FIBOUCHI. An ideal dinner for a relaxing evening out. For per person you can eat as much as you want.

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Isabel Phillips
5 years ago
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1 Grill- & Steakhouse

FIBOUCHI 3 x Fondue, exclusively at sports ZUGERLAND. Enjoy our House Speciality: Fondue with pieces of meat and fish, cooked to your liking in a fish broth, red wine broth or in bouillon.

2 FIBOUCHI 3 x Fondue, exclusively at sports ZUGERLAND. Enjoy our House Speciality: Fondue with pieces of meat and fish, cooked to your liking in a fish broth, red wine broth or in bouillon. On request also available with Oil and batter! Choose from meat: Beef, pork, veal, horse and turkey & fish: Pangasius, giant shrimps, salmon and monkfish As a starter we will serve a delicious salad. With the Fibouchi enjoy a choice of fruit, vegetables, 20 homemade sauces and as accompaniments rice and French fries. Everyone will certainly find something that suits their taste. As a sweet finale we will serve our Fibouchi dessert. An ideal dinner for a relaxing evening out. For per person you can eat as much as you want. Only available if booked in advance. We happily accept your reservations via telephone or mail: Tel: 041/ / mail@sports-zugerland.ch

3 Starters and Salads (V) Green salad 8.00 smaller portion 5.00 (V) Mixed salad 9.50 smaller portion 6.50 (V) Buffalo-Mozzarella and Datterini-tomato-salad, arugula and pine nuts, served with Balsamico dressing (V) Iceberg lettuce with baked Feta cheese and tomato vinaigrette Cole slaw salad with fried strips of bacon, accompanied by a yoghurt-mayonnaise dressing 9.50 Salmon tartar with chives sour cream, served with toast and butter Soups (V) Cold tomato cream soup 9.50 (V) Saffron cream Soup with crème fraîche and pastry grissini Soup of the day (ask our service personnel) 7.00

Main Dishes Club-Sandwich fried chicken breast, bacon, gherkins, tomatoes and two sauces, layered with toast. Accompanied with French fries or salad 24.

4 Main Dishes Club-Sandwich fried chicken breast, bacon, gherkins, tomatoes and two sauces, layered with toast. Accompanied with French fries or salad Veal cutlet with a morel cream sauce, served with pasta and fresh vegetables Hamburger sports ZUGERLAND, in a sesame bread roll, with iceberg lettuce, tomatoes and gherkins, home made spicy cocktail sauce, French fries or salad Beef in home made Pommery-mustard sauce, served with pasta and fresh vegetables Breaded pork Schnitzel, served with pommes allumettes, cranberry sauce and a colourful vegetable bouquet Wiener Schnitzel with pommes allumettes, served with cranberry sauce Pasta Spaghetti Bolognese (V) Ravioli 5 formaggi with a light tomato cream sauce (V) Spaghetti Maison with feta cheese, peperoncini and basil, garnished with orange-filets (V) Spaghetti Duo with tomato- and pesto cream sauce 21.50

A trip to Asia Crispy fried strips of duck breast, with Sweet & Sour sauce, served with rice 28.00 Chicken-breast with mah-meh sauce, Served with noodles 27.

5 A trip to Asia Crispy fried strips of duck breast, with Sweet & Sour sauce, served with rice Chicken-breast with mah-meh sauce, Served with noodles Spicy green Thai-Curry with basmati rices and vegetables (V) vegetarian with chicken with prawns Fish & Co. Perch fillets in batter, with French fries, vegetables and tartar sauce Fried Tilapia fillet with coconut milk, served with rice and vegetables 26.50

Grilled to perfection on our wood fire Our grill dishes are served with cole slaw salad, and you can choose one side order and two sauces (Fr. 6.00 for a further side order, Fr. 3.

6 Grilled to perfection on our wood fire Our grill dishes are served with cole slaw salad, and you can choose one side order and two sauces (Fr for a further side order, Fr per additional sauce). This can take a few minutes longer, as it will be prepared with extra care on our wood grill. Ca. 200gramm ca. 300gramm ca. 400gramm Pork chop Veal cutlet Beef filet Chicken breast Horse filet Shrimp skewer Beef entrecôte Warm sauces: Hollandaise sauce Pepper sauce Red wine cranberry sauce Sweet-spicy chilly sauce Pommery-mustard sauce Cold sauces: Barbecue sauce Tartar sauce Home made herb margarine Butter Side orders: French fries Seasonal vegetables side Salad Cocktail sauce Potatoe wedges Curry-Mayonnaise Chive & sour cream sauce Noodles Pommes allumettes Rice

Pizza (V) Margherita 16.00 Prosciutto with ham 17.00 Hawaii with ham and pineapple 19.00 Diabolo with spicy salami 20.00 Quattro Stagioni artichokes, pepperonis, ham and champignons 23.

7 Pizza (V) Margherita Prosciutto with ham Hawaii with ham and pineapple Diabolo with spicy salami Quattro Stagioni artichokes, pepperonis, ham and champignons sports ZUGERLAND with gorgonzola, salami, pepperonis and onions Zola, Crudo et Mascarpone with prosciutto ham, pears, gorgonzola and mascarpone Choose-your-own Pizza: Each additional ingredient Fr Salami Ham Olives Champignons Artichokes Pepperoni Gorgonzola

8 Just as you like it rare - bleu stark blutig medium rare - seignant - blutig medium - à point - rosa gebraten well done - bien cuit - durch (V) = Vegetarian Meat declaration: Veal, Beef, Pork: Chicken: Turkey: Horse meat: Shrimps: Pangasius: Monk Fish: Tilapia: Duck: Switzerland Switzerland or Hungary Hungary Canada Vietnam Vietnam Holland Indonesia France

Summer Specials Caesar Salad crispy iceberg lettuce with baby cherry tomatoes, strips of chicken and fried bacon with parmesan dressing 24.

9 Summer Specials Caesar Salad crispy iceberg lettuce with baby cherry tomatoes, strips of chicken and fried bacon with parmesan dressing Prawn Cocktail delicately laced with Cognac, on lettuce with Grapefruit slices starter main dish Chicken salad with Curry Dressing on lettuce with fresh fruits Sausage-cheese salad piccante, served with French fries Salad bowl with strips of chicken breast and pepperoni Fitness plate Colourful salad with herb margarine butter: Egg Chicken breast Veal cutlet Pork cordon bleu Black tiger shrimps 31.00

10 CORDON BLEU Menu CLASSIC with best Raclette Cheese and Ham TOSCANA with salami, dried tomatoes, garlic, basil and Raclette cheese CHICKEN CORDON BLEU with Prosciutto ham and herb cheese PICCANT ITALIEN with spicy salami and gorgonzola FLORENTINER with ham, spinach, pine nuts, Brie and Raclette cheese PIEMONTE with Prosciutto ham, summer truffle carpaccio and Raclette cheese AMERICA with ham, bacon, cheese, gherkins and onions, breaded in cornflakes Side orders: noodles, French fries, vegetables or salad All Cordon Bleus can also be enjoyed with veal / plus Fr

11 For our little guests Tomato spaghetti with Parmesan 9.50 Fish fingers with French fries and Tartar sauce Chicken Nuggets with French fries Cream Schnitzel with noodles and fresh vegetables 12.50

FIBOUCHI. Beef, pork, veal, horse and turkey & fish: Pangasius, giant shrimps, salmon and monkfish is available from our buffet.

FIBOUCHI. Beef, pork, veal, horse and turkey & fish: Pangasius, giant shrimps, salmon and monkfish is available from our buffet. Grill- & Steakhouse FIBOUCHI 3 x Fondue, exclusively at sports ZUGERLAND. Enjoy our House Speciality: Fondue with pieces of meat and fish, cooked to your liking in a fish broth, red wine broth or in bouillon.