab, 24 GF Apple Granita, Woodland Sorrel Popcorn Quail, Quince, Corn Puree, Hazelnuts, Chilli Salt 24 Smoked Tomato Sorbet, Brioche, Capers, Confit Tomato, Mozzarella 22 V Please let one of our wait staff know if you have any special dietary requirements, food allergies or food intolerances. Not all ingredients included in each dish are listed
5 CRUSTACEANS Wild Caught Canadian Lobster 400 g - $ g - $ 130 Mooloolaba Whole Leader Prawn 450g - $60 600g - $75 Moreton Bay Bugs 450g - $55 600g - $65 Mud Crabs Market Price All crustaceans depending on availability and seasonality Cooked in one of three ways Steamed with Ginger, Chilli, Shallots, Coriander or Flash Fried with Black Pepper & Curry Leaf or Flash Fried Tempura with Salt & Pepper Please let one of our wait staff know if you have any special dietary requirements, food allergies or food intolerances. Not all ingredients included in each dish are listed
6 MAINS Sri Lankan Snapper Curry, Basmati Rice, Condiments 42 Crispy Fish Salad, Fried Flathead, Green Paw Paw, Chilli 39 GF Line Caught Local Blackened Fish, Green Coconut Chutney, 40 GF Tomato and Lime Pickle Pan Fried Local Calamari, Green Lentils, Lemon, Parsley, 39 Black Pepper and Plantain Chips Tajima Wagyu Sirloin (MS6), Roast Bone Marrow, Leek, 46 Parsnip, Truffle Jus Slow Cooked Lamb Shoulder, Tamarind Chutney, Parsley Mallum 40 GF Fried Paneer Cheese, Roasted Eggplant, Stuffed Banana Chillis, Achar 37 GF, V SIDES Gympie Beans, Green Mole, Toasted Sesame 11 GF, V Broccolini, Coconut, Chilli, Lime 11 GF, V Chopped Salad, Caramelised Dressing 11 GF, V Smoked Potato Puree 11 GF, V Shoestring Fries, Black Salt, Aioli 11 V Roast Potatoes, Chilli Salt 11 V GF Gluten Free V Vegetarian
7 DESSERTS Vanilla Bean Pavlova, Mango Curd Anglaise, Seasonal Fruits 16 Dark Chocolate Panna Cotta, Peanut Butter Mousse, Banana 16 Black Sesame Ice Cream, Green Tea Sponge Cake, Lime 16 Sesame Seed Crunch Cherry Soufflé, Chocolate Soil, Cherry Sorbet 16 GF (please allow 15 mins for baking) Noosa Beach House Dessert Tasting Plate for two 28 Cheese Plate, Selection of Cheeses with Dried Fruits, Condiments -1 cheese 14-2 cheeses 20-3 cheeses 26-4 cheeses 32 Please let one of our wait staff know if you have any special dietary requirements, food allergies or food intolerances. Not all ingredients included in each dish are listed.
8 DESSERT WINES / FORTIFIEDS Carmes de Rieussec, 2012 Sauternes, France 60ml ml - 78 Freemann Dolcino 2013, Hilltops, NSW 60ml ml - 46 Royal Tokaji Late Harvest Furmint, Tokaji, Hungary 60ml ml - 65 Vietti Moscato d Asti La Cascinetta, Piedmont, Italy 375ml - 58 Cullen Late Harvest Semillon, Margaret River, WA 375ml 72 Seppeltsfield 'Grand Muscat', N.V. - Rutherglen, VIC 60ml- 15 Chambers Old Vine Muscadelle - Tokay Rutherglen VIC 60ml- 12 Lustau 'San Emilio' Pedro Ximénez, N.V. - Jerez, Spain 60ml- 14 Penfolds 'Grandfather', 25y.o. - SA 60ml- 18 DILMAH TEA GOURMET SELECTION t Series Brilliant Breakfast 5.50 t Series Sencha Green Extra Special 5.50 t Series Pure Chamomile Flowers 5.50 t Series Pure Peppermint Leaves 5.50 t Series The Original Earl Grey 5.50 t Series Lychee with Rose & Almond 5.50 t Series Rose with French Vanilla 5.50 Coffee 5.00
Welcome to Noosa Beach House, where fabulous food is simply prepared and cooked to perfection, served in an inspirational destination welcome to my
Welcome to Noosa Beach House, where fabulous food is simply prepared and cooked to perfection, served in an inspirational destination welcome to my style of place. Before you dine, we would like to share
More informationWelcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my
Welcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my style of place. Before you dine, we would like to share
More informationWelcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my
Welcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my style of place. Before you dine, we would like to share
More informationWelcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my
Welcome to Noosa Beach House, where fabulous food is simply prepared, cooked to perfection and served in an inspirational destination welcome to my style of place. Before you dine, we would like to share
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Dinner is the culmination of our culinary journey a time for delegates and guests to relax, review the day s activities and celebrate with colleagues. We ve re-defined banquet dining and set the benchmark
More informationWarm ciabatta, marinated olives, Terran Grove olive oil, aged balsamic, flavoured butter 9.50
welcome Reef Restaurant is one of the Central Coast s most exclusive locations. We pride ourselves on our market fresh produce, our dedicated team of passionate food loving staff and above all - the experience
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More informationAMUSE BOUCHE. local lobster, cocktail sauce, celery, sumac ENTRÉE. pan fried potato gnocchi, cauliflower, almond, tea-soaked raisins
local lobster, cocktail sauce, celery, sumac pan fried potato gnocchi, cauliflower, almond, tea-soaked raisins salad of local mud crab, macadamia ajo blanco, cucumber, watercress tea smoked salmon, sweet
More informationGroup Dining and Function Package non exclusive-use
Group Dining and Function Package non exclusive-use...ideally located on the shores of picturesque Pittwater. on Pittwater Upper level, Newport Arms Hotel 2 Kalinya Street Newport NSW 2106 T: 9997 4900
More informationSA King Prawn Cocktail 19. Grilled Haloumi 16. Australian Seafood Chowder 18. Sheftalia 15 Traditional Cypriot Sausage
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More informationRECEPTION PACKAGES. Seated Packages. Package 1 $125.00pp
Seated Packages Package 1 $125.00pp Five hours classic beverage Five hours venue hire Forty five minutes canapés on arrival Premium seated wedding package or Premium Feasting Menu choose 2 Entrees & 2
More informationSeafood. All you can eat! BUFFET. The best fresh, local seafood and produce.
Adult $75 Children: 14 17: $45 9 13: $30 5 8: $20 Under 5: free All you can eat! Seafood BUFFET The best fresh, local seafood and produce. BOOKINGS ESSENTIAL LAST THURSDAY OF THE EACH MONTH www.tempestrestaurant.com.au
More informationLUKE STEPSYS Executive Chef. ANDY KIRCHGASSER Head Chef
LUKE STEPSYS Executive Chef ANDY KIRCHGASSER Head Chef Service charge not includedd Wildfire is available for your private event 2.75% surcharge on diners card info@wildfiresydney.com www.wildfiresydney.com
More informationBrisbane Street Bistro. Our Menu.
Brisbane Street Bistro Our Menu. Welcome to my Restaurant. This bistro reflects thirty-odd years of cooking lighter, more simply prepared dishes in a relaxed atmosphere. From live oysters split to order
More informationzushi surry hills only lunch menu
zushi surry hills only lunch menu AVAILABLE MONDAY TO SUNDAY 11:30AM-3PM ONLY edamame green soy beans, salt (chilli optional) 7 wakame kale salad seaweed, kale, sesame vinegar ^ 7 cucumber salad pickled
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TO START ORGANIC SOUR DOUGH LOAF Extra virgin olive oil, balsamic vinegar, butter 8 MARINATED OLIVES Kalamata, ligurian, green sicilian, manzanella 8 A glossary for our menu items can be found on the last
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationChristmas Day EVENTS & DINING 25 DECEMBER 2018
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Light Meals Available until 4pm B.L.A.T Burger Crispy bacon, mixed lettuce, avocado, tomato & aioli on stone baked Turkish loaf. Served with chips 15.9 Chicken Burger Grilled chicken, crispy bacon, melted
More informationHOT CHOICES SIDES HOT & COLD BUFFET CHOICE OF 2 COLD & 2 HOT BUFFET ITEMS 3 SALADS & 2 SIDES ALL INCL BREAD BASKET W/ BUTTER
BUFFET TIER 1 COLD BUFFET CHOICE OF 3 COLD & 3 SALAD ITEMS HOT BUFFET CHOICE OF 3 HOT & 2 SIDE ITEMS COLD CHOICES Teriyaki Glazed Chicken Drum Sticks Sliced Roast Sirloin Shaved Leg Ham Assorted Continental
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