SALADS AND COLD APPETIZERS

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1 SALADS AND COLD APPETIZERS PHYTO SALAD WITH ROASTED PEPPERS AND SPANISH OLIVES ½ portion 125 g 560 cucumbers, tomatoes, sweet peppers, fresh herbs, grilled homemade tortilla, basil dressing full portion 250 g 780 GREEK SALAD ½ portion 130 g 580 cucumbers, tomatoes, sweet peppers, olives, full portion 260 g 810 Feta cheese BURRATA CHEESE 300 g 950 tomatoes, basil TOMATO SALAD ½ portion 125 g 570 capers, red onion, fried artichokes full portion 250 g 690 DUET OF SALMON TARTAR AND SEABASS CARPACCIO 230 g 1150 SALAD NICOISE ON TUNA CARPACCIO 310 g 790 mix salad, beans, baby potatoes BEEF CARPACCIO 150 g 890 Parmesan, rocket salad, balsamic cream ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers MARINATED HERRING WITH SOUR CREAM SAUCE 170 g 450 onion, rye bread croutons

2 HOT APPETIZERS GRILLED TIGER SHRIMPS 270 g 950 ginger sauce GRILLED SEA SCALLOPS 220 g 1150 pumpkin puree, citrus dressing BAKED EGGPLANT WITH ADYGEA CHEESE 170 g 520 pomegranate sauce SOUPS CHICKEN CONSOMMÈ 300 g 450 chicken filet, noodles RUSSIAN BORSCH g 570 beef, warm garlic patty, sour cream TOM YAM 280 g your choice: chicken or shrimp CÈPES MUSHROOM SOUP WITH CELERY 460 g 650 noodles, leek, sour cream, fresh herbs TOMATO SOUP WITH SEAFOOD 350 g 790 shrimp, mussels, scallops SHCHI CABBAGE SOUP WITH GOOSE FILET 375 г 650 buckwheat pancakes, sour cream

3 HILTON CLASSICS CAESAR SALAD ½ portion 180 g 630 Parmesan, croutons, anchovies full portion 250 g 850 with grilled chicken breast with grilled tiger prawns ½ portion g 710 full portion g 960 ½ portion g 790 full portion g 1100 DOUBLETREE CLUB SANDWICH g 890 grilled chicken breast, fried egg, bacon, or French fries or green salad g HILTON BEEF BURGER g 1160 sesame bun, chopped grilled beef, French fries, Coleslaw salad MAIN DISHES TURKEY CUTLETS 290 g 920 stew vegetables GRILLED VEAL WITH MOZZARELLA 500 g 1100 tomatoes with basil and mint, zucchini, asparagus STEWED GOOSE 400 g 1150 sour cabbage, smoked apples GAME CUTLETS 290 g 870 bulgur, cherry sauce BEEF STROGANOFF mashed potatoes, mushroom sauce, cornichons г 1150

4 LOCAL FLAVOR RED CAVIAR g 1350 homemade pancakes, sour cream MARINATED HERRING WITH SOUR CREAM SAUCE 170 g 450 croutons, red onions BAKED EGGPLANT WITH ADYGEA CHEESE 170 g 520 pomegranate sauce MEAT PLATTER 200 g 850 roast beef, spicy pork belly, Pastrami, veal tongue ASSORTED RUSSIAN SPEK: SALTED, BAKED, SMOKED, MARINATED 360 g 550 served with pickled garlic, rye bread, green onion, olives, horseradish, mustard RUSSIAN BORSCH g 570 beef, warm garlic patty, sour cream SHCHI CABBAGE SOUP WITH GOOSE FILET 375 g 650 buckwheat pancakes, sour cream HOMEMADE DUMPLINGS «PELMENI» g 790 with beef and pork in broth with sour cream and herbs BEEF STROGANOFF g 1150 mashed potatoes, mushroom sauce, cornichons GAME CUTLETS 290 g 870 bulgur, cherry sauce

5 CHARCOAL GRILL DISHES BEEF STEAK FILET 180 g 1690 NEW YORK STEAK 220 g 1890 RIB-EYE STEAK 240 g 2250 GRAND T-BONE STEAK 800 g 4200 RACK OF LAMB 210 g 1560 GRILLED SALMON FILET 160 g 1200 SEA BASS g 1590 CHICKEN BREAST MARINATED WITH ROSEMARY 180 g 890 PORK SHASHLIK g 890 vegetable salad, lavash CHICKEN SHASHLIK g 890 vegetable salad, lavash LULA-KEBAB WITH LAMB g 950 vegetable salad, lavash Sauce pepper sauce with red wine 40 g barbecue sauce 40 g herbal butter 40 g sour cream and mushroom sauce 40 g Porto sauce 40 g Tkemali 40 g Adjika 40 g creamy white wine and lime sauce 40 g Garnish 350 mashed potatoes 200 g spinach with garlic sauce 100 g French fries 100 g rice 150 g stewed vegetables 150 g mixed green salad 50 g grilled vegetables 150 g fried baby potatoes 150 g steamed asparagus 150 g

6 PASTA AND RISOTTO SPAGHETTI "BLACK RUSSIAN" g 1100 black spaghetti, Kamchatka crab and red caviar cream sauce SHRIMP AND SALMON LINGUINE 320 g 990 tomato cream sauce, spinach PENNE WITH GARDEN VEGETABLES 300 g 850 Creamy tomato sauce, zucchini, eggplant HOMEMADE VEAL LASAGNA 540 g 920 bolognese sauce, béchamel sauce, tomato sauce SEE SCALLOPS RISOTTO 480 g 990 RISOTTO WITH MUSHROOMS 330 g 850 RISOTTO WITH ARTICHOKES 330 g 870

7 STONE BAKED PIZZA HOMEMADE FOCACCIA WITH OLIVE OIL AND HERBS 210 g 350 HOMEMADE FOCACCIA WITH TOMATOES AND HERBS 210 g 350 PIZZA MARGARITA 350 g 700 tomato sauce Pronto, Mozzarella, basil PIZZA «QUATTRO FORMAGGI» 350 g 790 tomato sauce Pronto, Mozzarella, blue cheese, Parmesan, Cheddar, pistachios PIZZA «MOSCOW» 350 g 790 tomato sauce Pronto, Mozzarella, salmon, tiger prawns, rocket salad PIZZA «ARTYASHOK» 350 g 790 tomato sauce Pronto, Mozzarella, Parma ham, artichoke, Spanish olives PIZZA PEPPERONI 350 g 790 tomato sauce Pronto, Mozzarella, Pepperoni, mushrooms, sweet pepper You may make your own pizza by adding ingredients to your liking: smoked salmon 20 g 60 mushrooms 20 g 60 bacon 20 g 60 cherry tomatoes 20 g 60 chicken filet 20 g 60 onion 20 g 60 smoked beef 20 g 60 artichokes 20 g 60 salami Milano 20 g 60 olives 20 g 60 capers 20 g 60

8 SUSHI EBI shrimp pcs 32 g 160 SAKE salmon pcs 32 g 160 TEKA tuna pcs 32 g 160 UNAGI smoked eel pcs 32 g 160 WAKAME marinated chukka pcs 32 g 140 SPICY SUSHI SPICY EBI shrimp pcs 32 g 180 SPICY SAKE salmon pcs 32 g 180 SPICY TEKA tuna pcs 32 g 180 SPICY UNAGI smoked eel pcs 32 g 180 ROLLS KAPPA MAKI cucumber pcs 100 g 420 AVOCADO MAKI avocado pcs 100 g 470 SAKE MAKI salmon 6 pcs 100 g 520 SPICY SAKE MAKI spicy salmon 6 pcs 170 g 560 SPICY TEKA MAKI spicy tuna 6 pcs 170 g 560 CALIFORNIA 8 pcs 210 g tiger shrimp or crab meat, cucumber, avocado, tobiko caviar PHILADELPHIA 8 pcs 240 g 690 cream cheese, salmon, cucumber, avocado, eel RAINBOW 8 pcs 330 g 750 tuna, salmon, shrimp, eel DRAGON 8 pcs 210 g 690 cucumber, avocado, cream cheese, tobiko caviar, eel, sesame DAILY FROM 12:00-23:00

9 SALAD CHUKKA SALAD 150 g 380 marinated chukka, lemon, peanut sauce ASSORTED SETS VEGETARIAN SET 6/6/3 pcs 500 g 750 kappa maki, avocado maki, chukka SPICY SET 4/4/1/1/1/1 pcs 610 g 1590 spicy sake maki, spicy teka maki, spicy sake, spicy teka, spicy ebi, spicy unagi MINI SET 4/4/1/1/1/1 pcs 460 g 1350 philadelphia roll, california roll, ebi, teka, spicy ebi, spicy teka DOUBLETREE SET 4/4/4/4/1/1/1/1/1/1/1/1 pcs 730 g 2480 california roll, dragon roll, sake maki, spicy teka maki, sake, ebi, teka, unagi, spicy sake, spicy teka, spicy ebi, spicy unagi All sushi, rolls and assorted sets are served with soy sauce, ginger and wasabi g DAILY FROM 12:00-23:00

10 DESSERTS ASSORTED ICE CREAM (1 scoop) 50 g 150 vanilla, chocolate, strawberry, hazelnut, caramel ASSORTED SORBETS (1 scoop) 50 g 150 lime, pear, raspberry, strawberry, mango HONEY CAKE g 580 berry grütze NEW YORK CHEESECAKE g 620 strawberry coulis FRESH FRUIT PLATE 250 g 690 ASSORTED COOKIES 150 g 470 ORANGE TIRAMISU 300 g 590 APPLE STRUDEL g 560 vanilla ice cream CHOCOLATE FONDANT g 590 vanilla ice cream, kumquat sauce PASSION FRUIT MOUSSE ON PISTACHIO DACQUOISE 120 g 540 coconut flakes, chocolate ASSORTED CHEESE PLATTER 200 g 810 Edam, Emmental, Blue Cheese, caramelized walnuts, grapes, lemon marmalade

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers

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