CHINA ROSE (RAINWORTH)
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- Aleesha Montgomery
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1 CHINA ROSE (RAINWORTH) 303 Southwell Road East Rainworth Notts- NG21 0BL RESERVATIONS (01623) / Open Sunday Thursday 5.30pm pm Fri Sat 5.30pm 11.00pm (Last Orders 9.30pm) If you require a special menu please ask the manager or staff for advice. We cater for party bookings and can arrange a menu to suit you. APPETIESERS House Special hor d oeuvres (Spring Rolls, Spare Ribs, Paper Wrapped Chicken, Seaweed and Squid Meniere) (min 2 persons, price per person) 7.30 Mashed Paper Wrapped Chicken and King Prawns 5.20 King Prawns and Chicken with Sesame Seeds on Toast 5.50 Squid with Black Pepper & Garlic Dressing 7.20 Spring Rolls 3.90 Vegetable Spring Rolls 3.90 King Prawns with Black Pepper & Garlic Dressing Aberdeen King Prawns Aberdeen Monkfish Squid Meniere 8.30 Mussels in Black Bean Sauce Seaweed 5.10 Paper Wrapped Chicken Rolls 4.80 Crispy Chicken with Black Pepper & Garlic Dressing 7.90 Crispy Won Ton with Sweet & Sour Sauce 7.30 Barbecue Spare Ribs 7.90 Black Pepper & Garlic Spare Ribs 7.90 Minced Pork with Lettuce 9.60 Minced Vegetable with Lettuce 9.60 Crispy Aromatic Duck with Pancakes & Trimmings (WHOLE) (HALF) (QUARTER) SOUPS Won Ton Soup 4.80 Hot & Sour Soup 4.50 Crab Meat & Sweetcorn Soup 4.80 Chicken & Mushroom Soup 4.50 Chicken & Sweetcorn Soup 4.50 Sweetcorn Soup 4.00 Vegetable Soup 4.00
2 SEAFOOD DISHES King Prawns in Hot Garlic Sauce King Prawns with Cashew Nuts King Prawns with Cashew Nuts in Hot Chilli King Prawns with Pineapple Flash Fried King Prawns King Prawns with Chinese Mushrooms and Bamboo Shoots in Oyster Sauce King Prawns with Seasonal Vegetables King Prawns in Oyster Sauce King Prawns & Scallops with Cashew Nuts King Prawns with Straw Mushrooms Flash Fried 3 Kinds of Seafood (Squid, Scallops and Prawns) Flash Fried Scallops Flash Fried Squid Monkfish in Cantonese Sauce Monkfish in Szechuan Sauce SIZZLING SEAFOOD DISHES King Prawns in Black Pepper Sauce King Prawns in Satay Sauce King Prawns in Black Bean Sauce King Prawns with Ginger & Spring Onions King Prawns in King Chung Sauce Scallops in Satay Sauce Scallops with Ginger & Spring Onions Scallops in King Chung Sauce Scallops in Black Bean Sauce Monkfish with Ginger & Spring Onions Monkfish in Black Bean Sauce Monkfish in Black Pepper Sauce CURRY DISHES King Prawn Curry Beef Curry 9.00 Char Siu Curry 9.00 Chicken Curry 9.00 Special Curry Vegetable Curry 9.00
3 SWEET & SOUR DISHES Chicken in Lemon Sauce 9.00 Chicken in Orange Sauce 9.00 Chicken in Pineapple Sauce 9.00 Sweet & Sour Chicken 9.00 Sweet & Sour Pork 9.00 King Prawns in Lemon Sauce Sweet & Sour King Prawns Sweet & Sour Monkfish CHICKEN DISHES Chicken with Chinese Mushrooms & Bamboo Shoots in Oyster Sauce 9.00 Chicken & Cashew Nuts 9.20 Chicken with Seasonal Vegetables 9.00 Chicken with Cashew Nut in Hot Chilli 9.20 Chicken in Oyster Sauce 9.00 Szechuan Chicken 9.00 CHICKEN SIZZLING DISHES Tai Chen Chicken 9.50 Chicken with Ginger & Spring Onions 9.50 Chicken in Black Bean Sauce 9.50 Chicken in Black Pepper Sauce 9.50 Chicken in Satay Sauce 9.50 Chicken in King Chung Sauce 9.50 BEEF DISHES Shredded Beef Hot Chilli 9.00 Beef with Seasonal Vegetables 9.00 Beef in Oyster Sauce 9.00 BEEF SIZZLING DISHES Beef with Ginger & Spring Onions 9.50 Beef in King Chung Sauce 9.50 Beef in Satay Sauce 9.50 Fillet Steak in Black Pepper Sauce Fillet Steak in Black Bean Sauce Fillet Steak in King Chung Sauce Fillet Steak Cantonese Style 13.20
4 DUCKLING DISHES Roast Duck 9.50 Stuffed Duck with Sweet & Sour Sauce Duckling in Orange Sauce 9.50 Duckling in Lemon Sauce 9.50 Duckling in Plum Sauce 9.80 Duckling in King Chung Sauce 9.50 Duckling with Ginger & Spring Onions 9.50 Rainbow Duckling 9.50 BIRDSNEST DISHES King Prawns & Chicken Scallops & Chicken Kinds of Seafood (Squid, Scallops and Prawns) Crispy Shredded Beef Cantonese PORK DISHES Barbecue Pork (Char Siu) 9.00 Barbecue Pork in King Chung Sauce 9.00 Barbecue Pork with Ginger & Spring Onions 9.00 Barbecue Pork with Seasonal Vegetables 9.00 Shredded Pork Hot Chilli 9.00 Crispy Pork Szechuan Style 9.30 INDONESIAN DISHES 3 Kings of Meat (Barbecue Pork, Chicken & Crispy Pork on a Sizzling Platter) Marinated Prawns in Butter Hot & Spicy King Prawns Hot & Spicy Chicken 9.50 Hot & Spicy Beef 9.50 Hot & Spicy Pork 9.50 Palembang King Prawns Palembang Chicken 9.50 Palembang Beef 9.50 Palembang Pork 9.50 Palembang Crispy Pork 9.80
5 RICE DISHES (Per portion) 3.60 Rice Vermicelli (Singapore Style) 6.50 Fried Rice with Egg (Per portion) 3.20 Plain Boiled Rice (Per portion) 3.00 CHOW MEIN (Noodles) Special Chow Mein (In Gravy) King Prawn Chow Mein Chicken Chow Mein 9.00 Beef Chow Mein 9.00 Char Siu Chow Mein 9.00 Plain Chow Mein 6.00 VEGETABLE DISHES Sweet & Sour Vegetable 5.80 Vegetables in Black Bean Sauce 5.80 Chinese Mushrooms & Bamboo Shoots in Oyster Sauce 6.20 Chinese Seasonal Vegetables 5.80 Vegetable with Cashew Nuts 6.20 Baby Sweetcorn 5.80 Beansprouts 5.00 Indonesian Style Vegetables 6.00 Chips (Per portion) 3.00 ENGLISH DISHES Sirloin Steak (Served with Chips, Peas and Mushrooms) (48 hours notice required) Special Omelette (Served with Chips) Chicken Omelette (Served with Chips) Char Siu Omelette (Served with Chips) King Prawn Omelette (Served with Chips) SEASONAL SEAFOOD When Available 48 hours notice required Current market price Lobster with Ginger & Spring Onions Lobster in Black Bean Sauce Sea Bass with Ginger & Spring Onions Sea Bass in Black Bean Sauce
6 SPECIAL SET DINNERS A. FOR 2 OR MORE PERSONS PER PERSON STARTER MAIN COURSE Spring Rolls Chicken with Cashew Nuts Duckling in Orange Sauce Shredded Beef in Hot Chilli B. FOR 2 OR MORE PERSONS PER PERSON STARTER MAIN COURSES Barbecue Spare Ribs King Prawns with Cashew Nuts Fillet Steak Cantonese Style Chicken in Szechuan Sauce C. FOR 3 OR MORE PERSONS PER PERSON STARTERS MAIN COURSES Barbecue Spare Ribs Crispy Won Ton with Sweet & Sour Sauce King Prawns in Lemon Sauce Fillet Steak in Black Bean Sauce Chicken in Szechuan Sauce D. FOR 4 OR MORE PERSONS PER PERSON STARTERS MAIN COURSES Minced Pork with Lettuce King Prawns in Black Pepper & Garlic Dressing Scallops with Cashew Nuts Rainbow Duckling Fillet Steak in King Chung Sauce Chicken in Szechuan Sauce SPECIAL BANQUET FOR 4 OR MORE PERSONS PER PERSON STARTERS House special hors d oeuvres Crispy Aromatic Duck with Pancakes and Trimmings MAIN COURSES Fillet Steak in Black Bean Sauce Crispy Pork Szechuan Style King Prawns in Pineapple Sauce Chicken & Cashew Nuts in Hot Chilli Mixed Vegetables with Cashew Nuts
SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three
SET MENUS For Two Persons: Dim Sum Combination for Two Prawn Crackers Crispy Aromatic Duck with Pancakes Fried Beef with Green Pepper and Black Bean Sauce Sweet and Sour Chicken Egg Fried Rice Coffee or
More informationCONNOISSEUR S BANQUET
MENU CONNOISSEUR S BANQUET New Dragon Banquet for 2 people or more King Prawns with Chinese Mushrooms & Bamboo Shoots Sweet & Sour Chicken Cantonese Style Beef & Cashew Nuts in Bird s Nest Egg Fried Rice
More informationSet Meals. (A) For Two Persons. (Minimum 2 persons) Price per head. Chicken and Sweetcorn Soup ***** Barbecued Spare Ribs *****
Set Meals (A) For Two Persons (Minimum 2 persons) Price... 16.90 per head Chicken and Sweetcorn Soup Barbecued Spare Ribs Sizzling Chicken Cantonese Style Beef in Black Bean Sauce Mixed Vegetables Egg
More informationA La Carte Menu. (Current as of 1/9/12)
A La Carte Menu (Current as of 1/9/12) Appetizers: 1. Lobster with ginger and spring onion or green peppers and black bean sauce 2. Aromatic crispy duck (includes cucumber, spring onions, pancakes and
More informationCantonese Menu. cucumber, pancakes and Hoi sin Sauce Quarter (with 24 Pancakes)
Cantonese Menu = Spiciness level (V)= Vegetarian All chicken, beef & lamb is halal Appetisers Takeaway Restaurant 001 1.50 2.50 002 Mini Crispy Vegetarian Spring Rolls (V) (8) 2.65 3.65 003 Deep Fried
More informationContents. Soups...4. Appetisers...5. Lamb Dishes...6. Duck Dishes...6. Chicken Dishes...7. Beef Dishes...
MENU Contents...4...5 Lamb Dishes...6 Duck Dishes...6 Chicken Dishes...7 Beef Dishes...8 Pk Dishes...8 Iron Griddle Sizzlers...9 Casserole Dishes...9 Seafood Dishes...10 King Prawn Dishes...11 Rice Chow
More informationQuarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
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Prawn Dumpling and Vegetable Soup Soup Wanton and Vegetable Soup. Shredded Duck and Pickled Vegetable Soup Hot and Sour Soup Chicken and Sweet Corn Soup Minced Beef and Tomato Soup Chicken and Fresh Mushroom
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menu Soups Chef s Special Soup 4.50 Won Ton Soup with prawn. 4.50 Scallop & Sweetcorn Soup G 5.20 King Prawn & Tofu Soup 4.50 Hot & Sour Soup with prawn. 4.50 Chicken & Sweetcorn Soup G 3.80 Chicken &
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Soups A1 Peking Style Hot & Sour Soup.... 3.00 A2 Wan Ton Soup. 3.00 A3 Chicken & Sweetcorn Soup... 3.00 A4 Crabmeat & Sweetcorn Soup.. 3.00 A5 Mixed Vegetable Beancurd Soup... 3.00 Appetisers A9 Barbecued
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More informationHome Delivery Service Available
Sunday Gourmet Buffet 12:00 pm 3:30 pm TAKEAWAY MENU www.peking-garden.co.uk Home Delivery Service Available Hazel Grove 70 Macclesfield Road SK7 6DT 01625 878757 01625 878761 ( Free Delivery for orders
More informationBanquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
More informationWelcome to. Chinese Restaurant
Welcome to Chinese Restaurant Peking Duck (Two Courses)... 54.00 Hawkesbury Calamari with Salt and Pepper... 26.00 Sang Choy Bow... 21.00 Minced pork, bamboo shoots, water chestnuts and served with lettuce.
More informationWELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH
WELCOME TO YUM CHA LUNCH DINNER CLOSED TUES SUN TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm MONDAY 11:30am 3pm Hot & Spicy GF Gluten Free V Vegetarian Whilst we respect all allergies,
More informationChinese Banquet For 3 Persons ($35.00 Per Person) Chinese Banquet For 4 Persons ($35.00 Per Person) Chinese Banquet For 5 Persons ($35.
A Chinese Banquet For 3 Persons ($35.00 Per Person) B Chinese Banquet For 4 Persons ($35.00 Per Person) Combination Entree: Chinese Spring Rolls Deep Fried Dim Sims Main Courses: Honey Prawns Mongolian
More informationNANKING PALACE RESTAURANT
DUNEDIN Thank you for choosing to dine at our restaurant Starter Shrimp Crackers 4.00 Soup Shark Fin Chicken Soup Wonton Soup Hot and Sour Soup Vegetarian Soup 6.00 7.00 7.00 6.00 5.00 Entree Sweet and
More informationYe Pun - Middle Course. Tong - Soup. Hoi Sin Seafood Dishes
Tow Pun - Starter Restaurant T-away 1 Kei s Mixed Seafood Hors D oeures (Min. of Two People) Per Head (Tempura King Prawns, Scallops in Batter, Mussels in Black Bean Sauce 10.50 9.50 Five Spice Squids
More informationCHEF S SUGGESTIONS. 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake
CHEF S SUGGESTIONS 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake 2.CANTONESE CHICKEN...$17.80 Tender Chicken fillet coated with
More informationAsian Tapas. Soups. Prawn Tempura (4 pcs) (J) Served with Japanese soya sauce. Calamari Tempura (4 pcs) (J) Served with Japanese soya sauce
Asian Tapas Asian Mixed Starter (2 persons) Chicken & beef satay, fried calamari, spring rolls, chicken in seaweed and prawn toast Indonesian Chicken Satay (3 pcs) Tender chicken bamboo skewer, marinated
More informationSHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50
menu ASIAN TAPAS PRAWN CRACKERS 2.50 EDAMAME BEANS Blanched, lightly salted and wok-fried SPICY EDAMAME BEANS Blanched, wok-fried and coated in Buddha spicy BUDDHA ANGRY CRAB Stir-fried with five spice,
More informationThe Chinese Culture has always recognised the importance. The distinct quality of the cuisine is highlighted by
The Chinese Culture has always recognised the importance vour and appearance. The distinct quality of the cuisine is highlighted by y. In choosing the menu for a Chinese Style Banquet may we suggest a
More informationLyton Chinese Restaurant
金龍 Lyton Chinese Restaurant Stanhope Village Shop 38B, 2 Sentry Drive Stanhope Gardens NSW 2768 (02) 8883 1233 OPEN 7 DAYS Dine In (Licensed) & Take Away Special Catering Available Trading Hours Sunday
More informationAppetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS
Appetizers CHEF'S RECOMMENDATION SOUP POULTRY PORK/BEEF/LAMB SEAFOOD VEGETABLES EGG FOO YOUNG RICE CHOW MEIN (NOODLES) BEVERAGES APPETIZERS POT STICKERS (HOME-MADE) (6) Dumplings filled with ground pork,
More informationOur menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.
A L A C A R T E Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order. All prices inclusive of VAT. A discretionary
More informationGold Medal Chinese Restaurant
Gold Medal Chinese Restaurant 4-6 Wallis Street Forster. NSW 2428 Telephone: 02 6555 9391 2013 Web: www.chineserestaurantforster.com Gold Medal Chinese Restaurant Copyright: Gold Medal Chinese Restaurant
More informationWAH SUN C H I N E S E R E S T A U R A N T 華生餐館 M E N U
WAH SUN C H I N E S E R E S T A U R A N T 華生餐館 M E N U Special Dishes Sang Choy Bow (Pork/Chicken)(4 Pcs) 11.00 Pork or Chicken minced with vegetables and bamboo shoots, cooked in garlic and oyster sauce,
More informationBanquet A $38 per head. Banquet B $48 per head. Banquet C $38 per head. Banquet D $48 per head
B A N Q U E T Banquet A $38 per head (For Two to Three People) Entrée 1) Chicken Spring Roll 2) Sesame Prawn Toast 3) Duck San Choy Bao Main 4) King Prawn with Snow Peas 5) Szchuan Beef 6) Special Fried
More informationSignature Starters. PORK RIBS 6.45 Glazed in a choice of Peking or Toban Sauce or prepared with La Dragon s blend of Salt & Chilli Spices.
À la carte Signature Starters STORNOWAY BLACK PUDDING & TEMPURA* 7.45 Award-winning Black Pudding with King Prawn or Chicken Tempura, served with Sweet Chilli Dipping Sauce. PORK RIBS 6.45 Glazed in a
More informationAuthentic Cantonese Cuisine Since 1976
Authentic Cantonese Cuisine Since 1976 Starters 1. San Choy Bow lettuce parcels 17.80 (serves 2, $4 for each extra person) 2. Juicy Garlic King Prawns 16.80 3. Oyster Steamed naturally with Black Bean
More informationTHE NAGS HEAD cantonese restaurant & public house
BANQUET MENUS FOR TWO, FOUR OR SIX PEOPLE Our Banquet Menus are a great way for you and your friends or family to enjoy a range of our popular dishes and lets everyone dip in for a little bit of everything!
More informationStar Cafe Seafood Restaurant 别不同饭店 DINNER MENU
PH: (09) 271 1698 Star Cafe Seafood Restaurant 别不同饭店 DINNER MENU Entrée Barbecue Pork $10.00 Crispy Skin Roast Pork $10.00 Deep Fried Crab Claw (1 pcs) $9.00 Deep Fried Five Spices Roll $8.00 Deep Fried
More informationchinese MENU Prices are inclusive of all taxes and other charges
chinese MENU Starters & Appetizers 01 SESAME PRAWNS TOAST 990/- 1,450/- 02 CHICKEN SPRING ROLLS 850/- 1,630/- 03 VEGETABLE SPRING ROLLS 640/- 1,190/- 04 BATTER FRIED BABY CORN 700/- 1,100/- 05 BATTER FRIED
More informationB R A S S E R I E PLEASE NOTIFY US OF ANY ALLERGIES, DIETARY REQUIREMENTS, PREFERENCES OR ANY SPECIAL REQUESTS YOU MAY HAVE.
B R A S S E R I E We hope you enjoy your visit to Mandarin Oriental AT MANDARIN ORIENTAL WE ENDEAOUR TO SOURCE & USE ONLY THE FRESHEST & FINEST INGREDIENTS WE CAN. THEREFORE DISHES WHICH FEATURE SEASONAL
More informationappetizers appetizer combinations
appetizers Fried Bean Curd 4.10 Barbecue Spareribs 5.95 / 7.25 Beef Teriyaki 5.35 / 6.95 Boneless Barbecue Spareribs 4.45 / 5.95 Chicken Fingers 4.50 / 5.95 Chicken Wings 3.95 / 5.25 Chicken Teriyaki 5.35
More information= Vegetarian Dish. = Spicy Dish = Recommended Please inform your server if you have any food allergies
BEVERAGES Coffee or Tea (Free Refills)... 1.75 Ice Tea...2.00 Fruit Juices... 2.50 (Apple, Orange, Pineapple) East Place Kiddie Cocktail... 2.95 Chocolate Milk... 2.50 Milk... 2.25 Soft Drink... 1.75 (Alcoholic
More informationUNIT 2 Basic Operations Activities
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thai malaysian chinese menu Executive Chef Lee welcomes you to The Eastern. The Eastern showcases the best of pan asian cuisine, here you will find delicacies from Thailand, Malaysia and China. We have
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Shangri-La China Bistro - Dinner Dinner prices average $15 per person. Prices change as needed, please call for the current pricing: 209-529-7968 All lunches are served with choice of Chef Salad, Steam
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