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Oysters 3 each 6 for for 24. Sea Urchin Ceviche 10. Scottish smoked haddock, salmon, mussels, clams & langoustine, olive bread

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Starters. Prawn and crab Wellington 7.95 Prawn and crab meat, spinach, wrapped in filo pastry, served with saffron sauce and Kalettes

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39,50 Each person Vat included

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35,50 Each person Vat included

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FOOD Ceviche EcuadorIan ceviche Shrimp, roasted tomato and pepper sauce, onion and coriander $168 SCALLOP TIRADITOS Squid ink, celery, red onion, chilli and lime $158 SEABASS TIRADITOS Coconut milk, ginger,

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Baked Artisan Bread Board 4.95 Infused Oils, Pesto, Abernethy Butter. Clay Baked Brie Fondue 5.95 Toasted Bacon & Onion Bread, Seasonal Chutney

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7.50 Ginger Breaded Goats Cheese (2,4,6,7,13) Beetroot Panna Cotta, Pea Shoots

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STARTERS Australian Black Angus Beef Carpaccio Wafer Thin Sliced Beef, Drizzled with Aged Balsamic Dressing, Rocket Leaf Salad, Shaved Parmesan, Tomato Vinaigrette, Roasted Pine Nuts FB $40 AIP $20 Mediterranean

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