Noche Buena - Php 1,800 nett

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1 Noche Buena - Php 1,800 nett December 24, :30 PM to 1:00 AM Cheese, Cold Cuts, and Bread Station Artisan Davao cheese, Queso de Bola, Brie cheese, Beef pastrami, Smoked Tanigue, Ube and plain ensaymada, Farmer s bread, Wheat and white toast, Pandesal, Soft rolls Fresh Fruits Whole and sliced fruits Chilled Fruit Juices to go Mango, Apple, Cranberry, Orange, Four seasons Organic Salad Bar Local grown lettuces and vegetables Romaine lettuce, Arugula blue cheese dressing, Ranch dressing, Thousand Island, Caesar dressing Chefs Carving Smoked leg of ham, Pineapple sauce, Garlic gravy Grilled veggies, Rosemary potato wedges, Garlic butter corn, Macaroni and cheese, Mashed potatoes Filipino Favorites Morcon, Beef kaldereta, Letsong manok, Ginataang lamang dagat at kalabasa, Crispy pata Filipino Grill BBQ pork belly, Chicken inasal fillets, Blue Marlin steaks, Beef rump steak, Pork sausages, Condiments and sauces Japanese Cold Bar Assorted sushi and Maki rolls Live Mini Cheese Burger Cheddar cheese, Coleslaw, Tomato Hot Pot Local Soup Batangas bulalo, Sinigang na salmon Rice Steamed rice, Chicken adobo rice Atchara, Seafood kilawin, Ensaladang itlog na maalat, Crispy crablets, Tokwat baboy, Chicharong bulaklak Dimsum and Steam Station Pork siomai, Vegetable dumplings, Pork BBQ buns Roasting Station Chinese Char siu pork & Soy chicken, Chinese special condiments Puto Bumbong And Bibingka Mga kakanin (local sweets) Buko pandan, Leche flan, Fruit salad, Cassava cake, Sapin-sapin, Suman cassava, Brazo de Mercedez, Halayang ube, Sugar free cheesecake, Crème brulee, Apple crumble, Tiramisu Ginger Bread Pudding with Wild berry compote brandy, Vanilla, chocolate, Strawberry, and Caramel sauce Korean Fried Chicken Fillets Gravy, Sweet chili

2 Holiday Menu - Php 3,100 nett December 24 (Dinner - 6:30 PM to 10:30 PM ) December 25 (Lunch - 11:30 AM to 2:30 PM, Dinner - 6:30 PM to 10:30 PM) Freshly Baked Breads and Artisan Cheeses Farmer s bread, Grissini, Lavosh soft rolls, Parmesan hard rolls Cheese Swiss, Brie bridel, Gouda Butchers Cut Beef pastrami, Salami milano, Black forest ham Salad Bar Prosciutto and melon salad, Red beets and goat cheese, Greek salad, Chicken creamy pesto fusilli, German potato, Davao pomelo & prawn salad, Pork sutukil, Ensaladang lato, Ensaladang paco, Larb gai, Som tum, Potato and egg salad, Cabbage kimchi Chicken liver pate with dried fruits and nuts, Vegetable terrine Local Garden Greens Rocket leaves, Mixed lollo rosso, Romaine lettuce, Iceberg lettuce, Assorted condiments, Homemade dressing Caesar Salad Bar Bacon bits, Shaved parmesan, Crunchy croutons, Creamy caesar dressing Seafood Kinilaw in Barrel! Mix your own fresh tuna kinilaw Mediterranean Mezze Tatziki, Hummus, Moutabal, Tabbouleh, Papadum, Babaganoush Seafood on Ice Specials Tiger prawns, Chilean mussels, White shell clams, Curacha cocktail sauce, Spiced vinegars, Sweet chili sauce Chef Crafted Soups Ham chowder, Wild mushroom clear soup Heat Lamp Special Bone in leg of ham, Au jus, Pineapple sauce Christmas Rotisserie Australian beef rump, Lechon belly, Pork ribs, Beef ribs, Roast turkey, Schüblig sausage, Hungarian sausage Organic grilled vegetables, Buttered farm vegetables, Creamy whipped potatoes, Buttered corn on cob, BBQ sauce, Mushroom gravy, Black peppercorn sauce, Gourmet mustards and condiments Butter Up! Buttered garlic prawns, Gambas al jillo Grandma s Pomodoro Live pasta station, Spaghetti, Penne, Fettucini pomodoro, Parmesan cream, Basil pesto, Organic vegetables, Sustainable shrimps, Bacon bits Western Contemporary Comfort Food Beef goulash and spatzle, Seafood paella, Pork crackling with sauerkraut, Chicken roulade with zesty orange sauce, Brussels sprouts with pecan and maple balsamic sauce Japanese Favorites Sashimi Station Salmon, Tuna, Snapper sashimi, Octopus, Garoupa, Assorted pickles Soup Miso Soup Tepanyaki Station Shrimp, Snapper fillets, U.S. beef udon noodles, Teppan sauce, Vegetables

3 Tempura Shrimp, Asohos, Mixed Vegetables Local Favorites Chicharong bulaklak, Crispy kangkong, Kwek-kwek, Kinilaw, Tokwa t baboy, Atchara, Sinigang na lamang dagat, Batangas bulalo Regional Dish Pancit Malabon, Chicken curry, Beef morcon, Ginataang lamang dagat at kalabasa, Crispy pata, Steamed rice, Danggit fried rice License to Grill Filipino Ihaw-Ihaw Station Local whole fish, Squid, Shrimp Chicken inasal, Pork liempo (belly), Pork BBQ (kasim), Tapa (beef) Live Crab Barrel! Steam, Fried or wok fry! Choose from our signature sauces Noodle Bar Create Your Wok Fry or Soup Noodle Specials Chicken broth & signature laksa Egg noodles, Hofan, Vermicelli, Spinach noodle, Bok choy, Carrots, Beansprout, Cabbage, Mushrooms, Shrimps, Fish balls, Beef, Chicken, Pork, Mussels, Fish fillet Dim Sum Station Pork siomai, Vegetable dumplings, Hakao, Pork spareribs, Asado and bola bola pao Chinese Roasted Meat Station Char siu pork, Roast duck, Soy chicken, Jellyfish, Century egg, Oriental condiments Clams Medley Barrel Wok Fry in Signature Chinese Sauces Black Bean, Chili, XO Tres leches with chocolate cream opera, Cream cheese carrot cake, Flourless chocolate cake, Boston chocolate cream pie, Chocolate almond cream bar, Baked sugar free cheese cake, Chocolate chip pecan pies, White chocolate sugar free mousse, Crème brulee, Chocolate panna cotta, Chocolate moist raspberry, Black forest cake, Mini-Paris brest, Mini cream puff, Bittersweet chocolate tart, Tiramisu, Chocolate frangipane Chocolate Fountain Chocolate pound cakes, Marshmallows, Brownies, Strawberries, Fresh fruits, Chocolate chip cookies, Chocolate walnut cookies, Assorted marshmallows, Chocolate gugelhoff Homemade Ice Cream and Gelato Display Palawan honey walnut ice cream, Vanilla ice cream, Strawberry ice cream, Low fat mocha chips ice cream, Sugar free chocolate ice cream, Pistachio gelato, Hazelnut Nutella gelato, Tiramisu gelato, Cookies and cream gelato, Black forest gelato, Dolce latte gelato, Gianduja Amara gelato, Harvey s Bristol vanilla ice cream Halo-Halo Station Sweet white beans (kidney beans), Sweet monggo beans, Garbanzos, Kaong (sugar palm fruit), Nata de coco (coconut jelly), Macapuno (coconut sport), Sweet langka (jackfruit), Sweetened banana saba (plaintains cooked in sugar), Cooked sago (tapioca), Pandan gulaman (pandan jelly), Ube (purple yam), Pinipig (pounded crushed young rice), Croquant flakes, Leche flan, Evaporated milk Bread and Butter Pudding with Vanilla, Chocolate, Strawberry, and Caramel sauce

4 New Year s Menu - Php 3,100 nett December 31 (Dinner - 6:30 PM to 10:30 PM ) January 1, 2019 (Lunch - 12:00 PM to 3:00 PM, Dinner - 6:30 PM to 10:30 PM) Freshly Baked Breads and Artisan Cheeses Farmer s bread, Grissini, Lavosh soft rolls, Parmesan hard rolls Cheese Swiss, Brie bridel, Gouda Butchers Cut Beef pastrami, Salami milano, Black forest ham Salad Bar Prosciutto and melon salad, Red beets and goat cheese, Greek salad, Chicken creamy pesto fussili, German potato, Davao pomelo & prawn salad, Pork sutukil, Ensaladang lato, Ensaladang paco, Larb gai, Som tum, Potato and egg salad, Cabbage kimchi Chicken liver pate with dried fruits and nuts, Vegetable terrine Local Garden Greens Rocket leaves, Mixed lollo rosso, Romaine lettuce, Iceberg lettuce, Assorted condiments, Homemade dressing Caesar Salad Bar Bacon bits, Shaved parmesan, Crunchy croutons, Creamy caesar dressing Seafood Kinilaw in Barrel! Mix your own fresh tuna kinilaw Mediterranean Mezze Tatziki, Hummus, Moutabal, Tabbouleh, Papadum, Babaganoush Seafood on Ice Specials Tiger prawns, Chilean mussels, White shell clams, Curacha cocktail sauce, Spiced vinegars, Sweet chili sauce Chef Crafted Soups Ham chowder, Wild mushroom clear soup Heat Lamp Special Bone in leg of ham, Au jus, Pineapple sauce Chef Rotisserie Slow roast Australian beef rump, Lechon belly, Pork ribs, Beef ribs, Roast turkey, Schüblig sausage, Hungarian sausage Organic grilled vegetables, Buttered farm vegetables, Creamy whipped potatoes, Buttered corn on cob, BBQ sauce, Mushroom gravy, Black peppercorn sauce, Gourmet mustards and condiments Butter Up! Buttered garlic prawns, Gambas al Ajillo Grandma s Pomodoro Live pasta station, Spaghetti, Penne, Fettucini pomodoro, Parmesan cream, Basil pesto, Organic vegetables, Sustainable shrimps, Bacon bits Western Contemporary Comfort Food Beef goulash and spatzle, Seafood paella, Pork crackling with sauerkraut, Chicken roulade with zesty orange sauce, Brussels sprouts with pecan and maple balsamic sauce Japanese Favorites Sashimi Station Salmon, Tuna, Snapper sashimi, Octopus, Garoupa, Assorted pickles Soup Miso Soup Tepanyaki Station Shrimp, Snapper fillets, U.S. beef udon noodles, Teppan sauce, Vegetables

5 Tempura Shrimp, Asohos, Mixed Vegetables Local Favorites Chicharong bulaklak, Crispy kangkong, Kwek-kwek, Kinilaw, Tokwa t baboy, Atchara, Sinigang na lamang dagat, Batangas bulalo Regional Dish Pampangga s sisig, Pininyahang manok, Beef morcon, Kare-kareng lamang dagat, Pancit canton, Steamed rice, Vegetable fried rice License to Grill Filipino Ihaw-Ihaw Station Local whole fish, Squid, Shrimp Chicken inasal, Pork liempo (belly), Pork BBQ (kasim), Tapa (beef) Live Crab Barrel! Steam, Fried or wok fry! Choose from our signature sauces Noodle Bar Create Your Wok Fry or Soup Noodle Specials Chicken broth & signature laksa Egg noodles, Hofan, Vermicelli, Spinach noodle, Bok choy, Carrots, Beansprout, Cabbage, Mushrooms, Shrimps, Fish balls, Beef, Chicken, Pork, Mussels, Fish fillet Dim Sum Station Pork siomai, Vegetable dumplings, Hakao, Pork spareribs, Asado and bola bola pao Chinese Roasted Meat Station Char siu pork, Roast duck, Soy chicken, Jellyfish, Century egg, Oriental condiments Clams Medley Barrel Wok Fry in Signature Chinese Sauces Black Bean, Chili, XO Tres leches with chocolate cream opera, Cream cheese carrot cake, Flourless chocolate cake, Boston chocolate cream pie, Chocolate almond cream bar, Baked sugar free cheese cake, Chocolate chip pecan pies, White chocolate sugar free mousse, Crème brulee, Chocolate panna cotta, Chocolate moist raspberry, Black forest cake, Mini-Paris brest, Mini cream puff, Bittersweet chocolate tart, Tiramisu, Chocolate frangipane Chocolate Fountain Chocolate pound cakes, Marshmallows, Brownies, Strawberries, Fresh fruits, Chocolate chip cookies, Chocolate walnut cookies, Assorted marshmallows, Chocolate gugelhoff Homemade Ice Cream and Gelato Display Palawan honey walnut ice cream, Vanilla ice cream, Strawberry ice cream, Low fat mocha chips ice cream, Sugar free chocolate ice cream, Pistachio gelato, Hazelnut nutella gelato, Tiramisu gelato, Cookies and cream gelato, Black forest gelato, Dolce latte gelato, Gianduja Amara gelato, Harvey s Bristol vanilla ice cream Halo-Halo Station Sweet white beans (kidney beans), Sweet monggo beans, Garbanzos, Kaong (sugar palm fruit), Nata de coco (coconut jelly), Macapuno (coconut sport), Sweet langka (jackfruit), Sweetened banana saba (plaintains cooked in sugar), Cooked sago (tapioca), Pandan gulaman (pandan jelly), Ube (purple yam), Pinipig (pounded crushed young rice), Croquant flakes, Leche flan, Evaporated milk Bread and Butter Pudding with Vanilla, Chocolate, Strawberry, and Caramel sauce

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