STARTERS Something...to get you in the mood

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Nicholas Warren
5 years ago
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1 STARTERS Something...to get you in the mood SALADS HOMEMADE SOUP OF THE DAY Served with a freshly baked bread roll 4.50 DEEP FRIED KING PRAWNS In filo pastry with sweet chilli dipping sauce 6.50 SEAFOOD CHOWDER Freshly prepared with a blend of shellfish, fresh and smoked fish 5.50 TAYLORS SPICY CHICKEN WINGS Tossed in BBQ, sweet chilli sauce or hot sauce 6.50 CRISPY DUCK SPRINGROLLS Served on a bed of salad with Hoi Sin sauce 6.00 GARLIC MUSHROOMS Breaded Mushrooms deep fried golden brown served with garlic mayo 5.50 BOSTON PRAWN COCKTAIL Jumbo prawn cocktail smothered in marie rose sauce on a bed of shredded lettuce 7.00 GARLIC BREAD WITH CHEESE 4.50 BEEF & CHILLI CHEESY NACHOS 6.50 ITALIAN STYLE BRUSCHETTA 6.50 LEMON CHICKEN CAESAR SALAD Crisp cos lettuce, bacon, chicken, parmesan & garlic croutons 9.00 GRILLED GOATS CHEESE SALAD With sundried tomato, red onion & mix of lettuce 9.50 SMOKED SALMON & PRAWN SALAD SANDWICHES Open Prawn 7.50 Open Smoked Salmon 7.50 Open Chicken 6.50 Toasties of choice 5.50 Golden Ham and Cheddar Cheese Panini 7.50 Chicken Club Sandwich/Soup 8.00 Chicken Ceaser Wrap & Chips 8.00 Gluten Friendly Vegetarian For all allergy information please ask your server and we will do our best to accommodate you! Taylors Menus.indd 1 07/09/ :23

2 MAINS Needs no introduction! JOINT OF THE DAY Served with vegetables and a side of mash TAYLORS 10OZ SIRLOIN STEAK Served with mushrooms, onions and pepper sauce, topped with crispy onions FARMHOUSE GRILL STEAK SANDWICH 6oz sirloin steak with sautéed mushroom and onion on focaccia bread CHEESE AND BACON BURGER Guerrilla 8oz Burger topped with Bacon and cheddar TAYLORS SIGNATURE BEEF BURGER 10oz beef burger with lots of toppings, served with pepper sauce CAJUN CHICKEN FILLET CHEESE BURGER Served on a bap with Cajun mayo, tomato and lettuce BBQ PULLED PORK SANDWICH WITH COLESLAW & CRISPY ONIONS Served on a bap with Cajun mayo, tomato and lettuce CHICKEN CURRY SERVED WITH RICE AND CHIPS Pan fried chicken pieces with mixed veg and curry sauce PAN SEARED CHICKEN BREAST Topped with a mushroom and bacon sauce served on a bed of champ potato CHICKEN CARBONARA Tender strips of chicken cooked with mushroom and bacon in a creamy white wine sauce served with a side of garlic bread Taylors Menus.indd 2 07/09/ :23

3 MAINS BLACKENED CAJUN CHICKEN Breast of chicken coated in cajun spices served with rice and a rich cajun sauce CHICKEN KIEV Oven backed chicken breast smothered in garlic butter SMOKED COD AND CHIPS With tartar sauce and mushy peas 1250 FRESH COD AND CHIPS With tartar sauce and mushy peas BAKED DARNE OF ATLANTIC SALMON Infused with lemon zest and dill served with white wine and butter sauce SCAMPI & CHIPS Served with mushy peas VEGETABLE CURRY SERVED WITH RICE & CHIPS Mixed vegetables in mild curry sauce VEGETABLE CHOW MEIN Stir fried vegetables tossed in sesame oil and soy on a bed of egg noodles CRISPY AROMATIC DUCK On a bed of stir fry vegetables with ginger, soy sesame and sweet chilli OMELETTES OF YOUR CHOICE Create your own savoury omelette served with salad garnish and chips GARLIC & CHILLI PRAWNS Served on a bed of Sautéed Vegetables with rice or chips Taylors Menus.indd 3 07/09/ :23

4 SIDES /PLATTERS Nibbles or to share TAYLORS FRIES / POTATO WEDGES 3.00 SWEET POTATO FRIES 4.00 SIDE SALAD 2.50 MASH POTATO 2.50 ONION RINGS 2.50 TAYLORS SPICY CHICKEN WINGS TO SHARE tossed in BBQ or sweet chilli sauce HOT FOOD PLATTER FOR 3 (Select 3 from below) (Sausage, Goujons, Wings, Onion Rings and Chips) SAUSAGE/CHIPS OR GOUJONS/CHIPS 7.50 NACHOS TO SHARE 9.50 KIDS Under 12- For the most important people CHICKEN GOUJONS AND CHIPS 6.50 SAUSAGE AND CHIPS 6.50 HALF PORTION OF JOINT OF THE DAY 6.50 PASTA OF THE DAY 6.50 FISH GOUJONS AND CHIPS 6.50 (Ask you server for more details) All of the above is followed by a Kids Ice Cream on the house! DESSERTS For the sweet tooth As they are all made fresh daily please ask your server! HOT DRINKS TAYLORS IRISH COFFEE / BAILEY S COFFEE 6.00 CAPPUCCINO / LATTE / MOCHA 3.00 TEA / COFFEE Taylors Menus.indd 4 07/09/ :23

5 SPECIALS TUESDAY CHICKEN FILLET BURGER with cajun mayo With a beer or glass of house wine WEDNESDAY TAYLORS BURGER With a beer or glass of house wine THURSDAY CHICKEN CURRY AND CHIPS OR FISH AND CHIPS With a beer or glass of house wine SUNDAY LUNCH SERVED 1pm - 6pm 3 COURSE MAIN COURSE The kitchen contains nuts. Our fish may have bones. Desserts contain calories. Our coffee is hot. All weights are approximate prior to cooking. Food allergies and intolerances - If you have a food allergy or intolerance please speak to our team before you order your food and drinks. Our menu descriptions do no include all ingredients. Whilst we take as much care as possible to avoid contamination with allergens please be advised that our food is prepared in a kitchen where nuts, gluten and other allergens are present. All items are subject to availability. All prices include V.A.T. Our staff retain all tips and gratuities. They are much appreciated by the team Taylors Menus.indd 5 07/09/ :23

6 Having a party? Book Now! Tel: W: E: info@taylorsthreerock.ie Parties DRINK PROMOS Any 3 long necks 12 Pitcher of beer 12 Double spirit & mixer 10 PARTY FOOD HOT PLATTER (20 people) 75 Sausages, nuggets, wings, onion rings & chips COLD PLATTER (15 people) 40 Selection of freshly made sandwiches LIVE MUSIC (Thursday, Friday and Saturday) Live Band in the Farmhouse Bar 10pm - Late check out our facebook page for more details Taylors Menus.indd 6 07/09/ :23

With red onion marmalade & walnut topping (1, 3, 5, 7)

Starters Homemade Vegetable Soup (V) Served with a crispy bread roll (8) Goats Cheese Tartlet (V) With red onion marmalade & walnut topping (1, 3, 5, 7) Bailie Style Bowl of Chicken Wings (GF) Succulent