Foreplay. Metropolis 12. ketel one vodka, sweet woodruff, kaktus fig, aloevera, green tea, lemon. Caos 12
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2 Foreplay Metropolis 12 tanqueray ten, banana, lemon, tomato, passion fruit ketel one vodka, sweet woodruff, kaktus fig, aloevera, green tea, lemon Caos 12 linie aquvavit, melon, white chocolate, lemon verbene, lime Eureka 12 noilly prat ambre, oloroso sherry, avocado, orgeat Cremant. Champagner Langlois Cremant 5,12 10cl 10 Perrier-Jouët Grand Brut 5,12 10cl 15 Ruinart Blanc de Blancs 5,12 10cl 19 Ruinart Rosé 5,12 10cl 19
3 The Experience Let Mr. Duc and team seduce you with 15 dishes at its best. The dishes will come in 4 courses and will satisfy you to the climax. * * * 69 per person (tablewise only / sharing menu)
4 Dim Sum Beef Buns GW,SY 2 pcs. 10 braised short ribs, yeast bun, cucumber Shrimp Won Ton GW,K,SY 5 pcs. 12 shrimps, bamboo, umami soy-chili oil, coriander Sichuan Duck SY 16 marinated duck breast, black rice vinegar, chili oil Sweet & Sour 8 cucumber salad Asparagus Salad 8 sweet & sour vingaigrette Asparagus Tempura E,G,GW 12 green asparagus tempura, sichuan mayonnaise Spicy Beef Salad G,S 9 cold beef slices, soy-sprouts, goji Tofu & 1000 Year Egg E,SY 9 cold silk tofu, 1000 years eggs, lemon grass-lime dressing Tartar & Marrow F,GW,L,S,SY 15 tartar, bone marrow, sour dough bread, chives cream Sui Mai G,GW,SF,SW,W 12 minced prawns, scallops, trout caviar Shia Long Bao G,GW 14 minced pork, truffle, ginger, scallion
5 Starters (cold) Sea Bass Sashimi F,K,S,SF,SY 21 sea bass sashimi, chinese chili jam, pine nuts Tataki Beef SY 18 beef filet, cucumber, lime-lemongrass dressing Skin & Plum G 16 chicken skin, vegetable crudites, micro greens, half dried plum, plum vinaigrette Foie gras & Tangerine GW,E,L 19 foie gras tureen, brioche, tangerine jam
6 Starters (warm) Salt & Pepper Chicken SY 15 free range chicken, scallion, chili, coriander San Choi Bao K,SY 15 minced prawns, mushrooms, water chestnuts, coriander, in lettuce cups Dragon Prawns E,GW,K,SF 25 deep fried prawn, almond, green chili, honey, mayonnaise Carb Tempura Sweet & Sour E,G,GW 12 choi sum, cashew Soup Hot & Sour Soup E,SY 8 duck meat, egg, black fungus, bamboo, chili, vinegar Won Ton Soup K,S,SY 9 shrimp won ton, vegetables, chicken stock, coriander
7 Vegetables. Tofu Wok Vegetables SY,W 14 seasonal vegetables from the wok, oyster sauce Mr. Duc's Tofu Delight E,G,SY 16 egg tofu, seasonal vegetables Fried Eggplant G,S,SY 14 dark sweet&sour sauce, smoked spiced salt Chinese Truffle Pasta E,G,GW,L 26 truffle, egg, cream All mains are served with rice.
8 Seafood. Fish Seabass L 32 asparagus, beurre blanc-bergamotte sauce Prawns G,GW,K,SE,SY,W 25 white legg prawns, sweet umami shellfish sauce, chilli, garlic Catch Of The Day market price Meat. Poultry Pepper Beef Sirloin L,SY,W 26 grilled sirloin, broccoli, toasted onion, pepper sauce 5 Spice Chicken SY 21 corn free range chicken, 5 spice jus, pickled vegetables Tenderloin & Foie Gras L,SC,SY 34 tenderloin, mushrooms, peach, foie gras, truffle jus All mains are served with rice.
9 Dessert Classic Canton Banana E,GW,L,SF 11 banana, honey, sherbet, pecan nut, lemon chiboust, thai basil Almond & Melon L,SF 10 almond foam, melon granitee, pickled melons Won ton & Lemongras tea GW,L 12 pralines de nougat, lemon gras tea, pomegranate, olive oil
10 Hot Illy Café (cup) Espresso 11 2 Espresso Doppio 11 3 Café Crema 11 / Cappuccino 11 4 Samova Tea (pot) High Darling / Straight Forward / Lazy Daze 7 organic black tea: darjeeling / assam / earl grey Maybe Baby 7 organic fruit tea Orange Safari 7 organic rooibos, orange & vanilla Low Rider 7 organic green tea Team Spirit 7 herbal & green tea, lemongras & mint Smooth Operator 7 organic chamomile
11 Beer Berliner Berg Lager 33cl 5 Berliner Berg PA 33cl 6 Tsingtao 30cl 5 Tannenzäpfle alcohol free 30cl 5
12 White Wine Weingut Spreitzer Riesling 5,12 10cl , trocken Weingut La Spinetta Vermentino 5,12 10cl , trocken Weingut Emrich-Schönleber Weißburgunder 5,12 10cl , trocken Weingut Friedrich Becker Muschelkalk 3 5,12 10cl , Weißburgunder l Chardonnay l Auxerois, trocken, Holz Weingut Ökonomierat Rebholz Muskateller 5,12 10cl , trocken Auntsfiels Estate Sliding Hill 5,12 10cl , Sauvignon Blanc, trocken Domaine Louis Michel & Fils Chablis Vieille Vignes 5,12 10cl , Chardonnay, trocken
13 Rosé Wine Weingut Ca dei Frati Rosa dei Frati 5,12 10cl , Groppello, Marzemino, Sangiovese, Barbera, trocken, barrique Red Wine Family Becker Pinot Noir 5,12 10cl , Weingut Friedrich Becker, trocken, Holz Il Nero di Casanova 5,12 10cl , La Spinetta, Sangiovese, trocken, barrique Les Enfants Sauvage 5,12 10cl , Domaine Les Enfants Sauvage, Carignan, Grenache Noir, Mourvèdre, trocken
14 Softdrinks Aqua Monaco still / sparkling 33cl 4.5 Aqua Monaco still / sparkling 75cl 8.5 Aqua Monaco - Black 1,7,11 23cl 4.5 Aqua Monaco - Indian Tonic 3,8 23cl 4.5 Aqua Monaco - Golden Dry Tonic 3,8 23cl 4.5 Aqua Monaco - Soda Water 23cl 4 Aqua Monaco - Ginger Ale 1 23cl 4.5 Aqua Monaco - Hot Ginger 23cl 4.5 Aqua Monaco - Bitter Lemon 8 23cl 4.5 Fever Tree Tonic 8 20cl 5.5 Coca-Cola 1,11 20cl 4.5 Coca-Cola Zero 1,9,10,11 20cl 4.5 Sprite 20cl 4.5 Fanta 3 20cl 4.5 Red Bull 1,11 / sugarfree 1,9,10,11 25cl 6
15 Juice Orange fresh 20cl 6 Grapefruit fresh 20cl 6 Apple 20cl 4.5 Cranberry 20cl 4.5 Passionfruit 20cl 4.5 Tomato 20cl 4.5
16 E Ei / egg EN Erdnüsse / peanuts F Fisch / fish G Gluten / gluten GW Gluten (Weizen) / gluten (wheat) K Krebstier / crustacea L Laktose / lactose LU Lupine / lupine S Sesam / sesame SC Schwefel / sulfur SE Sellerie / celery SF Schalenfrüchte / shell fruits SN Senf / mustard SY Soja / soy W Weichtiere / molluscan 1. mit Farbstoff / contains coloring 2. mit Konservierungsstoffen / contains preserving agent 3. mit Antioxidationsmittel / contains antioxidant 4. mit Geschmacksverstärker / contains flavour enhancer 5. geschwefelt / fumigated 6. geschwärzt / blackened 7. mit Phosphat, mit Eiklar oder mit Milcheweiß / contains phosphate, egg white or milk protein 8. chininhaltig / contains cuinine 9. mit Süßungsmittel(n) / contains sweetener 10. enthält eine Phenylalaninquelle / contains phenylalanine 11. koffeinhaltig / contains caffeine 12. enthält Sulfite / contains sulfite 13. gewachst / waxed Alle Preise in EUR inkl. gesetzl. Mwst. / All prices in EUR incl. tax
Foreplay. Metropolis 12. ketel one vodka, sweet woodruff, kaktus fig, aloevera, green tea, lemon. Caos 12
Foreplay Metropolis 12 tanqueray ten, banana, lemon, tomato, passion fruit 1927 14 ketel one vodka, sweet woodruff, kaktus fig, aloevera, green tea, lemon Caos 12 linie aquvavit, melon, white chocolate,
Foreplay. Aperoteur 11. lillet blanc, tanqueray no.10, coriander, tonic water, red pepper. Bisou d`une Fleur 13. Mandarin Speech 12
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SOUP. Fire Roasted Red Pepper, Aerated Goat Cheese Mousse with Chives $ 17. Cognac Flamed Lobster Bisque $ 24 from the Guéridon
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VicAsia Tasting Menu. Classic Entrée of Asia
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Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.
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ON VENICE. Fig & Koi. Menu
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C A F É C A U M O N T CAFÉ CAUMONT OUVERT TOUS LES JOURS 3 RUE JOSEPH CABASSOL AIX EN PROVENCE
CAFÉ CAUMONT SALADS The Magic Flute... 16,50 Young leaves of spinach, minced chicken breast, snap peas, ginger, soya, sesame seeds, coriander, mint, mangos and grapefruits, served on a tomato brik, with
For any information regarding allergies or intolerances, please consult our staff.
Our dishes / products contain allergens such as mustard, celery, eggs or similar. We mark these articles in written form by means of letter code A B Gluten-containing cereals / products namely wheat, rye,
OUR FINE BEERS. Since 1999, we have been combining passion, craft and the spirit of innovation to create our beers.
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Sides. Egg Fried Rice. Frozen Peas Liquid Whole Egg Long Grain Rice Cooked (recipe) Noodle Bar Seasoning 5 Kg Rapeseed Oil Rice-Jasmin Scented
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Entrée. V Vegetarian. G Gluten free. VE Vegan
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Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution.
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Appetizer SeAfood poultry And MeAtS
Appetizer Seafood Wok fried Andaman rock lobster, fragrant garlic and XO 2600 Crispy scallop tossed garlic infused spicy butter 1800 Wok tossed deep sea calamari, garlic and curry leaves 1600 Butter chili
Fruit Brulée 45 Citrus Brulée with fresh Berries, red Fruit and Lemon sorbet. Classic Cheese Cake 45 Marinated strawberries with wild Honey
FrOM Our PizzA OVen AeD DesserTs AeD Margherita (V) 45 Vine ripened Tomatoes, Buffalo Mozzarella, Basil Pepperoni Pomodoro 55 spinach, caramelized Onion, Tomato sauce, Chili, oven dried Cherry Tomato Barbecued
An enchanting new window into this world.
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Signature Dishes. Traditional roasted Peking duck (N) Steamed lobster and scallop dim sum. Braised duck with Eight Treasures
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MenUCARD SOUP. 01 Wan Tan soup 7.50 Chinese Ravioli with Chicken and Shrimp filling
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A L A C A R T E R E S T A U R A N T L O U N G E
A L A C ARTE R E S TA U R A N T LOUNGE S E A F O O D & R AW SEAFOOD TARTARE 85 Fennel, Shallot, Green Tobiko, Sesame Ciabatta & Roasted Apple Aioli HAMACHI CEVICHE Japanese Yellowtail, Wakamomo, Jalapeño
soup starter Tax included 01 Chicken & noodle soup
soup 01 Chicken & noodle soup 02 Wan ton soup 04 Hot & sour soup 07 Chicken & sweetcorn soup 101 Chicken tom yam soup 102 Prawn tom yam soup 207 Vegetable miso soup 4.80 4.20 4.80 4.20 4.20 5.10 4.20 starter
T H E L I V I N G R O O M & T H E B A R
BREAKFAST T H E L I V I N G R O O M & T H E B A R Natural yoghurt smoothie, fresh banana, honey 10 Orange juice, selection of pastries, coffee or tea 14 Bircher muesli with fresh berries 12 Smoked salmon
Soups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
Appetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS
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A selection of marinated Salads, Antipasti, Tuna Sashimi and Cayenne daily specials $9
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CHINA MOOD SIGNATURE MENU
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CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette
A LA CARTE SEAFOOD & RAW CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette HAMACHI CRUDO 105 Japanese Yellowtail, Shaved Fennel, Wakamomo, Green Chili, Citrus Elderflower
Entree. Betel Leaf * g. Royal Flower Dumpling g. Curry Puff. Fish Cake. Spring Roll. Oyster g. Duck Pancake * Satay Chicken * g
Entree Betel Leaf * g Coconut Relish, Peanuts, Chilli, Smoked Ocean Trout, Fish Roe $6/pc Royal Flower Dumpling g Steamed Dumpling, Chicken, Mushroom, Garlic Curry Puff Homemade Pastry, Vegetables, Sweet
SOUTH EAST ASIAN CUISINE
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Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.
Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there. Salad Som Tum (Thai green papaya salad) Rolls Oshitashi Avocado
Two eggs in any style Served with choice of bacon, ham or chicken sausages
REAKFAST 6 am - 11 am American reakfast 475 Choice of juices Apple, orange or pineapple Choice of fresh fruits Pineapple, papaya or watermelon Two eggs in any style Served with choice of bacon, ham or
Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers
Buddha-Bar London Special s Limited availability Maldon oysters Half a dozen, freshly shucked Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers Otoro & caviar tartare
Hot Starters. Freshly Hand Picked Wild Oysters S. S U S H I, T E P P A N Y A K I a n d C O C K T A I L B A R. Vegetarian. Chilli
Hot Starters Thai Salmon Fish Cakes Golden fish cakes made with a hint of chilli and coriander served with a sweet chilli sauce, and fresh leaf garnish R66 Steamed Mussel Pot Fresh Saldhana mussels poached
MENU A $78 SOUP AND APPETIZERS. Hot and Sour Soup China Tang Signature with Shrimp and Chicken
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