THE MUSTS FRIED WITH A UNIQUE CANALLA TWIST. Vietnamese-style Salmon and Rocket Spring Rolls. Oyster

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2 THE MUSTS Vietnamese-style Salmon and Rocket Spring Rolls accompanied with cheese and tartare sauce ENTRANTES Foie-gras de pato, perfumado al syrah, pera, nuez de california estrellado 21 Salmon Tartare served in a Crispy Cornet with avocado and wasabi NIGIRI Peking duck sandwich Croquette roast chicken basil pesto Carpaccio de foie y papaya caramelizados al jerez Pedro Ximénez 20 Flores de calabacín rellenas de cangrejo de Canadá, infusión de verduras cangrejo 15 TENDER & Crispy Cod FRITTERS with a miso emulsion Canalla Flatbread Arenques a la crema con espuma de patata Arroz de la albufera con conejo y verduras confitadas 19 our special take on Italy s much-loved margherita pizza Steamed King Prawn GYOZAS in it s juice with a garlic sauce BAO Oyster au naturel OYSTER with galanga with garlic sauce with béarnaise sauce FRIED WITH A UNIQUE CANALLA TWIST Foie-gras de pato, perfumado al syrah, pera, nuez de california estrellado 21 Peking pork Mexican pulled pork lamb kebab Carpaccio de foie y papaya caramelizados al jerez Pedro Ximénez 20 Vegetable Tempura with sweet and mildly spicy sauce "A la Romana" Battered Squid Rings kaffir lime mayonnaise, rocket and feta cheese * Bread and snack per person * Allergens list available Fried Chicken Wings with a sesame citrus sauce

3 OUR MADE IN CANALLA FRESH VEGETABLES AND SALADS NUESTRAS ENSALADAS Gran ensalada de bogavante Hotel Platea 40 Ensalada de alcachofas con ceviche de guacamole 36 1/2 Russian POTATO Salad Chef Ricard Camarena s Specialty topped with stuffed olive foam 1/2 Thai Salad Ensalada césar con lechuga, pollo, croutones especiados y la garnished with peanuts, toasted coconut and herbs 1/2 Confit Duck SALAD roast cabbage and green apple salad, served armesano Gran ensalada Caprese con tomates de la huerta, mozzarella, albahaca y balsámico de 10 años 19 with a hoisin sauce Courgette and Green Mango Ribbon Salad Jamón de sombra, tomates de Murcia, y fresas de Aranjuez in a sesame dressing and topped with parmesan cheese shavings Roast Onions with anchovy butter, fried almonds and nori seaweed Roast Aubergine with Hollandaise sauce, feta cheese, pine nuts and watercress Mozzarella Stuffed (2 PIECES) with roast vegetables, and a light aïoli gratin RAW AND MARINATED DISHES, WITH A SPECIAL JE NE SAIS QUOI Gran ensalada de bogavante Hotel Platea Ensalada de alcachofas con ceviche de guacamole 36 Ensalada césar con lechuga, pollo, croutones especiados y parmesano Steak Tartare dressed with the authentic Italian vitello tonnato sauce Finely sliced Cured Iberian Pork with fried quinoa and spicy sweet potato Avocado Cannelloni Gran ensalada Caprese con tomates de la huerta, mozzarella, albahaca y balsámico de 10 años with marinated tuna and Mexican sauce Spicy Tuna Tartare with seasoned sushi rice

4 Lubina al horno con compota de tom CARNES Y PESCADOS AND TO FINISH... SAVOUR THE TASTES OF THE SEA AND THE LAND Langostinos tigre con vino blanco y arroz valenciano 37 Choice cuts of Tuna 42 with roast onion and a tamarind jus Perdiz asada con uvas en hoja de parra Flame-grilled Hake 27 corzo with assorted Mediterranean vegetables and habanero chili and tomato emulsion ate sobre una fina base de patatas gallegas Chargrilled LAMB SHOULDER with fried aubergine and miso Rack of Pork Ribs Salmón a la plancha con 32 in a herby glaze, with béarnaise potatoes echadas, f patata Pad Thai - Tikka Masala Lingote de cordero con piedras d Indo-Thai fusion Korean-style PANKO BREADED Entrecôte Turnedó rossini de ternera de Guada 25 stuffed with herbs and feta cheese Pastrami Sandwich our homemade version of the New York Katz deli classic 32 e morcilla de Aranda de Duero rrama, foie asado y salsa Périgueux Okonomiyaki coca bread with Chinese cabbage, bacon, mozzarella and okonomiyaki sauce Burger made from 100% pure Galician Beef served in a brioche bun with caramelised onions and cheddar cheese

5 Bollería Napolitana de chocolate Palmera de cabello de ángel Sobaos pasiegos Croissant Lazo de hojaldre Torrija aligerada Tartas Buñuelo relleno de crema pastelera Tarta de galletas María con chocolate fundico y bañada en caramelo Tarta al whisky 4,5 Tarta de manzana Tarta de Santiago Tipsy cake soaked brioche, caramelised soaked brioche, with a cinnamon milk infused biscuit glacé Roast Apple Ice Cream Cake with a biscuit mousse Rich Mango and Coconut Dessert served with a sweet creamy curry coulis, seeds and herbs Ferrero Rocher Ice Cream Wafer Chocolate Tart DESSERTS TO SHARE the mouth-watering canalla chocolate cake Caramelised Torrija French toast with dairy ice cream The Spectacular Banana Surprise this banana is not quite what it seems... Brazo de gitano 6 6 * Allergens list available

6 1 CELERY 2 PEANUTS 3 CEREALS WITH GLUTEN 4 CRUSTACEANS 5 FRUITS 6 NUTS ALLERGENS 7 GLUTEN (CEREALS CONTAINING GLUTEN) 8 EGGS 9 LACTOSE 10 MOLLUSCS 11 MUSTARD 12 FISH 13 SPICY FOOD 14 SEEDS 15 SESAME SEEDS 16 SOY 17 SULPHITES "A la romana" battered squid rings. 7, 8, 9, 12 Avocado cannelloni. 8, 11, 12, 13 Canalla flatbread. 9, 13, 15 Chargrilled ham hock. 16, 17 Chicken croquette. 7, 8, 9, 17 Choice cuts of tuna. 7, 12, 16 Confit duck salad. 1, 3, 7, 8, 11, 12, 15, 16, 17 Courgette ribbon salad. 7, 9, 15, 16 Crispy cod cakes. 7, 8, 12, 16 Finely sliced cured iberian pork. 9, 12, 13, 15, 17 Flame-grilled hake. 12, 13, 17 Fried chicken wings. 12, 13, 15, 16 Galician beef burger. 1, 3, 7, 8, 9, 11, 17 King prawn empanada. 3, 4, 7, 8, 9, 12, 13, 16, 17 Korean-style entrecôte. 7, 8, 9, 12, 13, 15, 16 Lamb kebab bao. 7, 8, 9, 13, 17 Mexican pulled pork bao. 7, 8, 9, 13 Mozzarella stuffed. 8, 9, 12 Nigiri. 1, 7, 8, 12, 15, 16 Okonomiyaki pizza. 3, 7, 8, 9, 12, 15, 16 Oyster au naturel. 10 Oyster with béarnaise sauce. 8, 9, 10, 12, 17 Oyster with galanga. 10, 12, 13, 15, 17 Oyster with garlic sauce. 10, 17 Pad thai-tikka masala. 2, 6, 9, 11, 13 Pastrami sandwich. 1, 3, 7, 9, 11, 12, 13, 14, 17 Peking pork bao. 7, 8, 9, 12, 13, 15, 16 Pesto croquette. 6, 7, 9 Rack of pork ribs. 3, 8, 9, 12, 13, 15, 16, 17 Roast aubergine. 6, 7, 8, 9, 12, 17 Roast onions. 6, 8, 9, 12, 17 Russian salad. 7, 8, 12 Salmon tartare served in a cornet. 7, 8, 11, 12, 17 Spicy tuna tartare. 7, 12, 13, 15, 16 Steak tartare. 1, 3, 7, 8, 11, 12, 17 Thai salad. 2, 3, 6, 8, 12, 13, 16 Vegetable tempura. 3, 7, 8, 12, 13, 15, 16 Vietnamese-style salmon spring rolls. 3, 6, 9, 11, 12, 15, 16, 17 POSTRES Caramelised torrija. 6, 7, 8, 9, 17 Chocolate tart. 6, 7, 8, 9 Ferrero Rocher ice cream wafer. 6, 7, 8, 9 Rich mango and coconut dessert. 2, 6, 8, 9, 13 Roast apple ice cream cake. 6, 7, 8, 9 The spectacular banana surprise. 6, 7, 8, 9 Tipsy cake. 9, 17

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ENTRANTES. Foie-gras de pato, perfumado al syrah, pera, nuez de california estrellado 21 THE MUSTS Vietnamese-style Salmon and Rocket Spring Rolls... 5,7 accompanied with cheese and tartare sauce ENTRANTES Foie-gras de pato, perfumado al syrah, pera, nuez de california estrellado 21 Salmon

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