RANDALL & AUBIN FOOD INFORMATION

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Elfrieda Webb
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SOUPES Soup de Jour NA As above or if fish - as below NA NA NA NA Fish Soup Mixed white fish, shellfish, fish stock, carrots, celery, onion, Devon 10 classic seafood wines: (Bright & Crisp -

1 SOUPES Soup de Jour NA As above or if fish - as below NA NA NA NA Fish Soup Mixed white fish, shellfish, fish stock, carrots, celery, onion, Devon 10 classic seafood wines: (Bright & Crisp - Muscadet, Picpoul, Gruner, Veltliner) / (Mineral & Clean - Malvasia, Gavi de Gavi, fennel, basil,bay leaf, thyme, Alborino, Chablis) / (Aromatic - Sancerre, Romato, cumin, paprik, red chilli flakes, Pinot Grigio, Sauvignon Blanc & Provence Rose) parsley, lemon juice, saffron, garlic, tomatoes, red peppers, white wine, Pernod, orange juice & zest, salt & pepper New England Clam Chowder French Onion Soup Clams, butter, onions, celery, leeks, carrots, flour, white wine, vegetable stock, cream, bay leaves, potatoes, parsley, salt & pepper Onions, butter, vegetable stock, cloves, flour, olive oil, parsley, thyme, garlic, cider, balsamic vinegar, brandy, salt & pepper

2 HORS D'OEUVRES Moules Marinieres Mussels, butter, onions, leeks, garlic, bay leaf, thyme, white wine, cream, parsley, pepper & salt Crab cakes crab meat, eggs, flour, corriander, lemon, breadcrumbs, salt & pepper / Brown crab sauce:, anchovy fillets, crème fraiche, double cream Devon 10 classic seafood wines: (Bright & Crisp - Muscadet, Picpoul, Gruner, Veltliner) / (Mineral & Clean - Malvasia, Gavi de Gavi, Alborino, Chablis) / (Aromatic - Sancerre, Romato, Pinot Grigio, Sauvignon Blanc & Provence Rose) Grilled Queen Scallops Tuna Carpaccio Scallops, butter, pancetta, capers, lemon, lime, paprika, salt & pepper Tuna, coriander, parsley, garlic, lemon, chilli, cumin, olive oil, Anoki mushroom, red peppers, mouli, spring onions, carrots, soy sauce, sugar, ginger, star anise, black sesame USA Chenin Blanc, Reisling, Viognier, White Burgundy, Pomino or the other classic seafood wines - Malvasia, Chablis etc Sri Lanka WHITE: New Zealand Sauv Blanc, Pouilly Fume, Chablis / Aromatic: Sancerre, Ramato, Pinot Grigio, Sauvignon Blanc & Provence Rose Beef Carpaccio Hand Picked Devon Crab Prawn Cocktail Beef, vegetable oil, salt, mushrooms, olive oil, garlic, lemon, rocket, hazelnuts, sherry vinegar, parmesan Crab-meat, prawns, tabasco, lime, onion, tomatoes, chilli, garlic, coriander, olive oil, avocado, vinegar, sugar, cucumber, dill, brioche Prawns, mayonnaise, tomato ketchup, tabasco, brandy, double cream, avocado, cayenne pepper, chives, lemon, lettuce Aubrey Allen / UK Devon Atlantic Prawns Chardonnay, Bordeaux, Malbec, Beaumes de Venise, Montalcino N Y Y N WHITE: Chenin Blanc, Riesling, Viognier, White Burgundy, Pomino, or the classic seafood wines - Malvasia, Chablis etc RED: Macon, Moulin a Vent Y N N N 10 classic seafood wines: (Bright & Crisp - Muscadet, Picpoul, Gruner, Veltliner) / (Mineral & Clean - Malvasia, Gavi de Gavi, Alborino, Chablis) / (Aromatic - Sancerre, Romato, Pinot Grigio, Sauvignon Blanc & Provence Rose)

3 Roast Salmon Salmon, soya sauce, sugar, star anise, ginger, lime, garlic, moole, carrots, leeks, corander, soya beans, black sesame, salt & pepper Eggs Benedict with York Ham Eggs, ham / Hollandaise Sauce: butter, vinegar, white wine, muffin, pepper & salt Eggs Florentine Eggs, spinach, parmesan, cream / Hollandaise Sauce: butter, vinegar, white wine, muffin, pepper & salt Keep it classic French - Chardonnay and White Burgundy, Pomino, Chablis, Champagne Keep it classic French - Chardonnay and White Burgundy, Pomino, Chablis, Champagne Eggs Arlington Eggs, smoked salmon / Hollandaise Sauce: butter, vinegar, white wine, muffin, pepper & salt Keep it classic French - Chardonnay and White Burgundy, Pomino, Chablis, Champagne Calamari Frites Squid, sugar, chilli paste, lime leaves, green peppercorns, red peppers, onions, lime, milk, flour, breadcrumbs, coriander Cornwall 10 classic seafood wines: (Bright & Crisp - Muscadet, Picpoul, Gruner, Veltliner) / (Mineral & Clean - Malvasia, Gavi de Gavi, Alborino, Chablis) / (Aromatic - Sancerre, Romato, Pinot Grigio, Sauvignon Blanc & Provence Rose)

4 SALADES Chicken Caesar Salad Chicken, anchovies, garlic, egg, vegetable oil, Parmesan, tabasco, Worcestershire sauce, lemons, lettuce, croutons, avocado, pancetta, sale & pepper Creamy, garlicy dressing which will stand up to a ripe Tropical New World Chardonnay or Voignier Goat's Cheese Salad Goat's cheese, beetroot, rosemary, garlic, honey, salt, pepper / Pear & Mango chutney: pears, mango, sugar, cinnamon, cardamon, star anise, vinegar, white wine, rocket, hazlenuts, breadcrumbs, olive oil Sauvignon Blanc, Chenin Blanc & Pouilly Fume, Sancerre. Rose is also a good match Y Y Y Y White Tuna Salad White tuna, onions, garlic, parsley, red wine vinegar, olive oil, salt, pepper, potatoes, cucumber, kale, chinse 5 spices, sugar, lettuce, egg, olives, lemon sugar snaps N N N Y Smoked salmon salad Smoked salmon, Dijon & seed mustards, garlic, honey, olive oil, lemon, salt, pepper, lettuce, crème fraiche, chives / Blini: eggs, milk, buckwheat flour, flour

5 POISSONS Spaghettini Marinara Pasta, olive oil, shallots, garlic, carrots, celery, anchovies, chilli, tomatoes, white wine, lemon, fish stock, clams, mussels, squid, crab, capers, salt, pepper, parsley Y N N Y Tuna Nicoise Bouillabaisse Tuna, potatoes, lettuce, fine beans, tomato, cucumber, egg, olives, onion, capers, anchovy/ Garlic Butter: butter, lemon, garlic/ French Dressing: Dijon mustard, white wine vinegar, olive oil, lemon, salt, pepper, sugar Mixed white fish, olive oil, fennel, red peppers, onions, garlic, chilli, paprika, tomato, fish stock, star anise, bay leaf, salt, pepper, leeks, Pernod, white wine, orange juice & zest, crab meat, mussels, prawns, potatoes, parsley, croutons, lemon / Rouille: garlic, chilli, paprika, mayonnaise, saffron, lemon, breadcrumbs N N N Y Y N N Y Char Grilled Cornish Squid Squid, olive oil, garlic, thyme, salt, chilli, sugar, paprika, red peppers, pepper, rocket, lemon / Chilli Salsa: olive oil, garlic, chilli, sugar, paprika, peppers, salt & pepper / frites

6 Grilled Sea Bass Sea bass, salt, pepper / Rosemary salsa : fresh rosemary, spring onions, chives, lemon juice, balsamic vinegar, Worcestershire sauce, sugar, olive oil / French Dressing: Dijon mustard, white wine vinegar, olive oil, lemon, salt, pepper, sugar: Curry potatoes: curry powder, garam masala, potatoes, cardamon A meaty fish with spice so will go with: Savignon Blanc, St Clair, Pouilly Fume, Sancerre - or alternatively go for the aromatic wines: Riesling, Gruner, Albarino or Malvasia Pan Fried Scottish Halibut Halibut, salt, pepper / Garlic & Caper butter: butter, anchovies, capers, lemon juice & zest / White Beans: olive oil, carrots, shallots, celery, chilli, garlic, fresh thyme, white wine, vegetable stock, white haricot beans, bay leaf, parsley, lemon, salt & pepper / Crispy seaweed: kale, sugar, five spice powder, salt With its lovely full flavour halibut needs brightly flavoured wines: Chardonnay, Malvasia, Viognier, Riesling & Sauvignon Blanc Crab & Lemon Risotto Deep Fried Haddock & Chips Crab meat, cannoli rice, butter, onions, garlic, white wine, vegetable stock, salt, pepper, lemon, parsley, parmesan, spring onions Haddock, flour, salt, pepper, lemon, larger, bicarbonate of soda / Tartar Sauce: eggs, shallots, gherkins, parsley, olive oil, peas, sugar, vegetable stock, mint, potatoe fries We want a fresh, lemony bite so bright and crisp wines: Muscadet, Picpoul, Albarino, Malvasia - or push the boat out and go for Chablis Y N N Y

7 Grilled Line Caught Tuna Tuna, olive oil, oregano, lemon, feta, olives, pepper, salt, garlic, chilli, tomato, onions, sugar, vinegar, aubergines, courgettes, basil, red pepper Tuna is a meaty fish with spice go good wine matches are: Savignon Blanc, St Clair, Pouilly Fume, Sancerre - or alternatively go for aromatic wines Riesling, Gruner, Albarino or Malvasia Crispy Lemon Sole Lemon sole, eggs, flour, breadcrumbs, milk, potatoes, olive oil, smoked paprika, salt, pepper/ House dressing: shallots, garlic, mayonnaise, Tabasco, mustard, lemon, parsley / Mint dressing: mint, vinegar, sugar A delicate textured fish that makes the perfect lunch and needs a light wine. Try Chablis, Malvasia, Gavi de Gavi, Pinot Grigio, Chenin Blanc Giant Diver Caught Scallops Scallops, fresh lemon / Braised Fennel: fennel, olive oil, garlic, cardamon, star ainse, cayenne pepper, white wine vinegar, mango puree / Sauteed Potatoes: New potatoes, olive oil, smoked paprika, salt, pepper Chablis and White Burgundy

8 VIANDES Slow roast pork belly Pork belly / Apple Sauce: apple sugar, lemon, butter / Mashed Potatoes; potatoes, milk, butter, nutmeg, cream, salt, pepper, gravy, garlic, rosemary, thyme, vegetable oil, red wine, bay leaf, veal stock Needs a big juicy aromatic white Sauvignon Blanc from Chile or Saint Clair from New Zealand, Riseling, Picpoul, Albarino, Gruner, Malvasia Half Chicken Rotisserie Sweet Marinated Leg of Lamb Chicken, butter, garlic, lemon, parsley, salt, pepper / Gravy: Butter, rosemary, thyme, garlic, vegetable oil, red wine, bay leave, veal stock Lamb, stuffing, vegetable oil, rosemary, salt, pepper / Roast onions: onions, butter, sugar / Anchovy & Rosemary butter: fresh rosemary, anchovies, lemon juice & zest, butter / Gravy: Butter, rosemary, thyme, garlic, vegetable oil, red wine, bay leave, veal stock WHITE: A fine dish to show off white Burgundy, French Chablis, Pomino, Meursault, Chardonnay Andeluna, Voignier, Chenin Blanc, Saint Clair Savignon Banc RED: Pinot Noir, Burgundy Givry, Bulls Block - or medium bodied reds: Bordeaux, Rioja, Moulin a Vent, Beaumes de Venise, Chateauneuf du Pape Bordeaux or Rijoa, Merlot, Moulin a Vent, Beaumes de Venise, Chateauneuf du Pape, Ribera del Duero, Montalcino. With the fruity gravy you could also try Pinot Noir, Givry or Bulls Block Char Grilled Steak Bavette Beef / Marinade: chilli flakes, sugar, red wine vinegar, thyme, lime, vegetable oil / Onion rings: onions, eggs, milk, flour, smoked paprika + sauce of choice (see below for sauces) Prime Rib Eye Beef, vegetable oil, salt, peppe/ Pommes Pont Neuf: potates / Truffle Dressing: garlic, olives, mayonnaise, truffle oil, vegetable oil / watercress + sauce of choice (see below for sauces)

9 R&A Sausage & Mash Pork / Mash potatoes:,milk, butter, nutmeg, salt, pepper, double cream/ Gravy: butter, rosemary, thyme, garlic, vegetable oil, red wine, bay leave, veal stock RED: A little cutting edge of acidity needed here. Lights reds like: Pegoes, Bordeaux, Rioja, Beaumes du Venise, Chateauneuf du Pape / WHITE juicy aromatic whites: Sauvignon Blanc, Saint Clair Randalls Beef Burger Beef, vegetable oil, salt, pepper / Crispy Onion: onions, eggs, milk, flour, smoked paprika / Blue Cheese / Emmental cheese / cornichon/tomato/cucumber /fries Veal Schnitzel with Mushroom Sauce Veal, flour, garlic, butter, vegetable oil, sage leaf, green beans, lemon juice / Mushroom Sauce: butter, shallots, garlic, mushrooms, brandy, white wine, veal gravy, double cream, chevril, salt, pepper

10 SAUCES Green peppercorn sauce Mushroom Sauce Beurre Maitre d'hotel Bearnaise Sauce Anchovy & Rosemary butter Apple Sauce Butter, shallots, green peppercorns, garlic, brandy, thyme, veal stock, crème fraiche, double cream, mustard, olive oil, salt, pepper Butter, shallots, garlic, mushrooms, brandy, white wine, veal gravy, double cream, chevril, salt, pepper Butter, parsley, lemon, salt, pepper, garlic, cayenne pepper Shallots, tarragon, white wine, vinegar, butter, eggs, lemon, salt, pepper Fresh rosemary, anchovies, garlic, juice & zest lemons, butter, pepper Apples, lemon zest, butter, sugar With richer sauces you can go fruity & big: Moulin a Vent, Penny's Merlot As above Balsamic Dressing Balsamic vinegar, olive oil, lemon juice, garlic, rosemary, pepper Brown Crab Sauce Caesar Dressing Salsa for Calamari Frites Caper Butter Crab meat, anchovy, crème fraiche, double cream, lemon juice, pepper Eggs, anchovy, garlic, vegetable oil, pepper, parmesan, parsley, tabasco sauce, worcestershire sauce, lemon juice Red peppers, onions, lime leave, sugar, zest & juice lime, green peppercorns, Butter, garlic, paprika, capers, parsley, anchovy, juice & zest lemon, pepper, salt

11 Cocktail Sauce Mayonnaise, tomato ketchup, Tabasco sauce, brandy, cayenne pepper, double cream Feta & Oregano Tapaenade Feta, oregano, olives, pepper, lemon juice, olive oil, salt, pepper French Dressing Garlic Butter Gravy Guacamole Hollandaise Sauce Honey Mustard Dressing House Dressing Olive oil, white wine vinegar, lemon juice, sugar, mustard Garlic, butter, lemon juice, salt pepper Butter, vegetable oil, thyme, rosemary, garlic, red wine, veal stock, bay leaf, salt, pepper Avocado, Tabasco, lime juice, onion, tomatoes, red chilli, garlic, coriander, olive oil, salt, pepper White wine, white wine vinegar, butter, egg yolks, lemon juice, salt, pepper Mustard, garlic, honey, olive oil, lemon juice, salt, pepper Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper N N N Y Mayonnaise Egg yolks, white wine vinegar, mustard, vegetable oil, salt, N N N Y pepper Mint Sauce Red wine vinegar, sugar, mint Pear & Mango Chutney Pears, mango, sugar, cinnamon, cardamon, star anise, white wine vinegar, white wine

12 Pimento Dressing Peppers, shallots, tomatoes, red chilli, garlic, coriander, lime juice, olive oil, salt, pepper Rouille Rosemary Salsa Garlic, chillis, paprika, mayonnaise (eggs & vegetable oil), saffron, lemon juice, breadcrumbs Rosemary, spring onions, chives, lemon juice, balsamic vinegar, Worcestershire sauce, sugar, pepper, olive oil, salt, pepper Y N N Y Tartar Sauce Truffle Dressing Mayonnaise (eggs, vegetable oil) eggs, shallots, gherkins, parsley, capers, salt, pepper N N N Y Garlic, olives, mayonnaise (eggs, vegetable oil) truffle oil, N N N Y Tuna Carpaccio Dressing Soya sauce, sugar, star anise, fresh ginger, chilli, garlic, zest & lemon juice

13 FRUITS DE MER Fruits de Mer Platter Scallops, oysters, crab, prawns, whelks, clams, mussels, lemon / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / Cocktail sauce: mayonnaise, tomato ketchup, Tabasco sauce, brandy, cayenne pepper, double cream / Shallot vinegar, horseradish, Tabasco sauce, hoy sin sauce The nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Chablis, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Assiette De Fruits de Mer Oysters, crab, prawns, whelks, clams, mussels, lemon, / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / Cocktail sauce: mayonnaise, tomato ketchup, Tabasco sauce, brandy, cayenne pepper, double cream / Shallot vinegar, horseradish, Tabasco sauce, hoy sin sauce The nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Chablis, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Giant Langoustine Cold Langoustine, salt, fennel seeds / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / Potato salad: potatoe, onion, garlic, parsley, red wine vinegar, olive oil, salt, pepper / lettuce / House dressing: Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper

14 Giant Langoustine Hot Langoustine, garlic, butter, salt, lemon, lettuce, House dressing / Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper The nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Chablis, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Pink Prawns 1/2 pint shell on Prawns, lemon / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / Cocktail sauce: mayonnaise, tomato ketchup, Tabasco sauce, brandy, cayenne pepper, double cream The nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Chablis, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Dressed Crab Crab / Potato salad: potato, onion, garlic, parsley, red wine vinegar, olive oil, salt, pepper / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper /lemon, lettuce / House dressing: Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper / chive The nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Chablis, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Med Prawns Cold Prawns, salt, fennel seeds / Potato salad: potato, onion, garlic, parsley, red wine vinegar, olive oil, salt, pepper, / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / lettuce / House dressing: Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper

15 Garlic Roast Prawns Prawns, garlic, butter, potatoes, lettuce / House Dressing: Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper Lobster Mayonnaise - Cold Lobster, salt / Potato salad: potato, onion, garlic, parsley, red wine vinegar, olive oil, salt, pepper, / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper / lettuce / House dressing: Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper / lettuce Lobster Roast with Garlic Lobster, salt, garlic, butter, lemon, potatoes, lettuce /House dressing : Shallots, garlic, mayonnaise (eggs, vegetable oil) Tabasco, mustard, lemon juice, parsley, salt, pepper The nine classic seafood or as an alternative to go with the rich garlic butter sauce: Chardonnay or White Burgundy Cockles & Whelks on ice Whelks, red wine vinegar, salt, bay leaf, cockles, leeks, shallots, carrots, garlic, olive oil, white wine vinegar, pepper / Mayonnaise: egg yolks, white wine vinegar, mustard, vegetable oil, salt, pepper /shallot, vinegar, lemon N N N Y

16 Oysters - Scottish Rock The classic wine to have with oysters is Chablis - or otherwise go for the nine classic seafood wines: Muscadet, Picpoul, Gruner, Veltinger, Malvasia, Gavi di Gavi, Pinto Grigio, Ramato, Albarino, Sancerre, Sauvignon Blanc and Roses. / Plus you can offer our very special Pinot Noir based R&A Champagne Oysters - Fine de Claire As above Oyster - Native As above Oyster - Irish As above

17 SIDES R&A Mixed Salad Mixed leaves, green beans, olive, cucumbers, tomatoes, potato salad, House dressing, guacamole, crispy onions rings, Mixed Vegetables Broccoli, cauliflower, green beans, courgettes, carrots / dressing: garlic, butter, salt, pepper Gratin Dauphinoise Potatoes, garlic, thyme, butter, double cream, salt, pepper, cheese Heritage tomatoes, blue cheese & basil salad Tomatoes, blue cheese, basil, salt / Balsamic Dressing: balsamic vinegar, olive oil, lemon juice, garlic, rosemary, pepper Mashed Potato potatoes, milk, butter, nutmeg, salt, pepper, double cream Rocket, mushroom & Parmesan cheese salad Rocket, mushrooms, sherry vinegar, parmesan, salt, pepper Zucchini fritters courgettes, milk, salt, flour / Basil Mayonnaise: mayonnaise, basil leaves Y N N Y

18 DESSERTS Cheesecake Soft cheese, crème fraiche, zest of orange & lemon, vanilla, eggs, sugar flour, biscuit crumbs, butter Sticky Date Pudding Chocolate Cake Plum & Almond Tart Eggs, sugar, dates, flour, bicarbonate of soda, baking power, butter / Toffee sauce: butter, brown sugar, double cream Chocolate, butter, sugar, vanilla, coffee, almonds, flour, baking powder, eggs / Topping: Apricot, sugar, chocolate, double cream Plums, sugar, cinnamon, vanilla, orange juice, flour, salt, butter, eggs, orange zest, almonds, Amaretto Y Y Y Y Y Y Y Y

Boulangerie n Nibbles

Boulangerie n Nibbles AFTERNOON MENU FROM 14:00 TILL 17:30 Fruits De Mer market price when available Whole lobster, chancre crab, oysters, prawns, mussels, calamari, clams garlic mayo, new potatoes and seasonal salad. Antipasto