MEETINGS, SEMINARS, TRAINING COURSES
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- Irene Ellis
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1 DE NIEUWE POORT HOME OF ENCOUNTER AND INSPIRATION Amidst the office blocks of the Zuidas, there s an unexpected spot for an inspiring break: De Nieuwe Poort. Surrounded by top of the bill businesses, De Nieuwe Poort offers leadership programmes, lectures and debates, but also has several unique areas to work and congregate. In our homely restaurant delicious meals and lunches are being served by people who are disadvantaged in the labour market. Drop by and experience De Nieuwe Poort yourself! DINNER MEETINGS, SEMINARS, TRAINING COURSES De Nieuwe Poort holds six different meeting rooms with our largest space offering a capacity of up to 200 people. We can arrange the rooms differently depending on the meeting. Our various rooms provide all the required equipment, but are also attractively decorated with a Jewish library and our temporary art exhibitions. Each room is equipped with a beamer, flip-chart, sound station and WIFI. Other technical materials can be supplied if necessary. MEETINGS SOCIAL KITCHEN The restaurant is homely and atmospheric, with a full bookcase, a grand piano, poems on the walls, and tables with candles and fresh flowers. You can order a coffee by Heilige Boontjes (roasted by reintegrated ex-offenders), or a tasty meal made by trainee chefs in a kitchen staffed by people who are disadvantaged in the labour market and can use a stepping stone in life. All our food is prepared using local products. From simple sandwiches to exclusive lunches or dinners, anything is possible, of course dietary and allergy requirements will be taken into account. AMSTERDAM Claude Debussylaan 2, 1082 MD ROTTERDAM Weena 711, 3013 AM info@denieuwepoort.org SOCIAL KITCHEN
2 BREAKFAST De Nieuwe Poort can arrange a delicious breakfast to start your meeting with. We can serve this breakfast in the restaurant at a nicely set table or in one of our function rooms, so you can start your meeting immediately. BREAKFAST Raisin bread, various petits pains, croissants, pain au chocolats, coffee rolls, boiled eggs, fruit yogurt and various spreads: matured & old cheese, ham, French brie, a variety of jams, tomatoes and cucumber. 15,00 This breakfast can be upgraded with: Freshly squeezed orange juice (1 liter / 5 glasses) Smoothies (1 liter / 5 glasses) Fruit (a piece) Fruit salad 9,50 10,50 1,00 4,50
3 LUNCH SANDWICHES 15,00 Freshly baked bread rolls with a salad and raw vegetables Matured cheese with wasabi mayonnaise Mozzarella with tomato and pesto Prosciutto with truffle mayonnaise Smoked salmon with cream cheese SALADS 17,50 Bread with tapenade and aioli Salad with smoked salmon, radish, cucumber, fermented garlic mayonnaise Couscous salad with goat cheese, dried fruit and arugula Salad with roasted beef fillet, sweet and sour vegetables and curry mayonnaise EXTRAS Soup of the day Sandwich with veal croquette and mustard Fruit salad dish Fruit (a piece) Freshly squeezed orange juice (1 liter / 5 glasses) Smoothies (1 liter / 5 glasses) Danish pastry (2 pieces) Green salad 3,50 3,50 4,50 1,00 9,50 10,50 1,75 3,50 In case you prefer a hot or extensive lunch, we have many other options to offer. Please contact us for more details.
4 BUFFETS THE CHEF S BUFFET 32,50 COLD Bread with tapenade and aioli Thinly sliced prosciutto, arugula, truffle mayonnaise, nuts and sweet potato cream Smoked salmon with mesclun, red onion, semi-dried tomatoes, creme fraîche, sweet and sour cucumber Salad with goat cheese, dried fruit, maple syrup and croutons HOT Pearl barley with gratinated vegetables, Grana Padano and tomatoes antiboise Crispy fried sea bass with cabbage, persillade and basmati rice with mustard fruit Beef loin cooked in its own gravy with ratatouille and Roseval potatoes THE CAFÉ BUFFET 25,50 COLD Bread with tapenade and aioli Caesar salad with Roman lettuce, red onion, chicken thighs, anchovies and Grana Padano Green salad with roasted vegetables and mustard dressing Salad with tomato, cucumber, red onion and feta HOT DNP burger: organic beef with a brioche, candied onions, cheese, bacon, iceberg lettuce and burger sauce Prawns, aioli with Provencal vegetables and carré potatoes Falafel with oriental vegetables and french fries Optional with both buffets Our Grand Dessert: a tastery of different sweets 10,50 The minimum number of guests for a buffet is 20 persons. The above mentioned prices are exl. VAT and per person
5 DINNER Based on your budget, we offer different customized walking dinners. These can be served in our restaurant or in one of our function rooms. Of course we take care of integrated facilities, furnishing and decoration, completely to your wishes and requirements. We serve walking dinners from a minimum of 4 courses. The minimum number of guests for a walking dinner is 10 persons. If desired, we can serve complimentary wines with each course. Our suggestion as shown below will cost WALKING DINNER Small bites: cheese sticks, salted nuts, marinated olives, bread with aioli and tapenade Tuna with naan bread, coriander, yuzu and beet leaf *** Beef fillet with sweet and sour vegetables, herb salad, curry mayonnaise and papadum *** Green pea soup with mint, spring onion, cashew nuts and sour cream *** Rosé roasted organic veal loin with little gem, cranberries, parsnip and truffle gravy *** Espresso bavarois with bastonge, chocolate and a crunchy biscuit MONTHLY GROUP MENU For group reservations, we offer a monthly changing group menu. * two-course meal: 31,50 * three-course meal: 37,50
6 BITES SMALL BITES portion for 10 persons 3,50 per person Fried cheese sticks Salted nuts Marinated olives Bread with aioli and tapenade BITES Edamame, sea salt, mint, olive oil, Parmesan cheese, lime 7,50 Cone bag of fresh fries with mayonnaise 4,50 Dutch bitterballs with mustard (a piece) 0,90 Fried cheese sticks with chilli sauce (a piece) 0,90 Breaded shrimp with chilli sauce (a piece) 1,20 Vegetarian spring rolls with chilli sauce (a piece) 0,90 Mixture of fried snacks with chilli sauce and mustard (a piece) 0,90 Crudité with citrus creme fraîche 8,00 Luxury home-made appetizers from 3,50 Charcuterie platter: a selection of dried sausages and hams for 10 persons. Served with bread and fig jam 50,- Chees platter: a delicious cheese platter with 3 fine cheeses. Served with bread and marinated grapes 50,-
7 SWEET & SAVORY A variety of snacks that can be ordered per piece in the morning or afternoon breaks SWEETS Red velvet cake with white chocolate 4,50 Carrot cake 4,50 Brownie 2,00 Scones with clotted cream 3,50 Ice macaron 4,50 Fruit salad 4,50 SAVORY Our pea soup with mint, spring onion, cashew nuts and sour cream 3,50 DNP burger: organic beef with a brioche, candied onions, cheese, bacon, iceberg lettuce and burger sauce 11,50 5 spices chicken thigh, sesame, sweet and sour cucumber, chili and lemon 11,50
8 DRINKS We serve a variety of soft drinks that can be served at the bar or in your function room MEETING ARRANGEMENTS (entire day) Heilige Boontjes coffee + Betjeman & Barton tea 7,50 Soft drinks 9,50 Coffee, tea and soft drinks 15,00 SOFT DRINKS Different soft drinks: Pepsi, Sisi, Lipton Ice Tea, etc. 2,80 Sourcy water, still or sparkling 2,80 6,75 Freshly squeezed orange Juice 3,75 BOTTLED BEER Heineken 0.0 alcohol-free beer 3,00 Brand Weizen 0.0 alcohol-free beer 3,00 Amstel Radler 0.0 alcohol-free beer 3,00 Amstel Radler 2% 3,00 Corona, 4,5% 4,50 Vedett Blond 5,2% 4,50 Vedett IPA 5,5% 4,50 Zuidas bier 5,5% 4,50 Brouwerij t IJ IJwit, 6,5% Wheat beer 4,50 Brouwerij t IJ Natte, 6,5% Dark beer 4,50 Brouwerij t IJ IPA, 7% India Pale Ale 4,50 Brouwerij t IJ Zatte, 8% Blond beer 4,50 WINE & SPARKLING WINES House wine - glass / bottle 4,00/ 19,75 David Butterfield - Chardonnay 6,00 Tomas Cusiné - LLebre 6,00 Prosecco Casa Bottega Piccolo 9,00 Moët et Chandon Impérial Brut 75,00 GIN & TONIC Bombay Sapphire, garnished with lemon, Royal Club tonic water Hendricks, garnished with pepper, cucumber, Royal Club tonic water V2C, garnished with orange, star anise, Royal Club tonic water 8,00 11,00 11,00 DRAFT BEERS Heineken fluitje 5% 22CL 2,80 Heineken vaasje 5% 25CL 3,00 Heineken pint 5% 50CL 6,00 Texels Skuumkoppe 6% 4,50 Brand seasonal beer 4,25 COCKTAILS Cuba Libre 9,50 Moscow Mule 10,50 Screwdriver 11,00 Dark & Stormy 10,50
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2019 MENU PLANNING: Please chose your menu as follows: Choose 1 Starter * Choose 1 Soup Choose 1 Meat and 1 Fish Main Course Choose 1 Dessert Menus include the service of freshly brewed tea and filtered
More information. Exclusive hire of the Cubic Theatre and breakout foyer space
Day delegate rates at London Transport Museum Starting from 49+vat per person And introducing half day delegate rates starting from 27+vat per person London Transport Museum s Cubic Theatre and Foyer,
More informationOUR BEST IN-ROOM DINING BREAKFAST SERVED FROM 7:00AM TO 11:00AM DAILY
OUR BEST IN-ROOM DINING Prices subject to a $5.00 delivery fee, 18% service charge and all applicable government taxes BREAKFAST SERVED FROM 7:00AM TO 11:00AM DAILY Freshly Made Smoothies ~ choice of blueberry-orange
More informationHOMERS CAFE. Function Package 2018
HOMERS CAFE Function Package 2018 1 MEETINGS & CONFERENCES Morning Tea / Afternoon Tea Coffee, Tea and Biscuits $.00 pp Morning Tea / Afternoon Tea Mixed Gourmet sandwiches Coffee or Tea $10.00pp Light
More informationthe LOUNGE MENU Allergies and Intolerances: before you order please speak to a member of staff if you would like to know about our ingredients.
the LOUNGE MENU Allergies and Intolerances: before you order please speak to a member of staff if you would like to know about our ingredients. If you are sitting outside please make a note of your table
More informationLUNCH & DINNER SELECTIONS Serving from 11:00am 9:00pm
LUNCH & DINNER SELECTIONS Serving from 11:00am 9:00pm SALAD CONSTRUCTION 21 Selections of any 8 items and with your preferred dressing Salad Greens Mesclun Romaine Baby Spinach Arugula Cheese Blue Cheese
More informationThe Dovecote Buttery
The Dovecote Buttery Cakes served all day Breakfast : 10 11:30 Main courses & Jacket Potatoes : 12 15.00 Salads & Sandwiches : 11 15:30 Drinks Hot Drinks Tea/Specialist Tea 2.40 Filter Coffee/Americano
More informationMorning Coffee 50 ( Served from 9:00 am to 12:00 pm,your Choice of 2 types Bakeries with Freshly Orange Juice, Tea, or Coffees )
BAKERIES Morning Coffee 50 ( Served from 9:00 am to 12:00 pm,your Choice of 2 types Bakeries with Freshly Orange Juice, Tea, or Coffees ) Fruit Danish 16 Almond Danish (N) 16 Banana cake 15 Dried fruit
More informationEVENT PACKAGES ENQUIRIES. Atura Dandenong P E aturahotels.com
EVENT PACKAGES ENQUIRIES Atura Dandenong P +61 3 9771 6000 E functions_aturadandenong@evt.com aturahotels.com DAY DELEGATE Available for a minimum of 15 delegates THE APPRENTICE $64 per person ARRIVAL
More informationApple pie with whipped cream 4,00. Lemon cheesecake with whipped cream Brownie with whipped cream 4,50
SWEET Apple pie with whipped cream 4,00 Lemon cheesecake with whipped cream 4.50 Brownie with whipped cream 4,50 APPETIZERS Bread with aïoli 4,50 Fried shrimps in filo dough with sweet chili sauce 6 pieces
More information@DOR_Guernsey CAMBRIDGE PARK, ST PETER PORT, GUERNSEY, GY1 1UY T: +44 (0)
Christmas Party Menu 35.00 per person Minestrone soup Timbale of parsleyed ham hock sauce gribiche and granary toast Smoked Scottish salmon and crème fraîche terrine Chargrilled halloumi (v) roasted vegetable
More informationMICROSOFT CATERING MENU
March 2017 BREAD MARKET CAFE MICROSOFT CATERING MENU breadmarket.com/microsoft 1290 Ave of the Americas #4 Btw. 51st & 52nd Street 212-957-5677 orders@breadmarket.com BREAD MARKET CAFE MICROSOFT CATERING
More informationCONFERENCE MENUS AUTUMN/WINTER
CONFERENCE MENUS AUTUMN/WINTER DAY DELEGATE PACKAGE 1 FROM 67.00 PER PERSON Suite Hire for the Day Arrival Tea, Coffee, Pastries & Muffins Mid-Morning Tea, Coffee & Biscuits Sandwich Buffet Lunch Afternoon
More informationW H AT S TO EAT & DR IN K?
W H AT S TO EAT & DR IN K? 90279560.indd 1 08/02/2013 16:21 90279560.indd 2 08/02/2013 16:21 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats
More informationMorgan Creek Golf Course. Banquet Corporate and Social Menu 2018
Morgan Creek Golf Course Banquet Corporate and Social Menu 2018 Morgan Creek is pleased to provide the following complimentary services: White linen table cloths and napkins Royal Doulton China Round mirror
More information2018 MENUS. conference MENU
conference MENU From sandwich lunches & hearty salads to morning & afternoon tea, our conference offering provides delicious sustenance for busy corporates. MORNING & AFTERNOON TEA TEA & COFFEE Freshly
More informationHot Beverage Menu. Cold Beverage Menu
Hot Beverage Menu Coffee Selection $5.50 French press plunger Long black Flat white Cappuccino Latte Mocha Double espresso Single espresso Hot chocolate Caramel latte Chai latte Iced coffee Iced chocolate
More informationBREAKFAST. SMOOTHIES Reg / 4.50 Lrg. Crunchy granola With Greek-style natural yoghurt & fruit. 3.95
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationHOLTS BREAKFAST SELECTIONS
HOLTS BREAKFAST SELECTIONS Early Riser $6 Selection of butter croissants, mini danish and muffins Continental Breakfast $9 Selection of butter croissants, mini danish and muffins Sliced fruit and berries
More informationFUNTONICS INFLIGHT CATERING
FUNTONICS INFLIGHT CATERING THE TASTE OF EXCELLENCE Funtonics Inflight catering provides Catering to private jets and corporate jets. We currently services flights out of Antwerp International Airport.
More informationVariety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter
Variety of regional bread Wholemeal bread Croissants Mini assorted pastry Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli and cornflakes Natural and flavoured
More informationBreakfast. Minimum order for breakfast menus is 6 people.
Breakfast From freshly prepared croissants, bagels and pastries to hearty bacon or scrambled egg bagels, our breakfast menus will ensure your event kicks off with the perfect start. Minimum order for breakfast
More informationCustom Receptions. Cocktail Reception Passed Appetizers
Custom Receptions Cocktail Reception Passed Appetizers Choice of Three: $ Choice of Four: $18 per person Choice of Five: $ 21 per person Hors d oeuvre pricing is based on 1.5 pieces per person for 1 hour
More informationHOLIDAY THE CELEBRATION STARTS HERE
HOLIDAY THE CELEBRATION STARTS HERE Become the holiday rock star of your office in 2015, by letting us do all the work. Our wonderful event venues are perfect for your holiday party of 40 to 400. With
More informationBanqueting offer. Welcome in Bellevue hotel Karlov and in Restaurant Na Karlově
Asten hotels Welcome in Bellevue hotel Karlov and in Restaurant Na Karlově We will be happy to prepare for you a business breakfast, buffet lunch or gala dinner according to your wishes. We will create
More informationBREAKFAST Croissant 2,5. EGG DISHES Egg sandwich 6,5 BREAKFAST h h. Greek yoghurt 5,5. Early morning 6,5. Omelegg 9,5. Scrambled eggs 9,5
BREAKFAST Croissant 2,5 Butter Jam Greek yoghurt 5,5 Seasonal fruit Mixed nuts Early morning 6,5 Pistolet Croissant Boiled egg Cheese Ham Fresh orange juice Coffee or tea EGG DISHES Egg sandwich 6,5 3
More informationBREAKFAST. Breakfast is available between 6am & 11am. Continental Breakfast $22
BREAKFAST Breakfast is available between 6am & 11am Continental Breakfast $22 Cereal: select from cornflakes, natural muesli, special K, weetbix, bircher muesli, sultana bran served with your choice of
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