Monday Lunch $55++ per adult $ (6-12 years old)

Transcription

1 Monday Lunch $55++ per adult $ (6-12 years old) Seafood on Ice Sweet Prawn, Green Shell Mussel, White Clams, Flower Crab, Venus Clams (Lemon Wedges, Shallot Vinegar, Spicy Hot Sauce, Sri Racha Mayo, and Tabasco Sauce) Selection of Fresh Cut Sashimi and Roll Tuna Loin, Salmon, Tako (Kikkoman Sauce, Wasabi and Pickled Ginger) Selection of Japanese Gunkan Maki, Nigiri and Maki Roll Salmon Mayo Maki, Unagi Maki, Soft Shell Crab Maki, Chuka Hotate Gunkan and Tobiko Gunkan (Kikkoman Sauce, Wasabi and Pickled Ginger) Cold Counter 3 Premium Selection of Italian Cold Cuts with Condiments Honey Baked Ham, Beef Salami, Virginia Ham, Black Pepper Salami, Beef Pastrami, Smoked Turkey Cornichons, Gherkins, Pearl Onions, Olive Provencal, Capers Berries, Capers 3 Type Mix and Match Healthy Bar Mesclun Mix, Radicchio, Endive, Arugula, Mizuna, Lollo Rosso, Romain, Butterhead Cherry Tomato, Dutch Cucumber, Spanish Onion Ring, Australian Celery, Corn Kernel, Chick Pea, Marinated Artichoke, Pepper dews, Olives Green, Olives Kalamata, Olives Black Sunflower Selection of Olives Oil and Balsamic, Selection of Sea Salt & Pepper Thousand Isle, Balsamic Vinaigrette, French Dressing, Italian Dressing, Ranch Dressing 6 Compound Salad Green Apple Salad with Walnut, Celery and Endive Chicken Salad with Grapefruit and Asparagus Fusilli Pasta Salad with Seafood and Pesto Artichoke and Smoked Duck Breast Salad German Potato Salad (V) Seafood Salad with Shaved Fennel, Celery, Parsley Leaf and Lemon Thai Style Papaya Salad (V) Marinated Hoisin Duck Salad with Cucumber and Cos Lettuce Burrata Cheese with Tomato Caesar Salad Station Romaine Lettuce Shredded Eggs, Bacon Bites, Croutons, Cappers, Smoked Salmon, Smoked Chicken, Onion Ring, Parmesan Cheese & Caesar Dressing

2 Selection of Whole Fruits Lychee, Kiwi, Valencia Sunkist, Fragrance Pear, Banana, Grapes Selection of Tropicana Cut Fruits Papaya, Watermelon, Honeydew, Rock Melon, Honey Pineapple, Dragon Fruit Premium Cheese and Dairies 6 types of Farm Cheese Cheese Condiments Almond Crisp, Lavoosh, Grissini, Cheese Stick, Dried Prunes Dried Fig, Dried Apricot, Dried Apple, Dried Mango, Dried Kiwi, Manuka Honey, Chutneys Sandwich Counter Station 6 type Croissant, Focaccia, Ciabatta, French Baguette, Brioche, Dark Rye, Multigrain, Butter Soft Roll, Walnut Whole meal, Whole Meal Tomato Slice, Red Onion, Cucumber Slice, Marinated Artichoke, Chunky Tuna, Lettuce, Egg Mayo, Butter, Pesto, Tomato Salsa, Beetroot, Mayonnaise, Slice Beetroot, Tapenade, Capers, Corn Mayo, Hummus, Pepper Dews, Smoked Chicken Breast, Cheddar Japanese Street Food Nikujaga Japanese Steam YUMI Rice Chicken Karrage Western Hot Stone 1 Baked Salmon Fish with Leeks Crispy Spice Pork Loin with Sour Cabbage and Nuts Grain Fed Beef Striploin with Braised Onions and Fried Potato Hot Stone 2 Pan Seared Seabass with Creamy Spinach Sauce Haricot Vert with Bacon, Raisin and Pine nuts Brown Rice Hot Stone 3 Teriyaki Chicken with Mixed Pickles Mushroom Puff Stove 1 & 2 Chicken Stew with Carrot and Black Olive Lamb Navarin with Onion and Root Vegetables

3 Carving Section Asian Spice Marinated Fish (Salmon, Snapper, Seabass) Tom Yum Sous Vide Roasted Lamb Rump Chardonnay Sauce Live Pasta Station Penne, Spaghetti, Fettucine, Bolognese, Tomato Ragout, Aglio Olio, Carbonara, Basil Pesto Zuppa Minestrone Soup Mushroom Soup Bread Croutons and Whipped Cream Pizza Margherita Pizza, Truffle Mushroom Bianco Pizza, Laab Gai Pizza Chorizo Dough Broccoli Pizza, Charcoal Dough Karaage, Virginia Ham Pizza Local Hot Stone Pork Rib Curry Stir Fried Kong Pho Chicken with Cashew Nuts and Dried Chili Mama Style Fried Rice Stir Fried Vegetables with Prawns Fish Tofu Layer with mushroom and spinach egg sauce Steam Mince Pork with Preserved Vegetables & Salted Fish Local Soup Bitter Gourd Pork Rib Soup Chinese BBQ Stall Char Siew Pork Roasted Chicken Roasted Duck Noodle Station Yellow Noodle, Vermicelli, Flat Rice Noodle, Thick Vermicelli Noodle Gravy/Soup (Laksa Gravy, Chicken Soup) Condiments Fish Ball, Chicken Meat, Prawns, Fish Cake Quail Egg, Chinese Green, Bean Sprouts, Tao Pok

4 Dim Sum Station 3 Types Assorted Dim Sum Chicken Char Siew Bao Lo Mai Kai Spinach dumpling Crystal Dumpling Tau Sar Bao Scallop Dumpling Peranakan Favorites Sayur Lodeh Sambal Quail Egg Baby Sweet Potato Leaves, Spicy Dried Shrimp Sambal Tiger Prawns, Petai Beans, Tamarind, Fried Shallots Bakwan Kepiting, Crab Chicken Ball, Bamboo Shoot, Chicken Broth Chap Chye, Braised Cabbage, Black Mushroom, Lily Buds, Black Fungus, Vermicelli Nasi From the Tandoor Oven Lamb Loin Tandoori Chicken Leg Tandoori Snapper Tandoori Duck Tandoori Tandoori Organic Vegetable Assorted Naans Curry & Gravy White Chicken Biryani Saffron Pulao Butter Chicken Prawn Tikka Masala Cottage Cheese 65 Okra Jaipuri Black Dhal Corn Palak Malai Panner Curry PotatoTikki Traditional Chutney & Pickles

5 Baker s Oven & Butter Dark Rye Loaf Walnut Whoulemeal Loaf Mini French Baguette Soft Roll Gluten-Free Roll, Gluten-free Slice 2 Type Cranberry Loaf Whole meal Loaf Brioche, Focaccia Olive Broccoli Cheese Loaf Muesli Bread Flat Bread Sourdough Bread Multi Grain Roll Desserts Black Sesame Cake Lychee Rose Gateau Chocolate Caramel Pear Gateau Coconut Cream Cake White Chocolate Orange Gateau Cherry Almond Tart Black Forest Cake Assorted Ice Cream Homemade Waffle Imagawayaki Pancake 2 Type Tiramisu, Mango Gateau Bake Cheese cake, Chocolate Apricot Entremet Opera Orange Cake, Matcha Yuzu Gateau Dark Chocolate Raspberry Tart, Chocolate Fudge Cake Bread Butter Pudding 1 Type Caramelized Pineapple Crumble, Pear Clafoutis, Chocolate Pudding Peach Butter Milk Pudding, Apple Strawberry Strudel Banana Crumble Durian Pengat Verrine Crème Brulee 2 Type Pina colada Verrine, Chocolate Panna cotta with Mix berry Verrine, Summer Berry Mascarpone Verrine, Strawberry Lemongrass Verrine, Dulcey Apricot Verrine, Sarradurra Pudding Verrine