LUNCH MENU. 동보성점심특선 "A" 28,000 Dong Bo Sung Lunch Special "A" 동보성점심특선 "B" 29,000 Dong Bo Sung Lunch Special "B" (1 人前, Per Person)
|
|
|
- Stewart Carter
- 5 years ago
- Views:
Transcription
1 LUNCH MENU 동보성점심특선 "A" 28,000 Dong Bo Sung Lunch Special "A" 3 품냉채 3Kinds of Cold Dishes 게살매생이수프 Seaweed Fulvescens Soup with Crab Meat 류산슬 Braised Sea Cucumber, Shrimp & Pork 탕수소스돼지고기 Deep-fried Pork with Sweet & Sour Sauce 식사 ( 짜장면 ) 동보성점심특선 "B" 29,000 Dong Bo Sung Lunch Special "B" 동보성특선냉채 Dongbosung's Cold Dish 해물야채수프 Seafood Soup with Vegetables 류산슬 Braised Sea Cucumber, Shrimp & Pork 라조육 Fried Pork, Bamboo Shoots with Chili Sauce 식사 ( 짜장면 ) 상기메뉴는호텔회원및쿠폰할인이불가합니다. 2인분이상주문가능합니다. Minimum 2 Persons for this Order
2 LUNCH MENU LUNCH "A" 35,000 버섯해물수프 Seafood Soup with Mushroom 청채해삼 Braised Sea Cucumber & Pak Choi 오늘의요리 Today's Special Dish 라조육 Fried Pork, Bamboo Shoots with Chili Sauce 식사 ( 짜장면또는탕면 ) Clear Noodle Soup with Seafood & Vegetables LUNCH "B" 45,000 동보성특선냉채 Dongbosung's Cold Dish 게살상어지느러미수프 Shark's Fin Soup with Crab Meat 마라관자 Sauteed Scallop with Chili Sauce 검은콩소스쇠고기안심 Stir-fried Beef Tenderloin with Black Bean Sauce 고추잡채와꽃빵 Stir-fried Bell Pepper & Shredded Pork 칠리소스새우 Fried Shrimp with Chili Sauce 식사 ( 짜장면또는짬뽕 ) Spicy Noodle Soup with Seafood & Vegetables 2인분이상주문가능합니다. Minimum 2 Persons for this Order
3 DINNER MENU 동보성저녁특선 "A" 30,000 Dong BO Sung Dinner Special "A" 게살수프 Crab Meat Soup 류산슬 Braised Sea Cucumber, Shrimp & Pork 크림소스새우 Fried Shrimp with Cream Sauce 식사 ( 짜장면 ) 동보성저녁특선 "B" 32,000 Dong BO Sung Dinner Special "B" 3 품냉채 3 Kind's of Cold Dish 게살매생이수프 Seaweed fulvescens Soup with Crab Meat 고추잡채와꽃빵 Stir-fried Bell Pepper & Shredded Pork 칠리소스새우 Fried Shrimp with Chili Sauce 식사 ( 짜장면 ) 상기메뉴는호텔회원및쿠폰할인이불가합니다. 2인분이상주문가능합니다. Minimum 2 Persons for this Order
4 DINNER MENU DINNER "A" 38,000 4 품냉채 4 Kinds of Cold Dishes 은이버섯게살수프 Crab Meat Soup with Mushroom 류산슬 Braised Sea Cucumber, Shrimp & Pork 라조육 Fried Pork, Bamboo Shoots with Chili Sauce 유림기 Fried Chicken with Garlic & Soy Souce 식사 ( 짜장면또는짬뽕 ) Spicy Noodle Soup with Seafood & Vegetables DINNER "B" 45,000 동보성특선냉채 Dongbosung's Cold Dish 해산물두부수프 Tofu Soup with Seafood 청채해삼 Braised Sea Cucumber & Pak Choi 통후추소스쇠고기안심 Stir-fried Beef Tenderloin with Black Pepper Sauce 칠리소스새우 Fried Shrimp with Chili Sauce 식사 ( 짜장면또는짬뽕 ) Spicy Noodle Soup with Seafood & Vegetables 2인분이상주문가능합니다. Minimum 2 Persons for this Order
5 DINNER MENU DINNER "C" 58,000 특선냉채 Special Cold Dishes 산라상어지느러미수프 Hot & Sour Shark's Fin Soup 해삼송이볶음 Braised Sea Cucumber & Pine Mushroom 조리장특선요리 Chef's Special Dish 고추잡채와꽃빵 Stir-fried Bell Pepper & Shredded Pork 칠리소스왕새우또는탕수소스쇠고기안심 Fried King Prawn with Chili Sauce Deep-fried Beef Tenderloin with Sweet & Sour Sauce 식사 ( 짜장면또는짬뽕 ) Spicy Noodle Soup with Seafood & Vegetables DINNER "D" 79,000 조리장특선냉채 Chef's Special Cold Dishes 브라운소스통전복찜 Braised Whole Abalone with Brown Sauce 일품새우해삼 Fried & Braised Shrimp Stuffed Sea Cucumber Rolls 사천식송이팔보채 Stir-fried Seafood & Vegetables with Hot Sauce 쇠고기안심과아스파라거스 Sauteed Beef Tenderloin with Asparagus 통후추소스왕새우 Fried King Prawn with Black Pepper Sauce 식사 ( 짜장면또는짬뽕 ) Spicy Noodle Soup with Seafood & Vegetables 2인분이상주문가능합니다. Minimum 2 Persons for this Order
6 DINNER MENU DINNER "E" (4 인이상주문가능, 사전예약 ) \170,000 전복냉채 Braised & Chilled Abalone 흑마늘송이상어지느러미찜 Steamed Shark's Fin with Black Garlic 불도장 Buddha jumps Over the Wall 북경오리 ( 볶음그리고탕 ) Peking Duck 칠리대하와꽃빵 King Prawn with Chili Sauce and Steamed Plain Bun 광동식활생선찜 Guangdong Style of Steamed fish 식사 ( 해물덮밥또는산라탕면 ) Meal(Sauted Sea food on Top rice or Sanla Noodle Soup) DINNER "F" (2인이상주문가능, 사전예약 ) 120,000 BULL DO JANG SET MENU 동보성특선냉채 Dongbosung's Cold Dish 불도장 Buddha jumps Over the Wall 칠리대하와꽃빵 King Prawn with Chili Sauce and Steamed Plain Bun 식사 Meal 2인분이상주문가능합니다. Minimum 2 Persons for this Order
7 냉채 Cold Appetizer 3 품냉채 3 Kinds of Cold Appetizer 특품냉채 Dongbosung's Special Cold Appetizer 오향장육냉채 Beef Cold Cuts with Five Spices 전복냉채 Braised & Chilled Abalone R: 25,000 L: 32,000 R: 33,000 L: 38,000 R: 35,000 L: 40,000 R: 42,000 L: 49,000 수프 Soup (1 人前 /Per Person) 옥수수수프 Corn Soup 게살은이버섯수프 Mushroom Soup with Crab Meat 쇠고기게살수프 Crab Meat Soup with Beef 해산물두부수프 Tofu Soup with Seafood 산라상어지느러미수프 Hot & Sour Shark's Fin Soup 게살상어지느러미수프 Shark's Fin Soup with Crab Meat 불도장 Buddha Jumps over the Wall \10,000 \12,000 \13,000 \14,000 \16,000 \17,000 \90,000 상어지느러미 Shark's Fin 북경식상어지느러미찜 Beijing style Steamed Shark's Fin with Brawn Sauce 죽생상어지느러미찜 Steamed Shark's Fin with Bamboo Mushrooms 흑마늘상어지느러미찜 Steamed Shark's Fin with Black Garlic 특상어지느러미찜과게살 Steamed Shark's Fin with Crab Meat \40,000 \55,000 \60,000 \70,000
8 해삼 & 전복 & 관자 Sea Cucumber & Abalone & Scallop 간장소스관자찜 Steamed Scallop with Soy Sauce 마라관자 Sauteed Scallop with Chili Sauce 일품오룡해삼 Fried Sea Cucumber with Shrimp 해삼관자 Braised Sea Cucumber & Scallop 해삼송이 Braised Sea Cucumber & Pine Mushroom 해삼전복 Braised Sea Cucumber & Abalone 전복관자송이 Sauteed Abalone, Scallop & Pine Mushroom 사천식해삼전복송이 Sichuanese Braised Sea Cucumber, Abalone & Pine Mushroom 29,000 40,000 R: 40,000 L:\47,000 R: 45,000 L: 52,000 R: 45,000 L: 55,000 R: 45,000 L: 57,000 R: 48,000 L: 60,000 R: 50,000 L: 60,000 돼지고기 Pork 탕수소스돼지고기 Deep-fried Pork with Sweet & Sour Sauce 사천식탕수소스돼지고기 Deep-fried Pork with Sichuan-style Sauce 라조육 Fried Pork, Bamboo Shoots with Chili Sauce 동파육 Braised Pork Belly with Chef's Special Sauce R: 27,000 L: 35,000 R: 28,000 L: 36,000 R: 29,000 L: 35,000 40,000 바닷가재 & 새우 Lobster & Shrimp 크림소스중새우 Fried Shrimp with Cream Sauce 칠리소스중새우 Fried Shrimp with Chili Sauce 토마토소스왕새우 (4p) Fried King Prawn with Tomato Sauce 부귀바닷가재 Fried Lobster Meat with Cream Sauce R: 30,000 L: 35,000 R: 30,000 L: 35,000 38,000 47,000
9 쇠고기 Beef 검은콩소스쇠고기 Stir-fried Beef with Black Bean Sauce 굴소스쇠고기안심 Stir-fried Beef Tenderloin with Oyster sauce 탕수소스쇠고기 Deep-fried Beef with Sweet & Sour Sauce 쇠고기가리비 Sauteed Beef & Scallop 쇠고기송이 Sauteed Beef & Pine Mushroom 철판매운쇠고기안심 Stir-fried Beef Tenderloin with Spicy Chili Sauce 통후추쇠고기안심 Stir-fried Beef Tenderloin with Black Pepper Sauce R: 33,000 L: 40,000 R: 35,000 L: 40,000 R: 35,000 L: 40,000 R: 37,000 L: 47,000 R: 38,000 L: 45,000 R: 40,000 L: 49,000 45,000 닭 & 오리 Chicken & Duck 검은콩소스닭고기 Fried Chicken with Black Bean Sauce 칠리소스닭고기 Fried Chicken with Chili Sauce 유림기 Fried Chicken with Garilc & Soy Sauce 깐풍기 Fried Chicken with Garilc Sauce 라조기 Fried Chicken with Hot Sauce 오리튀김 Deep-fried Duck 북경오리 (Whole Duck / 1 마리 ) Peking Duck 30,000 35,000 R: 29,000 L: 35,000 R: 30,000 L: 39,000 R: 30,000 L: 39,000 55, ,000
10 잡품 Mixed Food 고추잡채와꽃빵 Stir-fried Pimento & Shredded Pork 류산슬 Braised Sea Cucumber, Shrimp & Pork 사천식팔보채 Stir-fried Seafood & Vegetables with Spicy Chili Sauce 해물누룽지탕 Seafood Soup with Vegetables & Fried Crispy Rice 양장피 Shredded Seafood & Vegetables with Mustard Sauce 전가복 Braised Seafood & Vegetables R: 35,000 L: 45,000 R: 37,000 L: 43,000 R: 40,000 L: 49,000 42,000 47,000 55,000 두부 & 채소 Tofu & Vegetables 마파두부 Braised Tofu & Minced Meat with Hot Sauce 브라운소스버섯두부 Braised Tofu & Mushroom with Brown Sauce XO 소스버섯야채 Braised Mushroom & Vegetables with XO Sauce 굴소스청채 Blanched Bok Choy with Oyster Sauce 어향가지 Braised Eggplant with Sichuanese Sauce \20,000 \25,000 \27,000 \30,000 \30,000
11 밥 Rice 새우볶음밥 Fried Rice with Shrimp 마파두부밥 Braised Tofu & Minced Meat with Hot Sauce on Rice 게살볶음밥 Fried Rice with Crab Meat 해물덮밥 Sauteed Sea food on Rice 고추잡채밥 Stir-fried Pimento & Shredded Pork no Rice 유산슬밥 Braised Sea Cucumber, Shrimp & Pork no Rice 어향가지덮밥 Braised Eggplant with Sichuanese Sauce on Rice 잡탕밥 Braised Seafood & Vegetables on Rice 해삼탕밥 Braised Sea Cucumber on Rice 13,000 13,000 15,000 15,000 15,000 17,000 17,000 20,000 22,000 물만두 Boiled Dumpling 군만두 Fried Dumpling 8,000 9,000
12 면 Noodle 유니자장면 삼선자장면 & Seafood 기스면 Noodle Soup with Shredded Chicken 삼선탕면 Clear Noodle Soup with Seafood & Vegetables 삼선짬뽕 Spicy Noodle Soup with Seafood & Vegetables 상해해물면 Shanghai Noodle with Seafood 대하짬뽕 Spicy Noodle Soup with King Prawn & Vegetables 철판해물자장면 (2 인, 2 Persons) & Seafood 부추굴탕면 ( 계절메뉴, Season Menu) Clear Noodle Soup with Oyster & Vegetables 홍굴짬뽕 ( 계절메뉴, Season Menu) Spicy Noodle Soup with Mussels & Vegetables 9,000 10,000 11,000 12,000 13,000 17,000 19,000 22,000 17,000 15,000 꽃빵 (4p) Steamed Plain Bun 춘권 (8p) Fried Spring Roll 6,000 10,000
13 주류 BEVERAGE 중국산주류 Chinese Beverage 수정방 (500ml) / 水井方 Water well side 52%vol 500,000 금문고량주 (300ml) / 金門高粱酒 Jinmen sorghum liquor 58%vol 90,000 소흥주 (300ml) / 紹興酒 Shaoxing wine 14.5%vol 80,000 연태고량주 (500ml) / 烟台高梁酒 Yantai sorghum liquor 39%vol 60,000 연태고량주 (250ml) / 烟台高梁酒 Yantai sorghum liquor 39%vol 35,000 연태고량주 (125ml) / 烟台高梁酒 Yantai sorghum liquor 38%vol 20,000 공부가주 (500ml) / 孔府家酒 Confucian residence liquor 45%vol 60,000 공부가주 (250ml) / 孔府家酒 Confucian residence liquor 45%vol 35,000 죽엽청주 (500ml) / 竹葉靑酒 Bamboo leaves blue liquor 34%vol 60,000 죽엽청주 (250ml) / 竹葉靑酒 Bamboo leaves blue liquor 34%vol 35,000 경주 (500ml) / 京酒 Jingjiu 34%vol 50,000 천진고량주 (140ml) / 天津高粱酒 Tianjin sorghum liquor 48%voll 15,000 북경고량주 (250ml) / 北京高粱酒 Beijing sorghum liquor 50%vol 8,000 이과두주 (125ml) / 二鍋頭酒 White liquor 56%vol 6,000
14 주류 BEVERAGE 국내산주류 Korean Alcoholic Beverages 맥주 Beer 하이트 Hite 카스 Cass 클라우드 Cloud 7,000 7,000 8,000 소주 Soju (Korean Distilled Liquor) 참이슬 Chamisu 처음처럼 Doosan Cheoeum Cheoreom 7,000 7,000 음료 Beverages 콜라 Coke 사이다 Cider 4,000 4,000
Appetizers 3,000 1,200 2,800 4,200 2,100 3,150 1,100 2,100 3, ( ) ( ) 11:30am 2:30pm 5:30pm 9:00pm
Appetizers chilled fresh abalone, chinese rice wine 3,000 five seasonal appetizers 1 1,200 three seasonal appetizers 2 3 4 5 2,800 4,200 chilled jellyfish (this dish will be served within 15 minutes) 15
DIM SUM & DIAN XIN. Baked Puff Pastries filled with $60 Barbecued Pork and Apple Puree. Steamed Abalone and $98 Pork Dumpling with Caviar (Per Piece)
DIM SUM & DIAN XIN Steamed Abalone and $98 Pork Dumpling with Caviar (Per Piece) Steamed Shanghai Xiao Long Bao $98 with Lobster Bisque (Per Piece) Baked Puff Pastries filled with $60 Barbecued Pork and
The menu is free of artificial flavours, colours and MSG. Menu
The menu is free of artificial flavours, colours and MSG. Menu Entrée Thai Style King Prawn (6) 15.8 Plum Flavoured Cherry Tomatoes (6) 7.8 Homemade Spring Rolls/ Vegetarian Spring Rolls (3) 7.8 Traditional
Crystal Prawns Dumpling INR 500 Classic steamed crystal prawn, asparagus dumpling. Prawn Siew Mai INR 500 Classic marinated prawn, shitake mushroom
Dim Sum Bar Crystal Prawns Dumpling INR 500 Classic steamed crystal prawn, asparagus dumpling Prawn Siew Mai INR 500 Classic marinated prawn, shitake mushroom Emperor s Chicken Dumpling INR 500 Pan fried
"To the ruler, the people are heaven; to the people, food is heaven"
"To the ruler, the people are heaven; to the people, food is heaven" COLD APPETIZERS Edamame $5 Seaweed Salad $5 Shanghai Cold Noodles $5 Shredded Chicken with Chili Sauce SPICY $7 APPETIZERS Shanghai
All items are subject to 10% service charge.
R O O F T O P K O R E E A N R E S T A U R A N T Rooftop Rooftop Korean Korean Cuisine Cuisine All items are subject to 10% service charge. Side Dish Additional * You must order the main menu frist. 이사이드메뉴는반드시메인메뉴를시키신후주문가능합니다.
Baby Scallops lightly tossed w/ spring onion, served on a bed of vermicelli ($9.50)
Entree Steamed Juicy ''Shanghai'' Pork Dumplings (3 pcs) ($10.00) (Please allow 10 minutes for cooking) Montgomery's Hill Chardonnay 2004, Albany W.A. ($7.00) Charcoal Grilled Ox Tongue Slices w/ Special
Signature Dishes. Traditional roasted Peking duck (N) Steamed lobster and scallop dim sum. Braised duck with Eight Treasures
Signature Dishes Traditional roasted Peking duck (N) 338 Steamed lobster and scallop dim sum 168 Braised duck with Eight Treasures 128 Marinated chicken and shrimp wontons in clay pot Baked scampi prawns
SPECIAL LUNCH SET MENU
SPECIAL LUNCH SET MENU $40 Per Person Only Available Tuesday to Friday *No Alternative Changes* Choose a Soup: Chicken Sweet Corn Soup Shredded Duck Soup Hot & Sour Soup Won Ton Soup Choose an Entrée Duck
Shangri-La China Bistro - Dinner
Shangri-La China Bistro - Dinner Dinner prices average $15 per person. Prices change as needed, please call for the current pricing: 209-529-7968 All lunches are served with choice of Chef Salad, Steam
Fung s Kitchen Menu. Lunch. Soup. Seafood. Mixed Seafood w/ Bean Curd. Fish Meat w/ Shredded Chicken & Ham. White Fungus w/ Shredded Chicken
Fung s Kitchen Menu Lunch Soup Mixed Seafood w/ Bean Curd Med. / Large Fish Meat w/ Shredded Chicken & Ham Med. / Large White Fungus w/ Shredded Chicken Med. / Large $11.50 Asparagus w/ Crab Meat Med.
A La Carte Menu. (Current as of 1/9/12)
A La Carte Menu (Current as of 1/9/12) Appetizers: 1. Lobster with ginger and spring onion or green peppers and black bean sauce 2. Aromatic crispy duck (includes cucumber, spring onions, pancakes and
GOOD LUCK TEA HOUSE. We welcome you
GOOD LUCK TEA HOUSE We welcome you Special Banquet - Set Menu 1 $35 pp minimum 2 persons Entree Soup of your choice - Wonton, Chicken & Sweet Corn, Hot & Sour, Seafood & Beancurd, Chicken & Mushroom or
Peking Duck Set Dinner
Peking Duck Set Dinner Elegant s Imitation Snake Soup Or Fish Maw with Dried Seafood and Shark Fin Peking Duck (2 Courses) Stir Fried Mixed Seafood with Vegetables Stir Fried Sole Filet with XO Sauce served
MENU A $78 SOUP AND APPETIZERS. Hot and Sour Soup China Tang Signature with Shrimp and Chicken
LARGE PARTY MENUS MENU A $78 Hot and Sour Soup China Tang Signature with Shrimp and Chicken Chicken Lettuce Cups Sautéed Minced Chicken, Chinese Pork Sausage, Corn and Hoisin Sauce Cucumber Salad Garlic,
A P P E T I S E R S. Dim Sum Steamed Set (For two person or more) 9.50 per person A selection of steamed dumplings. Please allow 15 minutes
A P P E T I S E R S Mixed Hors D oeuvre (For Two People or More) 9.00 Per Person (Spring Rolls, Crispy Won Tons, Honey Spare ribs, Sesame Prawn Fingers, Seaweed and BBQ Chicken Wings) Mixed Seafood Hors
Entrees. Peking Duck (Whole) - Serve in two courses: $ st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve )
Entrees Peking Duck (Whole) - Serve in two courses: $54.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck (Half) - Serve in two courses: $29.80 1 st
Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution.
Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution. The menu combines familiar flavours with the innovative use of ingredients to create dishes that reflect
APPETIZER. Salt and Pepper Calamari Tossed with Jalapeno, Garlic and Green Onion
CRAWFISH ASIAN CUISINE 1296 E Plumb Ln, Unit #H Reno, NV 89502 ( At Reno Costco Shopping Center) Phone: (775) 622 6802 Business Hours: Monday Thursday : 11am 9pm Friday Sunday : 11am 9:30pm APPETIZER Peking
Peanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22
SATAY GRILL Peanut sauce, cucumber relish, ciabatta bread Chicken 10 Prawn 12 Beef* 12 Lobster 22 Pork 10 Salmon 13 APPETIZER Chicken Wings Crispy chicken wings, Thai style 8 Crispy Marinated Squid Fragrant
Tokaido Sakura Journey
Karin Restaurant Grand menu Lunch Course Tokaido Sakura Journey 5,500 Assorted spring five appetizers Steamed health soup with seafood, Kinugasa mushroom and wolfberry in a bamboo cylinder Four dishes
APPETIZERS. $ 85 Jellyfish Tossed with Sesame Oil $ 85. Deep-fried Calamari with Spicy Salt. $ 70 Deep-fried Mock Goose
APPETIZERS $ 85 Jellyfish Tossed with Sesame Oil Deep-fried Calamari with Spicy Salt $ 85 $ 70 Deep-fried Mock Goose $ 70 Deep-fried Tofu with Spicy Salt $ 70 Black Fungus and Cucumber Marinated in Aged
ENTREES APPETIZER $ Sang Chow Bow with Duck Meat (2 pieces served on fresh lettuce leaves) $17.80
ENTREES Spring Rolls (2 pieces) (vegetarian) $5.50 Sesame Prawn Toast (2 pieces) $7.80 BBQ Pork Char Siew (sliced) $7.80 Sang Chow Bow with Chicken (2 pieces served on fresh lettuce leaves) $13.80 Sang
Star Cafe Seafood Restaurant 别不同饭店 DINNER MENU
PH: (09) 271 1698 Star Cafe Seafood Restaurant 别不同饭店 DINNER MENU Entrée Barbecue Pork $10.00 Crispy Skin Roast Pork $10.00 Deep Fried Crab Claw (1 pcs) $9.00 Deep Fried Five Spices Roll $8.00 Deep Fried
Dieter s Special. Grilled Chicken Salad with Cucumber, Lettuce and Jalapeno Chilli 649. Larb Gai 649. Broccoli with Haricot Beans Salad 449
Dieter s Special Steamed Fish Cake with Almond 749 Steamed Fish with Asian Greens 749 Tender Chicken with Tofu 649 Grilled Chicken Salad with Cucumber, Lettuce and Jalapeno Chilli 649 Larb Gai 649 Steamed
A. EMPRESS PAVILION GOURMET SELECTIONS E. SOUPS
A. EMPRESS PAVILION GOURMET SELECTIONS 1. Seafood in Hot Pot with Garlic and Butter 14.25 2. Sauteed Prawns with Honey Glazed 14.25 3. Filet of Rock Cod with Honey Mustard Sauce 8.25 4. Spareribs in Orange
SHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50
menu ASIAN TAPAS PRAWN CRACKERS 2.50 EDAMAME BEANS Blanched, lightly salted and wok-fried SPICY EDAMAME BEANS Blanched, wok-fried and coated in Buddha spicy BUDDHA ANGRY CRAB Stir-fried with five spice,
CHINA MOOD SIGNATURE MENU
CHINA MOOD SIGNATURE MENU 招牌套餐 APPETIZER Green mango, soft shell crab (S) (N) Crispy shredded Shibake mushroom (V) Duck spring roll (G) SOUP Hot and sour soup (H) MAIN COURSE Fried tiger prawn (H) Tajima
Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.
A L A C A R T E Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order. All prices inclusive of VAT. A discretionary
SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three
SET MENUS For Two Persons: Dim Sum Combination for Two Prawn Crackers Crispy Aromatic Duck with Pancakes Fried Beef with Green Pepper and Black Bean Sauce Sweet and Sour Chicken Egg Fried Rice Coffee or
CHINESE NEW YEAR ALA CARTE MENU
CHINESE NEW YEAR ALA CARTE MENU Red Lantern Treasure Pot (A casserole of sea treasures, poultry and vegetables with a total of thirteen ingredients (sea cucumber, abalone, conpoy, fried fish maw, scallop,
CONNOISSEUR S BANQUET
MENU CONNOISSEUR S BANQUET New Dragon Banquet for 2 people or more King Prawns with Chinese Mushrooms & Bamboo Shoots Sweet & Sour Chicken Cantonese Style Beef & Cashew Nuts in Bird s Nest Egg Fried Rice
BEVERAGES SOFT DRINKS SPIRITS
BEVERAGES YANGTZE SET MENU Per Head 22.00 (Minimum for 2) SOFT DRINKS 1601 Coke 1.50 1602 Diet Coke 1.50 1603 Lemonade 1.50 1604 Still / Sparkling glass 1.20 Mineral Water bottle 750ml 3.20 SPIRITS Aperitifs
PEKING GARDEN FINE CHINESE CUISINE
01642 612121 PEKING GARDEN FINE CHINESE CUISINE S TA RT E R S SOUP and Sweetcorn Soup Mushroom and Egg Soup and Noodle Soup Hot and Sour Soup* West Lake Beef Broth Shredded rk and Pak Choy Soup Mixed Vegetable
Clam with Wine Sauce (Cold) $ Steamed Whole Fish (Seasonal) Butter Fish on Sizzling Platter $18.95
Peking Duck with Buns (Half) $20.95 (Whole) $39.95 Braised Whole Abalone $49.95 Anchovy Fish with Salt & Pepper $12.95 Live Dungeness Crab with Garlic & Chili (Seasonal) Clam with Wine Sauce (Cold) $14.95
Appetizers. Soup. Salad
Appetizers Soup Vegetable Egg Rolls (4) 7.50 Two Four Fried Cream Cheese Wanton (8) 9.50 Scallion Pan Cake New 4.50 Special Chicken Roll (2) 7.50 Fried Chicken Wanton (10) 7.50 Paper Wrapped Chicken (4)
TO CREATE THESE ALLURING DELICACIES,
TO CREATE THESE ALLURING DELICACIES, Gold Rush Yu Sheng with Abalone, Lobster & Salmon Champagne Jelly, Olive Oil and Honey Pineapple Dressing Triple Bliss Braised and Roasted Pork Belly with Steamed Bun,
Appetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS
Appetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS POT STICKERS (HOME-MADE) (6) Dumplings filled with ground pork,
APPETISERS ENTRÉE. Oysters. King Prawn Cocktail $ King Prawn Avocado $ Natural 1/2 doz $16.00 doz $30.00
APPETISERS King Prawn Cocktail $17.50 Succulent, freshly peeled king prawns with salad balsamic vinegar and olive oil. King Prawn Avocado $17.50 Succulent, freshly peeled king prawns served with fresh
LEIGH HOUSE PEKING RESTAURANT EST MENU
LEIGH HOUSE PEKING RESTAURANT EST. 1984 MENU contain gluten N contains nuts or traces of nuts S medium spice V vegetarian Guests with allergies and intolerances should make a member of the team aware,
Contents. Soups...4. Appetisers...5. Lamb Dishes...6. Duck Dishes...6. Chicken Dishes...7. Beef Dishes...
MENU Contents...4...5 Lamb Dishes...6 Duck Dishes...6 Chicken Dishes...7 Beef Dishes...8 Pk Dishes...8 Iron Griddle Sizzlers...9 Casserole Dishes...9 Seafood Dishes...10 King Prawn Dishes...11 Rice Chow
Buk Kyung 2. Korean Cuisine. Allston. Somerville
Buk Kyung 2 Korean Cuisine Allston. Somerville -..------Appetizers-------------- -. A1. 군만두 Goon Mandoo... 4.50 (6 lightly pan-fried dumplings filled with beef and vegetables) A2. 통만두 Tong Mandoo... 7.99
kalared Set Menu Meal A kalared XO Menu (Minimum 2 persons) 3 COURSES per person 2 COURSES per person
kalared Set Menu Two courses or three courses set menu. DJ play till late on every Saturday, most Friday and Bank Holiday Sunday Try our Oriental Beers, Spirits and Cocktails We have picked the best menu
Appetizer. Soup. Salad
Appetizer Shanghai Spring Roll (2)Crispy spring rolls with chicken, shrimp & vegetables 4.50 Vegetable Spring Roll (2)Crispy spring rolls with fresh mixed vegetables 4.50 EdamameSalted & boiled soybean
Banquet A $38 per head. Banquet B $48 per head. Banquet C $38 per head. Banquet D $48 per head
B A N Q U E T Banquet A $38 per head (For Two to Three People) Entrée 1) Chicken Spring Roll 2) Sesame Prawn Toast 3) Duck San Choy Bao Main 4) King Prawn with Snow Peas 5) Szchuan Beef 6) Special Fried
Banquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
IDR ,- nett / 30 Tables INCLUSIVE
Celebration IDR 178.000.000,- nett / 30 Tables Complimentary 1 (one) Junior Suite room for 1 (one) night stay including breakfast for 2 (two) persons Additional set menu at Rp 4.088.000++ / table Festival
A - For two persons or more per person. B - For two persons or more per person
BANQUETS A - For two persons or more 14.95 per person Chicken & Sweet Corn Soup Main course Sizzling Steak with Ginger & Spring Onion Sweet & Sour Chicken BBQ Pork with mushroom in Garlic B - For two persons
VIETNAM VILLAGE VIETNAM VILLAGE RESTAURANT WELCOME TO NOTE!!! B.Y.O WELCOME - $12 PER BOTTLE ( 750ml Wine only) NO SEPARATE BILL PLEASE
WELCOME TO VIETNAM VILLAGE RESTAURANT NOTE!!! B.Y.O WELCOME - $12 PER BOTTLE ( 750ml Wine only) NO SEPARATE BILL PLEASE BY REQUESTING FOR TAKE AWAY CONTAINERS ($0.50 EACH), YOU AGREE NOT TO HOLD VIETNAM
TAO Menu. China. Soup. Egg drop soup 120 with chicken and sweet corn. Seafood Seafood hot and sour soup 130
TAO Menu China Soup Egg drop soup 120 with chicken and sweet corn Hand pulled noodle soup Homemade noodles in a flavorful broth with your choice of Chicken-120 Seafood-160 Beef-140 Shanghai wonton soup
COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS
COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS MIXED HORS D OEUVRES PLATTER (SESAME PRAWN ON TOAST, RIBS,
Appetizer SeAfood poultry And MeAtS
Appetizer Seafood Wok fried Andaman rock lobster, fragrant garlic and XO 2600 Crispy scallop tossed garlic infused spicy butter 1800 Wok tossed deep sea calamari, garlic and curry leaves 1600 Butter chili
Lunch Specials. 8.Beef or Chicken with Hot Pepper (*Hot & Spicy) 7.59
Lunch Specials Monday - Saturday 11:00 a.m. - 4:30 p.m. Sunday 12:00 Noon - 4:30 p.m. Served with Chicken Fried Rice or Steamed Rice & one of the following: (Pork Eggroll, Cheese Wonton) 1.Chicken or Beef
STARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili
STARTERS Cold Appetizers Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili Fresh Vietnamese Rice Paper Roll (S) 65 fresh rice paper lettuce
Menu B. Menu A. Set Menus per person per person. (Minimum for two) (Minimum for two)
Restaurant Set Menus Menu A 19.00 per person Sesame Prawn Toast, Vegetable Spring Rolls, BBQ Spare Ribs, Crispy Fried Seaweed Crispy Aromatic Duck Kung Po King Prawns, Chicken in Black Bean Sauce, Stir
Soup. Appetizers. Salad
Appetizers Vegetable Egg Rolls (4) Fried Cream Cheese Wanton (8) Scallion Pan Cake 'J!WAI- Fried Chicken Wanton (10) Paper Wrapped Chicken (4) Peking Wanton Bombs, Chicken wantons simmered in a brown spicy
Appetizer. * Meat Lettuce wrap contains other ingredients such as: chopped chives, chinese mushroom, water chestnut, pork sausage, bamboo.
Appetizer Garlic Dried Spareribs... 14.25 Garlic Spareribs with Honey... 14.25 Braised Spareribs with Spicy Salt... 14.25 Fried Garlic Prawns with Spicy Salt (Without shell)... 21.95 Fried Garlic Squid
WEDDING PACKAGE FOR 2014
WEDDING PACKAGE FOR 2014 ~ WEEKDAYS ~ Monday to Thursday, excluding eve of & Public Holidays 8-course Menu: S$888.00++ per table Minimum 25 tables of 10 persons per table ~ WEEKENDS ~ Friday & Sunday,
Sichuan Style Menu. Hamilton Phone: (07) Collingwood St, Hamilton Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm
Category A Cold Dish/Appetisers A1 Spicy mouth-watering chicken (Cold spicy Chicken) A2 Spicy beef and honeycomb tripe A3 Spicy and sour mung bean jelly salad A4 Delicious crunchy pig s ear in red chilli
Set Meals. (A) For Two Persons. (Minimum 2 persons) Price per head. Chicken and Sweetcorn Soup ***** Barbecued Spare Ribs *****
Set Meals (A) For Two Persons (Minimum 2 persons) Price... 16.90 per head Chicken and Sweetcorn Soup Barbecued Spare Ribs Sizzling Chicken Cantonese Style Beef in Black Bean Sauce Mixed Vegetables Egg
Recommended Banquet Menu
Recommended Banquet Menu 30 PER PERSON STARTER HOUSE SPECIAL MIXED HORS D OEUVRES Specially prepared by our chef SECOND COURSE CRISPY AROMATIC DUCK WITH TRIMMINGS MAIN COURSE SIZZLING MIXED SEAFOOD IN
3 Patties Per Order Chicken, Pork or Vegetable Shrimp
Pt. Qt. Egg Drop... 2.00 3.50 Wonton... 2.00 3.50 Wonton & Egg Drop Mixed... 2.00 3.50 *Hot & Sour... 2.50 4.50 Chicken or Roast Pork Noodle... 4.50 Vegetable... 4.50 Chicken & Sweet Corn... 6.95 2 Subgum
Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order
Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order steamed buns Duck - $10 /2 pieces (V) Vegetarian - $9 /2 pieces Pork - $9 /2 pieces spring rolls (V) Vegetarian
CHEF WO S RECOMMENDATION
Penghu garoupa tail fin, braised pork, bean curd sheets in claypot 1,380 A5 Wok fried Kagoshima A5 wagyu beef with asparagus, black pepper sauce 3,680 Live Canadian geoduck clam with seafood bisque 2,980
Jade Buddha. Welcome to the
Welcome to the Jade Buddha Dear customer, If you have any allergies to special ingredients, please inform a member of staff before you order so that we can assist you in choices 574 Chester Road Sandiway
Special Events Prix-Fixe Menu. Appetizers. Soup. Main Entrées. Dessert
$45 per Person Chef s Steamed Dim Sum Platter Grand Marnier Rock Prawn with Honey Walnuts XO Sea Scallop Accompanied by Golden Crispy Tofu Winter Melon & Seafood Twin Canadian Lobster with Ginger & Scallion
FROM THE STEAMER - DIM SUM
FROM THE STEAMER - DIM SUM Roast Duck Bun (2pcs) 9.9 Fluffy white bun, roast duck pieces flavoured with sriracha, hoisin sauce Vegetarian Dumpling (3pcs) 9.9 Mixed vegetables Pork and Prawn Dumpling (Siu
Special Events Prix-Fixe Menu-1L
Prix-Fixe Menu-1L $25 per Guest Vegetable Spring Roll Moonstone Field Green Salad (with House Ginger Dressing) Steamed Chicken Shu Mai (All Entrées served with Vegetable Fried Rice, White Rice or Brown
Wok Ever Palace Restaurant Menu
Wok Ever Palace Restaurant Menu P 2 Wok Ever Palace Chef Special Seafood Banquet 36 Per Person (Minimum for 2) Soup Seasonal Green with Diced Seafood Soup Starter Typhoon Shelters Style Soft- Shell Crab
Cold Appetizers. Warm Appetizers. Asian Kettle
Cold Appetizers Krathong Thong Crispy Golden Cups with Chicken (N,G) 60 chicken breast ginger kaffir lime cashew nut sweet chili *Fresh Vietnamese Spring Roll (S) 60 fresh rice paper lettuce prawn carrot
S oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Mixed Greens,
WAH SUN C H I N E S E R E S T A U R A N T 華生餐館 M E N U
WAH SUN C H I N E S E R E S T A U R A N T 華生餐館 M E N U Special Dishes Sang Choy Bow (Pork/Chicken)(4 Pcs) 11.00 Pork or Chicken minced with vegetables and bamboo shoots, cooked in garlic and oyster sauce,
For group bookings, special events, or lunch and dinner reservations, please contact us on or via at
For group bookings, special events, or lunch and dinner reservations, please contact us on 02 9438 3612 or via email at info@thericeden.com.au. 10 COURSE BANQUET Minimum 4 guests - 60PP Scallop Tartare
Tel + 44 (0) Fax + 44 (0) hakkasan.com
Signature Menus Hakkasan Mayfair 17 Bruton Street London W1J 6QB Tel + 44 (0)20 7927 7003 Fax + 44 (0)20 7907 1889 mayfairgroups@hakkasan.com hakkasan.com Although all due care is taken, dishes may still
FAMILY DINNER A FAMILY DINNER B APPETIZERS
FAMILY DINNER A $13.95 PER PERSON (FREE PORK FRIED RICE FOR GROUPS OF 4 OR MORE) (SERVED WITH STEAMED RICE, SOUP, BBQ PORK & SPRING ROLL) CHOICE OF 1 ENTRÉE PER PERSON Broccoli (Beef or Chicken) Cashew
$16 Roasted Pork. $14 Smoked Duck. $14 Deep-fried Frog with Sliced Ginger. $14 Marinated Spiced Duck Wings & Beancurd
APPETISERS Per Serving $16 Roasted Pork $14 Smoked Duck $14 Deep-fried Frog with Sliced Ginger $14 Marinated Spiced Duck Wings & Beancurd $14 Marinated Spiced Pig Shank with Jellyfish $13 Deep-fried Silverfish
SET MENUS. MEAL FOR FIVE PERSONS or more per head Prawn Crackers Barbecued Spare Ribs
SET MENUS MEAL FOR TWO PERSONS or more... 18.50 per head Crispy Shredded Beef with Chilli Chicken with Oyster Sauce Sizzling Satay Lamb MEAL FOR THREE PERSONS or more... 18.50 per head Sweet & Sour Chicken
SIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED
SIGNATURE snacks BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce 105 EDAMAME WITH CHILLI GARLIC SAUCE 30 EDAMAME WITH SEA SALT 30 RAW SCALLOP & TRUFFLE CEVICHE Crispy Tenkatsu
Menu Selections & Prices subject to change without notice.
1410 Pacific Coast Hwy Redondo beach, CA 90277 Phone: (310) 792-1600 Call (800) 774-3663, Press 2, Then Enter Ext. 882 or Phone (310) 792-1600... Email This Menu At: YourRestaurantConnection.com D im Sum
BANQUET for 2 $30 Per Head
BANQUET for 2 $30 Per Head Soup: Entree: Main Courses: Desserts: Chicken & Sweet Corn Soup Mini Spring Rolls, Dim Sims & D/Fr Wontons Sizzling Garlic King Prawns Honey Chicken Small Fried Rice Choice of
WELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH
WELCOME TO YUM CHA LUNCH DINNER CLOSED TUES SUN TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm MONDAY 11:30am 3pm Hot & Spicy GF Gluten Free V Vegetarian Whilst we respect all allergies,
August Moon 月满西楼. Appetizers. Soup. Family Style Dinner
August Moon 月满西楼 Appetizers 1. Assorted Appetizers 13.95 Deep Fried Prawns, BBQ Pork, Spring Rolls, Beef Skewers, Pot Stickers, Fried Wontons Extra Person: $7.00 2. Fried Bacon Scallop Wrap (4) 7.95 3.
MARCOPOLO SPECIAL COLD DISHES
SPECIALS 1A-BROCCOLLI WITH PRAWNS IN XO SAUCE Pan fried prawns with spring onion, mushroom and garlic, cooked to perfection with our special Xo sauce, served on a bed of sautéed broccoli. N 7,300 N 8,300
À La Carte Menu
À La Carte Menu www.chinesemanorhouse.com Appetisers Gourmet mixed Hors d'oeuvres (minimum for two) per person 7.50 (Sesame prawn toast, BBQ spare ribs, spring roll, crispy won ton, crispy seaweed & satay
Dinner Menu. Appetizers. Small Plates
Dinner Menu Appetizers D1. Edamame (Lightly salted soy beans)... $4.95 D2. Veggie Gyoza (fried or steamed)... $5.95 D3. Sauteed Mushrooms... $5.95 D4. Hibachi Chicken Livers... $6.95 D5. Pork Gyoza (fried
A La Carte A La Menu Carte Menu
A La Carte A La Menu Carte Menu Japanese Soups Japanese Vegetable Soup (V) Traditional Japanese spicy soup served with wakame, spring onion & tofu. 3.50 Spicy gyoza soup Japanese vegetable spicy soup with
CHINA TOWN. Code Description Price(Incl.VAT) Κωδικός Περιγραφή Φαγητού Τιμή (Με ΦΠΑ) SOUPS
CHINA TOWN Code Description Price(Incl.VAT) Κωδικός Περιγραφή Φαγητού Τιμή (Με ΦΠΑ) SOUPS CHT001 sweet corn chicken soup 2.95 CHT002 sweet corn crab soup 2.95 CHT003 chicken noodle soup 2.95 CHT004 hot
Red Hot Offers for HSBC Credit Cardholders. Barbecued meats combination. Steamed Sabah garoupa. Signature roasted crispy chicken. Braised e-fu noodles
CNY Set Menu A Barbecued meats combination HK$4,488 Braised dried oysters & pork tongues with vegetables Sautéed sliced cuttlefish & shrimps with assorted pepper Deep-fried milk stuffed with minced shrimps
Appetizers. Soups. 109 Thai Platter $ Spring Rolls, 2 Shrimp Rolls, 4 Satay Chicken & Calamari
Appetizers 101 Thai Spring Rolls 4 pc. $5.95 Golden fried wrapped with glass Noodle, cabbage, carrot & bamboo shoot. Served with sweet chili sauce. 102 Shrimp Rolls 4 pc. $8.95 Deep fried wrapped with
Chinese Appetizers APPETIZERS. Chinese traditional Spring rolls... 1,60. Grilled dumplings... 3,30. Prawn crackers... 1,50
Chinese Appetizers Mixed Dim Sum dumplings Baozi Chinese traditional Spring rolls APPETIZERS Chinese traditional Spring rolls... 1,60 Prawn crackers... 1,50 Steamed Dumplings... 3,00 Steamed Shrimp Dumplings
4.80 4.80 4.80 3.50 3.50 3.50 3.50 SIU MAI (pork dumplings) 5.50 HAR KAU (prawn dumplings) 5.50 FAN GUO (crispy prawn dumpling) 5.50 HUO TIP (pan-fried Beijing pork dumpling) 5.60 SESAME PRAWNS ON TOAST
First Class Restaurant. Menu
Menu PLEASE NOTE THAT OUR DISHES MAY CONTAIN ONE OR MORE OF THE FOLLOWING ALLERGENS: Shellfish, Sesame Seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Sulphur Dioxide and Sulphites. If in doubt
GF: Gluten Free V: Vegetarian
傾城 CAFÉ CHINA : Gluten Free : egetarian No tipping is needed for dine-in service. Gift cards of $0 or $200 are available. NO TIPPING 免除小费 COLD DISH Five Spice Beef thin slices of poached beef seasoned
Home Delivery Service Available
Sunday Gourmet Buffet 12:00 pm 3:30 pm TAKEAWAY MENU www.peking-garden.co.uk Home Delivery Service Available Hazel Grove 70 Macclesfield Road SK7 6DT 01625 878757 01625 878761 ( Free Delivery for orders
ROMANCE CHINESE DINNER OF NINE COURSES
ROMANCE CHINESE DINNER OF NINE COURSES Appetizer Half Barbecue Suckling Pig OR Regent Deluxe Combination Main Selection (Please Select One Item Only) Sliced Suckling Pig Lobster Salad Chilled Sliced Abalone
A LA CARTE. Steamed Live Lapu-Lapu Fillet with Tobiko and Truffle Oil PHP Deep fried Cod Fish in Light Soya Sauce PHP 1850
A LA CARTE CHEF'S RECOMMENDATION Steamed Live Lapu-Lapu Fillet with Tobiko and Truffle Oil PHP 3288 Deep fried Cod Fish in Light Soya Sauce PHP 1850 Crispy Brown Mushroom with Chilli Powder and Dried Maho
4.50 3.60 3.60 3.60 3.60 3.60 4.50 4.50 3.30 3.30 3.30 3.30 SIU MAI (pork dumplings) 5.30 HAR KAU (prawn dumplings) 5.30 FAN GUO (crispy prawn dumpling) 5.30 HUO TIP (pan-fried Beijing pork dumpling) 5.30
Tang's CHINESE CUISINE
Tang's CHINESE CUISINE Drink by measure Eat with pleasure We hope you find our menu tempting and assure you of our desire to provide dishes that will be long-savoured by happy memories. Michelin Guide
Welcome to. Chinese Restaurant
Welcome to Chinese Restaurant Peking Duck (Two Courses)... 54.00 Hawkesbury Calamari with Salt and Pepper... 26.00 Sang Choy Bow... 21.00 Minced pork, bamboo shoots, water chestnuts and served with lettuce.
Phone: (206) Fax: (206) E Green Lake Way N. Seattle, WA 98115
Phone: (206) 922-2362 Fax: (206) 922-2106 6900 E Green Lake Way N. Seattle, WA 98115 Appetizer 01 - Chicken Satay.. 6.95 Grilled chicken stick, served with cucumber, vinaigrette and peanut sauce for dipping