Ciabatta loaf, cultured butter 10. Three cheese garlic pizza bread 10. Oysters natural, lemon pepper sorbet (half dozen / dozen) (gf,df) 21 / 32
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- Flora Wade
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1 Food & Beverages
2 Starter Ciabatta loaf, cultured butter 10 Three cheese garlic pizza bread 10 Entrée Oysters natural, lemon pepper sorbet (half dozen / dozen) (gf,df) 21 / 32 Grilled oysters, Kilpatrick (half dozen / dozen) (gf,df) 21 / 32 Grilled eggplant, parmesan and chickpea croquette, tomato and olive sugo, rocket pesto (v) Flash fried baby calamari, watercress and wakame seaweed salad, sweet chilli kewpie(gf,df) / 27 Thai style salmon cakes, Asian herb salad, Thai basil and caper dressing (gf,df) 22 Blue swimmer crab angel hair linguini, confit cherry tomato and fresh basil 21 / 32 Chicken liver pate, crusty French baguette and Cumberland glaze 20 Grilled scallop salad, braised witlof and prosciutto caramelised pear salad (df) 22 Salads Catalina caeser salad, smoked bacon, anchovies, crouton, crumbed egg, parmesan custard Add Chicken $4 / Salmon $6 Viet style chicken salad, bean shoots, herbs, onion, wombok, chili, carrot, roasted peanuts, nuoc cham dressing (gf,df) Pepper seared yellow fin tuna nicoise, green beans, potato, quail egg, olives, tomato, tarragon vinaigrette (gf,df)
3 Pizza Heirloom tomato margarita, bocconcini and basil (v) 20 Spicy pepperoni, olive and confit garlic mayo 22 BBQ chicken, maple bacon and mozzarella 22 Main Plates Porcini dusted lamb rack, North African cous cous, ratatouille, rosemary jus (gf,df) 39 Chicken breast, turmeric potatoes, scented cauliflower puree, tandoori sauce, fresh tomato mint chutney (gf) 33 Grilled Atlantic salmon, smoked with green tea, Asian greens, sesame, enoki mushrooms, star anise and ginger reduction (gf,df) 35 Baked barramundi, chorizo crust, kipfler potatoes and fresh green beans 35 Slow cooked duck, baby spinach and wild mushroom ragout, trofie pasta, manchengo cheese 29 Grilled vegetable stack with feta, micro herb salad, trio of tapenades (gf,v) 28 American cheesy burger 250g, house made wagyu pattie, smoked bacon, jack cheese, pickles, mayo, mustard, bbq sauce, cajun salted hand cut fries and tomato ketchup 25 Panko crumbed flathead, hand cut chips, garden salad, tartare, lemon 27 Wild mushroom and blue cheese risotto, green peas, pancetta and truffle oil (gf) 28 Lamb Madras Curry, saffron basmati rice, naan, mango chutney and yoghurt (gf option avail) 26
4 Char Grilled Choice of roasted desiree potatoes and brocolini or hand cut chips and garden salad Wagyu rump cap 200g, finished for 350 days, marble score 5-6, Rangers Valley, NSW 45 OP Rib eye on the bone 400g, grass fed yearling, Northern Rivers, NSW 45 Eye fillet 250g, pure black Aberdeen angus, grass fed, South Eastern Australia 43 Wagyu rump 350g, finished for 350 days on grain, Marble score 7+, Rangers Valley, QLD 42 Marinated pork chops 350g, Murray Valley QLD 38 Sauces Red wine sauce, wild mushroom, creamy peppercorn, café de Paris butter Extra Sauce 2.5 Sides All Sides 6 Garden salad / seasonal vegetables / roasted kipfler potatoes / buttered brocolini & almonds / creamy whipped potato mash / hand cut chips & aioli Desserts Coconut mango & lychee parfait, hung vanilla bean yoghurt and sour raspberries 15 Fruit fondue, grilled seasonal fresh fruit, decadent duo of white and dark chocolate dipping sauces (gf) Catalina sundae, selection of house made ice cream and sorbets, fresh double cream and 15 fruits NYC baked cheesecake, summer berries and vanilla bean ice cream 15 The C Bomb, rich dark chocolate tart, milk chocolate sauce and white chocolate gelato Australia cheese plate Willow Grove brie, dynasty blue, matured cheddar, crisp breads and dried fruits 25
5 Sparkling Wine & Champagne Bancroft Bridge Brut Riverina, NSW A very refreshing, easy drinking sparkling wine displaying fresh, fruit flavours and a creamy palate with a crisp clean finish. Dunes & Greene Split Pick Moscato Eden Valley, SA Delicate and enticing mix of pink roses, strawberries and musk with flavours of exotic tropical fruits Domaine Chandon Brut NV Yarra Valley, VIC Fresh, vibrant and always reliable, Chandon Brut should be enjoyed with seafood or as a part of any celebration Domaine Chandon S Yarra Valley, VIC Made from blend of Chandon Brut and hand crafted orange bitters served over ice Domaine Chandon Brut Rose Yarra Valley, VIC Rich salmon pink in colour delivering the aromas of freshly baked pastry and nougat along with spice notes and hint of cherry and ripe strawberry Moet & Chandon Imperial Brut NV Epernay, FR Bright fruitiness and elegant maturity. The palate reveals subtle pear, citrus and brioche notes. Moet & Chandon Ice Imperial Epernay, FR Specially created for serving on ice. Accordingly, it has characteristic fruity intensity, richness in mouth and fresh finish. 8 / / Dessert Wines & Fortified Vasse Felix Cane Cut Semillon (60mls) Marlborough, NZ Complex aromas of lemon meringue and ginger nut, with hints of vanilla spice. A lovely viscous, silky mouthfeel provides richness and texture Seppeltsfield Para Grand Tawny (60mls) Barossa Valley, SA Full bodied, rich and luscious, with concentrated lingering flavours. With aging the wine has become complex, smooth and mellow 11 / 45 10
6 White Wine Bancroft Bridge Semillon Sauvignon Blanc Riverina, NSW Hint of tropical fruit with citrus flavour to finish Hen Pecked Dry White Margaret River, WA An elegant and stylish wine with great length and round silky mouthfeel, topped off with a crisp refreshing finish Pinnacle White Granite Belt, QLD Pinnacle white is a blend of Marsanne Chardonnay and Viognier. Floral, tropical fruit and stone fruit aromas of jasmine, peach and pineapple deliver an aroma of vitality and freshness. Cloudy Bay Sauvignon Blanc Marlborough, NZ Bright, focused citrus aromatics of grapefruit and kaffir lime abound, supported by subtle tropical notes. Cape Mentelle Sauvignon Blanc Semillon Margaret River, WA Juicy clean and fresh with pithy acidity and mineral character balanced by rich fruit flavours of limes, passionfruit and pink grapefruit Domaine Chandon Chardonnay Yarra Valley, VIC Fresh and enticing white flower aromatics and an immediate sense of delicacy, with fresh pear and apple flavours balanced by zesty acidity and great length of flavour Hill-Smith Estate Sauvignon Blanc Eden Valley, SA Lifted aromas of wild flowers, lemon grass, citrus oil and underlying hints of flint and green herbs Yalumba Organic Chardonnay Eden Valley, SA The wine has pallet notes of French oak and hints of peach and tropical fruits Christobels Moscato Barossa, SA Light and fresh with flavours of lychees and fresh mango, balanced by a subtle spritz and refreshing sherbet finish. The perfect wine to enjoy on a summer afternoon. Yalumba (Y series) Riesling Barossa, SA Delicate orange blossom and citrus aromas perfectly complement juicy golden apple and fresh pineapple flavours HaHa Pinot Gris Hawkes Bay, NZ Luscious pear, quince and mango notes with a rich texture and mouth feel, finishing clean dry 8 / 39 9 / / / / / / / 48
7 Rosé & Red Wines Bancroft Estate Shiraz Cabernet Sauvignon Riverina, NSW Ripe and full with fine tannins, culminating in a smooth, lingering finish Pinnacle Red Granite Belt, QLD Pinnacle red is a premium blend of Shiraz and Pinot Noir. Nutmeg and cinnamon notes highlight an aroma of white pepper and hints of raspberries Cape Mentelle Trinders Cabernet Merlot Margaret River, WA Savoury, dusty oak provides depth and structure, finishing with chalky, dry tannins Domaine Chandon Pinot Noir Yarra Valley, VIC Red cherry and plum fruit flavours are complimented by gentle tannins with aromas of cherry kennel and hints of forest mushrooms La Vieille Ferme Rosé Rhone, FR Pink with pastel shots. Perfume of rose petals and citrus fruit. Grapefruit aromas and fresh fruit give an intense and balanced wine Redbank The Long Paddock Merlot Ovens Valley, VIC Lifted fruit aromas of plum and blueberries with underlying notes of star anise and sweet spice Yalumba Cabernet Sauvignon Barossa, SA Enticing berry fruit, dewy eucalypt, briar and spicy oak aromas. Mouth coating cocoa Cocoa tannins and blackcurrants Wirra Wirra Adelaide Shiraz McLaren Vale, SA Lifted fruits of plum, mulberry and blackberry. The rich fruits are mixed with fresh oregano herb 8 / / / / / 48 HaHa Pinot Noir Marlborough, NZ Floral aromas and wild berries with a wonderful clove and cinnamon flavour. Palate displays rich, bold, black fruit and savoury spice with structured rounded tannins The Strapper Grenache Shiraz Mataro Barossa, SA Authentic Barossa Shiraz is sandwiched between the understated fragrant perfumes of Grenache and the earthy, rustic tannins of Mataro - a well bred, strapping and savoury wine. 94 Points, Ray Jordan, The West Australian Cantina Viticoltori Senesi Aretini Chianti Sinalunga, Italy Intense with aroma of red fruits and violet. Dry, harmonic and soft tannins Heathcote Cravens Place Shiraz Heathcote, VIC Rich and vibrant in the modern style; Well-balanced acid gives a complete palate, an immediate hint of cherry and fresh raspberries 12 /
8 House Cocktails $16 Mojito, Rum, mint, soda, lime, sugar syrup Margarita, Tequila, lemon juice, Cointreau, salt Cosmopolitan, Vodka, Cointreau, lime, cranberry juice French Martini, Vodka, Chambord, pineapple juice Espresso Martini, Vodka, espresso coffee Kahlua Bloody Mary, Vodka, tomato juice, Worcestershire, salt & pepper, lemon, tabasco, a celery stalk Negroni, Campari, martini rosso, gin, a slice of orange Strawberry Bellini, Champagne and Fresh Strawberries Seasonal shade of grey Gin, earl grey tea, honey, lime, fresh ginger (served hot or cold) Sangria Red or White, Wine and triple sec with fresh apple and orange topped with sparkling water
9 Beer & Cider DRAUGHT BEER 400ML XXXX Gold 7.5 James Squire Pale Ale 9.5 Hahn Super Dry 8.5 Heineken 9.5 LIGHT Hahn Premium Light 7 James Boags Light 7.5 MIDSTRENGTH XXXX Gold 7.5 FULL STRENGTH Boags Premium 8.5 Toohey s Extra Dry 8.5 Toohey s New 8 XXXX Bitter 8 AUSTRALIAN CRAFT James Squire Range 9.5 Little Creatures Pale Ale 9.5 Little Creatures Rogers 9.5 White Rabbit Dark Ale 10 White Rabbit White Ale 10 LOW CARB Hahn Super Dry 7.5 XXXX Summer Lager 7.5 Hahn Super Dry PREMIUM Kirin 10 Heineken 9.5 CIDER James Squire Orchard Crush Apple / Pear Seed Night Orchard Apple with dash of Vodka & Berries 9.5 Little Creatures Pipsqueak 9.5
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Sparkling Wines Region Glass Bottle Little leaf Chardonnay Pinot Citrus characters with a light fresh palate South Eastern Australia 8.5 35 Mumm Cordon Rouge France 140 Champagne White wines Little leaf
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Cocktails Toblerone 18 Baileys, Kahlua, Frangelico and cream Midori Splice 16 Midori, Malibu, pineapple juice and cream Cosmopolitan 16 Vodka, Cointreau, cranberry juice and fresh lime Monza 16 Campari,
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cocktails from humble beginnings.. sidecar 18 brandy cointreau lemon shaken french 75 18 gin lemon red sugar prosecco built cosmopolitan 18 citron vodka cointreau cranberry lime shaken negroni 18 gin campari
More informationBreakfast Start Ups. All Day Breakfast
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More informationAdd - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid
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More informationD R I N K S D E S S E R T S
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More informationDesigned to complement our menu, beverage packages take the guess work out of matching premium regional wines and beers in one inclusive price.
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menu what s on THE HOME OF SPORT EVERY DAY Imperial Bourke is Melbourne s home for sport. Join us for AFL, NRL, NBA, NFL, NHL, MLB, WCL, and every other sport you can think of. If they re playing, we play
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