MENU. Tues Thurs Sat only

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MENU Tues Thurs Sat only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.

1 MENU Tues Thurs Sat only Jalan Haven (Persiaran Lembah Perpaduan), Ipoh, Perak, Malaysia. T H E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts thehavenasia

As far as practical, we source for fresh food daily and do not use artificial additives. We do not use MSG.

2 In order to make available to you a wide and interesting array of cuisines and at the same time ensure that you are provided with the freshest food everyday, we will be alternating the menu daily. Menu for Tues, Thurs and Sat only Our Chefs go to market everyday. As far as practical, we source for fresh food daily and do not use artificial additives. We do not use MSG. Please let us know if you have any food allergies. If you wish to know more about food ingredients that we use, we will be most happy to help. All product images shown are for illustration purposes only.

3 MINI PIZZA choice of grilled chicken or beef pepperoni served with tomato sauce, basil, mozarella cheese

APPETISERS FUNGI FRITTERS mushroom deep fried in chef s special batter served

fried to perfection, served with homemade chilli dip and mint mayo sauce

CHIPS served with homemade salsa dip CHEDDAR BRUSCHETTA freshly baked baguette

mayonnaise and cheddar cheese BEEF FINGERS slices of New Zealand beef served

4 APPETISERS FUNGI FRITTERS mushroom deep fried in chef s special batter served with mint mayo sauce BUFFALO WINGS Texas style marinated chicken wings deep fried to perfection, served with homemade chilli dip and mint mayo sauce Alternative menu Mondays Wednesdays Fridays Sundays only MELTED CHEESE CORN CHIPS served with homemade salsa dip CHEDDAR BRUSCHETTA freshly baked baguette topped with chopped tomatoes, parmesan, dried braised oregano, pepper, mayonnaise and cheddar cheese BEEF FINGERS slices of New Zealand beef served with Thai sour and spicy sauce Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

5 CAESAR SALAD chopped lettuce laced with croutons and hard boiled egg

SALADS PRAWN SALAD sautéed prawns served with crisp chilled salad MIXED GARDEN SALAD fresh chilled salad, sliced tomatoes, cucumber cuts and mixed bell peppers

6 SALADS PRAWN SALAD sautéed prawns served with crisp chilled salad MIXED GARDEN SALAD fresh chilled salad, sliced tomatoes, cucumber cuts and mixed bell peppers served with Thousand Island sauce on the side POMELO SALAD salad with Ipoh s famous fruit-pomelo Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

7 OX TAIL SOUP ox tail soup with garlic, onion, 7 spices and vegetables

SOUPS TOMATO SOUP roasted ripe tomatoes blended with double cream, served with garlic bread WHITE RADISH SOUP dates,

celery and chicken bits Alternative menu Mondays Wednesdays Fridays Sundays only CRAB MEAT SOUP WITH DRIED SCALLOPS

double-boiled traditional pure goodness chicken soup WILD MUSHROOM SOUP sautéed wild mushrooms with double cream,

8 SOUPS TOMATO SOUP roasted ripe tomatoes blended with double cream, served with garlic bread WHITE RADISH SOUP dates, white radish, chicken bits, garlic, onion and jujube AGED CUCUMBER SOUP old cucumber, dates, carrot, onion, garlic, celery and chicken bits Alternative menu Mondays Wednesdays Fridays Sundays only CRAB MEAT SOUP WITH DRIED SCALLOPS fresh crab meat broth cooked with our finest Asian ingredients HAVEN TRADITIONAL CHICKEN SOUP Chinese style double-boiled traditional pure goodness chicken soup WILD MUSHROOM SOUP sautéed wild mushrooms with double cream, served with garlic bread INDIAN RASAM Indian spices herbal soup Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

9 CRAB PASTA savoury sautéed spaghetti al dente with creamy crab meat sauce

PASTAS PENNE PESTO short tube pasta al dente in pesto sauce and grilled chicken SPAGHETTI BOLOGNESE spaghetti al dente, topped with savoury beef meat sauce Alternative menu Mondays Wednesdays Fridays

10 PASTAS PENNE PESTO short tube pasta al dente in pesto sauce and grilled chicken SPAGHETTI BOLOGNESE spaghetti al dente, topped with savoury beef meat sauce Alternative menu Mondays Wednesdays Fridays Sundays only SEAFOOD PASTA sautéed spaghetti al dente, topped with fresh seafood in olive oil CHEESE SPAGHETTI CARBONARA spaghetti al dente with sliced mushroom and chicken slices simmered in cheese cream-based sauce SPAGHETTI AGLIO OLIO sautéed spaghetti al dente with vegetables and olive oil Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

11 GRILLED NEW ZEALAND LAMB RACK pan grilled lamb rack with herbs, served with fresh vegetables and potatoes ** choice of homemade sauce: black pepper or mushroom sauce

WESTERN HAVEN CATCH OF THE DAY selection of fresh local fish : grouper, snapper, sea-bream or equivalent

BURGER grilled succulent beef patty with fried egg, iceberg lettuce, tomatoes and cucumber, topped with a

CHICKEN CHOP specially selected Regal Wu-Soo chicken grilled chicken chop served with fresh vegetables

12 WESTERN HAVEN CATCH OF THE DAY selection of fresh local fish : grouper, snapper, sea-bream or equivalent pan seared boneless local fresh fish fillet, served with vegetables and potatoes HOME-MADE BEEF PATTY BURGER grilled succulent beef patty with fried egg, iceberg lettuce, tomatoes and cucumber, topped with a slice of cheese, served in a sesame seed bun and accompanied by salad and french fries PAN ROASTED CHICKEN CHOP specially selected Regal Wu-Soo chicken grilled chicken chop served with fresh vegetables and potatoes and topped with homemade mushroom sauce Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

13 FISH AND CHIPS an all-time favourite, deep fried fish with tempura flour, served with salad, french fries and tartar sauce ** selection of fresh local fish: grouper, snapper, sea-bream or equivalent

WESTERN FILET MIGNON 180gm tenderloin beef served with fresh vegetables and potatoes ** choice of homemade sauce: black pepper or mushroom sauce ** degree of doneness: rare, medium rare, medium,

14 WESTERN FILET MIGNON 180gm tenderloin beef served with fresh vegetables and potatoes ** choice of homemade sauce: black pepper or mushroom sauce ** degree of doneness: rare, medium rare, medium, medium well done or well done STUFFED CHICKEN BREAST WITH CHEESE pan seared chicken breast served with vegetables and potatoes with a topping of homemade black pepper sauce Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

15 HAVEN SEASONED BARBECUE CHICKEN RICE specially selected Regal Wu-Soo chicken homemade succulent Char-Siew chicken, served with naturally flavoured rice

THE BEST OF MALAYSIAN SINGAPORE LAKSA (laksa berlemak) rice noodles served in sweet, spicy and creamy coconut milk-based fish gravy, garnished with fresh prawns, shredded chicken and tofu puffs, and

cooked in coconut milk served with anchovies, sambal, hard boiled egg, cucumber slices and fried chicken Alternative menu Mondays Wednesdays Fridays Sundays only HAVEN CHICKEN RICE specially selected

Wok fried flat rice noodles with fresh prawns, chicken and squid The best char Kway Teow in town and healthy too!

16 THE BEST OF MALAYSIAN SINGAPORE LAKSA (laksa berlemak) rice noodles served in sweet, spicy and creamy coconut milk-based fish gravy, garnished with fresh prawns, shredded chicken and tofu puffs, and hard boiled egg We dare Singapore to compete with us on this dish FISH CURRY fresh fish cooked with fine Indian herbs and coconut milk, served with steamed rice and achar NASI LEMAK SPECIAL rice cooked in coconut milk served with anchovies, sambal, hard boiled egg, cucumber slices and fried chicken Alternative menu Mondays Wednesdays Fridays Sundays only HAVEN CHICKEN RICE specially selected Regal Wu-Soo chicken steamed to perfection, served with bean sprouts, home-cooked premium chicken rice and doubled boiled chicken soup HAVEN SEAFOOD CHAR KWAY TEOW All-time favourite among Penangites! Wok fried flat rice noodles with fresh prawns, chicken and squid The best char Kway Teow in town and healthy too! we do not use lard or pork oil PENANG ASSAM LAKSA white rice noodles served in spicy and sour tamarind-based fish broth, topped with shrimp paste and garnished with shredded cucumber and onion IPOH CURRY MEE yellow asian noodles served in rich and flavoured coconut milk-based fish curry broth, scented with chilli paste, garnished with tofu puffs and hard-boiled egg Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

17 HAVEN FRIED RICE all-time favourite fried rice served with large fresh prawns, squid, chicken and vegetables

ASIAN CANTONESE STYLE NOODLES WAT TAN HOR all naturally

flat rice noodles with fresh prawns, chicken, squid, sliced

BEEF STEAK FRIED HOR FUN beef steak pieces wok fried with our

RICE wok fried rice with mixed vegetables VEGETARIAN FRIED

CONGEE rice porridge stewed with choice of fresh local chicken

18 ASIAN CANTONESE STYLE NOODLES WAT TAN HOR all naturally flavoured no artificial additives or flavourings used wok fried flat rice noodles with fresh prawns, chicken, squid, sliced fish cake and vegetables, served in thick and creamy egg gravy BEEF STEAK FRIED HOR FUN beef steak pieces wok fried with our finest Hor Fun or flat white noodles and egg VEGETARIAN FRIED RICE wok fried rice with mixed vegetables VEGETARIAN FRIED NOODLES wok fried yellow Asian noodles with vegetables ORIENTAL CONGEE rice porridge stewed with choice of fresh local chicken or fresh local fish Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

19 LEBANESE TABBOULEH SALAD freshly chopped parsley salad with tomato, onion, couscous, olive oil, lemon juice and spices, served with pita bread

MEDITERRANEAN CHICKEN SHAWARMA boneless chicken

french fries, pita bread and garlic sauce MOUTABAL

garlic and lemon juice, served with pita bread BEEF

onion and tomatoes, served with french fries, pita

mixed with leek, celery, onion and garlic, served

chicken, served with french fries, pita bread and

tahini, olive oil, mashed garlic and lemon juice,

20 MEDITERRANEAN CHICKEN SHAWARMA boneless chicken breast sautéed with onion and tomatoes, served with french fries, pita bread and garlic sauce MOUTABAL fire-roasted eggplant (aubergine) with tahini, garlic and lemon juice, served with pita bread BEEF SHAWARMA marinated beef strip loin sautéed with onion and tomatoes, served with french fries, pita bread and garlic sauce LAMB KOFTA minced lamb meat mixed with leek, celery, onion and garlic, served with mint sauce SHISH TAWOOK marinated skewered chicken, served with french fries, pita bread and garlic sauce HUMMUS mashed chick peas mixed with tahini, olive oil, mashed garlic and lemon juice, served with pita bread Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

21 HAVEN CLUB SANDWICH buttered toasted bread with marinated chicken, fried egg and chicken slices, served with french fries

SANDWICHES CHICKEN SANDWICH buttered toasted bread with

SANDWICH an ever popular toasted tuna sandwich, served

with tomatoes, cucumber and melted cheese, served with

hard boiled egg, mayonnaise, cucumber, tomatoes and

22 SANDWICHES CHICKEN SANDWICH buttered toasted bread with grilled chicken slices, served with french fries TUNA SANDWICH an ever popular toasted tuna sandwich, served with french fries CHEESE SANDWICH toasted sliced bread with tomatoes, cucumber and melted cheese, served with french fries EGG SANDWICH toasted white bread with mixed hard boiled egg, mayonnaise, cucumber, tomatoes and Romaine salad Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

23 SEAFOOD PORRIDGE Thai premium rice boiled into a soft and smooth broth with premium fresh local fish slices, squid and prawns

COMMUNITY MENU Available with 24 hours advanced booking MALAY SET DOME enjoy the ayam madu merah,

meats, fish, squid and prawn, and leafy vegetables, in a specially prepared soup free of MSG or

dinner fit for connoisseurs under the night sky, dine with family and friends on our specially

24 COMMUNITY MENU Available with 24 hours advanced booking MALAY SET DOME enjoy the ayam madu merah, kambing kari mamak, ikan tenggiri belada, udang chili nyonya, labu masak lemak putih, served with nasi tomato / nasi putih. For dessert, savour our homemade coconut honeydew sago STEAM BOAT enjoy a steaming hot meal of fresh meats, fish, squid and prawn, and leafy vegetables, in a specially prepared soup free of MSG or artificial flavouring POON CHOI (Chinese Casserole In A Basin) experience a special Chinese New Year dinner fit for connoisseurs under the night sky, dine with family and friends on our specially prepared gourmet Poon Choi dish made up of an array of quality food prawns, scallops, squid, chicken, duck, mushroom, kailan, broccoli, abalone Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

25 HAVEN BAKED CHEESECAKE lemon baked cheesecake topped with fruit

HOMEMADE DESSERTS OREO CHEESECAKE non-baked cheesecake

chilled to perfection AMERICAN CHOCOLATE BROWNIES a

walnut chunk and fresh strawberries BANANA FRITTERS pieces

CHOCOLATE LAVA CAKE baked chocolate cake with warm

harvested from the gardens of Malaysia, a chilled seasonal

26 HOMEMADE DESSERTS OREO CHEESECAKE non-baked cheesecake blended with oreo cookie chunks and rich creamy filling, chilled to perfection AMERICAN CHOCOLATE BROWNIES a must-have for chocolate lovers: rich, moist brownies with walnut chunk and fresh strawberries BANANA FRITTERS pieces of deep fried banana fritters dusted with icing sugar WARM CHOCOLATE LAVA CAKE baked chocolate cake with warm chocolate filling TROPICAL FRUIT PLATTER grown and harvested from the gardens of Malaysia, a chilled seasonal fresh fruit platter Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

LOCAL DESSERTS LENG CHEE KANG lotus seeds, dried

and rock sugar SAGO GULA MELAKA sago, coconut

(coconut milk), gula melaka and cendol ICE

sugar syrup, sweet corn, jelly, kidney beans,

BANANA SPLIT fresh split banana topped with

fresh strawberry served with our premium

CREAM SINGLE SCOOP choice of our premium

CREAM DOUBLE SCOOPS choice of our premium

27 LOCAL DESSERTS LENG CHEE KANG lotus seeds, dried longan, lily bulbs, snow ear fungus, red dates and rock sugar SAGO GULA MELAKA sago, coconut milk and gula melaka syrup CENDOL santan (coconut milk), gula melaka and cendol ICE KACANG (ABC) shaved ice, sugar syrup, brown sugar syrup, sweet corn, jelly, kidney beans, vaporized milk and peanuts ICE CREAM CUISINES BANANA SPLIT fresh split banana topped with chocolate syrup, almond flakes, rice chips and fresh strawberry served with our premium chocolate, vanilla and strawberry ice-cream ICE CREAM SINGLE SCOOP choice of our premium chocolate, vanilla or strawberry ice-cream ICE CREAM DOUBLE SCOOPS choice of our premium chocolate, vanilla or strawberry ice-cream Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

28 KIDS MENU CHEESE SPAGHETTI CARBONARA sautéed penne pasta with sliced mushroom and chicken slices simmered in cream cheese-based sauce SPAGHETTI TOMATO CONCASSE sautéed spaghetti al dente topped with freshly cooked tomato blend and Italian herbs FISH AND CHIPS an all-time favourite: deep fried fish with tempura flour, served with salad, french fries and tartar sauce **selection of fresh local fish served with french fries and mini salad **choice of tuna or egg SAUSAGE WITH ONIONS sautéed chicken sausage and onions, served with mini salad FRENCH FRIES POTATO WEDGES CHICKEN NUGGETS + Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

BEVERAGES FRESHLY SQUEEZED FRUIT JUICES RM 18 + Carrot, Green Apple, Orange, Pineapple, Starfruit, Watermelon CHILLED FRUIT JUICES RM 12 + Apple, Orange, Pineapple,

Coke, Coke Light, Sprite or 100 Plus FRESHLY BREWED COFFEE FROM THE BEST ARABICA BEANS Coffee, Café Latté, Cappuccino, Single Espresso, Double Espresso HOT BEVERAGES

Teh O, Ice Lychee, Apple Assam Boi, Soya Cincau, Sirap Limau, Sirap Bandung MILK SHAKE Banana, Chocolate, Milo, Strawberry, Vanilla SMOOTHIE Lychee, Mango HALAL W

30 BEVERAGES FRESHLY SQUEEZED FRUIT JUICES RM 18 + Carrot, Green Apple, Orange, Pineapple, Starfruit, Watermelon CHILLED FRUIT JUICES RM 12 + Apple, Orange, Pineapple, Pink Guava, Lychee THIRST QUENCHERS RM 12 + Haven s All-Natural Drink: Iced Lemon Tea, Iced Peach Tea, Home-made Lemonade, Home-made Limenade CARBONATED DRINKS RM 8 + Coke, Coke Light, Sprite or 100 Plus FRESHLY BREWED COFFEE FROM THE BEST ARABICA BEANS Coffee, Café Latté, Cappuccino, Single Espresso, Double Espresso HOT BEVERAGES Tea (Darjeeling, English breakfast, Jasmine, Peppermint, Chamomile) Chocolate, Milo (hot / cold), Nescafe (hot / cold), Kopi / Teh Tarik (hot / cold) LOCAL BEVERAGES Teh O, Ice Lychee, Apple Assam Boi, Soya Cincau, Sirap Limau, Sirap Bandung MILK SHAKE Banana, Chocolate, Milo, Strawberry, Vanilla SMOOTHIE Lychee, Mango HALAL W Espora Zero Red Espora Zero White Espora Zero Sparkling PREMIUM MINERAL WATER Acqua Panna 500ml San Pellegrino 500ml Vegetarian Seafood Chef s Recommendation Guaranteed Best-in-Town

MENU. Mon Wed Fri Sun only

MENU. Mon Wed Fri Sun only MENU Mon Wed Fri Sun only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.0000 H 1700.8.1700.0 E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts