ENTREE STARTERS SALADS SOUP. Garden Spring Green $16. Smoked Salmon Parcel $20. Pacific Oysters $22. Forest Mushroom & Avocado $18
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2 STARTERS Smoked Salmon Parcel $20 shallots, mustard mayonnaise, caviar, balsamic glaze Pacific Oysters $22 ½ dozen with condiments SALADS Garden Spring Green $16 fresh mixed garden greens, arugula, cherry tomatoes, cucumber, mushrooms, feta cheese, orange wedges Forest Mushroom & Avocado $18 mushroom, avocado, asparagus ENTREE Prawn and Avocado $20 lime & peach dressing Scallop $22 salmon roe, sliced mangoes, oranges & passion fruit vinaigrette. Grilled Angus Beef Salad $26 garden greens & rocket salad, balsamic vinaigrette Prawn & Scallop $20 garden greens, citrus dressing SOUP Craft Soup of the Day (Western or Local) $10 Cream of Mushrooms $12 truffle cream, mixed herbs Classic Caesar Salad $17 romaine lettuce, anchovies, garlic croutons, boiled egg, parmesan cheese, bacon bits, caesar dressing + Grilled Chicken Breast $3 + Smoked Salmon $5 + Grilled Tiger Prawns $5 Crab Bisque $14 dash of cognac and fresh cream Oriental Fish Maw & Crab Meat Soup $14 shredded mushrooms, fish maw, crab meat, dried scallops
3 SANDWICHES & BURGERS Served with herb salad and french fries or potato wedges Club Sandwich $20 bacon, fried egg, smoked chicken, avocado, cheddar cheese choice of white or whole meal bread Croque Monsieur $22 sliced honey ham and melted cheese on homemade farmer s bread Bufalo Mozzarella with Tomato $24 roma tomatoes, mozzarella cheese pesto spread on homemade baguette HOMEMADE PIZZAS Hawaiian $22 fresh pineapples, ham, mozzarella cheese Seafood $24 seafood on Northern Italian crust Smoked Chicken & Mushroom $22 sliced smoked chicken, shitake mushroom, tomatoes, mozzarella cheese Margherita $22 sliced tomatoes, basil, mozzarella cheese MAINS Café Mosaic Burger $24 beef patty, tomatoes, onions, bacon on sesame seed bun Smoked Jumbo Chicken Sausage $22 Vienna chicken sausage on sesame seed bun topped with cheese sauce, sour cream, served with house-cut fries and salad Chicken Burger $24 chicken patty, fried egg, tomatoes, onions, melted cheese on sesame seed bun Carlton Steak Sandwich $28 onion chutney, melted gruyere cheese
4 VEGETARIAN CORNER PASTA Hor Fun / Bee Hoon $18 chinese wok-fried rice noodle with green vegetables, mushrooms, asparagus, homemade gravy, crispy mock duck Seafood Marinara $22 tiger prawns, baby clams, crab meat, black mussels, tomato sauce Fried Brown Rice $18 wok-fried fragrant healthy brown rice with multi-grain nuts, diced vegetables and seeds Smoked Chicken and Mushroom Alfredo $22 smoked chicken, mushrooms, tomatoes, onions, white wine sauce Polenta Cake $18 asparagus, balsamic reduction choice of tomato base or mushroom cream Burger $20 corn and potato patty, portobello mushrooms, tomatoes, arugula, melted cheese and ketchup on sesame seed bun Crab Meat Pasta $26 bird s eye chilli, tomato sauce, chardonnay cream Primavera $20 aubergine, courgette, semi dried tomato Customise Your Own Pasta $18 choice of spaghetti, penne, fusilli or conchiglie, choice of tomato, bolognaise or carbonara cream sauce
5 WESTERN MAIN COURSES Charcoal Grilled Salmon $28 char-grilled salmon, seasonal vegetables, potatoes puree, grain mustard sauce Pan Seared Snapper $26 tomato chutney, grilled eggplant, zucchini, celeriac Lemongrass Chicken $22 marinated chicken thigh in lemongrass, seasonal greens, butter rice, sambal belachan Pork Knuckle Stew $24 seasonal vegetables, baguette Beef Meatballs $26 beef meat balls, creamy mashed potato in pepper sauce Seafood Mixed Grill $30 salmon, tuna. king prawns, scallops, fennel, mango chutney FROM THE GRILL Served with seasonal vegetables and french fries or potato wedges Prime Black Angus Sirloin 220 grams $40 Prime Black Angus Rib eye 220 grams $44 Australia Tenderloin 220 grams $40 Rack of Lamb $44 choice of sauces: béarnaise, red wine, black pepper sauce SIDE DISHES Butter Glazed Vegetable $7 Cajun Potato Wedges $7 French Fries $7 Mashed Potatoes $7 Vegetable Gratin $7 MAINS
6 LOCAL DELIGHTS Singapore Nonya Laksa $20 thick rice vermicelli, prawns, scallops, egg, shredded chicken, fish cakes, dried beancurd, mild spicy coconut gravy Fish Noodle Soup $20 sliced fish, rice noodles, vegetables, tomatoes, ginger, seafood broth Nasi Goreng Istimewa $20 fried rice, crab meat, prawns, fried egg, fried chicken, chicken satay, prawn crackers, achar Chicken Rice $20 steamed chicken, fragrant rice, chicken broth, traditional chilli sauce Seafood or Beef Hor Fun $22 flat rice noodles, vegetables, garlic oyster gravy, choice of seafood or sliced beef Seafood Mee Goreng $22 spicy Indian-style fried yellow noodles with egg, prawns, scallops, mussels, squids, cabbage potatoes and tomatoes Seafood Char Kway Teow $20 flat white rice noodles, prawns, scallops, fish cake, mussels, chinese chicken sausage, bean sprouts, dark sweet sauce Fried Hokkien Noodles $20 white and yellow noodles, prawns, squids, scallops, bean sprouts, egg, chives, garlic fish sauce Carlton Fried Rice $22 barbecue pork, prawns, scallops, crab meat, prawn paste chicken wing, shredded lettuce, fried egg, sambal belachan Bah Kut Teh $20 pork spare ribs soup, herbs, mushroom, dough fritters, fragrant rice Fried Carrot Cake $20 radish cake, eggs, preserved vegetables, prawns choice of black (dark sweet sauce) or white (fish sauce) Kampong Style Satay (1 Dozen) $22 cucumbers, onions, rice cakes and peanut sauce choice of chicken, beef or lamb *Additional charge of $3 to substitute brown for white rice.
7 SPECIALLY FOR CHILDREN MAINS Fish & Chips $12 french fries, tartar sauce Mini Beef Burger $12 french fries Pasta Pomodoro $10 spaghetti pasta, basil tomato sauce Chicken Tenders $11 baked beans, mashed potatoes Potato Wedges $9 French Fries $9
8 DESSERTS Kaffier Lime Pie $14 raspberry chutney, greek yoghurt DESSERT Chocolate Hazelnut Semiferdo $14 bitter orange jello, hazelnut mousseline, vanilla streusel Tropical X-Blast $14 mango & pineapple tart, coconut custard New York Cheese Cake $14 wild berry compote Vanilla Crème Brulee $14 exotic fruits coulis, micro genoise Tropical Fresh Fruit Platter $14 rock melon, papaya, honey pineapple, watermelon, strawberry, kiwi
9 RED WINE BY THE GLASS Borsao Vina Borgia Garnacha $17 RED WINE Borsao Vina Borgia Garnacha $ , Spain aroma of berries and cherries balanced with ample bouquet, finishes fresh WHITE WINE BY THE GLASS Borsao Vina Borgia Macabeo $17 WHITE WINE Cape Mentelle Sauvignon Blanc $110 Semillon, Australia panoply of aromas and flavours, spanning citrus and subtle dry herbs, finest finish. CHAMPAGNE Moët & Chandon Brut Impérial NV $145 harmonious blend of the most diverse selection of crus in Champagne, with a perfect balance of three champagne grape varieties Pinot Noir, Pinot Meunier and Chardonnay. Its aroma reveals a bright fruitiness - apple, pear, white peach and citrus fruits (lemon) - with floral nuances (lime blossom) and elegant blond notes (brioches and fresh nuts). DRINKS Mapu Cabernet Sauvignon, Chile $90 medium-bodied with fine structure, black and red fruit flavours, notes of olive, chilli and herbs. Cape Mentelle Cabernet Merlot $ , Australia red and black berries combined with touches of violet and cedar, finishes fresh Oyster Bay Sauvignon Blanc, $110 New Zealand tropical and floral notes with vibrant lime and citrus zest, fine texture, intense crisp finish. Borsao Vina Borgia Macabeo $ /2009, Chile clear and bright with a pale lemon colour, notes of candied pear and peach, refreshing finish BOTTLED BEERS Asahi Super Dry (Japan) $14 Corona (Mexico) $14 Guinness Stout (Ireland) $15 Heineken (Holland) $14 Tiger (Singapore) $14 Oyster Bay Merlot, New Zealand $115 vibrant plum and blackcurrant, dark berry fruit, spice and alluring fine grained tannins. Mapu Sauvignon Blanc, Chile $90 smooth mid-palate, lemon and tropical fruit flavours, succulent and well-balanced finish.
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More informationRoasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing
Starters & Salads Grilled Shrimp Salad (f) (n) Mango fresh greens cucumber honey mustard dressing Fried Calamari (d) (f) (g) (ss) (sy) Garlic aioli dip Buratta and Bresaola (d) (n) Fresh greens tomato
More informationV Vegetarian, GF Gluten Free
ENTRÉE Duck rolls (4 per serve) 8.5 Shredded duck cooked with carrot juliennes & silver thread noodles wrapped in pastry then snap-fried. Lettuce Cup (1 per serve) v by request 5.9 Crispy fresh lettuce
More informationBreakfast A la carte. V for vegetarian. Prices are subject to 10% service charge and 15% prevailing government tax
Breakfast Set Menu The Continental Breakfast TK. 1,275.00 Chilled fruit juice of your choice or cut fruits Bakery basket with butter and preserves The Water Garden Breakfast TK. 1,500.00 Chilled fruit
More informationP. O. Box 47008, Posta Code Fahaheel, Kuwait T: ; F: E:
Updated June, 2016 Dear guest, we kindly request you to advise us if you are allergic to any of the menu items and we will be more than willing to adjust our menu in order for you to enjoy an allergy free
More informationVegetarian / Vegetarian Option. Poached Prawn Rolls Vietnamese fresh rice paper rolls with tiger prawn.
Vegetarian options available Minimum spending of $80++ per person. Waiver of minimum spending for children below the age of 12. Dishes are served on Communal Sharing Basis. Vegetarian / Vegetarian Option
More informationSalad Shredded Turkey and Green Papaya Salad. Carving Station Marmite Honey Glazed Gammon Ham. Rosemary, Garlic and Black Pepper-rubbed Turkey Breast
PRE-FESTIVE WEEKDAY LUNCH BUFFET MENU A Shredded Turkey and Green Papaya Oven Baked Winter Vegetable with Balsamic Poached Scallop and Asparagus Bak Kut Teh (Turkey) Fried Rice with Pumpkin and Chestnut
More informationWELCOME TO FORNO GLOSSARY OF TERMS Arugula Also known as rucola, rocca, roquette or garden rocket, one of the most nutritious green leafy vegetables.
WELCOME TO FORNO GLOSSARY OF TERMS Arugula Also known as rucola, rocca, roquette or garden rocket, one of the most nutritious green leafy vegetables. Jiaozi Dumplings Chinese dumplings are eaten across
More informationEMPANADAS (B, D, E) Php 340 Chicken or Beef Empanadas with Tomato Salsa and Sour Cream on the side
CITRON CAFÉ MENU STARTERS EMPANADAS (B, D, E) Php 340 Chicken or Beef Empanadas with Tomato Salsa and Sour Cream on the side BUFFALO CHICKEN WINGS (D) Php 350 Smoked Barbeque Chicken Wings and Blue Cheese
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationDINNER BUFFET. SELECTIONS OF COLD CUT PLATTER Mortadella, Honey Baked Ham, Beef Bresoala Salami, Smoked Chicken Breast, Smoked Duck Breast
KAMPONG DAYS PROMOTION 7 8 AND 10 18 AUGUST 2017 DINNER BUFFET SO COLD DIY Salad Bar Baby Spinach, Mesclun Mix, Arugula, Yellow Frisée, Butter Lettuce Kidney Bean, Sweet Corn, Cherry Tomatoes, Olives,
More informationIN-ROOM DINING Available from 11 AM AM
IN-ROOM DINING Available from 11 AM - 6.30 AM Snack Quick and easy bites, perfect to be eaten in between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods,
More informationSYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce
LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot & tomato on a toasted burger bun - served w fries STEAK BURGER 21 scotch fillet, onion, lettuce, tomato & BBQ sauce on toasted burger bun - served
More informationS.O.S SUNSET ON SEMINYAK
S.O.S SUNSET ON SEMINYAK Snack Quick and easy bites, perfect to be eaten in between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made
More informationA selection of marinated Salads, Antipasti, Tuna Sashimi and Cayenne daily specials $9
starter & salad buffet A selection of marinated Salads, Antipasti, Tuna Sashimi and Cayenne daily specials $9 starters à la carte Spicy Seafood Wonton $16 with Sweet and Sour Sauce Spiced Grilled Vegetables
More informationSalads. ALEX S SIGNATURE SPRING MIX SALAD Gorgonzola cheese, caramelized walnuts, Thinly sliced pear with a citrus vinaigrette
Salads ALEX S SIGNATURE SPRING MIX SALAD Gorgonzola cheese, caramelized walnuts, Thinly sliced pear with a citrus vinaigrette HEIRLOOM TOMATO AND CUCUMBER SALAD Feta, red onion, With balsamic vinaigrette
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HELLO. NICE TO MEET YOU. SOUP VEGETABLE SOUP JD3.750 SOUP OF THE DAY JD4.000 HEALTHY GREENS & SALADS HAWAIIAN ISLAND SALAD (GOURMET GARDEN SPECIALTY) Fresh pineapple, grilled chicken, green apple and
More informationNew Year's Eve buffet AED1,450 per person Including selected beverages and a bottle of Moët & Chandon per couple
New Year's Eve buffet AED1,450 per person Including selected beverages and a bottle of Moët & Chandon per couple COLD STARTERS Smoked trout, sweetcorn, spring onion, white beans, orange dressing Quinoa
More informationS A L A D S. Blue Crab & Citrus Avocado, salmon caviar, coconut, citrus, soft shell crab & micro salad
S T A R T E R S & S O U P S Blackened Hokkaido Scallops Green onion vinaigrette, squid spaghetti, smokey tomato relish Duck Confit Ravioli Orange scented lobster bisque, sautéed greens & truffle foam Harissa
More informationCanapés. 3 rochester park singapore phone
Canapés Vegetarian (contains dairy) Tomato arancini di riso Pizza al taglio and cheese focaccia Grilled green zucchini rolls with ricotta cheese Button mushroom filled with cheese Mushroom duxelles with
More informationBar Snacks. N19 School Prawn...22 Crispy prawn, chilli mayo and lemon. Deep Fried Calamari...23 Specially marinated and crispy fried
Bar Snacks N3 Tomato Bruschetta...22 Freshly toasted bread, cherry tomato, fresh basil, extra virgin olive oil, black pepper and sea salt Add on : Fresh Salmon...7 N19 School Prawn...22 Crispy prawn, chilli
More informationlunch 12:00 pm pm monday - sunday dinner 06:00 pm onward every night
farm to table Food thoughtfully sourced. Carefully served is Hyatt s philosophy when it comes to sourcing food prepared in our restaurants. Chef Hugo is constantly looking for ways to involve local farmers,
More informationRoasted Roma Tomato Soup (V) 18 Bell pepper, oregano, sour cream. Pumpkin Coconut Soup (V) 18
Roasted Roma Tomato Soup (V) 18 Bell pepper, oregano, sour cream Pumpkin Coconut Soup (V) 18 Singaporean Laksa (SP) 22 Seafood, rice noodles, coconut milk Chinese Wonton Soup 22 Prawn and chicken dumplings
More informationFROM THE BAKERY EGG SPECIALTIES BREAKFAST SPECIALTIES
FROM THE BAKERY Bakery basket with your choice of four (4) bakery items: 26 French butter croissant or whole wheat croissant, muffin, pain au chocolate, banana. bread Danish- fruit or whole wheat, Toast
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationDRINKS. Thai Accent Specialties. FreshJuices. Thai Iced Tea. Thai Iced Coffee. Homemade Lemon Barley Homemade Lemon Grass. Chilled Lime Juice
DRINKS Iced Lemongrass Thai Iced Tea Thai Cool Delight Thai Iced Coffee Watermelon Juice Thai Accent Specialties sgd Hot Iced Thai Iced Tea Thai Iced Coffee Homemade Lemon Barley Homemade Lemon Grass FreshJuices
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationLOGANHOLME BREAKFAST ALL DAY MENU
BREAKFAST ALL DAY MENU DEGANI TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote DEGANI SOURDOUGH TOAST / RAISIN TOAST with spreads 4.5 KIDS BREKKY (12YRS & UNDER) 8.5 Classic egg soldiers,
More informationBreakfast Semi Buffet Menu 6:30am until 10:30am. Seasonal Sliced Fruits and Whole Fruits
Breakfast Semi Buffet Menu 6:30am until 10:30am Seasonal Sliced Fruits and Whole Fruits Blueberry Honeydew Mix Berry Compote Orange Segment Papaya Raspberry Red Grape Fruit Segment Red or Green Apple Red
More informationMushroom Soup 18 Mixed fresh mushroom soup served with sliced of crusty garlic bread.
STARTER / SOUP Mushroom Soup 18 Mixed fresh mushroom soup served with sliced of crusty garlic bread. Chicken Soto 18 Traditional chicken broth with soup paste and coconut milk served with nasi impit, bean
More informationCelebrations by Marriott
Celebrations by Marriott (Minimum of 100 persons) Overnight accommodation with buffet breakfast for two persons in a Deluxe Room Gift certificate for buffet lunch or dinner for two persons at Marriott
More informationTASTE OF VIETNAM. Set Menu
TASTE OF VIETNAM Lighter than Thai food, Vietnamese cuisine uses raw vegetables, soft seasoning, herbs and unique flavor combinations. Often described as textural, with fresh and sharp flavors, tropical
More informationPeanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22
SATAY GRILL Peanut sauce, cucumber relish, ciabatta bread Chicken 10 Prawn 12 Beef* 12 Lobster 22 Pork 10 Salmon 13 APPETIZER Chicken Wings Crispy chicken wings, Thai style 8 Crispy Marinated Squid Fragrant
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LUNCH MENU APPETIZERS C l a s s i c & M o d e r n, t o s t a r t a n d t o s h a r e Chicken & Lamb Satay (three pieces each) 95 With Balinese pickle & crackers Prawns & Garden Vegetable Cocktail 95 Fresh
More informationAll Sandwiches, baguettes and panninis are served with French fried potatoes or salad, unless otherwise stated.
SOUPS Soup of the day 4.20 Cream of peas with ginger 4.30 Fresh tomato soup with cream and parsley (V) (G) 4.80 Gazpacho Andaluz (V) (G) 4.90 Thai soup with chicken and mange tout (G) (N) 5.20 STARTERS
More informationMENU. Bee s Knees is a self-service cafeteria, please make your order at the counter. SIMPLE STEPS TO BEE HAPPY. ORDER at the counter
MENU Bee s Knees is a self-service cafeteria, please make your order at the counter. SIMPLE STEPS TO BEE HAPPY STEP 1 STEP 2 STEP 3 STEP 4 ORDER at the counter TAKE A SEAT and BEE good WE LL SERVE your
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