MENU. D Cafe OPERATING HOURS 7:30AM - 10:00PM (SUN - THU) 7:30AM - 11:00PM (FRI - SAT) Terms & Conditions
|
|
- Colin Benson
- 5 years ago
- Views:
Transcription
1 D Cafe MENU OPERATING HOURS 7:30AM - 10:00PM (SUN - THU) 7:30AM - 11:00PM (FRI - SAT) Terms & Conditions Product images shown are for illustration only. All prices displayed are subject to additional 10% service charge and/ or any goverment taxes. For dine-in only. This menu is only available at Sayong Resort, Kuala Kangsar. Not valid with any other ongoing promotions, discounts, privileges and/or vouchers, unless stated otherwise. Management reserves the right to amend the T&C without prior notice.
2 LAMB CHOP WESTERN FOOD AVAILABLE FROM 12PM DAILY W 01 - SPAGHETTI BOLOGNESE W 02 - SPAGHETTI CARBONARA W 03 - SPAGHETTI MEATBALLS W 04 - LAMB CHOP W 05 - FISH & CHIPS W 06 - CHICKEN CHOP W 07 - MINI SAUSAGES W 08 - NUGGETS W 09 - FRENCH FRIES RM14.90 RM15.90 FISH & CHIPS SPAGHETTI CHICKEN MEATBALLS CHOP NUGGETS
3 CHICKEN &BEEF SEAFOOD E 01 - RED SAUCE CHICKEN G 01 - SWEET & SOUR DORY FISH E 02 - RED SAUCE BEEF G 02 - BUTTER MILK PRAWNS RM10.50 E 03 - GINGER CHICKEN G 03 - BUTTER MILK DORY FISH RM10.50 E 04 - BUTTER MILK CHICKEN RM9.50 G 04 - BLACK PEPPER DORY FISH RM9.50 E 05 - BLACK PEPPER CHICKEN G 05 - SWEET & SOUR PRAWNS E 06 - BLACK PEPPER BEEF BLACK PEPPER BEEF BUTTER MILK PRAWNS SWEET & SOUR DORY FISH BISTIK EGG SOUP VEGETABLES T 05 - SEAFOOD TOM YUM G 22 - KANGKUNG BELACAN T 06 - BEEF TOM YUM G 23 - KAILAN IKAN MASIN T 07 - CHICKEN SOUP T 08 - BEEF SOUP G 24 - MIXED VEGETABLES OTHERS T 09 - SEAFOOD SOUP Q 41 - OMELETTE RM1.50 T 10 - VEGETABLE SOUP Q 42 - BISTIK EGG Q 43 - FRIED EGG RM1.00 Q 44 - PLAIN RICE RM1.50
4 KERABU FRIED RICE FRIED RICE R 51 - KAMPUNG FRIED RICE R 52 - TUMERIC CHICKEN FRIED RICE R 53 - KERABU FRIED RICE R 54 - CHINESE FRIED RICE R 55 - USA FRIED RICE R 56 - PATTAYA FRIED RICE R 57 - PAPRIK FRIED RICE R 58 - FRIED RICE WITH CHICKEN R 59 - FRIED RICE WITH PRAWNS R 60 - FRIED RICE WITH SQUID R 61 - FRIED RICE TUMERIC CHICKEN FRIED RICE USA FRIED RICE
5 N 51 - FRIED N 52 - BANDUNG N 53 - SOUP N 54 - TOM YUM N 55 - HAILAM NOODLES MEE N 56 - FRIED N 57 - BANDUNG N 58 - SOUP N 59 - TOM YUM N 60 - HAILAM KUEY TIAW N 61 - FRIED N 62 - SOUP N 63 - TOM YUM BEEHOON LEMPENG KELAPA SAMOSA KUIH GULUNG SNACKS S 71 - KUIH GULUNG (4 PCS) S 74 - CURRY PUFF (4 PCS) S 72 - LEMPENG KELAPA (2 PCS) + SAMBAL TUMIS S 73 - LEMPENG PISANG (2 PCS) S 75 - SAMOSA (4 PCS) S 76 - TOAST BREAD WITH BUTTER+KAYA S 77 - TOAST BREAD WITH HALF BOILED EGG
6 SOFT DRINKS SD 41 - COKE SD 45 - COKE FLOAT SD 42 - SPRITE SD 46 - SPRITE FLOAT SD 43 - ROOT BEER SD 47 - ROOT BEER FLOAT SD 44 - STRAWBERRY SD 48 - STRAWBERRY FLOAT FRESH JUICE FJ 31 - ORANGE JUICE FJ 34 - LEMON JUICE FJ 32 - APPLE JUICE FJ 35 - HONEYDEW JUICE FJ 33 - WATERMELON JUICE VANILLA MILKSHAKE ROOT BEER FLOAT CHOCOLATE BLENDED APPLE JUICE ICE BLENDED & MILKSHAKES MS 21 - CHOCOLATE BLENDED RM8.50 MS 23 - VANILLA MILKSHAKE RM8.50 MS 21 - CHOCOLATE MILKSHAKE RM8.50 MS 24 - STRAWBERRY MILKSHAKE RM8.50
7 HOT DRINKS COLD DRINKS HD 11 - MILK TEA CD 01 - SYRUP RM2.50 HD 12 - BLACK TEA RM2.50 CD 02 - SYRUP LIME HD 13 - LEMON TEA CD 03 - SYRUP BANDUNG HD 14 - HONEY LEMON CD 04 - BLACK TEA HD 15 - COFFEE MILK CD 05 - MILK TEA HD 16 - BLACK COFFEE RM2.50 CD 06 - LEMON TEA HD 17 - NESCAFE MILK RM4.00 CD 07 - HONEY LEMON RM4.00 HD 18 - BLACK NESCAFE CD 08 - COFFEE MILK HD 19 - HORLICKS RM4.00 CD 09 - BLACK COFFEE HD 20 - MILO RM4.00 CD 10 - NESCAFE MILK CD 11 - BLACK NESCAFE CD 12 - HORLICKS CD 13 - MILO CD 14-3-LAYER TEA CD 15-3-LAYER COFFEE CD 16-3-LAYER CHOCOLATE ICED LEMON TEA SYRUP BANDUNG BANANA SPRING ROLLS WITH ICE CREAM 3-LAYER TEA DESSERTS DS 12 - BANANA SPRING ROLLS WITH ICE CREAM DS 13 - BANANA FRITTERS WITH ICE CREAM DS 14 - ALMOND KULFI ICE CREAM DS 15-2 SCOOPS OF ICE CREAM (CHOCOLATE, VANILLA, STRAWBERRY) RM6.90 RM6.90
8 D Cafe THANK YOU We also provide catering services with a more extensive menu for group events. Please enquire with our team to plan your memorable event at Sayong Resort. SAYONG RESORT SAYONG RESORT SDN. BHD ( X) No 1, Persisiran Sayong, Kuala Kangsar Perak, Malaysia. TEL (605) / (605) FAX (605) Sayong Resort Kuala Kangsar sayongresort
ASIAN KITCHEN RICE $13.50 $17.90 $7.00 $6.80 $6.50 $6.50 $6.50 $6.20 $5.80 $5.50 $5.50 NASI LEMAK $8.50 NOODLES
MENU RIVER VALLEY Follow Us: Food pictures are for reference purposes only. Presentation and serving portion may vary. All prices are subject to 7% gst. ASIAN KITCHEN Pineapple Rice with Prawn Nasi Goreng
More informationPictures are for illustration purpose only
Pictures are for illustration purpose only SET MENU Pictures are for illustration purpose only F1. Kampung 3 Rasa Fish F7. Curry Fish Head F13. Kampung Fried Fish Steak C4. Chilli Crab C2. Butter Milk
More informationMelur & Thyme is a celebration of nostalgia bringing East and West, Old and New together
Melur & Thyme is a celebration of nostalgia bringing East and West, Old and New together Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge
More informationThe Makan Times K5, THE STREET BISTRO. MUST TRY!!! Nyonya Curry Laksa PEOPLE S CHOICE. Chicken Porridge, Laksa Sarawak, & Nyonya Curry Laksa
The Makan Times F-22-17-0913-50 ALL RIGHTS RESERVED. (4TH EDITION) MALACCA, TUESDAY, MAY 2, 2006 TELEPHONE 06 282 8333 K5, THE STREET BISTRO MUST TRY!!! Nyonya Curry Laksa PEOPLE S CHOICE Chicken Porridge,
More informationFood & Beverages Price Lists in UTAR - Cafeteria in SL Campus (2017)
Inclusive of 6% No Food & Beverages Item /Cafeteria Foodland Resource Sdn Bhd 1 Soup Noodles & Fried Rice 1 Curry 4.20 Laksa 4.20 Tomyam 4.20 Clear Soup 4.20 2 ECONOMY SET Fried Noodles (small/big) 1.60/2.20
More informationBREAKFAST. (Available from 8.00 a.m. to a.m.)
BREAKFAST (Available from 8.00 a.m. to 11.00 a.m.) BREAKFAST SET 2 EGGS*(HALF-BOILED EGG/SCRAMBLE EGG/FRIED EGG) 2 SAUSAGES, BAKED BEANS, TOAST BUTTER JAM, COFFEE/TEA. SANDWICHES (HALF DOZEN).. (CHICKEN/EGG/TUNA/SARDIN)
More informationSignatures Pratas. Mex-is-in. Prata Pide. Marshtella Prata. Chip Chop Prata (Egg & Onion) Oreo Roti Boom. with Ice-cream.
Menu Signatures Pratas Mex-is-in Prata filled with tortilla chips, red kidney beans, capsicum, onion, mozzarella cheese & chilli flakes Choice of chicken or mutton Prata Pide Prata topped with mutton,
More informationUNIVERSITI TUNKU ABDUL RAHMAN Sungai Long Campus Cafeteria Price List-Inclusive of 6% GST
UNIVERSITI TUNKU ABDUL RAHMAN Sungai Long Campus Cafeteria Price List-Inclusive of 6% GST No Food & Beverages Item /Cafeteria Foodland Resource Sdn Bhd container (microwavable) 0.30 1 Soup Noodles & Fried
More informationMENU. Tues Thurs Sat only
MENU Tues Thurs Sat only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.0000 H 1700.8.1700.0 E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts
More informationPutrajaya International Convention Centre BUFFET LUNCH MENU 1 (MONDAY)
BUFFET LUNCH MENU 1 (MONDAY) APPERTIZER 5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG 2 TYPE FROM PROMOTION MENU SOUP (2 TYPE) SUP TOM YAM / 1 FROM PROMOTION MENU WITH BREAD ROLLS AND BUTTER MAIN COURSE
More informationBERBUKA PUASA SELERA KAMPUNG SPECIAL HIGHLIGHTS
BERBUKA PUASA SELERA KAMPUNG SPECIAL HIGHLIGHTS GHUZZI GHOSHT (Whole Roast Lamb) Marinated for 5 hours with a variety of spices. A special recipy by Chef Malik from Pakistan. A combination of Pakistan
More information320 Clementi Ave 4, Singapore
320 Clementi Ave 4, Singapore 120320 Italian Prata Mex-is-in $9.50 Prata filled with chicken ham, mushroom, capsicum, pineapple, onion, chilli flakes, herbs & mozzarella cheese. $10.50 Prata filled with
More informationTHE ROYALE BINTANG KUALA LUMPUR SELERA NOSTALGIA BUFFET DINNER MENU 2017 MENU 1. Applicable on: 29 May,6 Jun, 14 Jun,22 Jun.
THE ROYALE BINTANG KUALA LUMPUR SELERA NOSTALGIA BUFFET DINNER MENU 2017 MENU 1 Applicable on: 29 May,6 Jun, 14 Jun,22 Jun Appetizer Acar Buah, Acar Rampai, Acar Pisang Bergedil, Samosa, Gala Kerabu Kerang,
More informationBijan s Menu Prices & descriptions are accurate as of 1 st September Please contact the restaurant for updates & promotions.
Prices & descriptions are accurate as of 1 st September 2014. Please contact the restaurant for updates & promotions. A P P E T I S E R S Popiah Goreng 10 Fried crispy golden spring rolls stuffed with
More informationDRINKS. Thai Accent Specialties. FreshJuices. Thai Iced Tea. Thai Iced Coffee. Homemade Lemon Barley Homemade Lemon Grass. Chilled Lime Juice
DRINKS Iced Lemongrass Thai Iced Tea Thai Cool Delight Thai Iced Coffee Watermelon Juice Thai Accent Specialties sgd Hot Iced Thai Iced Tea Thai Iced Coffee Homemade Lemon Barley Homemade Lemon Grass FreshJuices
More informationGOLFERS PARADISE TERRACE MENU
GOLFERS PARADISE TERRACE MENU MENU "THE GOLFER'S PARADISE" ALA CARTE - DELICIOUS DELICACIES - Available from 7am to 9pm BREAKFAST AMERICAN BREAKFAST Two fresh Eggs cooked to your liking with Sausage, Baked
More informationRestaurant Menu. Exquisite flavours: from hot to cool and mild: Vegetables, Seafood and Meat are all catered for.
Restaurant Menu Our cuisine at the restaurant combines elements of culinary traditions to accommodate and cater to our international guests, yet Sahaja Sawah aspires to provide an authentic Balinese experience
More informationTeaffani Catering, Creating a memory on every love story.
Our Mission Teaffani Catering offers finest event experiences. With flawless service execution to business and private clients in the Klang Valley area. With Teaffani Catering running your event, will
More informationChoice of cornflakes or koko krunch. Served with hot or cold milk
breakfast menu Breakfast 7.00am - 10.30am Lunch & Dinner 11.00am - 10.00pm BREAKFAST SET Choice of Chilled orange or apple juice Croissant or toast with butter or jam Coffee or tea $12.80 Served with cornflakes
More informationPASTA CHOOSE FROM THE FOLLOWING TYPE OF PASTA SPAGHETTI FETTUCCINE FUSILLI. Salmone Salmon infused in a creamy tomato sauce
PASTA CHOOSE FROM THE FOLLOWING TYPE OF PASTA SPAGHETTI FETTUCCINE FUSILLI Salmone 22.90 Salmon infused in a creamy tomato sauce Basil Pesto 19.90 Sliced chicken served in a creamy pesto topped with pinenuts
More informationGINGER THAI MENU 1109 CALAMARI CRISPY SOFTSHELL CRAB 20
GINGER THAI MENU STARTERS 1101. STUFFED CHICKEN WING per pcs 4.50 Crispy chicken wings filled with minced chicken with Thai herbs Slightly battered deep fried marinated chicken wings (Min 2 pcs) 1102 SWEET
More informationMENU. Mon Wed Fri Sun only
MENU Mon Wed Fri Sun only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.0000 H 1700.8.1700.0 E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts
More informationHeritage Village Nyonya Food - Menu
Heritage Village Nyonya Food - Menu NASI LEMAK Heritage nasi lemak king combo Nasi lemak with squid sambal, chicken rending, and acar awak Heritage nasi lemak acar fish Pickled fish in turmeric vinegar
More informationFruit Salad...50 Served with yoghurt, honey & lime. English Breakfast...65 Chicken sausage, beef bacon, fried egg, grilled tomato, mushrooms and toast
BREAKFAST Fried Eggs Two eggs served with two slices of toast & butter Scrambled Eggs Two eggs served with two slices of toast & butter Omelette Tomato, cabbage & onion omelette served with two slices
More informationP A D I P A D
P A D I P A D I @Bussorah N A S I A M B E N G PLATTER INCLUDES: STEAM WHITE RICE BEEF RENDANG SAMBAL SQUID STIR FRY LONG BEANS WITH TOFU AND TEMPE POTATO CUTLET CHICKEN IN SPICY COCONUT GRAVY MIXED VEGETABLES
More informationTHE ROYALE BINTANG KUALA LUMPUR RAMADAN BUFFET DINNER MENU 2016 MENU 1. Appetizer
THE ROYALE BINTANG KUALA LUMPUR RAMADAN BUFFET DINNER MENU 2016 MENU 1 Appetizer Acar Buah, Acar Rampai, Acar Pisang Bergedil, Samosa, Gala Kerabu Kerang, Kerabu Petai, Kerabu Jantung Pisang, Kerabu Pucuk
More informationExecutive Suite Catering
Executive Suite Catering Leave the hassle of planning your Catering Event with our professional team, who are committed to deliver quality food and friendly services beyond your expectation! Booking Period
More informationROTATION MENU DAILY BUFFET LUNCH 2018 MENU 1
ROTATION MENU DAILY BUFFET LUNCH 2018 MENU 1 APPERTIZER 5 TYPE SALAD AND KERABU SEASONAL ULAM-ULAM KAMPONG SOUP (2 TYPE) TOM YAM SOUP / POTATO CREAM SOUP WITH BREAD ROLLS AND BUTTER MAIN COURSE (2 RICE
More informationTeaffani Catering. All Inclusive International Buffet Menu 2018
T Teaffani Catering All Inclusive International Buffet Menu 2018 For Inquiries, please contact us at following: - Email: info@teaffani.com Office: 03 5569 8186 Mobile: 010-231 2860 www.teaffani.com COPYRIGHT
More informationSTARTERS MAIN MENU A
STARTERS ST1 Cucur Bawang (V) G Onion fritters served with Selera homemade chili sauce dip 4.00 ST2 - Cucur Bilis G, F Anchovies fritters served with Selera homemade chili sauce dip 4.80 ST3 - Goreng Keledek
More informationMALAYSIAN. buffet. Surcharge RM5.99/Pax for order below 100 pax above 50 pax
MALAYSIAN buffet Reserved collection is the ultimate luxury catering collection provided by Twenty9 Catering. Expect nothing but uncompromising experience and quality food for your next event. Surcharge
More informationJOM. the Shaklee way! RAMADHAN 7- DAY DETOX MEAL PLAN
JOM the Shaklee way! RAMADHAN - DAY DETOX MEAL PLAN OVERVIEW OF SHAKLEE RAMADHAN DETOX BERSAHUR Vivix Mighty 3 Gems ( of, 3 1/2 tablespoons of Meal Shakes & of ) BERBUKA Peppermint-Ginger Plus Lecithin
More informationHI-TEA MENU 1. French dressing, Italian dressing, Caesar dresasing, Thousand Island dressing
HI-TEA MENU 1 Appetizers Rojak Singapore with spicy potato sauce Shrimp Cocktail Salad Bar 3 types of mix salad, pasta salad, Thai beef salad, sausage salad, potato salad, kerabu pucuk paku, kerabu nangka
More informationVILLA VEDAS IN VILLA DINING MENU ***************
VILLA VEDAS IN VILLA DINING MENU *************** Please advise us of your choices at least one day in advance if you wish to request lunch or dinner at the villa (P) Contains Pork ** Can be vegetarian
More informationARANDA COUNTRY CLUB CATERING ORDER FORM. Catering Day & Date: Time required: No of Guests: Catering Location:
Mobile: Aranda 8 Course Local Buffet Menu A (No Pork No Lard) 6584 1036 / 6585 6472 Aranda 8 Course Local Buffet Menu A ($12.00+ per person, minimum of 30 persons) Cold Appetizer Thai Chicken Salad Main
More informationINTERNATIONAL BUFFET MENU LUNCH MENU (Monday)
INTERNATIONAL BUFFET MENU LUNCH MENU (Monday) Appitizer & Salad Spicy Squid with Mango Salad Tuna with Cabbage Salad Szechuan Chicken Salad Kerabu Daging Panggang Thousand Island, Herb Vinaigrette, French
More informationSweet Happiness Buffet Menu RM 48+ PER PAX
Sweet Happiness Buffet Menu RM 48+ PER PAX (Min 100 PAX) Roasted Duck with Hoisin Sauce Chicken Curry Capitan Deep Fried Fish Fillet with Vietnam Sauce Nyonya Sambal Prawn Petai Mix Vegetable with Mushroom
More informationroti satay Sweet Savoury Chicken/beef satay
roti Savoury Served with two curry dips and spicy sambal sauce. Roti canai 28k The original roti. Crispy on the outside, fluffy on the inside. Roti telur 32k Classic egg roti. Roti planta 32k A rich buttery
More informationAsian Special. Asian Popular Appetizers. Salad. Soup. Fried Rice. Mildly Spicy
Asian Special Asian Popular Appetizers A1 - Vegetable Spring Roll (4 pcs)... $ 2.95 A2 - Edamame $ 3.95 A3 - Pork Dumplings (6 pcs) Steamed or Pan Fried....... $ 5.95 A4 - Krab Rangoon (6 pcs)..... $ 5.95
More informationSTARTER GADO GADO. Steamed vegetable, egg and tofu, with peanut sauce and cracker. Add rice cake 15K BATAGOR
STARTER GADO GADO Steamed vegetable, egg and tofu, with peanut sauce and cracker Add rice cake 15K BATAGOR Deep fried fish cake, tofu, and boiled egg with peanut sauce JUKUT SEROMBOTAN Mix steam vegetable,
More informationAPPETIZER. ASEAN SAVORIES Breaded chicken drum mice potatoes samosa and vegetables spring roll served with Sweet & sour sauce.
APPETIZER ASEAN SAVORIES Breaded chicken drum mice potatoes samosa and vegetables spring roll served with Sweet & sour sauce. AVOCADO SHRIMPS SALAD Organic lettuce, avocado, shrimps in tangy cocktail sauce
More informationOceanSpoon Dining Outlet Locations:
OceanSpoon Dining Outlet Locations: OceanSpoon Dining Sembawang ountry lub 249 Sembawang Rd Singapore 758352 Tel: 6751 0310 Operation Hours: 11am - 8.10pm Menu Golfer s Terrace Signature Dishes SD 1 Local
More informationGOLDEN SANDS BAPTIST ASSEMBLY
Batu 9, Jalan Pantai,71050 Teluk Kemang, Port Dickson, Negeri Sembilan. Tel: 06-6625307 Fax: 06-6626473 Email: goldensandbaptist@gmail.com Website: www.mbc.org.my 1 st March 2014 To : Reverend, Pastor,
More informations a l a d & a p p e t i z e r s
s a l a d & a p p e t i z e r s Caesar Salad Romaine lettuce with turkey and Parmesan shavings, Caesar dressing and pesto bread croutons, boiled egg, cherry tomato and your choice of: RM23 * Add smoked
More informationOur Menu: DIM SUM LIGHT MEAL & APPETIZER MAIN COURSE RICE & NOODLES VEGETABLES & OTHERS DESSERT DRINKS
Our Menu: DIM SUM LIGHT MEAL & APPETIZER MAIN COURSE RICE & NOODLES VEGETABLES & OTHERS DESSERT DRINKS N o 1 Dim Sum Steamed Prawn Dumpling (Ha Kau) 29.500 Fried Beancurd Skin Roll with Shrimp 27.500 Steamed
More informationstarters bread soup quiche BBQ Chicken wings
starters MP Fritto Misto Dory fillet, prawns, squid, spicy tomatosalsa, tartar sauce and lemon Bruschetta Baguette, tomatoes, basil, garlic, olive oil Calamari Romano Deep fried squid, tartar sauce, lemon
More informationHI-TEA MENU 1. French dressing, Italian dressing, Caesar dresasing, Thousand Island dressing
HI-TEA MENU 1 Appetizers TauhuSumbat PecalSayuran Salad Bar 3 types of mix salad, pasta salad, Thai beef salad, sausage salad, potato salad, kerabupucukpaku, kerabunangkamuda, kerabu manga muda, ikanpekasam,
More informationSignature. Braised Chicken with Specialty Rice RM35
Signature Chef Plate with Combination of Pilaf Rice On Slide with Grilled Chicken Asian Sauce, Soft Thai Beancurd, Marinated Salad, Eggs and Condiments. Chef s Signature Braised Chicken with Specialty
More informationLycee Francais de Kuala Lumpur
week from 29 to 02 february 2018 1 Monday 29 january Tuesday 30 january m Starter tuna and corn salas Curry samossa salad Asian Lunch ********** ********** Roasted beef with mushroom Bolognése pasta with
More informationBUFFET LUNCH MENU ROTATION 1 RM80.00nett per person MENU
BUFFET LUNCH MENU ROTATION 1 RM80.00nett per person MENU APPETIZER Kerabu Aneka Lautan Indian Chick Peas Salad Spaghetti Pasta with Prawn and Pesto Grilled Vegetable with Roasted Garlic Oil and Basil Essence
More informationExecutive Suite Catering
Executive Suite Catering Leave the hassle of planning your Catering Event with our professional team, who are committed to deliver quality food and friendly services beyond your expectation! Booking Period
More informationTeaffani Catering, Creating a memory on every love story.
Our Mission Teaffani Catering offers finest event experiences. With flawless service execution to business and private clients in the Klang Valley area. With Teaffani Catering running your event, will
More informationMENU. The Villa Chef and Butlers are always available to discuss special preferences and can assist in planning and selecting menu items.
MENU We are pleased to present the Windu Villas in- house menu with an extensive offering of local, western and international dishes; featuring our "Shared Dining Menus", ideal for groups of eight or more
More informationGOLDEN SANDS BAPTIST ASSEMBLY
1 st October 2017 GOLDEN SANDS BAPTIST ASSEMBLY Batu 9, Jalan Pantai, 71050 Teluk Kemang, Port Dickson, Negeri Sembilan. Tel No : 06-6625307 Fax No : 06-6626473 Email : goldensandbaptist@gmail.com / gsbabooking@hotmail.com
More informationMenu MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY. Please Pick One. Fried Mee Mamak With Chicken and Vegetables
BREAKFAST - Week 1 ASIAN Mediterranean Bread with Vegetable Dhal Curry Nasi Lemak with Condiments Hong Kong Style Noodles with Shredded Chicken and Fried Mee Mamak With Chicken and Fried Rice with Chicken
More informationGold Medal Chinese Restaurant
Gold Medal Chinese Restaurant 4-6 Wallis Street Forster. NSW 2428 Telephone: 02 6555 9391 2013 Web: www.chineserestaurantforster.com Gold Medal Chinese Restaurant Copyright: Gold Medal Chinese Restaurant
More informationS o l e m n i z a t i o n P a c k a g e A l c o v e a t C a l d w e l l H o u s e
S o l e m n i z a t i o n P a c k a g e A l c o v e a t C a l d w e l l H o u s e 9am - 1 2 p m / 6 p m 9 pm Solemnization only 1 0 a m - 2 p m / 7 p m 1 1 p m Solemnization with Food Reception (min 30
More informationMENU 1 Selection of Ulam-Ulaman with Condiment and Sauce. Malaysian Salad. Malaysian Stall. Selection of Lettuce with Condiment And Dressing
MENU 1 Selection of Ulam-Ulaman with Condiment and Sauce Pucuk Paku,Terung,Tomato,Pegaga,Bendi,Pucuk Ubi Telur Masin, Ikan Masin,Sepat Ikan Masin,Talang Ikan Masin Sambal Belacan,Tempoyak,Budu,Cencalok,Cili
More informationCaesar Salad 36. cos lettuce, shaved parmesan, grape tomato, crouton. Add Cajun Chicken 48. Add Tiger Prawns 56.
A La Carte Menu Renaissance Kuala Lumpur Hotel Corner of Jalan Sultan Ismail & Jalan Ampang, 50450 Kuala Lumpur, Malaysia t: 603.2162.2233 f: 603.2163.1122 www.klrenaissance.com STARTERS AND SALADS Caesar
More informationHALIA INTERNATIONAL BUFFET LUNCH
HALIA INTERNATIONAL BUFFET LUNCH Menu 1 Appetizer and Salad Kerabu Mangga Muda dengan Serai Kerabu Udang dengan Limau Bali Urap Ikan dengan Daun Selasih Ikan Masin dan Pekasam Corn Kernel Salad with Capsicum
More informationTeaffani Catering All Inclusive Ramadhan / Raya Menu 2017
C.A.T.E.R.I.N.G. Teaffani Catering All Inclusive Ramadhan / Raya Menu 2017 For Inquiries, Feel Free To Contact Us At Following: - Email: Info@teaffani.Com Office: 03 7887 6789 Mobile: 010-231 2860 Www.Teaffani.Com
More informationAUSTRALIAN INTERNATIONAL SCHOOL MALAYSIA MENU FOR TERM 2, 2016 TUESDAY 26 APRIL 2016 WEDNESDAY 27 APRIL 2016
TERM 2 WEEK 1 25 APRIL 2016 26 APRIL 2016 27 APRIL 2016 28 APRIL 2016 29 APRIL 2016 JUICES: ORANGE, APPLE, MIX TROPICAL SOUP: CURRY LAKSA,, RAMEN, MEE HOON,TOM YAM FRIED NOODLES OMELETTE S WRAPS WANTAN
More informationCICADIA ASIAN KITCHEN SHOREA Pavilion Dining
Ikan Tengerri Masak Lemak Cili Api (Set Meal) (Mackerel Fish in Spicy Coconut Milk) Egg Toufu (Bean Curd) Soup Stir Fried KangKong (Water-Spinach) (Seasonal greens with fermented yellow beans) Sambal Belacan
More informationBUFFET MENU FOR 2018 BUFFET MENU MENU 1. Assorted Keropok 5 types (keropok ikan, keropok melinja, keropok sayur, keropok udang & papedom)
BUFFET MENU FOR 2018 BUFFET MENU MENU 1 PEMBUKA SELERA Telur masin Ulam-Ulaman Tradisional & Ikan Pekasam, Ikan Masin Budu, Sambal Belacan, Kicap Cili & Bawang, Sambal Tempoyak Assorted Keropok 5 types
More informationMENU ASIAN NOODLES. RICE Nasi Goreng Kampung $9.50 Penang Char Kway Teow $ Nasi Goreng Pattaya $10.50 Belacan Bee Hoon Goreng $9.
RICE Nasi Goreng Kampung $9.50 Penang Char Kway Teow $10.50 Belacan Fried Rice served with Crispy Ikan Bilis, Sunny Side Egg & Fish Crackers. Additional Sambal Belacan on the side for an added kick. Inspired
More informationOpiumkualalumpur. Opiumkl FOOD MENU *(V) VEGETARIAN
Opiumkl Opiumkualalumpur FOOD MENU *(V) VEGETARIAN PLEASE DO NOT WASTE FOOD. We will charge RM6/piece of excess dim sum left on the table. All You Can Eat & Drink! Baskets and Bowls *More than 20 varieties
More informationKerabu Kacang Bendi. Lady s finger blanched and topped with chili paste. Achar Nyonya
To Whet Your Appetite Kerabu Kacang Bendi Lady s finger blanched and topped with chili paste Achar Nyonya Julienne of crunchy vegetable marinated in vinegar and special paste Kerabu Manga Served with mango
More informationSalads & SouPS. Fresh Watermelon & Feta Salad (v) Asian B eef Salad. P eking Duck Salad. Spiced Coconut Calamari. Chicken & Pomelo Salad
Salads Fresh Watermelon & Feta Salad (v) Fresh watermelon, tomato, orange, chive, chilli, red onion, sherry vinegar, balsamic reduction and feta cheese sorbet P eking Duck Salad Served with green mango
More informationBayview Café, Bayu Marina Resort Festive buffet dinner menu
Bayview Café, Bayu Marina Resort Festive buffet dinner menu MONDAY Ulam raja Ulam pegaga Sambal Appetiser Selection of fresh garden green salad with condiments Mushroom soup Main Course Nasi goreng nenas
More informationAUSTRALIAN INTERNATIONAL SCHOOL MALAYSIA MENU FOR TERM 2, 2017 WEDNESDAY 19 APRIL 2017 CHICKEN PORRIDGE OMELETTE BAKED BEANS TOASTED SANDWICHES
TERM 2 WEEK 1 17 APRIL 2017 18 APRIL 2017 19 APRIL 2017 20 APRIL 2017 21 APRIL 2017 JUICES: ORANGE, APPLE, MIX TROPICAL BUNS:KAYA BUN, BBQ BUN,COCONUT BUN AND RED BEAN BUN OMELETTE CHICKEN WRAPS WANTAN
More informationHi Tea Menu 1. Kerabu Tauge dan Kerang, Coleslaw with Raisin Apple Raisin and Chicken Salad Prawn Cracker, Fish Cracker, Popadum
Hi Tea Menu 1 Salad & Appetizer Selection Mix Lettuce, Kidney Bean, Onion Ring, Corn Kernel, Cucumber, Tomato, Green Pea, Capsicum, Carrot. Pasta and Crab Meat Salad Spicy Potato and Bean Salad, Spinach
More informationDARC PARTIES AND EVENTS MENU
DARC PARTIES AND EVENTS MENU HIGH TEA Member RM30.00/ Non Member RM60.00 Curry Puff Marble Cake Tuna Sandwiches Egg Sandwiches Kuih Lapis Sri Muka Fried Crispy Spring roll Fried Meehoon Chicken Curry with
More informationSmugglers Bar & Restaurant
Smugglers Bar & Restaurant COCONUTS BEACH RESORT For people who like to sit, swim, relax & enjoy the view from the best location on Nusa Lembongan Breakfast I 7.00am - 10.30am Lunch & Dinner I 11.00am
More informationWeekend Hi Tea Buffet 2018
Weekend Hi Tea Buffet 2018 Menu 1 Salad bar (Romaine lettuce, Ice berg Lettuce, Mix Lettuce) Dressing: 1000 Island, Caesar Dressing, Vinegrate, Wasabi Dressing, With Condiment Capers, Onion pickle, Gherkin,
More informationSet Meal RM SOUP. A choice of soup: Our Signature Mushroom Soup, Cream Of Tomato, Cream Of Broccoli Soup, Baked French Onion Soup MAIN COURSE
Menu Set Meal at RM 23.90 SOUP A choice of soup: Our Signature Mushroom Soup, Cream Of Tomato, Cream Of Broccoli Soup, Baked French Onion Soup MAIN COURSE A choice of any main dish from: Starters & Salad,
More informationHI-TEA SOUP Itek tim
MENU 1 APPETIZERS Cold cut combination Nyonya acar rampai Sotong Kangkong Sambal Timun Nyonya Rusian Chicken Salad Kerabu Pucuk Paku Crispy Anchovies with Calamansi Juice Assorted Mixed Green Salad Assorted
More informationHAAD YAO LOUNGE & RESTAURANT MENU
HAAD YAO LOUNGE & RESTAURANT MENU Haad Yao Lounge most wanted Massaman * Thai Salad Shrimp French Fries Beef Burger * Green Curry * Club Sandwich * English Pie Chicken Wings Fried Basil * Vegetable Burger
More informationOUR STORY We re all about bringing Malaysian culture to the world. With a storied history in re-creating authentic Malaysian cuisine that s borne of age-old traditions and recipes, the PappaRich brand
More informationCitarasa Uniq Sdn Bhd 2018
RAMADAN BUFFET MENU PACKAGE A (11 items) Min 50pax RM30+/pax Nasi Putih Nasi Tomato Nasi Rempah Harum Ayam Masak Ros Ikan Goreng Jintan Dory Tiga Rasa Daging Masak Kicap Sambal Udang Pajeri Terung Acar
More informationSET MEAL at RM21.10 SOUP. A choice of soup: Our Signature Mushroom Soup, Cream Of Tomato, Cream Of Broccoli Soup, Baked French Onion Soup MAIN COURSE
HOT ICED FROZEN TM SET MEAL at RM21.10 SOUP A choice of soup: Our Signature Mushroom Soup, Cream Of Tomato, Cream Of Broccoli Soup, Baked French Onion Soup MAIN COURSE A choice of any main dish from: Starters
More information1 of 10. Seafood Valley Enterprise Sdn. Bhd. Frozen Chicken Paste. Frozen Squid Paste. Sifu High Quality Chicken Paste
Seafood Valley Enterprise Sdn. Bhd. Frozen Chicken Paste High Quality Chicken Paste is made from quality fresh chicken meat. The paste is very suitable to be used for making Yong Tau Fu, Dim Sum, Fish
More informationTHE PINNACLE SAVOUR LOCAL DELICACIES AT MH HOTEL MALAY CUISINE BUFFET DINNER MENU A
MALAY CUISINE BUFFET DINNER MENU A MALAY PLATTERS Ulam-ulam melayu with sambal belacan, kerabu taugeh with daging salai, tauhu sumbat,jelatah, kerabu betik muda, keropok ikan, Soto ayam madura with condiment
More informationHalf Day MORNING COFFEE BREAKS. MENU A Plain Yogurt in Shorter Glass Fruits basket (Orange) Chocolate turnover and croissant Freid Meehoon
Half Day with lunch menu MYR 145++ per person without lunch menu MYR 85++ per person MORNING COFFEE BREAKS Chocolate turnover and croissant Freid Meehoon Fruits basket (Green Apple) Banana Muffins Fried
More informationWedding Dinner Package 2019 Halal Buffet / Halal Set
Wedding Dinner Package 2019 Halal Buffet / Halal Set YOUR GRAND WEDDING PACKAGE Grand Hyatt Singapore is your ideal choice for a memorable wedding celebration. Choose from four distinctive ballrooms to
More informationSATURDAY NIGHT BUFFET DINNER MENU 1
SATURDAY NIGHT BUFFET DINNER MENU 1 Appetizers (cold) Poached seafood with cocktail sauce, plain salad, lettuce, tomato, cucumber, carrots, pasta salad, Greek salad, Tuna Salad, Coleslaw, Assorted condiments
More informationCrescendo HELP International School Menu
Thursday Friday 5 April, 2018 6 April, 2018 Waffle with honey Japanese onigiri Drink Chrysanthemum tea Soya bean Ipoh style beansprout chicken Fried fish cake egg Japanese chicken katsu Cold salad with
More informationMENU A SALAD ASSORTED GARDEN GREENS SALAD WITH 2 TYPES OF DRESSING (THOUSAND ISLAND & FRENCH DRESSING) SOUP CREAMY CORN SOUP WITH CROUTONS
MENU A SALAD ASSORTED GARDEN GREENS SALAD WITH 2 TYPES OF DRESSING (THOUSAND ISLAND & FRENCH DRESSING) SOUP CREAMY CORN SOUP WITH CROUTONS MAIN COURSE SPANISH BUTTER RICE PAN FRIED FISH WITH TOMATO SALSA
More informationAUSTRALIAN INTERNATIONAL SCHOOL MALAYSIA MENU FOR TERM 4, 2016 WEDNESDAY 12 OCTOBER 2016 CHICKEN KEBABS COUS - COUS GARDEN SALAD
TERM4 WEEK1 10 OCTOBER 2016 11 OCTOBER 2016 12 OCTOBER 2016 13 OCTOBER 2016 14 OCTOBER 2016 JUICES: ORANGE, APPLE, MIX TROPICAL SOUP: CURRY LAKSA, CHICKEN, RAMEN, MEE HOON,TOM YAM CORN FRIED RICE S PORE
More informationpresents ( c at e r i n g pa c k a g e )
presents ( c at e r i n g pa c k a g e ) open house - menu 1 RM 55 + /PAX RAYA DELIGHTS Popiah Basah Pak Ali (Malay Spiced Spring Roll) Nasi Impit Lemang Lontong dengan Sayur Lodeh dan Sambal Ikan Bilis
More informationCHINESE buffet WEDDING MENU - RM 55
CHINESE buffet WEDDING MENU - RM 55 DOUBLE HAPPINESS PLATTER SHARKFINS AND CRABMEAT OMELLETE STIR FRY CELERY WITH SHRIMP NOODLE BRAISED YEE MEE WITH CHICNESE MUSHROOM TOMYAM FRIED MEEHOON RICE PINEAPPLE
More informationZENDE BRUNCH. Savoury Tuna Sandwich (Open Face) Mini Chicken Vol-Au-Vents Egg Sandwich Crispy Prawn with Cocktail Dressing
ZENDE BRUNCH Menu 1 Salad Selection Romaine Lettuce, Lolo Rosa Lettuce, Red bell pepper, Green Bell pepper, Yellow Bell Pepper Tomato, Cucumber, Onion, carrot, Celery Stick Dressing Thousand Island, Caesar,
More informationWedding Solemnization
Wedding Solemnization Seal your commitment of eternal love at this one-of-a-kind historical national monument of Singapore with the 18 th century glass as the backdrop completed with Watabe Wedding Experience
More informationWelcome to Warung D'Sawah, our restaurant receives you in a balinese garden in Kerobokan between semyniak and Umalas. Our restaurant of 4000 m2 is
Welcome to Warung D'Sawah, our restaurant receives you in a balinese garden in Kerobokan between semyniak and Umalas. Our restaurant of 4000 m2 is perfectly suitable for the organization of different events.
More informationB i j a n Menu as of 15 October 2011
Dishes, prices & descriptions may be updated from time to time. Please check with the restaurant for our latest menu to avoid disappointment. Thank you. A P P E T I S E R S Popiah Goreng 10 Fried crispy
More informationRM PER GUEST (Include Stall setting)
STALL CONCEPT BUFFET RM 58.00+ PER GUEST (Include Stall setting) STALL 1 SNACKS & DELIGHTS ASSORTED DIM SUM 点心 (Assorted Siew Mai, Har Gow, Dumplings) PENANG POPIAH BASAH 槟城薄饼 ROJAK BUAH 咯渣杂果 STALL 2 NASI
More informationSINGAPORE MALAYSIAN RESTAURANT
SINGAPORE MALAYSIAN RESTAURANT HOW TO ORDER Simply place your order at the restaurant counter. Our friendly staff will then deliver your meal to your table. If you are dining in another part of the club
More informationHong. Fully Licensed Restaurant. 149a Uphall Station Road Pumpherston Livingston West Lothian EH53 0PB Tel : FREE
Hong Fully Licensed Restaurant Chinese Restaurant And Takeaway (Delivery Service available) Open 7 Days 4.30pm - 11.00pm Open For Lunch, Fridays Only, 12pm - 2pm FREE Prawn Crackers For Orders Over 10
More informationSalad. MainCourse SALAD. SOUP Soup MAIN COURSE. Salmon Salad. Chicken Soup. Minestrone Soup. Crab Steak Salad. Chicken Salad.
FOOD Food Salad SALAD SOUP Soup Salmon Salad Mix vegetable with sliced salmon served with spicy mayonnaise Rp.50.000,00 Crab Steak Salad 3 pieces crab steak with vegetable,served with mayonnaise Chicken
More informationDescription SET LUNCH. Description CHOOSE ALL U CAN
Dining Place Buffet Catering Menu We have choices of set menus or tailot made menus based on your preference and needs. Cost of Buffet Set Menus includes setting up of buffet lane, provision of food warmers
More informationOpiumkualalumpur. Opiumkl FOOD MENU *(V) VEGETARIAN
Opiumkl Opiumkualalumpur FOOD MENU *(V) VEGETARIAN PLEASE DO NOT WASTE FOOD. We will charge RM6/piece of excess dim sum left on the table. All You Can Eat & Drink! Baskets and Bowls *More than 20 varieties
More information