VICTORIA PARK BISTRO SPRING / SUMMER FOOD MENU

Size: px
Start display at page:

Download "VICTORIA PARK BISTRO SPRING / SUMMER FOOD MENU"

Transcription

1 VICTORIA PARK BISTRO SPRING / SUMMER FOOD MENU

2 MAINS House made garlic flatbread V 7 add cheese 2 Cured meats with marinated olives and sourdough 22 Lemon pepper dusted calamari with tarragon and caper aioli and fresh lemon GF 18.5 Nicoise salad with house smoked flaked salmon and herb aioli GF 22 Chicken Caesar salad with boiled egg, bacon lardons, croutons and parmesan 20 Asian salad of poached chicken with green beans, roasted peanuts and ponzu dressing GF DF 21 Fish of the day with salsa verde, simple salad and chips GF 27 Panko crumbed barramundi with homemade tartare, simple salad and chips 27 Grilled rib fillet with chimichurri, simple salad and chips GF 29.5 Slow cooked BBQ glazed pork ribs with chips, lemon and dill slaw GF 27 ROTISSERIE KITCHEN Rotisserie meals available Friday to Sunday, for Lunch and Dinner. Roast pork served with chips, green leaf salad, apple sauce, cider and sage jus GF 23 Free range roasted half chicken served with chips, green leaf salad and roast chicken gravy GF 22.5 BURGERS All served with chips Grass fed rib fillet with tomato relish, salad leaves, aioli and caramelised onion 24 Grass fed patty, cheese, pickles, tomato relish and Dijonnaise 23 Panko crumbed barramundi, gem lettuce, pickled carrot and tartare sauce 24 Panko crumbed chicken breast, gem lettuce, pickled red onions and chipotle mayo 23 PLEASE ORDER AT THE BAR. AMEX ACCEPTED WITH 1.75% SURCHARGE

3 BITES Arancini balls served with aioli GF V 21 Mixed vegetable spring rolls with sweet chilli V 17 Cured meats, marinated olives and sourdough 22 Lemon pepper dusted calamari with tarragon and caper aioli and fresh lemon GF 18 Korean style hot chicken wings with pickled carrot, sesame seeds and shallots GF available on request 19 BBQ glazed chicken wings with dill pickles GF 19 House made garlic flatbread V 7 add cheese 2 Chips with aioli GF V 7 KIDS Mini cheese burger with tomato relish, aioli and chips 12.5 Battered fish and chips with simple salad 12.5 Crumbed chicken with simple salad, chips and sauce DF/GF available on request 12.5 Margherita pizza: tomato sauce, fior di latte and basil 12 Salami pizza: tomato sauce, fior di latte and mild salami 12.5 Ham pizza: tomato, fior di latte and sliced ham 12.5 Vanilla ice cream in a tub 3 SIDES Steamed greens with lemon scented olive oil and toasted almonds V GF 9 Green leaf salad with lemon vinaigrette V GF 9 Chips with aioli V GF 7 LUNCH FROM 11:30-3PM DINNER 5PM - CLOSE PIZZA & BITES FROM 11:30AM - CLOSE

4 PIZZA KITCHEN ROSSE margherita: tomato sauce, fior di latte, basil and EVOO V 21 napoletana: double tomato sauce, garlic, oregano, basil and EVOO VG DF 16 calabrese: tomato sauce, fior di latte, N Duja hot salami and olives 24 cotto: tomato sauce, fior di latte, ham, parmesan and basil 23 salame & funghi: tomato sauce, fior di latte, salame, mushrooms and Provolone cheese 24 BIANCHE rustica: fior di latte, grated zucchini, pancetta, mint and ricotta salata 24 sicily: fior di latte, heirloom cherry tomatoes, capers, black olive tapenade, basil and pecorino V 23 ricotta spinaci: folded calzone pizza filled with fior di latte, lemon ricotta, spinach and pecorino V 24 crostino: fior di latte, mushrooms, sage and San Daniele prosciutto 24 salsiccia e cipolla: fior di latte, pork sausage, Spanish onion and thyme 23 DESSERT Classic apple pie with ice cream 13.5 Mango Eton s mess: mango parfait with fresh berries and milk meringue GF 13.5 Double chocolate brownie with honey roasted macadamias and raspberry sorbet GF 13.5 PLEASE ORDER FOOD & DRINKS AT THE COUNTER

5 BURGER, BEER & BALLS Enjoy a steak burger and a local draught beer in the Bistro, as well as a large bucket of balls to hit on the Driving Range for just $35! Available for a limited time, lunch & dinner, every day. CHEAP TUESDAYS Play a round of golf for only $16.50! The price is the same whether you play 9 or 18 holes. As an added bonus, only pay the 9 hole cart hire rate when hiring a motorised cart! TRIVIA NIGHT Test your knowledge at the best weekly Trivia Night in Brisbane! Join us from 7pm every Thursday for the chance to win great prizes. HAPPY HOUR Happy hour every Wednesday to Friday from 5pm - 6:30pm at the Bistro! (House white, red and sparkling, local draught beers, $5 basic spirits) MARKET CARTS On weekends, enjoy fresh Dutch pancakes, burgers, German sausages and drinks made and served from Victoria Park s market carts! SUNDAY SOUNDS The best way to spend a Sunday in Brisbane! Join us for Sunday Sounds live entertainment every Sunday from 12pm - 4pm FOLLOW US #VICTORIAPARKGOLFCOMPLEX

VICTORIA PARK BISTRO MENU

VICTORIA PARK BISTRO MENU VICTORIA PARK BISTRO MENU MAINS House made garlic flatbread V 7 add cheese 2 Cured meats with marinated olives and sourdough 22 Lemon pepper dusted calamari with tarragon and caper aioli and fresh lemon

More information

VICTORIA PARK BISTRO WINTER FOOD MENU

VICTORIA PARK BISTRO WINTER FOOD MENU VICTORIA PARK BISTRO WINTER FOOD MENU LUNCH & DINNER House made garlic flatbread with Australian extra virgin olive oil V 6.5 Cured meats with marinated olives and sourdough 22 Lemon pepper dusted calamari

More information

VICTORIA PARK BISTRO SPRING FOOD MENU

VICTORIA PARK BISTRO SPRING FOOD MENU VICTORIA PARK BISTRO SPRING FOOD MENU ROTISSERIE KITCHEN Available Wednesday to Sunday, for Lunch and Dinner. Rolled pork roast served with herbed mixed potatoes, green leaf salad, caramelised apple sauce,

More information

Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.

Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with

More information

VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES

VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES HERSTON RD, HERSTON (07) 3253 2533 VICTORIAPARK.COM.AU MAGNIFICENT VIEWS OF THE CITY SKYLINE The Victoria Park Bistro is located at the top of the complex

More information

BREADS STARTERS. From the Wood Oven seved on 10 inch Pizza Base. From the kitchen

BREADS STARTERS. From the Wood Oven seved on 10 inch Pizza Base. From the kitchen BREADS From the Wood Oven seved on 10 inch Pizza Base Garlic Pizza (V) Garlic infused oil, rosemary and sea salt 10.90 Chilli Pizza (V) Chilli infused oil and garlic and sea salt 10.90 Mustard & Cheese

More information

Char-grill & Rotisserie

Char-grill & Rotisserie W HARF BAR MENU Char-grill & Rotisserie 250G BLACK ANGUS RUMP FILLET 28 400G GRAIN FED RIVERINE T-BONE 36 WITH YOUR CHOICE OF: mushroom pepper sauce café de paris butter red wine jus MARKET MEATS SERVED

More information

Driftwood Restaurant & Bar

Driftwood Restaurant & Bar TAPAS Available 11:30am 2:00pm Monday - Thursday Available 11:30 2pm & 3pm til late Friday - Sunday LUNCH Available 11:30am 2:00pm each day GOURMET SPRING ROLLS 10 V Vietnamese vegetarian spring rolls

More information

INCLUDES ONE HOUSE DRINK

INCLUDES ONE HOUSE DRINK DAILY SPECIALS INCLUDES ONE HOUSE DRINK MONDAY chicken schnitzel, chips & slaw $20 TUESDAY rump steak, chips & salad $20 WEDNESDAY any pizza $20 THURSDAY cheeseburger or veggie burger & chips $20 FRIDAY

More information

STARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.

STARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3. MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER

More information

VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES

VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES VICTORIA PARK BISTRO CHRISTMAS PARTY PACKAGES HERSTON RD, HERSTON (07) 3253 2533 VICTORIAPARK.COM.AU MAGNIFICENT VIEWS OF THE CITY SKYLINE The Victoria Park Bistro is located at the top of the complex

More information

Fireworks. Tickets available online. new years eve pm & midnight. sunday 31 december. + live entertainment & djs book your table now free entry

Fireworks. Tickets available online. new years eve pm & midnight. sunday 31 december. + live entertainment & djs book your table now free entry new years eve 2017 sunday 31 december Fireworks 9pm & midnight + live entertainment & djs book your table now free entry Tickets available online Please order from your nearest bar. Please remember your

More information

TAKEAWAY MENU ORDER NOW E 33/56 GLEN ST, STELLABLUKITCHEN

TAKEAWAY MENU ORDER NOW E 33/56 GLEN ST, STELLABLUKITCHEN TAKEAWAY MENU ORDER NOW 9975 7777 E BELROSE@STELLABLU.COM.AU 33/56 GLEN ST, BELROSE @ STELLABLUKITCHEN TAKE AWAY MENU Schiacciata Bianca Pizza Crust with rosemary, garlic, sea salt, extra virgin olive

More information

7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta

7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta menu * pricing: Members/Visitors SOUPS & STARTERS M/V Bread roll & butter 1.00/1.50 Garlic Bread 7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day 7.20/8.20 FRIES (sml) 5.80/6.80 trio of dips (v) with

More information

OPEN DAILY 12NOON - LATE GROUP BOOKINGS, FUNCTIONS & EVENTS AVAILABLE CONTACT FOR INFORMATION

OPEN DAILY 12NOON - LATE GROUP BOOKINGS, FUNCTIONS & EVENTS AVAILABLE CONTACT FOR INFORMATION OPEN DAILY 12NOON - LATE GROUP BOOKINGS, FUNCTIONS & EVENTS AVAILABLE CONTACT BOOKINGS@PUSHBAR.COM.AU FOR INFORMATION @pushbar thepushbarsyd 02 9241 2999 bookings@pushbar.com.au please order and pay at

More information

SALADS BURGERS & SANDWICHES KIDS

SALADS BURGERS & SANDWICHES KIDS W HARF BAR MENU SALADS ALL SALADS $19 Pumpkin, beetroot, broccoli, quinoa, raisins, almonds, feta dressing. Orange, avocado, fennel, chickpea, pepitas, grilled halloumi, cumin dressing. Cos, parmesan,

More information

LUNCH & DINNER ASK OUR TEAM ABOUT HOSTING YOUR NEXT CELEBRATION WITH US AT GOLF CENTRAL!

LUNCH & DINNER ASK OUR TEAM ABOUT HOSTING YOUR NEXT CELEBRATION WITH US AT GOLF CENTRAL! LUNCH & DINNER ASK OUR TEAM ABOUT HOSTING YOUR NEXT CELEBRATION WITH US AT GOLF CENTRAL! Please order from the counter. Events are our speciality! FREE WIFI Name: Golf Central Password: adamscott Entrée

More information

TO SHARE / ENTREE $15 EXPRESS LUNCH & DRINK AVAILABLE 11.30AM 9PM 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE

TO SHARE / ENTREE $15 EXPRESS LUNCH & DRINK AVAILABLE 11.30AM 9PM 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE ORDER AT BAR $15 EXPRESS LUNCH & DRINK TIME 11:30AM-2PM 7 DAYS (excluding public holidays) 200G RIB FILLET W COLESLAW, CHIPS & CHOICE OF SAUCE TO SHARE / ENTREE GARLIC BREAD (4) 7 w bacon & cheese 9 BRUSCHETTA

More information

SMALL PLATES. DUSTED BABY CALAMARI 10.5 Flash fried served with a house made tartare sauce

SMALL PLATES. DUSTED BABY CALAMARI 10.5 Flash fried served with a house made tartare sauce SMALL PLATES CHARCUTERIE SHARE BOARD 42 Prosciutto, bresaola, salame, mortadella and chicken liver pate with cornichons, feta, mixed olives, semi dried tomatoes and can dried pistachios served with warm

More information

M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E

M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E M O N D A Y T O W E D N E S D A Y 7 : 3 0 A M T O 3 P M T H U R S D A Y T O S U N D A Y 7 : 3 0 A M T O L A T E 12 24 F A W C E T T S T R E E T B A L L I N A 6686 5259 ENTRÉES Wood fired pizza bread topped

More information

from the grill sauces Mushroom, pepper, hollandaise sauce, Diane, jus or gravy GFR 2.5 from the sea

from the grill sauces Mushroom, pepper, hollandaise sauce, Diane, jus or gravy GFR 2.5 from the sea to start Garlic Bread M 5.9 NM 6.5 Fresh oysters naked, mignonette dipping sauce (min 4) GF M 3.5 ea NM 3.8 ea Oyster, grilled, smoked bacon, Worcestershire sauce (min 4) M 4.0 ea NM 4.4 ea Soup of the

More information

Oysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00

Oysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00 Entrees Soup of the Day please see the special s boards for $9.50 today s soup Oysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00 Garlic Cobb Loaf $8.00

More information

PUBLIC HOLIDAY SURCHARGE OF

PUBLIC HOLIDAY SURCHARGE OF Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm

More information

ENTRÉ ES & BREADS LIGHT MEALS & SNACKS

ENTRÉ ES & BREADS LIGHT MEALS & SNACKS ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic

More information

From the Wood Oven. Garlic Pizza (v) - Garlic oil, rosemary and sea salt served on 10 inch pizza base 9.90

From the Wood Oven. Garlic Pizza (v) - Garlic oil, rosemary and sea salt served on 10 inch pizza base 9.90 From the Wood Oven Garlic Pizza (v) - Garlic oil, rosemary and sea salt served on 10 inch pizza base Chilli Pizza (v) - Chilli infused oil, garlic and sea salt served on 10 inch pizza base Cheese Pizza

More information

WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest

WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest ingredients and have a created a modern menu that will

More information

Tapas PIZZA WE KINDLY ASK YOU TO ORDER YOUR FOOD & DRINKS AT THE BAR. Crispy chicken wings. CRiSPY PEKING DUCK Pizza MARGHERITA V 19.

Tapas PIZZA WE KINDLY ASK YOU TO ORDER YOUR FOOD & DRINKS AT THE BAR. Crispy chicken wings. CRiSPY PEKING DUCK Pizza MARGHERITA V 19. Tapas TAPAS PIZZA PIZZA Crispy chicken wings Tossed in our Louisiana sauce with a side of creamy ranch dipping sauce 11.90 MARGHERITA V 19.90 Fresh tomato, basil and cheese topped with bocconcini, shaved

More information

café menu breakfast main menu Experience is everything monday friday 6am 11am saturday, sunday and public holidays 7am 12 midday

café menu breakfast main menu Experience is everything monday friday 6am 11am saturday, sunday and public holidays 7am 12 midday Experience is everything café menu breakfast monday friday 6am 11am saturday, sunday and public holidays 7am 12 midday main menu monday friday 11am 9.30pm saturday, sunday and public holidays 12 midday

More information

Gamberi fior di latte cheese, silver beets, prawns, chilli sauce & spring onions. San Marzano Tomato, fior di latte

Gamberi fior di latte cheese, silver beets, prawns, chilli sauce & spring onions. San Marzano Tomato, fior di latte $35 $43 Monday Thursday Friday Sunday Includes: 2 GAMES OF TENPIN BOWLING TROPHY FOR THE WINNER WOOD FIRED PIZZAS WHILE BOWLING Gamberi fior di latte cheese, silver beets, prawns, chilli sauce & spring

More information

BISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements

BISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements BISTRO MENU Not all ingredients are listed. Please alert us to any dietary requirements STARTERS / SHARING Mini Garlic Loaf (v) 6 House-Made Dukkha 6 bread, oil (v) Dips, Crudités & Pita 10 beetroot, pumpkin,

More information

Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.

Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. PIZZA MARGHERITA (V) 19 Napolitano sauce, mozzarella cheese, oregano & basil CAPRICCIOSA

More information

QUALITY DINING & AFFORDABLE PRICES...AT HOME!

QUALITY DINING & AFFORDABLE PRICES...AT HOME! WHYCOOK? QUALITY DINING & AFFORDABLE PRICES...AT HOME! Lilys Takeaway ORDERING MADE SIMPLE! CALL 8818 5555 ONLINE lilys.net.au Let s eat! Delivery 12-3pm & 5:30-9pm within a 5km radius $40 minimum spend

More information

STARTERS ANTIPASTI ENTREÉ

STARTERS ANTIPASTI ENTREÉ STARTERS GARLIC BREAD - (V) $6 BRUSCHETTA BREAD - Diced Tomato Marinated in Basil, Garlic & Olive Oil (V) $8 WOOD FIRED GRISSINI - with Sea Salt, Chilli & Extra Virgin Olive Oil (V) $10 PIZZETTA AGLIO

More information

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and

More information

GHOST MENUS CANAPE OPTIONS

GHOST MENUS CANAPE OPTIONS GHOST MENUS Ghost in house chefs- Ceciel Cruikshank / Georgie Reddy CANAPE OPTIONS (select 7) $79 per person (up to 40 guests) MEAT CANAPÉS: Beef eye fillet & creamy mash triangles with caramelized onions

More information

SECONDI. FIORI DI ZUCCHINE 26 Fried local zucchini flowers, buffalo milk ricotta, eggplant purée, caramelized Maravista Farm baby beets, pistachio

SECONDI. FIORI DI ZUCCHINE 26 Fried local zucchini flowers, buffalo milk ricotta, eggplant purée, caramelized Maravista Farm baby beets, pistachio PRIMI PANE 2.50 ea Warm, homemade roll OLIVE MARINATE 8 Warm Puglian Cerignola, Sicilian Nocellara, Ligurian Taggiasche, Lazio Gaeta marinated olives BURRATA, PROSCIUTTO, FICHI 29 Fresh cream filled unspun

More information

Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.

Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. P L A T E D M E N U O P T I O N S Package 1: Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. Option 2: 3 course menu including entree, main

More information

Hand-made Gnocchi pan seared, san marzano tomato, basil, crispy prosciutto w grana padano (vegetarian option available) 26

Hand-made Gnocchi pan seared, san marzano tomato, basil, crispy prosciutto w grana padano (vegetarian option available) 26 BISTRO OPEN ALL DAY FROM 12 UNTIL 9PM, 7 DAYS Every dish passionately prepared fresh in-house Our menu has been carefully created by our highly skilled chefs using fresh seasonal produce from local suppliers

More information

FOLD FLAP TO INSERT CONTINENTAL SMOKED SALMON POTATO ROSTI 19.5 w dill creme friache` EGG S

FOLD FLAP TO INSERT CONTINENTAL SMOKED SALMON POTATO ROSTI 19.5 w dill creme friache` EGG S ALL DAY BREAKFAST (Gluten Free breads are available upon request] BIRCHER STYLE MUESLI [V] 14.0 Macadamia & hazelnut muesli, honeycomb & yoghurt, apple & orange CONTINENTAL 17.0 House made croissant w

More information

BISTRO PIZZERIA EXPRESS CAFE

BISTRO PIZZERIA EXPRESS CAFE FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY

More information

SECONDI. FIORI DI ZUCCHINE 26 Fried local zucchini flowers, buffalo milk ricotta, eggplant purée, caramelized Maravista Farm baby beets, pistachio

SECONDI. FIORI DI ZUCCHINE 26 Fried local zucchini flowers, buffalo milk ricotta, eggplant purée, caramelized Maravista Farm baby beets, pistachio PRIMI PANE 2.50 ea Warm, homemade roll OLIVE MARINATE 8 Warm Puglian Cerignola, Sicilian Nocellara, Ligurian Taggiasche, Lazio Gaeta marinated olives BURRATA, PROSCIUTTO, FICHI 29 Fresh cream filled unspun

More information

Goat s curd with olive oil bread & mixed olives (v) 13. Arancini pumpkin & smoked cheese with pepe verde (v/gf) 15

Goat s curd with olive oil bread & mixed olives (v) 13. Arancini pumpkin & smoked cheese with pepe verde (v/gf) 15 To Start Goat s curd with olive oil bread & mixed olives (v) 13 Arancini pumpkin & smoked cheese with pepe verde (v/gf) 15 Eggplant Involtini - prosciutto, buffalo mozzarella & green basil (gf) 14 Salt

More information

MENU DELLA SERA -TO START- Selection of cured meats and Italian cheese 2 People Sharing Board People Sharing Board 29.

MENU DELLA SERA -TO START- Selection of cured meats and Italian cheese 2 People Sharing Board People Sharing Board 29. PORCINI ARANCINI (3) VG 13.5 Porcini mushroom risotto balls served with a parmesan and thyme sauce POLPETTE AL SUGO (4) 13.9 Veal and pork meatballs baked in our wood oven and slow cooked in our Italian

More information

trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats

trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats Eat. Drink. Enjoy Perfect to Share Garlic Bread (V) 6.9 Pizza Add cheese (V) 1.0 Add bacon & cheese 2.0 Dips & Breads 8.9 trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto

More information

The Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays.

The Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a

More information

Table Festive Season Function Menus. 426 Princes Hwy, Corrimal / p: / /

Table Festive Season Function Menus. 426 Princes Hwy, Corrimal / p: /   / Table 426 2018 Function Menus Our Venue At Table 426 we offer a unique dinning experience. Modern Australian cuisine with a piano bar. Located 10 minutes north of Wollongong, We buy Australian, local and

More information

FAS T & F R E S H AVAI L A B L E A L L DAY. $18 RIVERINE RUMP STEAK with your choice of sauce & chips

FAS T & F R E S H AVAI L A B L E A L L DAY. $18 RIVERINE RUMP STEAK with your choice of sauce & chips FAS T & F R E S H AVAI L A B L E A L L DAY MONDAY $18 RIVERINE RUMP STEAK with your choice of sauce & chips 49% OFF BOTTLES OF WINE TUESDAY $10 TAPAS choose from a selection of your favourites $10 PINTS

More information

$8 (V) /$11 (V, GFO) $14 (V)/$17 (V, GFO)

$8 (V) /$11 (V, GFO) $14 (V)/$17 (V, GFO) BISTRO MENU BREADS & DIPS Fresh baked artisan bread basket with butter, olive oil, balsamic (for 2) (V) Garlic Pizza, sea salt, rosemary and mozzarella $6 $8 (V) /$11 (V, GFO) Bruschetta, grilled sourdough

More information

HAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week

HAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week HAPPY HOURS $ 6 Pints $ 5 Base Spirits $ 15 Beer Jugs 3-6 pm 8-9 pm 7 days a week All you can eat All you can eat pizza 19.9 7 Days Lunch and Dinner All you can eat meat 39.9* 7 Days Lunch and Dinner *Per

More information

Home baked confit garlic bread (V) $12 Add cheese $3. Chilli and garlic pizza bread (V) $18. Tomato bruschetta pizza bread (V) $17

Home baked confit garlic bread (V) $12 Add cheese $3. Chilli and garlic pizza bread (V) $18. Tomato bruschetta pizza bread (V) $17 Starters Home baked confit garlic bread (V) $12 Add cheese $3 Chilli and garlic pizza bread (V) $18 Tomato bruschetta pizza bread (V) $17 Mediterranean olives marinated in extra virgin olive oil & herbs

More information

DINNER AER BAR EUROPEANBIERCAFE. tapas from 2pm dinner sunday to friday 12pm to 9pm dinner saturday 12pm to 9.30pm

DINNER AER BAR EUROPEANBIERCAFE. tapas from 2pm dinner sunday to friday 12pm to 9pm dinner saturday 12pm to 9.30pm DINNER EUROPEANBIERCAFE FOOD SPECIALS MONDAY 12PM TO 4PM TUESDAY ALL DAY WEDNESDAY ALL DAY any pizza & drink porterhouse steak with chips & salad $15 chicken parma with chips & salad (pot of carlton, glass

More information

COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS

COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS COCKTAIL OPTION 1 MINIMUM 30 GUESTS $22 PER HEAD - 4 SELECTIONS $27 PER HEAD - 6 SELECTIONS $31 PER HEAD - 8 SELECTIONS Please select from the following Feta and pumpkin frittata (cold)(v) Prawn or Vegetarian

More information

Welcome to Posto Matto. posto. matto. m o d e r n i t a l i a n c o o k i n g w i t h a f e w t w i s t s. [poss-toh]

Welcome to Posto Matto. posto. matto. m o d e r n i t a l i a n c o o k i n g w i t h a f e w t w i s t s. [poss-toh] Welcome to Posto Matto m o d e r n i t a l i a n c o o k i n g w i t h a f e w t w i s t s posto [noun] place, house, site, seat, location matto [poss-toh] [mu-toh] 1. [adj] crazy, mad, insane, foolish,

More information

La Dolce Vita. Caffe e Ristorante. Lunch Menu

La Dolce Vita. Caffe e Ristorante. Lunch Menu La Dolce Vita Caffe e Ristorante Lunch Menu La Dolce Vita Caffé e Ristorante La Dolce Vita, meaning the sweet life, has been a dining icon on Park Road since it opened in 1989. The strip has been the greatest

More information

FUNCTIONS & SPECIAL EVENTS

FUNCTIONS & SPECIAL EVENTS FUNCTIONS & SPECIAL EVENTS $45pp CANAPÉ MENU Standing event. Based on a minimum of 30 guests. Choose 7 options from the selection below to create your own menu. Add additional canapés for $6 per piece.

More information

Share Garlic Bread (V)

Share Garlic Bread (V) Share Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads with

More information

tech center 5336 DTC Blvd Greenwood Village, CO 80111

tech center 5336 DTC Blvd Greenwood Village, CO 80111 tech center 5336 DTC Blvd Greenwood Village, CO 80111 303-221-4660 ALL FOOD SPECIALS ARE VALID FOR DINE IN ONLY HAPPY HOUR Monday - Friday 2pm - 7pm 2-for-1 Well Drinks, House Wine and Domestic Draft Beer

More information

Toasted granola with fresh yoghurt, honey and seasonal berries

Toasted granola with fresh yoghurt, honey and seasonal berries BREAKFAST (Available 8:00am until 11:30am daily] (Gluten Free breads are available upon request] GRANOLA [V] 16.0 Toasted granola with fresh yoghurt, honey and seasonal berries CHILLI SCRAMBLED EGGS &

More information

Now serving traditional Wood Fired Pizzas Till 1am* *Sundays till 11.30pm

Now serving traditional Wood Fired Pizzas Till 1am* *Sundays till 11.30pm MENU Now serving traditional Wood Fired Pizzas Till 1am* *Sundays till 11.30pm Share Plates Fries 7 Wedges with sour cream and sweet chilli sauce Sweet Potato Chips with sweet chili sauce Grilled Haloumi

More information

Selection of D.O.P cheese served with honey & dried fruit 20. Served with honey & gorgonzola sauce 13

Selection of D.O.P cheese served with honey & dried fruit 20. Served with honey & gorgonzola sauce 13 SALUMI E FORMAGGI Formaggi (GF) Selection of D.O.P cheese served with honey & dried fruit 20 Salumi E Formaggi Board* Selection of cured meats & Italian D.O.P cheese with bread small 22 large 32 FOCACCIA

More information

royal MELBOURNE hotel F U N C T I O N P A C K

royal MELBOURNE hotel F U N C T I O N P A C K royal MELBOURNE hotel F U N C T I O N P A C K 629 Bourke St, Melbourne Email: info@rmh.com.au Phone: (03) 9629 2400 FINGER FOOD MENU HOT Chicken Tikka skewers with raita dipping sauce (gf) Lemon pepper

More information

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details

More information

STARTERS / SHARING. Garlic Bread 6 toasted French bread, garlic + parsley butter (v)

STARTERS / SHARING. Garlic Bread 6 toasted French bread, garlic + parsley butter (v) BISTRO MENU STARTERS / SHARING Garlic Bread 6 toasted French bread, garlic + parsley butter (v) House-Made Almond Dukkha 8 toasted ciabatta, reduced balsamic, SA Kangaroo Paw olive oil (v, vg) Dips, Crudités

More information

EST wine and dine

EST wine and dine EST. 1975 wine and dine FOR THE TABLE WOOD FIRED FLATBREAD V White bean hummus & chilli oil KINGFISH GF Seared Hiramasa Kingfish, charred witlof, finger lime, & jalapeno dressing CRISP QUEENSLAND CALAMARI

More information

$18 DAILY SPECIALS. All with a middy of furphy or a glass of house wine. MONDAY PORTERHOUSE STEAK 200G Porterhouse steak with a middy or house wine

$18 DAILY SPECIALS. All with a middy of furphy or a glass of house wine. MONDAY PORTERHOUSE STEAK 200G Porterhouse steak with a middy or house wine $18 DAILY SPECIALS All with a middy of furphy or a glass of house wine MONDAY PORTERHOUSE STEAK 200G Porterhouse steak with a middy or house wine TUESDAY PIZZA & MIDDY Any of our delicious pizzas and a

More information

Oysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.

Oysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28. Entrée Oysters Kilpatrick ½ dozen $16.50 1 dozen $28.00 Oysters natural ½ dozen $15.00 1 dozen $26.00 Oyster of the day ½ dozen $16.50 1 dozen $28.00 Soup of the day served with ciabatta toast (ask our

More information

FUNCTION PACKAGES. 99 great western highway PH. (02)

FUNCTION PACKAGES. 99 great western highway PH. (02) FUNCTION PACKAGES 99 great western highway Emu Plains NSW 2750 PH. (02) 4735 5509 www.odonoghues.com.au BUFFET $45 PER HEAD Fresh bread rolls & butter (1 each) Choice of 2 Salads Pear, walnut and roquette

More information

CAPESANTE SCOTTATE (gf) Seared scallops served with creamy cauliflower puree and prosciutto chips

CAPESANTE SCOTTATE (gf) Seared scallops served with creamy cauliflower puree and prosciutto chips ANTIPASTI Served Cold FUNGHI TRIFOLATI ALLA ROMANA (v) Mixed mushrooms sautéed with truffle oil, garlic & fresh parsley OLIVE E CAPPERI (v) Young olives & capers marinated with chilli, garlic & sage ENTREES

More information

ENTRÉE. 5:30pm - 9pm. Char grilled ciabatta bread with baba ghanoush, hummus, sun dried tomato and bread dip, balsamic reduction and olive oil.

ENTRÉE. 5:30pm - 9pm. Char grilled ciabatta bread with baba ghanoush, hummus, sun dried tomato and bread dip, balsamic reduction and olive oil. ENTRÉE 5:30pm - 9pm Char grilled ciabatta bread with baba ghanoush, hummus, sun dried tomato and bread dip, balsamic reduction and olive oil. $15.00 San Choy Bow pork mince, ice berg lettuce, fried noodles,

More information

Food & Beverage Menu. spring summer

Food & Beverage Menu. spring summer Food & Beverage Menu spring summer breads Garlic Bread 5.50 Lightly grilled garlic bread with fresh herbs Cheesy Garlic Bread 6.50 Garlic bread topped with mozzarella cheese Cheese, Tomato & olive Calzone

More information

Bistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)

Bistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.) Entrée Sharing Tapas Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.) Garlic Bread x4 $7 Toasted sliced Vienna with garlic butter & melted mozzarella cheese Bruschetta x3 $14 Toasted

More information

ANTIPASTI PANE DI CASA $ 5. Char grilled bread served with EVO OLIVE $ 6. Pan fried marinated Italian olives PIZZA BRUSCHETTA $ 18

ANTIPASTI PANE DI CASA $ 5. Char grilled bread served with EVO OLIVE $ 6. Pan fried marinated Italian olives PIZZA BRUSCHETTA $ 18 ANTIPASTI PANE DI CASA $ 5 Char grilled bread served with EVO OLIVE $ 6 Pan fried marinated Italian olives PIZZA BRUSCHETTA $ 18 Garlic crust with fresh cherry tomato & basil BURRATA, CULATELLO E GNOCCO

More information

MENU DELLA SERA. The secret to our hand made Pizza and Pasta is in our All-Natural and Authentic Italian Ingredients!

MENU DELLA SERA. The secret to our hand made Pizza and Pasta is in our All-Natural and Authentic Italian Ingredients! The secret to our hand made Pizza and Pasta is in our All-Natural and Authentic Italian Ingredients! PORCINI ARANCINI (3) VG 13.5 Porcini mushroom risotto balls served with a parmesan and thyme sauce POLPETTE

More information

PUBLIC HOLIDAY SURCHARGE OF

PUBLIC HOLIDAY SURCHARGE OF Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm

More information

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,

More information

Food & Drink. P ackages

Food & Drink. P ackages Food & Drink P ackages $50 & $55 Set Menu $50 For Two Courses $55 For Three Courses Entrées Salt & Pepper Calamari - w/ rocket, lemon caper aioli (gf, df) Fresh Prawns - w/ rocket, cocktail sauce, lemon

More information

GUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)

GUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered

More information

EST wine and dine

EST wine and dine EST. 1975 wine and dine FOR THE TABLE GRILLED FLATBREAD White bean hummus & chilli oil 9 KINGFISH GF Seared Hiramasa Kingfish, charred witlof, pomelo lime, & jalapeno dressing 19 CRISP QUEENSLAND CALAMARI

More information

Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE

Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE LUNCH Monday to Friday 12 noon - 2.00pm Saturday & Sunday 12 noon - 2.30pm DINNER Sunday & Monday 6.00pm - 8.00pm Tuesday to Thursday 5.30pm - 8.30pm

More information

Breakfast Menu. Monday ~ Friday 7am - 11am ; Saturday & Sunday 8am to 12noon

Breakfast Menu. Monday ~ Friday 7am - 11am ; Saturday & Sunday 8am to 12noon Breakfast Menu Monday ~ Friday 7am - 11am ; Saturday & Sunday am to noon Beletti Big Breakfast Two eggs of your choice, crispy smoked bacon, roast tomato, hash brown, beef kransky, sautéed mushrooms &

More information

COURTYARD MENU RESTAURANT TRADING HOURS DAY TIME MONDAY - TUESDAY

COURTYARD MENU RESTAURANT TRADING HOURS DAY TIME MONDAY - TUESDAY COURTYARD RESTAURANT MENU TRADING HOURS DAY MONDAY - TUESDAY WEDNESDAY - THURSDAY FRIDAY SATURDAY SUNDAY TIME 12:00 pm to 2:30pm 5:30 pm to 9:00pm 12:00pm to 2:30pm 5:30pm to 9:30pm 12:00pm to 2:30pm 5:30pm

More information

WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY E dw a r d s H a l l Te r m 3 WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Soup Soup Of the Day Soup Of the Day Soup Of the Day Soup Of the Day Soup Of the Day Soup Of the Day Soup Of

More information

ANTIPASTI PIZZA BRUSCHETTA 18. Garlic crust with fresh tomato & basil. TAGLIERE for 2 $ 30

ANTIPASTI PIZZA BRUSCHETTA 18. Garlic crust with fresh tomato & basil. TAGLIERE for 2 $ 30 ANTIPASTI PIZZA BRUSCHETTA 18 Garlic crust with fresh tomato & basil TAGLIERE for 2 $ 30 A selection of cured meats and cheese from our deli, seasonal vegetables, marinated olives and bread BURRATA 21

More information

Soup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90

Soup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90 Snack, Graze & Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v) Garlic

More information

Please order & pay at the bar. BAR Snacks. Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli

Please order & pay at the bar. BAR Snacks. Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli Drinks Please order & pay at the bar Baked Buffalo Wings & Blue Cheese Dip D&O Tater Tots Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli Mozzarella sticks with spicy nap

More information

Welcome to Posto Matto aka "The Mad House"

Welcome to Posto Matto aka The Mad House Welcome to Posto Matto aka "The Mad House" Our menu is designed to be just a little bit mad - in a good way - modern Italian cooking with a few twists thrown in. If you have any special dietary needs,

More information

to Start Salads * Main size served w French fries M 24.0*

to Start Salads * Main size served w French fries M 24.0* The Management and Staff of The Phoenix Hotel promote the responsible service of alcohol & gaming. Any form of advertising and promotions contained (but not limited to) online and print media are not implicitly

More information

SPRING/SUMMER MENU 2018/2019

SPRING/SUMMER MENU 2018/2019 SPRING/SUMMER MENU 2018/2019 LUNCH Monday to Sunday 11:30am 2:30pm DINNER Monday to Thursday 5:30pm 9pm DINNER Friday + Saturday 5:30pm 9:30pm DINNER Sunday + Public Holidays 5:30pm 8:30pm v = vegetarian

More information

TERRACE. Grill TRADING HOURS

TERRACE. Grill TRADING HOURS TERRACE Grill TRADING HOURS STARTERS Soup of the Day 8.0 9.0 Served with warm bread roll Garlic Bread 6.0 7.0 Tomato Bruschetta 13.0 14.0 Served on sourdough bread topped with fetta and balsamic glaze

More information

TO SHARE BURGERS SALADS. ROAST CAULIFLOWER & LENTIL 19 Goats yoghurt, sumac onions, grapes, almonds, mint (v) (gf)

TO SHARE BURGERS SALADS. ROAST CAULIFLOWER & LENTIL 19 Goats yoghurt, sumac onions, grapes, almonds, mint (v) (gf) TO SHARE GARLIC PIZZA BREAD 10 Mozzarella, parmesan, oregano (v) SWEET POTATO HUMMUS 14 Witlof leaves, olive oil, chives (v) (gf) + add bread 2 SMOKED POTATO & CHEESE CROQUETTES 14 House-made ketchup (v)

More information

FINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling

FINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast

More information

ANTIPASTI. FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12

ANTIPASTI. FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12 ANTIPASTI FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12 PIZZA ALL AGLIO garlic pizza bread with cheese, rosemary and garlic olive oil (v) 12 BRUSCHETTA toasted sourdough topped with garlic,

More information

breads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8.

breads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8. breads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8. olives - side of warm mixed olives gf v 8. garlic bread - traditional garlic buttered italian bread v 8. bruschetta traditional

More information

Share. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections

Share. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections Garlic Bread (V) Add cheese (V) - $1.0 Add bacon & cheese - $2.0 Share T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads

More information

Seagulls Bistro Menu

Seagulls Bistro Menu Entrée Turkish Garlic Bread Add Cheese $1.00 $ 6.50 $6.00 Soup of the Day - With Toasted Garlic Turkish Bread (GF upon request) $ 10.00 $9.50 South Korean Popcorn Chicken Fried Popcorn Chicken Pieces Coated

More information

set menus THANK YOU FOR CONSIDERING THE SAWMILL FOR YOUR UPCOMING EVENT. please contact us on or

set menus THANK YOU FOR CONSIDERING THE SAWMILL FOR YOUR UPCOMING EVENT. please contact us on or CAFÉ RESTAURANT & PIZZERIA set menus THANK YOU FOR CONSIDERING THE SAWMILL FOR YOUR UPCOMING EVENT. We would be delighted to assist you with your enquiry and look forward to hearing from you and working

More information

Sliced DOP prosciutto, pecorino cheese & fried Italian dough pillows

Sliced DOP prosciutto, pecorino cheese & fried Italian dough pillows ANTIPASTI PANE DI CASA $ 5 Char grilled bread served with EVO OLIVE $ 5 Pan fried marinated Italian olives PIZZA BRUSCHETTA $ 18 Garlic crust with fresh tomato & basil CULATELLO E GNOCCO FRITTO $ 18 Sliced

More information

Chef Steven Yeomans. Please advise of any dietary requirements

Chef Steven Yeomans. Please advise of any dietary requirements Chef Steven Yeomans APPETIZERS Mixed salumi plate with crisp bread (salame, prosciutto di Parma, bresaola, coppa) 16 Calamari fritti, red wine vinegar dipping sauce 11 Warm marinated mixed olives V 9 Fried

More information

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Beef Souvlaki Kebabs served with a Homemade Tzatziki Sauce & Oven Roasted Parmesan Vegetables Crumbed Tofu & Vegetables Kebabs Cilantro,

More information

MENU. OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm

MENU. OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm MENU OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm www.northsleagues.com SHARE / START / SNACK HOUSE MARINATED OLIVES...6 CHEF S TRIO OF DIPS AND FLAT BREAD...12 GARLIC BREAD...5 CHEESY GARLIC

More information