Banquet-Style Wedding

Transcription

1 Banquet-Style Wedding 01

2 Welcome Aperitif What better way to receive your guests than with a welcome cocktail in the most original atmosphere. Refresh yourself with our 3,50 Water with Lemon and Mint Water with Strawberry Cocktail (Choose two options) Strawberry Cosmopolitan Cava cup Cava Sangria Passion fruit mojito 02

3 Initial Appetizer after the ceremony (Choose 6 varieties in total) 15,00 without drinks 25,00 with drink Cold Canapes Gazpacho Watermelon Gazpacho. Octopus carpaccio with candied peach, pistachio shavings and citrus vinaigrette. Marinated tuna tataki with bittersweet onions and foie shavings. Roll of rice leaf stuffed with salmon tartar, wakame seaweed, mango and wasabi sauce. Marinated duck magret slice with smoked vegetables, herbs sauce and parmesan shavings. Lionesa with Thai style sautéed vegetable crem. Hot Canapes Black sepia and squid Arancini with heart of mozzarella and mousse of ali-oli. Mini beef burger with candied onions and goat cheese. Marinated sirloin cubes with wasabi sauce and lemon curd sauce (or IT meringue). Cubes of spiced polenta with slices of bull s tail and berry and chocolate sauce. Assorted croquettes. 03

4 Additional Stations (Price per person) Iberian sausages Three top quality varieties accompanied by artisan breads. Cheeses A trip around the world with different cheeses accompanied by breads and jams. Veggie So that we can all enjoy the best flavors, a station of delicious salads. Oriental Composed of rolls, makis and nigiris, ideal for Sushiholics! International If you are not local, what better way to celebrate that special day than with the flavors of your country. This station adapts to your nationality. Ice Creams The traditional ice cream cart in your party. The most fun of all. 8,00 8,00 Additional Stations Showcooking (Price per person) Pasta buffet Who does not like a good pasta dish? Two pasta options with three sauces to choose from. Crepes or galettes Crepes stuffed with 3 different flavors to choose from Chiringuito With the most summery flavor, you choose between our 10,00 10,00 10,00 Professional ham cutter (480,00 ) 04

5 Banquet A Starters (Choose 1) Grated goat cheese salad with nuts, raisins and mustard and honey dressing. Pineapple carpaccio, with ham flower, celery and pistachio shavings with honey and mustard sauce. Main (Choose 1) Curry of salmon stuffed with artichokes, black ali-oli mousse and beet emulsion. 50,00 without drinks Duck confit with orange and caramel sauce. 60,00 with drink Desserts (Choose 1) Lemon sorbet. Mousse of passion fruit and berries. 05

6 Banquet B Starters (Choose 1) Seafood salad, zucchini tartar, dried tomatoes and citrus dressing. Tuna tataki marinated in soy, gin and honey with lemon curd cream. Eggplants with tomatoes, parmesan and basil. Main (choose 1) Low-temperature cooked suckling pig in crust of pistachios and sauce of Pedro Ximenez. Grilled lamb cube with mixed mushroom and Porto sauce. Squids stuffed with smoked eggplant, caramelized onions with wild mushroom sauce. 60,00 without drinks 70,00 with drink Desserts (choose 1) Lemon sorbet. Mousse of passion fruit and berries. 06

7 Barbecue Option (showcooking) 50,00 without drinks 60,00 with drink Main Dishes included: Cuts of Beef, lamb, pork, chicken, black pudding and Catalan sausage. (Fish on request) Side Dishes Included: Roasted corn cobs, onions, peppers, potatoes. Green salad with Dini vinaigrette Paella Option (showcooking) 40,00 without drinks 50,00 with drink Main Dishes included: Seafood paella Sea and mountain paella Side Dishes Included: Bread with tomato Green salad with Dini vinaigrette 07

8 Candy Bar Tartlet of lemon curd and Italian meringue Mini chocolate coulant with caramel and flower of salt Tartlet of orange cream and skin sautéed in Cointreau Panna cotta with red martini onion compote Mini cheesecake with berries Cereal crumble with passion fruit mousse Mini tiramisu with pistachio shavings Open bar + 3 HRS White Wine Red Wine Beer, Soft Drinks and Waters Combined Waters (3 varieties) Rum - Brugal/Gin - Seagrams / Vodka - Absolut/Whisky - Ballantines 1 Mojitos (+ 1.5 euros) Donuts, doughnuts, waffle baskets, Mini beef burgers Midnight Snack (Choose dos options) 3,00 Sandwiches (ham, cheese, tortilla) Assorted tacos (beef, veggie, cheese) Cotton candies, chip cookies and churros 08

9 Conditions For the reservation and acceptance of the contract, 1,500 + VAT (10%) must be paid. 50% of the remaining amount must be paid on the day of the tasting and the remaining amount up to one week before the event. The number of guests cannot be reduced one week before the event. The number of budgeted guests cannot be less than the number of attendees. The children s menu (up to 8 years) has a discount of 50% of the original menu price. In case of cancellations, the reservation will not be refunded. The furniture prices may vary after the technical visit of the space according to the needs of the menu. For groups less than 60 people, you ll be charge with 5 per person. Included Proposed menu Personal Wine cellar, soft drinks, beer and water during the service Standard Crockery, cutlery and glassware.. Tasting menu for 4 people Furniture and table linen Not included Transportation (it will vary according to the location) Location rental Additional features Printing of minutes Floral Decoration VAT 10%