Förrätt 70:- Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses.

Size: px
Start display at page:

Download "Förrätt 70:- Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses."

Transcription

1 Starters Förrätt Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Ciabatta bread gratinée with garlic butter, garlic dip, rucola lettuce. 70:- Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses. Liten/ small 130:- Stor/ large 225:- (2-4 pers) Råbiff Råbiff på svenskt kalvinnanlår, krutonger på brioche, rödlöksmarmelad, riven foie gras, färskost, picklade kantareller. Veal tartare Tartar on Swedish veal, fried brioche, red onion marmalade, grated foie gras, cottage cheese, pickled chantarelles. 135:- Allergi? Upplys vår personal om det är något du inte kan äta! Allergy? Inform our staff if there is anyhing you can not eat!

2 Varmrätt Flankstek Flankstek från Ugglarp, porterölsky, morotspuré, rostad potatis. Flank steak Flank steak from Ugglarp (Sweden), Porter Beer gravy, carrot puree, roasted potatoes. 295:- Rödtunga Rödtunga, smörad spetskål, mandelveloute, syrad cipolinilök, tångpärlor, mandelpotatispuré. Witch flounder Witch flounde, buttered cabbage, almond veloute, pickeld cipolini onion, pliers of pearls, potato puree. 295:- Svamprisotto Svamprisotto, stekt svamp, rucola, parmesan. Mushroom risotto Mushroom risotto, fried mushroom, rucola lettuce, Parmesan cheese. 190:- Vegansk svamprisotto Svamprisotto, stekt svamp, rucola. Vegan muschroom risotto Mushroom risotto, fried mushroom, rucola lettuce. 170:- Main course

3 Varmrätt/lounge Grappas hamburgare Hamburgare gjord på högrev och bringa från svenska gårdar, chipotlemajonäs, bakad tomat, picklad rödlök, krispsallad, rökt cheddarost, briochebröd, pommes frites på sötpotatis. Grappa s hamburger Hamburger on prime rib and brisket from Swedish farms, chipotle mayonnaise, baked tomato, pickled red onion, iceberg-frisé lettuce, smoked Cheddar cheese, brioche bread, sweet potato French fries. Skaldjurspasta Krämig skaldjurspasta, räkor, blåmusslor, stekt rödräka, parmesan, dill. Seafood pasta Creamy seafood pasta, shrimps, mussels, fried scampi, Parmesan cheese, dill. 210:- 200:- Lönnsirapglaserad bacon 29:- Maple syrup glazed bacon 29:- Vegetarisk hamburgare Hamburgare gjord på grönsaker och bönor, chipotlemajonnäs, bakad tomat, picklad rödlök, krispsallad, rökt cheddarost, briochebröd, pommes frites på sötpotatis. Vegetarian hamburger Vegetarian hamburger made of vegetables and beans, chipotle mayonnaise, baked tomato, pickled red onion, iceberg-frisé lettuce, smoked Cheddar cheese, brioche bread, sweet potato French fries. Grappas Caesarsallad Romansallad, rucola, rödlök, soltorkade tomater, parmesanost, caesardressing, cocktailtomater, glaserad kycklingfilé, bacon, krutonger. Grappas Caesar salad Roman lettuce, rucola lettuce, red onion, sun-dried tomatoes, Parmesan cheese, Caesar dressing, cocktail tomatoes, glazed fillet of chicken, bacon, croûtes. 200:- Main course

4 Pizza ( Glutenfri pizza +20:- Gluten free pizza +20:- ) Pizza Margherita Tomatsås, mozzarella, rucola. Pizza Margherita Tomato sauce, mozzarella cheese, rucola lettuce. 140:- Pizza Bianco portabello Pizza bianco, portabellosvamp, rödlök, kronärtskockor, havssalt,rucola, parmesan. Pizza Bianco Portabello Pizza bianco, portabello mushroom, red onion, artichoke, seasalt, rucola lettuce, Parmesan cheese. Pizza Parma Tomatsås, parmaskinka, cocktailtomater, mozzarella, olivolja, rucola, riven parmesanost. Pizza Parma Tomato sauce, Parma ham, cocktail tomatoes, mozzarella cheese, olive oil, rucola lettuce, grated Parmesan cheese. Pizza Bacon & lönnsirap Tomatsås, bacon, lönnsirap, kronärtskockor, grillad paprika, mozzarella, rucola, riven parmesanost. Pizza Bacon & Maple Syrup Bacon, maple syrup, artichoke, grilled peppers, mozzarella cheese, rucola lettuce, grated Parmesan cheese. Pizza

5 För barnen (upp till 12 år) Kycklingfilé Ungsbakad kycklingfilé, vitlöksdipp, pommes frites. Fillet of chicken. Fillet of chicken, garlic dip, French fries. Plättar Serveras med sylt och grädde. Small pancakes Served with jam and whipped cream. 75:- 115:- Pasta Bolognese Färsk pasta, köttfärssås. Pasta Bolognese Fresh pasta, meat sauce. 100:- Glass med topping och kex Ice cream with a topping and biscuits. 55:- For the children (up to 12 years)

6 Dessert Citron & mandel Lemoncurd, mandelsmulor, färska bär, maränger, proseccosorbet. Lemon & almond Lemon curd, almond crumbs, fresh berries, meringues, prosecco sorbet. Tre olika tryfflar Tre olika hemmagjorda tryfflar. Three truffles Three different home-made truffles. 85:- 100:- Vaniljglass Vaniljglass, chokladsås, färska bär. Vanilla ice cream Vanilla ice cream, chocolate, fresh berries. 95:- Sista hjälpen Kaffe, tryffel, 2 cl. husets Grappa. The last aid Coffee, truffles, 2 cl. of our own Grappa. 105:- Dessert

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses.

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses. Starters Förrätt Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Ciabatta bread gratinée with garlic butter, garlic dip, rucola lettuce. 70:- Antipasti Ett urval av italienska

More information

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses.

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses. Starters Förrätt Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Ciabatta bread gratinée with garlic butter, garlic dip, rucola lettuce. 70:- Antipasti Ett urval av italienska

More information

Förrätt. Starters. Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread

Förrätt. Starters. Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Starters Förrätt Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Ciabatta bread gratinée with garlic butter, garlic dip, rucola lettuce. 69:- Antipasti Ett urval av italienska

More information

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses.

Förrätt. Starters _. Antipasti Ett urval av italienska charkuterier och ostar. Antipasti A selection of Italian delicatessen and cheeses. Starters Förrätt Vitlöksbröd Vitlökssmörgratinerad ciabatta, vitlöksdipp, rucola. Garlic bread Ciabatta bread gratinée with garlic butter, garlic dip, rucola lettuce. 69:- Antipasti Ett urval av italienska

More information

set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES

set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES bakad långarygg baked ling LÄTTRÖKT BLÅMUSSELSÅS OCH FRASIG

More information

Dry Martini, Whiskey Sour, Negroni, Bellini, Amaretto Sour 119:- Our burgers are handmade by eco friendly, hanged and tenderized minced beef from Swedish farms. A single burger is 170 grams and served

More information

VECKANS SPECIAL/THIS WEEK s SPECIAL

VECKANS SPECIAL/THIS WEEK s SPECIAL FÖRRÄTTER/STARTERS TOAST SKAGEN 125:- Handskalade färska räkor, majonnäs, dill och citron, toppat med löjrom. Serveras med smörstekt bröd. A classic Swedish dish - chopped fresh hand peeled shrimps, mayonnaise,

More information

set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES

set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES set lunch menu sensommargrönsaker late summer vegetables SALLAD MED TRYFFERADE SENSOMMARGRÖNSAKER SALAD WITH TRUFFLED LATE SUMMER VEGETABLES färserad rödtunga filled witch KRÄFTSÅS SMAKSATT MED DRAGON

More information

set lunch menu tonfiskcarpaccio nicoise tuna carpaccio nicoise TORKADE OCH MARINERADE SMÅ OLIVER SAMT PANKOFRITERADE SARDELLER OCH ÄGGULEKRÄM

set lunch menu tonfiskcarpaccio nicoise tuna carpaccio nicoise TORKADE OCH MARINERADE SMÅ OLIVER SAMT PANKOFRITERADE SARDELLER OCH ÄGGULEKRÄM set lunch menu tonfiskcarpaccio nicoise tuna carpaccio nicoise TORKADE OCH MARINERADE SMÅ OLIVER SAMT PANKOFRITERADE SARDELLER OCH ÄGGULEKRÄM DRIED AND MARINATED SMALL OLIVES WITH DEPP FRIED ANCHOVIES

More information

Ala carte. Förrätter. Starters. Corallens skärgårdstallrik. Corallens fish and seafood plate 130:-

Ala carte. Förrätter. Starters. Corallens skärgårdstallrik. Corallens fish and seafood plate 130:- Förrätter Starters Corallens skärgårdstallrik Corallens fish and seafood plate 130:- Varmrökt laxmousse med löjrom samt hummer och dill-hollandaise. Smoked salmon mousse with a lobster and dill hollandaise

More information

lunch set menu skaldjurssallad shellfish salad

lunch set menu skaldjurssallad shellfish salad lunch set menu skaldjurssallad shellfish salad FÄRSKA RÄKOR OCH HUMMER MED KRÄMBAKAT LANTÄGG, ROSTAD PAPRIKADRESSING OCH TORKAT RÅGBRÖD FRESH SHRIMP AND LOBSTER WITH CREAM BAKED FARM EGGS, ROASTED PEPPER

More information

set lunch menu betor beets

set lunch menu betor beets set lunch menu betor beets RÅMARINERADE- OCH SALTBAKADE BETOR MED RIVEN FETAOST, TRYFFELMAJONNÄS OCH ROSMARINKRUTONGER RAW MARINATED AND SALTED BEETS WITH GRATED FETA CHEESE, TRUFFLE MAYONNAISE AND ROSEMARY

More information

lunch set menu skaldjurssallad shellfish salad

lunch set menu skaldjurssallad shellfish salad lunch set menu skaldjurssallad shellfish salad FÄRSKA RÄKOR OCH HUMMER MED KRÄMBAKAT LANTÄGG, ROSTAD PAPRIKADRESSING OCH TORKAT RÅGBRÖD FRESH SHRIMP AND LOBSTER WITH CREAM BAKED FARM EGGS, ROASTED PEPPER

More information

Hjärtligt välkommen till vår idyll i Eskilstuna.

Hjärtligt välkommen till vår idyll i Eskilstuna. Hjärtligt välkommen till vår idyll i Eskilstuna. För oss handlar det om kärlek till mat, dryck och service. Vi bryr oss om dig som gäst och var våra råvaror faktiskt kommer ifrån. Most welcome to our idyllic

More information

set lunch menu tartar på svenskt lamminnanlår tartar made of swedish lamb topside

set lunch menu tartar på svenskt lamminnanlår tartar made of swedish lamb topside set lunch menu tartar på svenskt lamminnanlår tartar made of swedish lamb topside PICKLAD RÖDBETA, RÄDISOR OCH FRITERAD SCHALOTTENLÖK SAMT MAJONNÄS SMAKSATT MED ÄTTIKA PICKLED BEETROOT, RADISH, FRIED SHALLOTS

More information

MÅNDAG. Dagens soppa. Soup of the day. Krispig grönsaksvårrulle med ponzu-soya. Crispy vegetable spring roll with ponzu-soya

MÅNDAG. Dagens soppa. Soup of the day. Krispig grönsaksvårrulle med ponzu-soya. Crispy vegetable spring roll with ponzu-soya MÅNDAG Krispig grönsaksvårrulle med ponzu-soya Crispy vegetable spring roll with ponzu-soya Varm nudelsallad med grönsaker, kimchee och koriander Warm noodle salad with vegetable, kimchee and coriander

More information

menu grand lux avsmakningsmeny tasting menu étagè étagè RÖKT ÅL MED POTATIS OCH FORELLROM TARTE SMOKED EEL WITH POTATOES AND TROUT ROE TARTE

menu grand lux avsmakningsmeny tasting menu étagè étagè RÖKT ÅL MED POTATIS OCH FORELLROM TARTE SMOKED EEL WITH POTATOES AND TROUT ROE TARTE menu grand lux avsmakningsmeny tasting menu étagè étagè RÖKT ÅL MED POTATIS OCH FORELLROM TARTE SMOKED EEL WITH POTATOES AND TROUT ROE TARTE VISPAD ANKLEVER MED MARÄNG, KRUSBÄR OCH HAVSSALT WHIPPED FOIE

More information

Löjromstoast Bleak Roe Toast 175. Pelle Janzon Toast Pelle Janzon 165. Källhagens Räksmörgås Källhagen s Shrimp Sandwich ½ :130. / 195.

Löjromstoast Bleak Roe Toast 175. Pelle Janzon Toast Pelle Janzon 165. Källhagens Räksmörgås Källhagen s Shrimp Sandwich ½ :130. / 195. FÖRRÄTTER STARTERS Löjromstoast Bleak Roe Toast RÖDLÖK, GRÄSLÖK SYRAD FÄRSKOST, LEVAINBRÖD RED ONIONS, CHIVES SOUR CREAM CHEESE, LEVAIN 175. Pelle Janzon Toast Pelle Janzon OXFILÉ, LÖJROM, ÄGGULA RÖDLÖK,

More information

Apertif Apretifs. Förrätter Starters. Barnmeny Childrens meny

Apertif Apretifs. Förrätter Starters. Barnmeny Childrens meny Apertif Apretifs 4 cl 6 cl Martini Bianco 50:- 70:- Martini Rosso 50:- 70:- Martini extra dry 50:- 70:- Campari 50:- 70:- Förrätter Starters Toast skagen 80:- Skagenröra på en toast Toast with shrimps

More information

LUNCHBUFFÉ V.40 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.40 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.40 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Sesambakad torsk med sojamajonnäs, picklade

More information

MÅNDAG. Dagens soppa. Soup of the day. Nässel- och Västerbottenpaj. Nettle and Västerbotten cheese pie

MÅNDAG. Dagens soppa. Soup of the day. Nässel- och Västerbottenpaj. Nettle and Västerbotten cheese pie MÅNDAG Nässel- och Västerbottenpaj Nettle and Västerbotten cheese pie Sockerärtor med pepparrot, rädisor och picklade senapsfrön Sugar peas with horseradish, radish and pickled mustard seeds Laxfilé marinerad

More information

LUNCHBUFFÉ V.51 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.51 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.51 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/Monday Varmrökt lax med stuvad savaykål, citrondressing

More information

KVÄLL/ Dinner. FÖRRÄTTER/ Starters. Jordärtskockssoppa 125:- Artichoke soup with herb croutons

KVÄLL/ Dinner. FÖRRÄTTER/ Starters. Jordärtskockssoppa 125:- Artichoke soup with herb croutons KVÄLL/ Dinner FÖRRÄTTER/ Starters Jordärtskockssoppa 125:- Artichoke soup with herb croutons Årstidernas Cognacspetsade hummersoppa 210:- Cognac infused lobster soupe of the house Kalixlöjrom 310:- med

More information

LUNCHBUFFÉ V.49 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.49 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.49 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Torsk med rostade rödbetor, kapris, brynt

More information

99 kr. 129 kr. 129 kr. 149 kr

99 kr. 129 kr. 129 kr. 149 kr AFTERWORK TO EAT TO DRINK Chèvre Toast 99 kr Gratinated chèvre cheese with honey, walnuts and soured beetroot on sourdough bread with salad Shrimp Salad A fresh salad with hand peeled shrimps, pepper,

More information

STARTERS/ FÖRÄTTER. 10. Bruschetta with Parma ham and cream cheese 220 b. 12. Garlic scampi with mango salsa, chili mayonnaise and garlic bread 220 b

STARTERS/ FÖRÄTTER. 10. Bruschetta with Parma ham and cream cheese 220 b. 12. Garlic scampi with mango salsa, chili mayonnaise and garlic bread 220 b STARTERS/ FÖRÄTTER 10. Bruschetta with Parma ham and cream cheese 11. Smoked Norwegian salmon, with horseradish crème, toast and lemon 12. Garlic scampi with mango salsa, chili mayonnaise and garlic bread

More information

LUNCHBUFFÉ V.44 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.44 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.44 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Fiskgryta med aioli och krutonger Fish casserole

More information

FÖRE / BEFORE. Frågor och funderingar om innehållet i maten? Prata med vår personal. Questions about the content of the food? Please ask our staff.

FÖRE / BEFORE. Frågor och funderingar om innehållet i maten? Prata med vår personal. Questions about the content of the food? Please ask our staff. MENY / MENU FÖRE / BEFORE Löjromstoast med löjrom från Vänern, smörstekt brioche, finskuren rödlök och hängd syrad grädde Toast with whitefish roe, pan fried brioche, red onion, sour cream 225:- Matjessill

More information

ERBJUDANDE GÄLLER EJ AVHÄMTNING MIDDAGSERBJUDANDE Välj 1 maträtt & 1 glas dryck

ERBJUDANDE GÄLLER EJ AVHÄMTNING MIDDAGSERBJUDANDE Välj 1 maträtt & 1 glas dryck ERBJUDANDE GÄLLER EJ AVHÄMTNING MIDDAGSERBJUDANDE Välj 1 maträtt & 1 glas dryck Scampi med gönsaker Wokad på kontonesisk vis alkoholl 160kr / alkohollfritt 135kr Thiwokad kyckling med grönsaker alkoholl

More information

LUNCHBUFFÉ V.48 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.48 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.48 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Torsk med grönkål, räkor, citron, brynt

More information

LUNCHBUFFÉ V.37 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.37 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.37 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Kolja Puttanesca med zucchini och gnocchi

More information

LUNCHBUFFÉ V.50 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.50 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.50 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Örtbakad sej med dillslungad gurka, gräslökssås

More information

Roasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing

Roasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing Starters & Salads Grilled Shrimp Salad (f) (n) Mango fresh greens cucumber honey mustard dressing Fried Calamari (d) (f) (g) (ss) (sy) Garlic aioli dip Buratta and Bresaola (d) (n) Fresh greens tomato

More information

UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter.

UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter. LUNSJ lunch UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter. 186; CÆSARSALAT Klassisk dressing, cherrytomater, rødløk, bacon, kylling, parmesan og butterdeigskrutonger. Caesar salad

More information

Canapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14

Canapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14 Canapés 2 4 Finger Food 5 Bowl Food and Sliders 6 7 Buffets 8 9 Barbecues 10 11 Formal Dining 12 14 1 A platter of canapés consists of a minimum of 30 pieces of 1 type of canapé. We do not mix canapés

More information

CHAPTER INDEX BASICS SAUCES, DIPS AND SPREADS SAVOURY PASTA AND RICE DISHES SIDE DISHES MAIN DISHES SAUCES, DIPS AND SPREADS SWEET BAKING SAVOURY

CHAPTER INDEX BASICS SAUCES, DIPS AND SPREADS SAVOURY PASTA AND RICE DISHES SIDE DISHES MAIN DISHES SAUCES, DIPS AND SPREADS SWEET BAKING SAVOURY 384 CHAPTER INDEX 385 CHAPTER INDEX BASICS Chopping and steaming tables...32 Vanilla sugar...38 Whipped cream...39 Whisked egg whites...40 Shortcrust pastry...41 Sweet shortcrust pastry...42 Quick puff

More information

Fråga personalen efter vår stora vinlista om du önskar något utöver detta. Please ask our staff for the extended wine list.

Fråga personalen efter vår stora vinlista om du önskar något utöver detta. Please ask our staff for the extended wine list. BARMENY Champagne glas 1/1 Alexandre Bonnet Brut 90:- 540:- Alexandre Bonnet Rosé Brut 90:- 540:- Launois Grand Cru Blanc de Blancs 730:- Moët & Chandon 940:- Dom Perignon 2395:- Mousserat vin - Sparkling

More information

LUNCHBUFFÉ V.39 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.39 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.39 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Spätta med bönor, vitvinssås och potatispuré

More information

Allergener: hvete, melk, rug, selleri, sulfitt

Allergener: hvete, melk, rug, selleri, sulfitt 168; SOPPSUPPE Gratinert med Västerbottenost, serveres med krutonger, surdeigsbrød og smør. Mushroom soup topped with Västerbotten cheese, served with croutons, sourdough bread and butter. Allergener:

More information

Wedding Menus. Bespoke Menu. Canapé Selection

Wedding Menus. Bespoke Menu. Canapé Selection Wedding Menus Our wedding menus are priced at 45.00 per person. All menus include coffee and chocolate truffles We would ask that you to select one set menu for all your guests. Dietary requirements will

More information

LUNCHBUFFÉ V.3 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.3 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.3 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Olivbakad sej med grillad citron, purjolök,

More information

LUNCHBUFFÉ V.47 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.47 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.47 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Havets Wallenbergare med ärtor, citron,

More information

UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter.

UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter. LUNSJ lunch UKENS LUNSJ Spør servitøren din. Lunch of the week ask your waiter. 186; CÆSARSALAT Klassisk dressing, cherrytomater, rødløk, bacon, kylling, parmesan og butterdeigskrutonger. Caesar salad

More information

Allergener: hvete, melk, rug, selleri, sulfitt

Allergener: hvete, melk, rug, selleri, sulfitt 168; SOPPSUPPE Gratinert med Västerbottenost, serveres med krutonger, surdeigsbrød og smør. Mushroom soup topped with Västerbotten cheese, served with croutons, sourdough bread and butter. Allergener:

More information

LUNCHBUFFÉ V.38 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.38 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.38 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Kummel med broccoli, grönärtssås och potatisstomp

More information

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream Coffee and Hot Drinks Välkommen till Björk Bar & Grill! 4cl 138 6cl 190 IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar KAFFE KARLSSON Baileys, Cointreau, coffee, cream THE DARK CACAO Xanté dark

More information

FINGER BUFFET MENUS 2016 MENU 1 AT PER PERSON

FINGER BUFFET MENUS 2016 MENU 1 AT PER PERSON FINGER BUFFET MENUS 2016 MENU 1 AT 11.95 PER PERSON Vegetable Spring Rolls Chicken Tikka Cheese and Onion Quiche Deep Fried Potato Wedges served with a Selection of Dips Freshly Cut Sandwiches on White

More information

LUNCHBUFFÉ V.46 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.46 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.46 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Fiskgryta med aioli och krutonger Fish casserole

More information

LUNCHBUFFÉ V.4 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.4 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.4 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Stekt spätta med citron, spenat, kaprismajonnäs

More information

LUNCHBUFFÉ V.45 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.45 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.45 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Torsk med rostad zucchini, tomatvinägrett

More information

Chef s Special for Two

Chef s Special for Two Chef s Special for Two Dry aged beef tartare Smoked mayonnaise / Spring onion / Pearl onion / Mustard / Dried red onion Additional ingredients used in this dish: tomato, onion, celery, mustard, chili salt,

More information

Entrée. Starters. Fried pickle slices (V GF) $8 with ranch dressing

Entrée. Starters. Fried pickle slices (V GF) $8 with ranch dressing Night Menu Starters Fried pickle slices (V GF) $8 with ranch dressing House croquettes, $11 aioli and fresh basil Wedges, with sour cream (V) $11 and sweet chilli Chilli and flaked garlic Edamame (V GF)

More information

lunch menu DIETARY OPTIONS

lunch menu DIETARY OPTIONS lunch DIETARY OPTIONS Dietary needs and/or preferences please use the icon key below to find your perfect meal. V VG GF This dish is suitable for vegetarians This dish is suitable for vegans This dish

More information

TABLE D HÔTE. Appetizers. Main courses. Desserts. Soup of the moment

TABLE D HÔTE. Appetizers. Main courses. Desserts. Soup of the moment TABLE D HÔTE Appetizers Soup of the moment Butternutt Squash Carpaccio Thin slices of cooked butternut squash, goat cheese crumble, sea salt roasted pumpkin seeds, apple and cardamom vinaigrette Appetizer

More information

Village Pub, Restaurant & Rooms Rooms Stylish accommodation from 100 (Two People Sharing, Breakfast Included) Opening Hours & Food Service Times Monday to Thursday Bar Open 12-10.30pm Food Served 12 2.30pm

More information

STARTERS KVÄLLENS 3-RÄTTERS - 545SEK. Kycklingvingar - 85SEK Blåmögelostdressing och selleristavar

STARTERS KVÄLLENS 3-RÄTTERS - 545SEK. Kycklingvingar - 85SEK Blåmögelostdressing och selleristavar STARTERS Kycklingvingar - 85SEK Blåmögelostdressing och selleristavar Chicken wings - 85SEK Blue cheese dressing and celery sticks Arjeplogs Viltbräda - 165SEK 3 sorters delikatesser av viltkött serverat

More information

served pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) olives & almonds (v)

served pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) olives & almonds (v) lunch served 12.00-6.00pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) 4.50 olives & almonds (v) 4.50 calamari chicken liver pâté deep fried white bait 4.50 cup of soup of the day (v) 4.00 served with

More information

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream Coffee and Hot Drinks Välkommen till Björk Bar & Grill! 4cl 138 6cl 190 IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar KAFFE KARLSSON Baileys, Cointreau, coffee, cream THE DARK CACAO Xanté dark

More information

Minipizza med Buffelmozzarella, pancetta, chilihonung och rostade pinjenötter

Minipizza med Buffelmozzarella, pancetta, chilihonung och rostade pinjenötter Aperitivo Mandorle tostate 65 Rostade saltade mandlar Roasted salted almonds Olive 65 Cerignolaoliver Cerignola olives Formaggi gratinati 95 Gratinerade ostar med rostat bröd Gratinated cheese with toasted

More information

À La Carte. Starters. Mains

À La Carte. Starters. Mains LUNCH MENU Selection of Breads for Two and Dips 4.95 OLIVES, Sun Blushed Tomatoes and Goat s Cheese Pearls 2.95 LANCASHIRE SHARING PLATTER 12.95 Lancashire Cheese and Onions Bon Bons, Black Pudding Quail

More information

$15.90 Meal Deal Nights

$15.90 Meal Deal Nights $15.90 Meal Deal Nights MONDAY CURRY NIGHT TUESDAY PARMA NIGHT WEDNESDAY BURGER NIGHT THURSDAY STIR-FRY NIGHT $5 KIDS MEALS DURING SCHOOL HOLIDAYS Entree & Starters chef s soup of the day 8 garlic bread

More information

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! THE OLD DANISH Gammel Dansk, Frangelico, Cointreau, coffee, cream Coffee and Hot Drinks Välkommen till Björk Bar & Grill! 4cl 138 6cl 190 IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar KAFFE KARLSSON Baileys, Cointreau, coffee, cream THE DARK CACAO Xanté dark

More information

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! 4cl 138 6cl 190. IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar & Grill! 4cl 138 6cl 190. IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar Coffee and Hot Drinks Välkommen till Björk Bar & Grill! 4cl 138 6cl 190 IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar KAFFE KARLSSON Baileys, Cointreau, coffee, cream THE DARK CACAO Xanté dark

More information

passed hors d oeuvres

passed hors d oeuvres passed hors d oeuvres $3.00 each little cup of soup tempura green beans with spicy mustard crispy polenta frites with seasonal pesto * sourdough crostini with fresh chevre, seasonal vegetables caramelized

More information

LUNCHBUFFÉ V.2 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts

LUNCHBUFFÉ V.2 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts LUNCHBUFFÉ V.2 kl 11:30 kl 14:00 Pris/Price: 225 sek 3 varmrätter/3 main courses + soppa/soup + salladsbuffé/salad buffet + efterrätter/desserts Måndag/ Monday Fiskgryta med aioli och krutonger Fish stew

More information

DeliSky VIP Jet Catering Menu

DeliSky VIP Jet Catering Menu DeliSky VIP Jet Catering Menu AIRPORT Hungary, Gyor CONTACT catering@delisky.com +41 44 586 31 10 ORDER DETAILS Delivery Date: Delivery Time (LT): A/C Registration: Handling: Heating Equipment: Name: Phone:

More information

Boulangerie n Nibbles

Boulangerie n Nibbles AFTERNOON MENU FROM 14:00 TILL 17:30 Fruits De Mer market price when available Whole lobster, chancre crab, oysters, prawns, mussels, calamari, clams garlic mayo, new potatoes and seasonal salad. Antipasto

More information

MIDDAG. dinner 116; 116; 89; 116; FORRETTER STARTERS

MIDDAG. dinner 116; 116; 89; 116; FORRETTER STARTERS MIDDAG FORRETTER STARTERS dinner 116; SCOTCH EGGS Klassisk britisk smårett: fritert, innbakt egg med husets egen pølsefarse og salt-og eddikstrøkavring. Serveres med sidesalat. Egg coated in Amundsen`s

More information

Homemade Terrine of goose Foie Gras, baked fruits seasoned in Tokay wine with honey.

Homemade Terrine of goose Foie Gras, baked fruits seasoned in Tokay wine with honey. Starters STURGEON CAVIAR (50 g) (LF, SF, GF) Russian sturgeon caviar served with Baguette and butter GOOSE LIVER TERRINE. (LF, SF, GF) Homemade Terrine of goose Foie Gras, baked fruits seasoned in Tokay

More information

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options. Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served

More information

The Rehearsal Dinner

The Rehearsal Dinner The Rehearsal Dinner ***************************************************************************************************** Pricing is subject to 6% sales tax & 18% service charge Served Appetizer (Please

More information

Breads. Assorted platters

Breads. Assorted platters Breads Bruschetta Al Pomodoro Tomatoes and pesto. Bruschetta Caponata Tomato, aubergine, olives, onions, capers and spices. Bruschetta ai Funghi Mushrooms and mozzarella cheese. Bruschetta con Salmone

More information

BREAKFAST - served till pm

BREAKFAST - served till pm CAFE - BISTRO - LOUNGE BREAKFAST - served till 11.30 pm Full English 6.50 Full English - Two fried eggs, two thick pork sausages, three rashers, bacon and tomatoes all grilled accompanied with baked beans,

More information

Hilton Signature Recommendations

Hilton Signature Recommendations Hilton Classics Classic Hilton Malta pizza 13.00 Chicken fillets, sliced field mushroom, cherry tomato, marinated rocket leaves, truffle paste Caesar salad 14.00 With cos lettuce, cherry tomato, parmesan

More information

WHILE YOU WAIT (3 for 12.00) beetroot & mint hummus (v) STARTERS MAINS

WHILE YOU WAIT (3 for 12.00) beetroot & mint hummus (v) STARTERS MAINS evening served mon-sat 6.00-9.30pm WHILE YOU WAIT (3 for 12.00) beetroot & mint hummus (v) served with pitta bread olives & almonds (v) calamari deep fried white bait homemade breads & dipping oil marinated

More information

Marco s New York Italian, (Terms and conditions apply. Please view website for details.)

Marco s New York Italian, (Terms and conditions apply. Please view website for details.) Whether you re looking to add a touch of glamour to your Christmas party or just a festive evening out, you re guaranteed to experience a White Christmas at Marco s New York Italian Oxford. You can enjoy

More information

with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD

with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD SALADS GOAT CHEESE* SALAD 220 g 23.00 BGN with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD 250 g 26.00 BGN with cherry

More information

BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2

BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2 BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1 Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2 Bacon, Sausage, Fried Egg, Beans & Toast or Fried Slice 3.90 BREAKFAST 3 Bacon, Sausage,

More information

STARTER. TRIO (G) (L) Daily fresh homemade dips served with water biscuits and breadsticks 7.00

STARTER. TRIO (G) (L) Daily fresh homemade dips served with water biscuits and breadsticks 7.00 STARTER TRIO (G) (L) Daily fresh homemade dips served with water biscuits and breadsticks SESAME PRAWNS (G) Crusted Argentinian prawns drizzled with Bloody Mary sauce 11.00 CALAMARI FRITTI (G) (L) Deep

More information

Starters. Crab and Prawn Cocktail Chancre Crab, Coldwater Prawns & Crevette, Lemon Mayo, Radicchio & Little Gem, Marie Rose Sauce 7.

Starters. Crab and Prawn Cocktail Chancre Crab, Coldwater Prawns & Crevette, Lemon Mayo, Radicchio & Little Gem, Marie Rose Sauce 7. Starters Crab and Prawn Cocktail Chancre Crab, Coldwater Prawns & Crevette, Lemon Mayo, Radicchio & Little Gem, Marie Rose Sauce Smoked Salmon Olive Tapenade, Rocket, Capers, Ciabatta Croute and Lemon

More information

Chas Newens Marine Price Lists. Food and Drink Menus

Chas Newens Marine Price Lists. Food and Drink Menus Chas Newens Marine Price Lists 2015 Food and Drink Menus Breakfast and Brunch The O 2 Breakfast Low Fat Yoghurt topped with Granola and Vanilla Dusted Pumpkin Seeds Smoked Salmon and Low Fat Cream Cheese

More information

FOOD menu Brand Identity / Option 7

FOOD menu Brand Identity / Option 7 FOOD menu BREAKFAST Served daily until 11am THE WILLIAM BARTON 8.95 Cumberland sausage, smoked bacon, fried mushrooms, roast cherry tomatoes, Stornoway black pudding, homemade beans, toast and a choice

More information

Oysters 290 / 580 Freshly shucked Fine de Claire oysters N3 (3pc-6pc)

Oysters 290 / 580 Freshly shucked Fine de Claire oysters N3 (3pc-6pc) TAPAS TO SHARE (small / medium) Oysters 290 / 580 Freshly shucked Fine de Claire oysters N3 (3pc-6pc) Gambas al Ajillo 240 / 480 Phuket white prawns fried in extra virgin olive oil, chilli & garlic. (4pc-8pc)

More information

Non Alcoholic Drinks

Non Alcoholic Drinks Björk s Cocktails 148 Night At Christmas Absolut Extrakt, Triple sec, Blossa glögg, cinnamon & vanilla syrup, lemon juice, egg white Feliz Navidad Fireball, Jack Daniel,s Honey, apple juice, cardamom,

More information

BREAKFAST daily from 8:00 to 16:00

BREAKFAST daily from 8:00 to 16:00 BREAKFAST daily from 8:00 to 16:00 Italian breakfast* (mortadella, egg, avocado, cherry tomatoes with arugula, croissant, cream cheese)* * With mortadella or salmon on your choice...240/60/287,00 Frittata

More information

PUB MENU. Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4

PUB MENU. Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4 PUB MENU Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4 www.ballsbridgehotel.com STARTERS FOOD ALLERGIES & INTOLERANCES Dear guest, before you order your food please feel free to talk to our team

More information

STEAK SPECIAL. Every Tuesday 6-10pm 35 for 2 Dry-Aged Rump Steaks & a Bottle of House Wine FISH SPECIAL

STEAK SPECIAL. Every Tuesday 6-10pm 35 for 2 Dry-Aged Rump Steaks & a Bottle of House Wine FISH SPECIAL EVENING MENU If you have any food allergies or intolerances, please let a member of the waiting team know and we will do our very best to accommodate. However, because all menu items are prepared in a

More information

IN-ROOM DINING. (served from to 22.30h) Please dial ext. no. 2 to order room service

IN-ROOM DINING. (served from to 22.30h) Please dial ext. no. 2 to order room service IN-ROOM DINING (served from 11.00 to 22.30h) WWW.EAST88PHUKET.COM Please dial ext. no. 2 to order room service TASTY LOUNGE SNACKS VEGETABLE SPRING ROLLS 170 Crispy skin / homemade plum dipping sauce CRUNCHY

More information

Semi-Buffet Menu. Complimentary on each table Smoked duck breast and kumquat compote Bread and butter. Carving Station Slow cooked glazed pork ribs

Semi-Buffet Menu. Complimentary on each table Smoked duck breast and kumquat compote Bread and butter. Carving Station Slow cooked glazed pork ribs Semi-Buffet Menu Complimentary on each table Smoked duck breast and kumquat compote Bread and butter Carving Station Slow cooked glazed pork ribs Charcuterie Selection Cured duck saucisson Mini pork saucisson

More information

MIDDAG. dinner 138; 168; 118; FORRETTER STARTERS

MIDDAG. dinner 138; 168; 118; FORRETTER STARTERS FORRETTER STARTERS 138; LAKSETARTAR Tartar av Nydalens IPA-gravede laks servert på surdeigstoast med sennepssaus, cornichons og kapers. IPA cured salmon tartare on sourdough toast, served with mustard

More information

Canapés 2 4. Bowl Food and Sliders 5 6. Buffets 7 8. Barbecues Formal Dining 11 13

Canapés 2 4. Bowl Food and Sliders 5 6. Buffets 7 8. Barbecues Formal Dining 11 13 Canapés 2 4 Bowl Food and Sliders 5 6 Buffets 7 8 Barbecues 9 10 Formal Dining 11 13 1 A platter of canapés consists of a minimum of 25 pieces of 1 type of canapé. We do not mix canapés on a platter due

More information

W E D D I N G M E N U S

W E D D I N G M E N U S WEDDING MENUS 2019 CANAPÉS Fish and Chips Tartar Sauce Bruschetta Tomato, Basil and Mozzarella (V) Chilled Cucumber Soup (V) (VE) (GF) (DF) Chicken Liver Parfait and Red Onion Marmalade Goats Curd Crostini

More information

Two Poached Eggs, Maple Pepper Bacon and Hollandaise Sauce, on an English Muffin and House Potatoes

Two Poached Eggs, Maple Pepper Bacon and Hollandaise Sauce, on an English Muffin and House Potatoes Lunch Menu $22 excluded Tax, Gratuity & Beverage Items Marked * Petit Dejeuner Omelet du Bistro $13.5 Three Eggs, Spinach, Feta, and House Potatoes Benedicte Classic $12 Two Poached Eggs, Maple Pepper

More information

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers COLD APPETIZERS AND SALADS DUET OF SALMON TARTAR AND SEABASS CARPACCIO 230 g 1150 ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers BEEF CARPACCIO 150 g 890 Parmesan, rucola, balsamic

More information

IMPORTANT - Food Allergy and Food Intolerance Information

IMPORTANT - Food Allergy and Food Intolerance Information Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm IMPORTANT - Food Allergy and Food Intolerance

More information

Sushi TUESDAY till SATURDAY & TAKE AWAY. 16 Pcs. 11, Pcs. 5, Pcs. 4, Pcs. 13, Pcs. 16, 90 16, 90 9, 00 5, 50 6, 90 SASHIMI

Sushi TUESDAY till SATURDAY & TAKE AWAY. 16 Pcs. 11, Pcs. 5, Pcs. 4, Pcs. 13, Pcs. 16, 90 16, 90 9, 00 5, 50 6, 90 SASHIMI SUSHI BAR Sushi TUESDAY till SATURDAY & TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11, 90 8 Pcs. 5, 90 8 Pcs. 5, 90 8 Pcs. 4, 90 FUTO MAKI 12

More information

winter is coming... (winter menu)

winter is coming... (winter menu) dill-cured cod (winter menu) winter is coming... Fika (pronounced Fee-ka) is an important swedish custom. it s a special time that is set aside For a relaxed gathering with Friends over a cup of coffee

More information

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar och Grill! We are cash-free! Only credit cards accepted! Allergens.

Coffee and Hot Drinks. Coffee and Tea. Välkommen till Björk Bar och Grill! We are cash-free! Only credit cards accepted! Allergens. Coffee and Hot Drinks Välkommen till Björk Bar och Grill! 4cl 138 6cl 190 IRISH COFFEE Jameson Whiskey, coffee, cream, brown sugar KAFFE KARLSSON Baileys, Cointreau, coffee, cream THE DARK CACAO Xanté

More information

MONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES

MONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES Starters MONDAY Desserts Duo of melon orange and raspberry salad, mint syrup Chef s soup of the day Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES Belgian chocolate fondant with raspberry curd centre

More information

We adapt to your desires

We adapt to your desires FOR EVENING BANQUET We adapt to your desires 3 COURSES Starting from 31.99 per person or 3 COURSES + Starting from 38.99 per person or 4 COURSES Starting from 43.99 per person SOUP MAIN COURSE DESSERT

More information