divine dining Dear Guest, We are pleased to be able to spoil you today. What you will get from us is always served fresh and prepared with love.

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Grant Moody
6 years ago
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The meat comes also from the local Butchers and not from anonymous factory farms. The fish comes from selected suppliers of excellent quality.

1 divine dining Dear Guest, We are pleased to be able to spoil you today. What you will get from us is always served fresh and prepared with love. Each fond will be cooked by ourselves - convenience products are taboo in our kitchen. Wherever possible, we use local products. The meat comes also from the local Butchers and not from anonymous factory farms. The fish comes from selected suppliers of excellent quality. Our service team consisting of 15 employees and 8 trainees care about your'well-being. We serve you from Monday to Friday for lunch from 12:00 bis 14:00 and daily for dinner from 18:00 bis 22:30 On Saturday and Sunday the restaurant is closed for lunch. Now wish you a good appetite and a memorable stay. Your desires our service your memories Your Hotel Olymp team

2 Starters and salads Bruschetta 6,00 tomatoes, herbs, garlic Feta cheese rolled in Serrano Ham 11,50 arugula, cherry tomatoes, balsamic vinegar and olive marinade Beef carpaccio 12,50 arugula, parmesan, olive oil, balsamic vinegar Olymp salads Starter Main Course salad, cucumbers, vine tomatoes, peppers 11,50 15,50 french dressing SIDE DISHES TO CHOOSE FROM: turkey breast, sirloin strips, marinated mozzarella pearls, giant prawns Soups Beef broth 5,00 ravioli, vegetable stripes Goulash soup in a tureen 6,50 with farmhouse-bread Vegan Cous cous 12,50 mediterranean roasted vegetables, pesto Spaghetti 14,50 Olives, tomatoes, fried mushrooms Vegetarian Käsespätzle (allgäu cheese-noodles) 10,50 melted onions, lettuce

3 Main courses Crispy roast suckling pig 14,50 dark beer sauce, bavarian cabbage, two kind of dumplings Schnitzel the loin of veal 22,50 the pork loin 14,50 roasted potatoes, salad Texas-Burger 14,50 cheddar cheese, bacon, peppers and chilli sauce, french fries Medallions of pork 16,50 mushroom-herb cream, Spätzle, salad Sliced beef 18,50 pepper sauce, mixed vegetables, hash brown Beef of Irish young bulls in onion gravy 19,50 melted onions, green beans, roasted potatoes Châteaubriand of Irish bull for 2 persons Béarnaise sauce, bacon beans, 500g 64,00 Viktualienmarkt vegetables, potato gratin Salmon fillet in beech chip 14,50 spicy spinach, roasted potatoes Roasted pikeperch filet 17,50 fried fennel, sweet potato puree

4 Olymp Steaks FRY GRADES: rare, medium rare, medium, medium well or well done Turkey steak 200g 16,50 300g 19,50 Rump steak of Irish bull 200g 25,50 300g 28,50 Fillet steak of Irish bull 200g 29,50 300g 34,50 All steaks are served with herb butter and Cole Slaw-salad. We offer you one leaflet: SATURATION INSERTS: potato gratin, roasted potatoes, french fries, mashed sweet potatoes VEGETABLE SIDE DISHES: colorful vegetables, green beans, small Viktualienmarkt salad OLYMP SAUCES: cognac pepper, cream-mushroom sauce

5 Dessert Selection of cheese 9,50 fig mustard, grapes Two kinds of mousse au chocolate 6,50 fresh berries Mohr in shirt 7,50 chocolate sauce, whipped cream Sorbets 9,50 wild berries Our liquid dessert-regards Try the... Original Lantenhammer schnaps from Schliersee (2 cl) 6,50 Haselnussgeist / Williams Brand unfiltriert / Schlehe / Vogelbeere Grappe from the distillery Marzadro di Trentino (2 cl) Le Diciotto Lune aged for 18 months in barriques, harmonious 6,00 La Trentina Morbida Blend of four grape varieties, delicate, long-lasting 6,00 Giare Amarone extended 36 months in oak, delicate, harmonious 8,00 Giare Gewürztraminer 36 months in oak, full-bodied, aromatic 8,00 * Konservierungsstoff ** Farbstoff *** Betakarotin, Ascorbinsäure **** Zuckerersatz, Koffein ***** Farbstoff, Säuerungsmittel, Koffein ****** Chinin... along with your coffee or Espresso For further hot and cold beverages you may see our bar menu

6 Beverages APERITIF Martini * 5 cl 5,00 extra dry / bianco / rosso Sherry Sandemann 5 cl 5,50 fino / trocken / medium Portwein Delaforce white 5 cl 5,00 Portwein, Sandemann red 5 cl 5,50 Cynar Orange * 25 cl 7,80 Campari Soda ** 25 cl 7,80 Campari Orange ** 25 cl 7,80 Pernod ** 4 cl 6,50 DRAUGHT BEER Bitburger Pils 0,3 l 3,80 Maisel`s Weisse Original 0,3 l 3,00 Maisel`s Weisse Original 0,5 l 3,90 Bayreuther Hell 0,4 l 3,70 OF THE BOTTLE Maisel s Weisse Dunkel 0,5 l 3,90 Maisel s Weisse Light 0,5 l 3,90 Bayreuther Aktien Zwick l Kellerbier 0,50 l 3,80 natural, hefetrübe, unfiltered beer speciality Orginal Köstritzer Schwarzbier 0,3 l 3,90 Maisel s Weisse Alkoholfrei 0,5 l 3,90 Bitburger 0,0% 0,5 l 3,80 SOFT DRINKS Petrusquelle 0,25 l 3,30 sparkling / natural Petrusquelle 0,75 l 5,90 sparkling / natural Mirinda *** 0,4 l 3,70 orangeade Pepsi light **** 0,4 l 3,70 Pepsi Cola ***** 0,4 l 3,70 Schwip Schwap ***** 0,4 l 3,70 Cola with orangeade 7up * 0,4 l 3,70 lemonade Schweppes 0,2 l 3,50 Ginger Ale / Ginger B. Tonic Water ****** / Bitter Lemon ****** FRUITY Apple, Pineapple, Banana, 0,2 l 3,50 Grapefruit, Currant, Cherry, Passion Fruit, Mango, Multivitamin, Thubarb, Orange or Tomato Orange juice 0,2 l 5,50 freshly squeezed Fruchtschorle 0,4 l 3,70 according to taste Cocktails, Whiskey & Co., please see our bar menu. * Konservierungsstoff ** Farbstoff *** Betakarotin, Ascorbinsäure **** Zuckerersatz, Koffein ***** Farbstoff, Säuerungsmittel, Koffein ****** Chinin

Menu. Most main dishes are available at half price between 3:00 pm and 5:00 pm.

Menu. Most main dishes are available at half price between 3:00 pm and 5:00 pm. Menu Most main dishes are available at half price between 3:00 pm and 5:00 pm. This applies to all main meals on our standard menu, except those included on the seasonal menu. Beer Happy Hour from 5:00