C/Velázquez, Madrid Tl fax APPETIZER 1. Hot-Cold

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1 APPETIZER 1 Hot-Cold Mouthful of omelette with caramelized onions Mozzarella, basil and cherry tomato Puff pastry with blood sausage and apple foam Soft drinks, beers and white and red wine Price per person 15,00 () APPETIZER 2 Hot-Cold Beef jerky croquettes Hot Manchego cheese with orange jam Marinated salmon with rice vinegar Toast with tender garlic sprouts, ham and gouda cheese Soft drinks, beers and white and red wine Price per person 19,00 ()

2 APPETIZER 3 Hot-Cold Shot glasses Cold (salmorejo) or warm cream Mouthful of potato omelette with caramelized onions Marinated salmon with rice vinegar Peppers from Guernica with ajoblanco (cold garlic and almond soup) foam Foie bonbon with Port wine reduction Cod/ham mini croquettes Mozzarella and truffle bikinis Soft drinks, beers and white and red wine Price per person 23,00 () Note: The recepcion appetizers, are a prelude to the menus that are specifies below. In any case replace lunch or dinner in shifts of both services, this service can be individually at other times.

3 MENU 1 Eggplant parmigiana Bilbaina mere with his poached potato Mousse of fresh cheese with ice cream of handle Price per person: 35,00

4 MENU 2 (With Meat) Cabracho cake with scallop shells Breaded iberian sirloin in green pepper sauce & potato timbale ó Mini Iberian sirloins with Roquefort sauce and mini vegetables and potatoes Berries stew with amaretto & pistachio cream Price per person: 40,00 MENU 2 (With Fish) Raviolis of pumpkin cooked in butter and green asparagus Fish butter rested in piquillos's cream trufado with vinaigrettes of dry fruits Apple roasted with yogurt's foam and olive oil arbequina Price per person: 40,00

5 MENU 3 (With Fish) Mozarella's cake and tomato kumato with rucula and oil of tapenade Roman hake with a bed of red peppers Strudell of apple and dry fruits Price per person: 45,00 MENU 3 (With Meat) Mozarella's cake and tomato kumato with rucula and oil of tapenade Pularda classic stuffed with dried fruit sauce Strudell of apple and dry fruits Price per person: 45,00

6 MENU 4 (With Meat) Glazed goat cheese salad with cereals, dates and apple vinaigrette Duck confit with potatoes and honey mustard sauce Cold chocolate cake with ice cream Price per person:50,00 MENU 4 (With Fish) Glazed goat cheese salad with cereals, dates and apple vinaigrette Sea bass loins, mushrooms and garlic sprouts in a meat sauce with herbs oil Cold chocolate cake with ice cream Price per person:50,00

7 MENU 5 Cream of mushroom and goat tender cheese with minced beef jerky Our ravioli of bread and yolk with foam of potato, ham and truffle Turbot in stock of shellfish with vegetables Apple tart with vanilla ice cream Price per person:50,00 EXCLUSIVE MENU FOR 50 PERSONS MAXIMUM

8 MENU 6 Foie and duck ham salad with tender vegetables Seam bream wild in radicheta juice in Madrid style Torrija with malt cream and hazelnut ice cream Price per person:60,00 MENU 7 Lobster and its broth with dehydrated tomato emulsion and romescu Beef tenderloin with potato croquette and foie sauce with pedro ximenez Cheese cake with heart of biscuits and wild berries Price per person:70,00

9 MENU 8 Lobster and vegatable lasagna with dutch sauce from sea urchin Spring lamb shoulder filled with pineapple and shitake mushrooms, garnished with apple sauce and sprout salad Tiramisu in a glass on the rocks Price per person:80,00 MENU 9 Foie terrine with a fruit a season vegetables Red tuna loin on a pumpkin carpaccio with a chopped acid apple Chocolate souffle Price per person:80,00

10 MENU COCKTAIL (DURATION 1 hour 30 min.) Salmorejo shot glasses Hot manchego cheese with orange jam Mozzarella, basil and cherry tomato Foie with blackberry jam and spiced bread Toast with tender garlic sprouts, ham and gouda cheese Seasoned lamb mini hamburgers garnished with grilled tomato and cumin bread Chicken strip with curry sauce Sweet Crème brûlee Water, soft drinks, beer and house wine Price per person 35,00 ()

11 COCKTAIL TAPAS LOUNGE (DURATION 2 hours) Mouthful baby squid with honey of garlic Seasonal truffle scented Basque-style fish and vegetable hash on crunchy toast Foie with blackberry jam and spiced bread Salmon with its caviar, radish and yoghurt Beef jerky mini croquettes Seasoned lamb mini-hamburgers garnished with grilled tomato and cumin bread Mozzarella and truffle bikinis Sweet White chocolate, yoghurt and blackberry Crème brûlée Water, soft drinks, beer and house wine Price per person 50,00 ()

12 COCKTAIL 1 (DURATION 2 hours) Cold-hot Mouthful of omelette with caramelized onions Hot Manchego cheese with orange marmalade Mozzarella, basil and cherry tomato Marinated salmon with rice vinegar Toast with tender garlic sprouts, ham and gouda cheese Quail lollipops with corn vinegar Beef jerky mini croquettes Crunchy prawns with ponhzu sauce Chistorra sausage puff pastries Sweet White, Black and Pink chocolate lollipops Fruit brochettes with basil syrup Water, soft drinks, beer and house wine Price per person 60,00 (10% Vat not included)

13 COCKTAIL 2 (DURATION 2 hours) Cold-Hot Salmorejo shot glasses with mini asparagus in tempura Mouthful omelette with caramelized onions Hot Manchego cheese with orange marmalade Mozzarella, basil and cherry tomato Marinated salmon with rice vinegar Tender garlic sprouts, ham and cheese on toast Peppers from Guernica with ajoblanco foam Foie bonbon with Port wine reduction Quail lollipops with corn vinegar Beef jerky croquettes Crunchy prawns with ponhzu sauce Chistorra sausage puff pastry Mozzarella and truffle bikinis Sweet White, Black and Pink chocolate lollipops Fruit brochettes with basil syrup Coconut and mango in a shot glass Water, soft drinks, beer and house wine Price per person 65,00

14 COCKTAIL BRUNCH (DURATION 2 hours) Juices : orange, pineapple, melon, mint, peach, Watermelon basil Cofee, teas, soft drinks, water, PASTRIES: PAIN AU CHOCOLAT, CROISSANT, etc Iberian sausages: jamón, lomo, salchichó, cecina de wagyu, with tomato bread Cheese Smoked: salmon, cod fish, sword fish Snacks: little potatoes filled with cheese and trout eggs Puff pastry filled with chistorra, bacon and brie cheese Toast bred with ajoarriero and tapenade. Tuna tartar Migas de pastor with grapes Minihamburguers Fruit brochettes Price per person: 50

15 BREAKFAST 1 Orange, grapefruit etc. juices Sweet croissants Ham and tomato on toast Fruit brochettes Price per person 15,00 (10% Vat not included) BREAKFAST 2 Orange and grapefruit juices Sweet croissants, churros, pastries Ham and tomato on toast Cheese platter Cold cut platter Fruit brochettes Price per person 20,00 (10% Vat not included) BREAKFAST 3 Orange, grapefruit, pineapple juices Fruit brochette Yoghurt Pastries: Croissant, napolitanas, churros Ham and tomato on toast Cheese platter Ham and cheese, vegetable, smoked salmon sandwiches Price per person 30,00 (10% Vat not included)

MEALS BREAKFAST. Choice of fried or scrambled eggs or omelet.. Poached or soft-boiled eggs.

MEALS BREAKFAST. Choice of fried or scrambled eggs or omelet.. Poached or soft-boiled eggs. MEALS Please find here below a selection of dishes that we serve at La Nava. We try to adapt the menu to the weather and period of year so we can make the most of seasonal produce. If you have any particular